3rd time's a charm, and by "charm," I mean I finally confirmed that the problem was never me…read more The first time I purchased king crab from this market, I bought two bags at $175 each. When we cracked the legs open, there was a thick, rubbery, shell-like layer wrapped around the meat. We assumed we had overcooked it, accepted our $350 lesson, and took it on the chin. Against my better judgment, I returned and spent nearly $385 on 2 five-pound bags of king crab and a bag of shrimp. The shrimp were fine. The crab? Same problem. Initially, I steamed a few legs for about 10 minutes and thought, "Okay, maybe I overcooked it again." Thankfully, I had only removed what I planned to eat and kept the remaining legs frozen. Today, I decided to test that theory. I removed three legs, steamed them for 5 minutes.... Literally set my timer for 5 minutes and what do you know, same exact result. As the pictures show, this is not the crab's normal thin membrane. The hard outer shell literally separates from a second, soft shell underneath it, leaving very little edible meat. I paid for king crab, not an expensive scavenger hunt for actual crab meat. At these prices, customers should not be sold poor quality, double-shelled crab legs. After spending more than $700 here across 2 visits and having the same issue each time, I'm officially done conducting experiments. This market has had multiple opportunities, and unfortunately, the crab failed every time. 3rd time's a charm because there definitely won't be a 4th

Our family has been customers for Years! Even followed him to his 2nd location! Prices and Service…read morewere Always Better than any regular grocery store!! Drive By!!!

Warning for ones who wanna stop by checking this business out. They sell really small skinny…read morechickens and ducks. I buy their products for years, but now no more. I can understand that we are all going through a hard time, but if you raise the price for chicken then why don't you keep the quality? More money for smaller skinny chickens is unreasonable. If you want a better location for live poultry, please check out the one on the Marine street. Stop going here for ridiculous skinny chickens

I found a pice of metal in my chicken I bought today and my child almost ate it if I hadn't seen itread more

Second time ordering from here trying something new. I ordered the daddy's shrimp bowl, mild spicy,…read moreand boiled shrimp on the side. The daddy shrimp will come for rice, potatoes, sausage, and shrimp and sauce of your choice. The rice is cooked perfectly. The food has phenomenal taste. The spicy level I chose was mild, which is not that spicy. It's like the spice you get from eating hot Cheetos. Once again, the packaging is perfectly packaged nothing spilled and the presentation was phenomenal and appealing.

I love boil daddy, but please get new sausages. I hate how the casing is so hard to break.read more

It's best place fish and chip in mid-city. When mama frying…read morethe fish. It's best fish and chip in town

I was in the area after visiting my client on the corner or El Segundo and Avalon Bl. I was…read morelooking for freeway enterance and came across this place. The Korean Lady at the counter is super nice. She recommend me to get the Shrimp and the Oyster. Which I loved to death. I have to warn you, they are super HOT. They know how to cook up the fish just the way it should be. Be sure the eat em while it is still hot. I don't recommend eathing it on your way home, because, when you get home, it is already COLD and does not taste as goo. I recommend this place to everyone and I will definately stop by again even if I have to get off the freeway.

Best customer service, Order is always correct, and, they…read morefry your order like you want it, Great experience.

Where was the seasoning? The flavor of the salmon was that, grilled, just grilled. The rice was so…read morevery faint barely any butter garlic. The best part of the meal was the dinner rolls that were toasted with what I'm assuming is a garlic butter. I saw a menu posted from a year ago and it was 21.96 so when I saw the price was now 26.98 it was too late to go somewhere. When opened at home I couldn't believe that they literally meant fish and rice, I mean at almost $30 not even a lil vegetables? I came here because friends swore by this grilled salmon. Will I be coming back no, but if you're on a dietary restrictions then this is for you.

Consistent and flavorful every time! My go to spot. I get the fried salmon and it's so good. Tartar…read moresauce is solid as well.

Customer service was great. I got the fish and shrimp lunch plate... the fish and shrimp…read moreunfortunately were very hard , not excessively breaded but fried pretty hard. Also the food lacked flavor. All and all I likely won't be back,... but I wouldn't discourage other people from trying it. Parking is ample and the restaurant seemed clean.. no where to eat if you wanted to sit down.

