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    Il Radicchio

    3.7 (377 reviews)
    Closed 4:30 pm - 9:30 PM

    Order Il Radicchio Takeout or Delivery

    Il Radicchio Photos

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    IL RADICCHIO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Il Radicchio

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    Chicken parm
    Tori N.

    My husband and I visited Il Radicchio for the first time the other night and had a nice time. It's a very small restaurant, probably 15 tables max, but it was full on a Saturday night with a line waiting that moved quickly. It's a cozy place, but the tables for 2 are quite small if you're against the wall...small enough that you don't feel like you have enough space for all the items on the table. My husband and I sat down with two menus and a wine menu, and before we even spoke with a waiter someone came by and picked up the wine menu off the table...which was odd because we planned to order a bottle of wine. We noticed other tables had bread but we were never brought or offered any. We were a little bit ignored but not to the point that it was rude. We ordered the prosciutto wrapped scallops, caprese with prosciutto, the chicken parm, and a make your own pasta. All of the food tasted good, I liked that the chicken parm is grilled instead of breaded, it gave it a nice twist on a classic. My husband didn't think his pasta was cooked well, he thought it was a little overdone, but not bad enough to send it back. Overall it was a fine dinner, we agreed if we were craving Italian food we would go there, but wouldn't actively choose to go on a random day.

    Radicchio salad
    Sean R.

    It was a hot day, a very hot day. We walked into Il Radicchio sweaty and hungry, and were met immediately with open seats and cold ice water (fantastic service right in the door). The menu provided a unique challenge of being too customizable, despite this struggle we landed on trying the ravioli and making a cheese calzone with both pesto and red sauce to dip. We were blown away by the high quality flavor and fantastic presentation. I am already a huge ravioli fan in general but the mushroom ragu sauce paired so nicely with the caramelized onions and goat cheese, I think I could've eaten a bucket of this. A simple cheese calzone may sound silly, but dipping it into the house pesto and red sauce was an out worldly experience (highly recommend). Comfortable vibes with outdoor seating too, although not on a hot day in my opinion. Easy to miss if you're walking by but once you know it's there you kinda know you'll be coming back.

    Kay

    It was packed on a Thursday night, but once the waiter stopped by, our food was out promptly! Good place to stop by for your standard Italian American fair. the salad was a perfect appetizer for me to split with another person to get some greens in. The artichoke ravioli was exactly what I wanted with a nice mushroom sauce that I finished off with the complementary bread. I got a plain calzone, but they have build your own calzones and pizza where you can add whatever you want, which is a nice option. I asked for two sides sauces and they were very generous with a side of marinara sauce and pesto. They were able to accommodate a larger group or two, but would recommend for smaller parties because there aren't too many tables, it's a cozy place but didn't feel too crowded. I will return next time I'm craving Italian!

    Amazing lasagna
    Catherine M.

    It's been a few years and unfortunately I don't think this is a spot for pasta anymore. We came in on a Friday night and the inside wasn't packed at 7. We got smushed next to two other two top tables- I get wanting to save larger tables for other large groups but it's super uncomfortable to be sitting hands distance away in a small back corner when half the rest of the restaurant is empty. Bruschetta is still good but bread basket got smaller. As mentioned, the all you can eat pasta is a rip off- might as well go to Olive Garden. You get all you can eat noodles, which we all know a box of is about 2$ at the store. The least they could do is give 50% off each extra sauce you order to make it slightly worth it. The spaghetti and meatball is just two meatballs cut in half to make it seem like it's 4. Pasta quality was good but meatballs were very grey and grainy. The biggest let down is the lasagna changed completely- while it appears larger, the sauce they use now is completely different than the one we loved from 2017-2022. It had chunks of celery and carrots and just was not good. Maybe a spot to grab pizza from still but definitely no longer a place I'd crave pasta from.

    Penne with bolognese
    Patricia S.

    Got takeout which was easy to order online. I really like their concept of the build your own pasta! I got penne with bolognese. I've been trying to find an authentic bolognese in nova (where there's less tomato) and have been struggling to find one. This is still pretty tomato-y but it's getting closer to what I've been looking for! I would go back to try another one of their sauces

    Beza G.

