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    In-N-Out Burger

    3.9 (415 reviews)
    InexpensiveBurgers, Fast Food, American
    Open 10:30 am - 1:00 AM (Next day)
    Updated 2 months ago

    In-N-Out Burger Photos

    Business Info

    IN-N-OUT BURGER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Megan A.

    The service was better than we've ever had before. The line moved swiftly and the parking lot wasn't as busy as it usually is. Our hamburgers and double doubles were good but there were a few strange looking fries in our meal that looked different than they've cooked them before.

    Alyssa F.

    I came here Saturday night around 7pm. The drive thru of course was crazy busy, so we went inside. We were able to find a small table for the two of us. Walked right up to the counter and waited about 15-20 minutes for our food. Honestly, for In N Out, that's impressive ! This spot is efficient and quick. The food itself, I mean, who can compete with their food? Simple and delicious. I love that their fries taste like actual potatoes ! I miss having this old school diner feel in restaurants. We don't have places like this anymore

    Amanda V.

    Love in n out hate how busy it is but staff is always amazing and fast so it Makes it worth it! We come often for their delicious burgers!

    Lai Z.

    Yummy food! We were there at about 4:15 and there was no line. A lot of cashiers waiting to fill and i think they were fully staffed. Our cashier was prompt and fast. I ordered #2 which consisted of the cheeseburger and i upgraded my fries to animal style which has caramelized onions on it and some sauce. My son had the buns toasty and it upgraded the taste of the whole meal. I also had the strawberry shake and it was light and not too sweet. We saw a staff cleaning tables and sweeping the floor making the place really clean each time a table is used. Overall, a great experience!

    2/23/25 Business hours
    Lee D.

    Quality/Quantity - Consistent. Got our usual cheeseburgers; one with raw onions, and one with grilled onions. But you already know that because you are following. Oh, when did you change from water to soda water...? See pictures. Anyways, I like it. Thank you. Atmosphere - Parking and drive thru might be a slight challenge. So either get in the "wrap around" line or park a little farther and walk in like me. If you park in the front of the In N Out, you can expect to be "blocked" with the wrap around drive thru line. And you will have to hope for a nice person/car to let you out. Open 7 days a week from 10:30am to 1am or 1:30am; see my pictures. Service - Good, especially for a dinner rush. The team moved fast. Price - Inexpensive. If you are following and read my recent two In N Out reviews, we have been paying $4.25 in CA for our cheeseburgers! You are still $3.85! Everything is less expensive in NV, thank you! Owner Comment - Congrats on your success since 1948 with your 400+ locations and still keeping it within the family!! Thanks for keeping it simple and good! And congrats on now in the following states: Arizona, CA, Colorado, Idaho, NV, Oregon, Texas, and Utah!

    Free meal yumminess
    Heidi C.

    This location is always consistently so busy... and also very consistently delicious! The staff is on top of keeping it clean and helping you locate a table to sit which can be tough at such a busy spot with a family! The food is always so good and the staff is positive even during busy times! We loved how quick and kind they were during their free Veterans Day meal event today! So awesome that a double-double meal was free! They even gave out awesome stickers in celebration!

    Katharine S.

    This is the closest In-N-Out to me, and it's the one I like best. The employees are always friendly and are hard at work at their jobs. The food is fresh and tasty. The bathrooms are clean. It's all the things you expect from In-N-Out! Four stars rather than five because the parking lot is relatively small and can be a zoo. Four stars also because it can sometimes be hard to find a place to sit to eat. I've never seen anyone abuse their table privileges by hanging out there too long, but you sometimes need to be a hawk to find a group that is ready to leave so that you can be ready to swoop in once it becomes free.

    Cheeseburger with double veggies.  One bite in.
    Amy T.

    We stopped in on Friday night. Ouch! It must have been after a football game because the line was out the door. We were starving so we stayed. The line moved fast. The staff must be used to the long lines/crowds. Food was ready shortly after we sat down. Lesson: Don't give up. This location is great. Also, recommend double veggies, it's free.

    Location.
    Larry G.

    This location whether busy or like this day is always clean and tidy. The staff were very welcoming and professional. The food was quick for a double double meal. The fries are always hot and fresh. Be ready to self season. I'm not adding food pics because if you're reading this you already know. Thanks and enjoy.

    Cheryl C.

    Great as usual!! Busy weekend with Hot August nights in town but I've never actually not seen it busy! They always have crowds to get the made to order hot fresh food and I counted at least 15 employees! Service and food is always spot on and friendly so why wouldn't you come here! Enjoyed our burgers and some people watching and employees working hard to feed the masses!