I stopped by Kim's Fish Market (10004 Avalon Blvd.) and came away impressed. Don't let the location…read morefool you--yes, it's in the hood, and honestly, that's part of what gives this spot its character. If you're ever on this side of town, just grab your food and go rather than hanging around to eat. I ordered the fried red snapper lunch special, and it was cooked perfectly. The fish was crispy on the outside, flaky and juicy on the inside, and seasoned just right. The meal came with fries, bread, and a hush puppy, plus they hooked me up with tartar sauce and hot sauce. I also grabbed a drink and finished it off with a slice of cheesecake. They also had homemade desserts available, including banana pudding, chocolate cake, and another in-house dessert that all looked tempting. What really stood out was how clean the place was. Despite the neighborhood, the inside was spotless, and everyone working there was friendly, welcoming, and efficient. My food was fresh, hot, and ready in about 15 minutes, so I was in and out with no hassle. If you're looking for great fried fish at a fair price, don't let the address scare you away. Kim's Fish Market delivers quality food, quick service, and genuine hospitality. I'll definitely be back.

The Cook don't know his fish he get your order wrong every time. I request NO bones. I've given…read morethis location three chances. Called and told the man he wants to argue with you instead of apologizing or making my order right. Please Do Not purchase fish here....

I'm really starting to have mixed feelings about this place. I've been coming here for about two…read moreyears now since it's right down the street from my job at SoFi Stadium. First off, parking is rough. The restaurant is located in a small shopping center with several other businesses sharing the same lot, so finding a space can be a challenge. Sometimes it's easier to park down the street and walk over. This also isn't really a sit-down-and-enjoy-your-meal kind of place. It's more of a grab-your-food-and-go spot. The reason I'm starting to feel differently is because the last few visits haven't been as consistent as they used to be. I remember seeing the owner around much more often, and the food quality seemed better. Lately, the fries have been darker, the fish portions sometimes feel a little small for the price, and it occasionally seems like the frying oil isn't being changed as often as it should be. The service is okay, but it's not always the friendliest. One thing I've noticed is that when I ask for the fresh house-made hot sauce instead of the prepackaged packets, it sometimes feels like I'm inconveniencing the staff, especially one guy in particular. Maybe that's not the intention, but it can come across that way. That said, I keep coming back for a reason. The fish still has great flavor, and I enjoy several of the sides. The mac and cheese is probably my favorite, the collard greens are solid, and the fries are satisfying when they're fresh. I'm hoping this place can get back to the consistency that made me a regular in the first place.

Everyone knows I love seafood so I was delighted to find this place stayed open till nine or 10…read moreo'clock at night on the weekends. We drove in from El Segundo. The fish was cooked well, the outside was a bit overly crisp but the fish inside was soft and tender in a way that makes you want to eat an additional piece even when full. The best test of a fish market to me is eating it the next day. Is it soft? Check. Does it still have flavor? Check can I eat it cold or hot? Check. It didn't matter that it was cold I was able to get the same enjoyment as the night before. That makes this place alright by me. I wish they cook the fries 1-3 mins less so they weren't so dry a provide a better hot sauce cause the one they give isn't the business.

Their food is always good and fresh And the workers always…read morepolite, I always come here and get my fish

Best fish in La, catfish fried crispy extra seasoning. Service is good dont be crowded the shrimps…read moreis good 2.

Drove up from Long Beach and this spot was recommended by some friends. Their recipe is pretty…read moresolid and really didn't disappoint. Someone said it was close to our Old School P&G Fish market (in the VIP parking lot) But they lied! It's cool but nowhere near Mr. Green's recipe. Anyhow one of the better fish markets I've had in LA.

If you know, you know. Don't let the outside fool you... the food is the reason people keep coming…read moreback. I got the fried lobster with fries, and let me tell you... that lobster is LEGIT FIRE. Perfectly seasoned, fried golden brown with an insane crunch on the outside, but the lobster stayed juicy and tender on the inside. Every bite had that fresh seafood flavor without being greasy. The fries were hot, crispy, and did exactly what fries are supposed to do, but the lobster completely stole the show. This isn't one of those fancy seafood spots with pretty plating. It's one of those neighborhood gems where the food speaks for itself. If you're anywhere near Florence, do yourself a favor and order the fried lobster. You'll understand after the first bite. 10/10. I'll definitely be back.