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    Indigo Indian Bistro

    4.2 (246 reviews)

    Indigo Indian Bistro Photos

    INDIGO INDIAN BISTRO ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

    Recommended Reviews - Indigo Indian Bistro

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    Monique F.

    So we were looking for Indian food..our spot that delivers. Didn't have gluten and dairy free options.. So I found this place on Yelp. My sister was impressed on the easy to use menu. With easy to read guild on spice, dairy free and gluten free.. So we ended up ordering medium spice chicken curry. Which had more kicked than other places medium spice. But it wasn't bad.. Just a good heat to clear the sinuses lol.everything was package neat and kept warm. Chase was very unique and authentic a lot of Indian restaurants I've learned use a thick cream well this place uses coconut milk. You can taste the difference. I highly recommend this place. As of right now they only have take out. So so worth it.

    Love this quote
    Kathy X.

    This was a lovely place to have dinner with a friend after a long Greyhound bus ride from NYC. The place is casual dining with a whimsical feeling with bright orange and green walls. On the wall, there were cool photos and pictures portraying peacock feathers, as well as quotes. There were also pretty blue lights. The wooden tables were set with reddish orange cloth napkins and wine glasses. I ordered the rose lassi, which was just okay. It was not thick enough for my liking and the rose flavor wasn't that strong. I had a hard time choosing between Sheekh Kebab (minced lamb) and Fish Tikka Kebab (salmon). I finally decided on the lamb, but wish I had gotten the fish. The lamb had seasonings of mint, pepper, spices and was cooked in Tandoor, served on a bed of mixed vegetables on top a sizzling cast iron skillet. I did not like the type of lamb that was used - I tend to only like lamb chops and actual pieces of lamb. I did not realize that MINCED lamb was ground lamb cut in circular shape. I thnk the cubes of salmon would have been more appetizing for me. However, the lamb did have a lot of great flavors and the vegetables underneath were delicious. There was a large portion of peppers, chickpeas, cauliflower, peas, lettuce and a little bit of green beans and tomatoes. The vegetables tasted fresh and wonderful with the delightfully tangy sauce it came with. The naan that my friend ordered was very yummy - Warm, slightly crispy, lightly buttered. Service was solid. We stayed past closing time and they graciously let us continue eating and talking. I would consider coming back if in the area, but would need to be much more discerning and make sure I understand the description before I order.

    Chilli paneer and samosa chaat
    Meghana A.

    It's strange that I missed reviewing this restaurant, hmm! I thought I had written one. Anyhow...I've been dining here for longer than I can remember. The food is outstanding, consistently good and it's almost too crowded to even get a seat most evenings.. Dishes I've tried and recommend are samosa chaat, chilli paneer, tandoori chicken sizzling platter, shahi paneer gravy, and oh! the chilli or garlic naan (so good)... Weekday lunch boxes are excellent, priced at $7 you get rice, choice of protein, side of vegetables and bread. I haven't had the buffet though which is an option if you want to dine in. One down side is that they shutdown early, last order for dining is at 8:45..they don't seat you after 9pm although they close at 9:30.

    Chicken biryani
    Sara R.

    I am not from the area, I was in town for ten days for a business trip... that being said, I really wish I had found this spot 8 days before I did. Wow. We stumbled upon this gem on day 8. We loved it so much, we came back for day 9! (Had we found it earlier, we would have dined here at least 2-3 more times.) We were a group of 6 and we unanimously agreed that this restaurant served the best meals of our 10-day trip. If you're considering trying Indigo Indian Bistro or not... you really should. The service was great and the food was even better. We ordered buttered chicken, chicken tikka masala, chicken curry, kadai chicken, kadai lamb, chicken biryani, lamb biryani, aloo gobi, tandoori chicken, dosa, samosa chaat, gobi manchurian and several baskets of buttered naan and garlic naan. Everything was great. The gobi manchurian was surprisingly delicious, though it didn't really fit with the theme of the meal. (It was fried cauliflower smothered in a tangy bbq flavored sauce.) Other stars of the meal were the chicken tikka masala, both kadai dishes as well as the biryani dishes. My only regret is that I didn't get to experience their lunch buffet option- which looks great. The next time I pass through Manchester, you know where I'll be filling my belly. Seriously so good.

    Buffet
    Sho R.