    Cari B.

    My husband loves the burger and fries. We normally use the drive thru but this time we went inside. It was very busy with people waiting. The line to order was short. We were greeted with a smile. It didn't take to long to get the food. As we waited I noticed the manager speaking with his employees kindly and reminding them to keep up the pace. Really motivating them to keep everyone happy. It was a breath of fresh air to watch him work along side them. The food was prepared correctly as usual even with all our special requests. The restaurant was clean and well stocked.

    Fresh cut hot fries

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    3 months ago

    The food was good. It was busy my so we waited for quite a while. I don't think the wait was worth it to be honest.

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    8 months ago

    Food was delicious as usual! Service was prompt and friendly didn't go in this time! No Ambiance.

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    2 years ago

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    11 months ago

    Food is awesome as always. Everyone is always in a great mood. Their cheeseburgers are the best!!

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    1 year ago

    Consistently good food with good service. Eat in or take out. The atmosphere can be chaotic depending on the time of day.

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    Page 1 of 11

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    Review Highlights - In-N-Out Burger

    We ordered 3 double doubles, all different and animal style fries, which is always the best to go!

    Mentioned in 44 reviews

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    Chickie's & Pete's - Chickie's & Pete's view of bar and dining areas from main entrance.

    Chickie's & Pete's

    3.2(408 reviews)
    1.7 mi
    $$

    We haven't been to Grand Sierra Resort in quite some time, so it was nice to be back--especially…read morefor a birthday celebration. We were greeted by hostess Julie, who was warm and welcoming right from the start. I really appreciated that the staff acknowledged the birthday without us even having to mention it. Our server, Mary Jane, already knew, which was a great touch (likely from reservation notes which, honestly, was a refreshing change from a past experience at Peppermill). Mary Jane was excellent--attentive, consistent, and on top of everything. Even with how busy it was, she made us feel like we were her only table. Chloe, our food runner, kept things running smoothly. The atmosphere was lively with trivia night and team competitions going on, which added a fun vibe. They also have outdoor seating available. Food was good overall. The birthday boy loved the Crabfest! Tried their sampler platter and Lobster fries both were just okay. Our shrimp came out overcooked at first, but they quickly corrected it and the second round was great. The seafood pasta, fish & chips, shrimp, and poke tacos were all decent, but nothing particularly memorable. Service is definitely 5 stars. Food is closer to 4 stars--but still a solid experience overall.

    This was an extremely disappointing visit to Chickie's & Pete's. We had reservations here for…read moredinner before the Lucy Darling show. Upon arrival, we were sat immediately and greeted by our waitress. The restaurant was clean, bright, and had very few occupied tables. The service from our waitress was non-existent during our stay even though there were very few tables requiring service. She was at our table to greet us and take our drinks, and to take our order but that was it. We had to leave our table to find her to get drink refills and to ask for our check. To drink, we ordered the Churchill Sour and the Blueberry Mojito with a shot of the house rum (it's a virgin on the menu). The Churchill Sour was well balanced and complex. The Blueberry Mojito with a shot of house rum was anything but good. It tasted like straight soda water...even after being mixed at the table. I did order a 2nd one later on and did 2 shots of the house rum and specifically asked for the bartender to mix it and it did taste slightly better. I was shocked to see that on the bill that EACH shot of house rum cost almost the exact same as the Churchill Sour! To start the meal we ordered the crispy calamari. Not only did this come out barely warm and chewy from being overcooked, but it also came to our table with our main courses (I specifically told her that this was our appetizer and we wanted it out first). For our main courses, we ordered the fish and chips, the warm lobster roll, and the lobster philly cheesesteak. The fish and chips were delicious. The fish was light, flaky, and flavorful. The lobster philly cheesesteak was a good surprise. I was on the fence about seafood with cheese, however they complemented each other nicely. The meat was seasoned to perfection and cooked to beautifully. The fries that came with the fish and added onto the philly were the HIGHLIGHT of the meal! They were crispy on the outside, warm and soft on the inside, and the seasoning was on point. The warm lobster roll was just ok. The lobster was ice cold (the butter it came with to dip it in was cold too) and slightly overcooked. The roll was also lacking all flavor and seasoning. Sadly, during our time at Chickie's & Pete's we were not the only table that had these or similar issues. We watched 2 tables walk out before ordering as their wait time for drinks and/or to be greeted was pushing 20 minutes after being seated, other tables actively searching for servers, and heard several complaints from nearby tables about food quality. Unfortunately, I think we may be taking a break from Chickie's and Pete's for a while when we visit GSR.