    I've strolled by here enough to glimpse the faux candle light flickering off the wine glasses of a merry group of 4 dining on the outdoor patio. It looked warm & inviting. I ordered the chicken parm ($20) + bruschetta ($11). I spotted the all you can eat pasta and suggested it to my partner who was famished. My food was basic and filling. Just as I expected for the price point. What leads me to the poor review is a mixture of their misleading menu + nonchalant attitude of server. When I spotted the "all you can eat pasta", my partner was suspicious, too good to be true. We hailed our server and asked for clarification - crystal clear- it was all you can eat. When my partner tried to flag for his 2nd filling of pasta - woopty do- you're charged for the sauce. We called the server and he backtracks "oh it says on the menu only the noodle". We ask him to point out to us where on the menu it's written---and he searches and says - it's not there. No acknowledgment of the misinformation let alone an apology. I still tipped out of societal pressures. Yes, I can afford the sauce. I want to say it's the principle. But it's more than that. My working poor immigrant parents hated dining out because of all the huge hidden costs + small unsaid cultural etiquettes. I think we went to Chili's twice a year MAX. Be forthcoming with your menu. And don't ever try to make people feel stupid for not deciphering the cryptic code in which you + your menu speaks.

    Hunter B.

    We came here around 530 on a Friday and were able to get a table with no problem despite it being a small restaurant. The bread is free and great but the real crazy part about this place is the all-you-can-eat pasta. You can get the pasta refills but the sauce will cost you. The radicchio e salsiccia and carbonara was solid. The best one was the Alfredo pesto. You are not beating the price for decent pasta anywhere, I would definitely go back.

    Calamari Grigliati
    Angela C.

    Talk about a delicious and authentic local Italian spot! I came here to celebrate my birthday on a Friday evening and had the best dinner and dining experience. We started off with the insalate de mele and it was fresh with perfectly ripe grapes and apples topped with a subtle and refreshing Prosecco dressing which I loved. Next we ordered the calamari which was chewier than I expected but was served over a bed of arugula and white beans that added a delicious savory flavor. Then, we split a 12" pizza with fresh mozzarella, olives, mushrooms and sun dried tomatoes and a penne salmone. Both were excellent but wow...the penne salmone was my absolute favorite. I could eat it everyday! The food already makes ill radicchio one of the best Italian spots in the DMV, but the indoor ambience of the restaurant adds such charm. We got a little table for two perched in the windowsill and we enjoyed having our own private nook and the cute decor and painting of chickens on the wall. Would highly recommend for a memorable and authentic dining experience!

    Caprese
    Will M.

    Charming tiny spot for authentic Italian food. Extensive red wine list. Bread was a good starter on the house. You'll have olive oil and red peppers ready at your table. Highly recommend the caprese if you crave mozzarella like I do. Spaghetti and meatballs hit the spot. Meatballs were heavy and the melted cheese was a nice complement. Tomato sauce was hearty and had little pieces of meat in it. Lobster ravioli had delicious Smokey flavors. The vodka sauce complimented it well. Maybe went a little too far with the pecorino Romano cheese. Good prices for high quality Italian in Arlington.

    Bruschetta Mista (eggplant and mushroom)
    Alexis C.

    Cute place with fresh and delicious food! Vibe: 5/5 Service: 5/5 Bruschetta: 4/5 Lasagna: 4/5 Parmigiana Di Pollo: 4/5

    Milanese di Pollo

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    The pizza is heavenly I highly recommend trying it. It's such a cute little place! Neighborhood favorite!

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    9 years ago

    So good! I'm going to have to come back to try more dishes. Everything on the menu looked amazing, and my lasagna was ridiculously awesome!

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    Page 7 of 10

    Ask the Community - Il Radicchio

    Can anyone provide more info about their all you can eat pasta?

    For the price, you choose one pasta type then you pay more for whatever sauce/and or meat and veggie addition. You get unlimited pasta refill but have to keep paying for more sauce/toppings.

    View All 2 Questions

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    Andy’s Pizza - Ballston

    Andy’s Pizza - Ballston

    4.3
    (117 reviews)
    1.6 mi

    Two Haiku Review:…read more Great New York style slice. Just so you know, it's better to get a full pie, Plus who doesn't want more pizza? My favorite is the sausage/pepper.