    Photos
    Chickie's & Pete's - Chickie's & Pete's view main entrance with host podium.

    Chickie's & Pete's view main entrance with host podium.

    Chickie's & Pete's - Philly cheesesteak

    Philly cheesesteak

    Chickie's & Pete's - Bar area

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    Bar area

    Charlie Palmer Steak Reno - Ribeye steak 21 oz

    Charlie Palmer Steak Reno

    3.6(864 reviews)
    1.7 mi
    $$$

    My friend wanted to have a good steak dinner for the evening and since we we're staying in the…read morehotel, we said why not try it out. I was worried that it was on 3 1/2 stars. It was not busy since it was a Sunday so we sat down right away and then a waiter came over to give us water. Our waiter came by shortly after that to see if we wanted drinks or appetizers. I ordered a nice glass of chianti red wine from Italy and my friend ordered the spritz. We also ordered the French onion soup to share. Our drinks came out pretty quick along with bread and our soup. The drinks were great, the soup was one of the best French onion soups that i've ever had. The broth was delicious and not too salty but plenty of onion flavor, right amount of cheese and onions was in it, and it was plenty too eat. Our waiter came back to check on us and told us the specials. We ended up ordering the 24oz ribeye and the side of lobster mac n cheese. Our meal came out right on time after we finished our soup. The ribeye was cooked perfectly med rare, it was juicy, flavorful, and tender. One of the best steaks I've ever had. The lobster mac n cheese was cooked perfect, the noodles were tasty, al dente, plenty of lobster in it, and the flavor definitely was cheesy and lobsterish. The food was outstanding. The service was great as well even though it wasn't busy. I forgot our waiter name so I'm sorry. We were too full for dessert or we would have ordered some. The place is really nice with a great ambience. Based on our meal and service, I don't know why it's 3 stars.

    I was at GSR for a conference and someone mentioned that this restaurant had Foie Gras ($39) on the…read moremenu. Since it was banned in CA...I had to try it. It was delectable with a beet reduction. They offer a Happy Hour (Sun-Thur) with 1/2 off appetizers...I tried the Oysters on the Half shell and the Shrimp Cocktail. Ordered up the Foie Gras at full price (See above) and a petite filet mignon. The bar service was impeccable and attentive. I love the interior with sleek gold and black tones. I Joe to revisit again for the excellent meal.

    Photos
    Charlie Palmer Steak Reno - More pics of inside the restaurant

    More pics of inside the restaurant

    Charlie Palmer Steak Reno - Prawn cocktail

    Prawn cocktail

    Charlie Palmer Steak Reno - Smoked  A-5 Old Fashioned

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    Smoked A-5 Old Fashioned

    Old Granite Street Eatery - fettuccini - sun dried tomato arrabbiata sauce

    Old Granite Street Eatery

    3.9(997 reviews)
    3.3 miDowntown
    $$

    Went there last night with my wife and our friend. The ambiance was great and our server nice. My…read moreold fashioned had good flavor but the mini ice cubes melted quick and watered it down. I guess I needed to drink it faster! The apps were solid. The pretzel bites and beer cheese kicked ass and the hummus was excellent. So far so good. I ordered the 6oz. sirloin, medium rare, and boy did I learn my lesson. I've eaten here about 20-25 times and should have stuck with a burger or something that didn't require effort. That sirloin was so well done they must have cooked it twice. It was like eating a middle school burger with a knife and fork. This place is decent. Just stick to burgers and wraps and you'll be fine.

    Old Granite Eatery is a local spot that has been around for a while. This is a charming place to…read moremeet your friends OR for an old fashioned date night. The atmosphere is small and quaint and holds some history. Built in 1893 and at one time a wedding chapel. We enjoyed a few appetizers, on the happy hour menu that were quite good. And ended sharing the Barramundi with seasonal veggies. Super light not heavy and prepared perfectly. Lauren was friendly and attentive without being overbearing. She made sure we were taken care of, and everything came out in a timely manner. Definitely a spot we will go back to and I highly recommend.

    Photos
    Old Granite Street Eatery - Cod (after I had ruined the plating by taking a chunk off the fennel and a bite of the fish)-the iPhone does not do this justice

    Cod (after I had ruined the plating by taking a chunk off the fennel and a bite of the fish)-the iPhone does not do this justice

    Old Granite Street Eatery - Pork chop and turnips

    Pork chop and turnips

    Old Granite Street Eatery - Berry crisp

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    Berry crisp

    The Spot - Revision Beer Battered Cheese Curds

    The Spot

    3.9(105 reviews)
    3.3 miDowntown
    $$

    It was such a beautiful day.... where can we eat outside?…read more I found "The Spot", its in the old Smee's location on the river. When we showed up, we asked if we could sit at a table outside, the guy was a little overwhelmed, he said "I can sit you in 10 mins". I said "can we have this table". OK, but....just know I'll be with you as soon as I get caught up, I'm totally fine with that I said. . He bought us a couple menus to look over. Then a table on the railing with shade opened up, I didn't care about the table was dirty with dishes, so we decided to move. I love to look at the river and watch the people go by. The server said, I'll be over soon! He was never so happy when Sierra showed up to help him out. He came over to our table I said "I hope you don't mind, I moved to be in the shade, I know I'm one of those pain in the ass customers". Then he started joking with me and it was the perfect ice breaker. My server and part owner's name is Casey! He is an awesome guy and such a hard worker to ensure his customers are taken care of. I love that. We had a couple beers, he has quite the selection of beers on tap, he supports the community breweries such as Lead Dog and Revisions. My husband had the breakfast burrito $13, it was huge with homemade tortilla chips with salad and guacamole. I had the fish and chips. You get three large pieces of fish, fries and yummy coleslaw. I love how they put the tater sauce and ketchups in personal cups for you that shows class. My fish was absolutely delicious better than the old Smees and especially the new location. You get a nice meal for $20. They have indoor, outdoor, bar seating. They have a little merch area and a gaming bar if you feel lucky. I know the Open Championship Bowlers are in town, if you're looking for nice comfort food "tavern style" location this is the place for you on the Reno Riverwalk 50 N Sierra. It upstairs.

    Very interesting place. Went here for happy hour, but the website is wrong and there was no happy…read morehour...but they had football specials. Either way this worked out, as we decided to split a smash burger and hubs beer was on the football list of drinks. I got an IPA..it was only 8 dollars normal price. The place inside is small, and it was cold outside, yet people still weathered the outside to see the river. The bartenders were doing a great job with service. Out food was very good and we loved the French fries. It got chaotic at the end, as a bar crawl of some type showed up and overwhelmed the staff...not their fault. It got very rowdy in there so we left. I will come back during better weather. I only suggest you fix your website to be more current.

    Photos
    The Spot - The bar

    The bar

    The Spot - Crispy Calamari

    Crispy Calamari

    The Spot - Revision Beer Battered Cheese Curds

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    Revision Beer Battered Cheese Curds

    Homegrown Gastropub - Garlic fries

    Homegrown Gastropub

    3.9(772 reviews)
    3.3 miMidtown
    $$

    What an amazing place!…read more Went here for a mother's day brunch. We had a reservation and were seated quickly. I ordered Guinness and the pour was perfect. Also no bitter aftertaste, so they know how to maintain their lines The Billionaire Burger was amazing. Harris Ranch beef, local fried egg, perfect acids from the kimchee and pickles and superb bacon rounded out this organic burger But the fries really made the meal to the point where i ordrred a second order to go with my second pint! Service was top notch, too This restaurant is worthy of a Michelin Star!

    88 dollars for two plates and a drink. Incredibly high priced. Walked in blind on that one i guess…read more I was hungry and wanted to give it a shot. I will start by saying my sandwich and beer were tasty and good. They will boast all local ingredients, but 30 bucks for a cheese steak on ciabatta bread is steep. The burger my wife had was the same price and nothing special to note exept she ordered no tomato and it came with tomato. Both of our fries were soggy and cold. A draft beer for 16 dollars is also more than expected. Our bartender was professional and chatty. He did pull a nice bottle of tequila down for us to admire, and told us about some other fancy top shelf stuff they had. I appreciate they were even open. Service was great, everyone looked taken care of. The place looked clean; and the food looked great everywhere, ours just flopped. All of the other patrons there were probably late 50s and up at 2pm on Memorial day. This is one of the most expensive underwhelming lunches I've had ever had in Reno. I am sure if we had said something they would have given us new fries, but that isnt the point. You have a price set well above average so I expect that it will be executed suprbly.

    Photos
    Homegrown Gastropub - Dining area in back room

    Dining area in back room

    Homegrown Gastropub - Mussels and Clams

    Mussels and Clams

    Homegrown Gastropub - Bar area at Homegrown Gastropub.

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    Bar area at Homegrown Gastropub.

    In-N-Out Burger - burgers - Updated June 2026

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