    Pizza served up cold and slow…read more A sometimes-good walk-up shop with NY-style pre-made slices and some beer in cans available. You order at the counter or online and pick-up. Open late. When I had ordered previously, I always found that my pie was not ready and I had to wait. Each time, I waited a bit longer, and each time, still not ready. So, this time, ordered my pizza before 9:00 PM and did not depart immediately -- but instead waited a full 20 minutes before even walking there slow. When I arrived, the pizza was..... still not ready. It occurs to me that this shop is situated in a time zone that is somehow TEN MINUTES BEHIND the time your order is due. The guy says "five minutes." In any case, I stand, I wait.... and I.... wait some more. It wasn't five minutes. Lots of workers standing. Nearing the 9:30 mark, someone finally says "have you been helped?" And whadda ya know? Found out the reason I was still waiting - BECAUSE MY PIE WAS SITTING THERE THE WHOLE DAMN TIME! Getting cold. She says "we're just getting that cut up." But they weren't - it was already cut. They took one of their old pies off the rack and slid it right into a box. It wasn't in the oven. I could feel it was cold, but yes, I took it and went home. I can't say you couldn't eat it but.... it wasn't good. We did eat some of it, but only after baking it in my own oven. Good thing I ordered in advance, eh? If you are going to do a take out here, my advice would be to skip ordering altogether, and just go there and get the slices yourself. They won't be too fresh, but at least it will be fast. Better yet, go across the street to Quincy Hall, (or over to Wise Guys) where they will bake the pizza to order and have it hot and ready when you arrive. Keep in mind here they charge $32 for a pizza, full price only. NOT worth it, won't be back, do not recommend.

    Photos
    Seating area
    Seating area
    Burrata Margherita Slice
    Burrata Margherita Slice
    Inside

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    Inside
    Timber Pizza

    Timber Pizza

    3.9
    (94 reviews)
    1.9 mi
    $$

    First off, Timber Pizza Co is situated in the center of Ballston Quarter's mall court, a very…read moredifferent vibe from its Petworth cousin. I ordered a Margherita pizza for $13 and was not disappointed. It is a personal size pizza with 6 slices. To be clear, the pizza is high quality with fluffy dough and flavorful tomato sauce. The basil leaves were generous. The only reason for 4 stars was that there was so little mozzarella on this guy! For the pricepoint, you'd hope for a bit more. The mozzarella also is self contained so when it's gone, you feel like you are eating a marinara pizza... which isn't fun. So if you are a cheese lover, would pass.

    We've had Timber pizza out of their Mclean location but we haven't tried their empanadas...but have…read morewanted to! Ordered it as a quick snack to share because at 3 for $10 it's a pretty good price in this food hall. The service was fine, though a little slow. Wasn't sure if this was made on the spot or just heated up, but they seemed to struggle with the timing (it's quite charred), so I wouldn't recommend if you like charred. Also worth mentioning that calling this an "empanadas" is a bit of a stretch given it's made out of pizza dough rather than a crispier flaky dough. The brisket inside was very tasty (and the main thing I wanted to try as I know they collaborate with others on it), but the pineapple chutney sauce? Not what I expected. It was like a sweet curry with a pineapple aftertaste :/ I was definitely expecting a more tangy or spicy sauce to go with the brisket and felt the sauce was a miss.

    Photos
    THE BENTLEY!
Tomato sauce, provolone and mozzarella blend, cured chorizo, soppressata, Peruvian sweet peppers, spicy honey
    THE BENTLEY! Tomato sauce, provolone and mozzarella blend, cured chorizo, soppressata, Peruvian sweet peppers, spicy honey
    Cheese Please with no tomato sauce and added spinach
    Cheese Please with no tomato sauce and added spinach
    Delicious

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    Delicious
    Quincy Hall

    Quincy Hall

    4.2
    (161 reviews)
    1.7 mi
    $$

    Stopped by here for a love island watch party and it was a blast!…read more There were plenty of TVs and seating, the staff were super friendly and they kept the place open 30 min past closing time for everyone to finish the episode. We tried the fries and mozz sticks and they were both good while we watched along! I will definitely be back before the season is over!

    Quincy Hall was one of the first local spots I visited when I moved to Arlington! It's great! I…read moreknow that Arlington has an oversaturation if sports bars (not an issue with me as a sports fan) but Quincy Hall is so much more than a place you go to watch a game. On Mondays and Tuesdays they host Trivia. On Saturday nights they do karaoke. There's also two dart boards as well. It's a place you can go and vibe and wind down after a day at work. I usually am a regular as I go on Tuesdays for Trivia night. I like that the tables have QR codes codes so you can order directly from the table on your phone. Of course if you prefer the old-fashioned way, you can ways go to the cash register by the bar and place and order. I've had the pizza before and it rocks! My go-to is the pepperoni pizza or sometimes if the pizza of the month sounds good I'll get a few slices of that. The standard pizza is very NY-style. But they also have Detroit style which is pretty great as well. I've also tried the nachos, pretzel, French fries, chicken park sub, and the chicken tenders. But I gotta say I really enjoy the pizza at Quincy Hall the most!

    Photos
    Quincy Hall
    Bruschetta
    Bruschetta
    $6 wine HH Monday - Friday

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    $6 wine HH Monday - Friday

    Il Radicchio - italian - Updated July 2026

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