    Their buffet is good. I went for a sunday lunch buffet. Appam was my favorite. Appam is a kerala speciality bread. They make it fresh while you are eating. You can ask for more if you want, that was cool. Egg nilgiri and vegetable stew goes well with appam. Methu vada and idili was good as well. There was nice sambar to go along with it. Chicken tikka masala went nicely with the naan they provided. Kerala fish curry was not up to the mark. Carrot halva dessert was not that great. Outside of their buffet, calamari kochi (appetizer) is my favorite here. It is really spicy. Their biryani comes covered with a naan. Waiter will cut open the naan from the vessel in front of you. You can eat that naan. I liked the shrimp biryani more than chicken biryani. Mango lassi was nice.

    Weekend lunch buffet
    Ashwin S.

    This is an update to my previous review. I am never disappointed when I go to Indigo. The taste of the food is very authentic and traditional. Sheen Mathew, the owner of Indigo, brings in a variety of creative dishes while sticking to the authentic flavors. I've been a fan of this place since day 1 of opening. The weekend buffets are great, especially the Sunday's when they have "appam" on the menu. Appam is a very traditional dish from the southern state of Kerala in India. They make it fresh in front of you and bring it to the table. This is an absolute must try item and I highly recommend it. The variety and taste of the food is very good mix of multiple regions in India. Outside of the buffet, the menu has a good spread of appetizers, entrees, breads and desserts. The ambience is nice and cozy and very neat and you will not be disappointed with the prices too. The food is definitely worth the money you pay for. I highly recommend Indigo and definitely one of my favorite Indian restaurants in the neighborhood.

    Biriyani!!!

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    3 years ago

    Delicious, balanced South Indian food. I already want to go back tomorrow! Fresh, and authentic.

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    3 years ago

    Always fresh and reliably consistent quality. We've been going there for the past 8 years.

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    4 years ago

    We enjoy the food here. We have come several times and are never disappointed. Service is always friendly. Very clean.

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    11 years ago

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    10 years ago

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    4 years ago

    Forgot to review!!! Absolutely will be back. Everything we ordered was amazing... And staff were friendly and professional..

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    4 years ago

    Love this place. Consistency yummy! Worth the 40 minute drive. Fantastic vegan/vegetarian

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    4 years ago

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    4 years ago

    Everything we get from here is always perfect. Best Indian restaurant in the area. Highly recommend.

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    4 years ago

    Delicious food. Friendly staff. Lots of vegan options. I'd love for it to open fully for dine in experience

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    7 years ago

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    14 years ago

    Business owner information

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    Indigo M.

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    5 years ago

    LOVE indigo! Such a hidden gem. They're always so kind, and the food is always amazing. My go-to when I want takeout.

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    Page 1 of 7

    Ask the Community - Indigo Indian Bistro

    Do your restaurant offer delivery service?

    NO. Our restaurant (Indigo Indian Bistro, Manchester, CT) has never signed up for Grubhub service, the delivery service shown up on Yelp, Tripadvisor or any other platforms is unauthorized. We are not in any way or form partnering with any delivery… 

    Liquor license? Wine and beer only or full bar?

    Wine & beer only

    HI -does anyone know if they have a weekday lunch buffet? Thanks

    Yes, lunch buffet and dinner buffet every day.

    View All 4 Questions

    Artisanal Burger Company - Colossal Pretzel

    Artisanal Burger Company

    3.9(809 reviews)
    2.7 mi
    •$$

    We were looking for a place to eat after a morning of softball games. Artisanal Burger Company…read morecaught my eye. I was curious about what constitutes "artisanal". Ambience: they have a spacious contemporary dining room and a separate bar section complete with TV screens all over the place. Food: we ordered: Calamari - the portion size was average, but the squid pieces were small in size. 4/5 Pastrami Reuben - this was a bit too salty and oily. 2/5 Dry Age Burger - this was really good. The funkiness of the dry age flavor came through. The burger was moist and hit the spot. 5/5 Onion Rings - 4 jumbo fried rings of oniony goodness. 5/5 Service: super friendly and nice.

    Stopped in for lunch and we're seated immediately. Combination of booths and tables for seating…read more Chairs are comfortable but they are low for a tall person (table comes about lower chest height). Server showed up quickly and took our drink orders. Menu is extensive and should provide plenty of options for everyone. (Pictures of menu included here) We ordered the 5 ounce burger with cheese and fries and the Texas hold em burger with bacon minus tomato and lettuce and fries and the French onion soup. There was a short wait till the soup came out. Nicely covered with melted cheese on top. The soup was good but didn't have the depth of beef flavor and spice texture that I was looking for. There plenty of onions, croutons, and cheese and overall it was okay. The burgers were well cooked and flavorful. They offered two sizes of their standard burgers, 5 or 8 ounces. The smaller size was just right for the person I was with. The cheese seemed to melt into the burger so it wasn't really visible. The hold em burger was large and had onion straws and three slices of very crispy bacon on top. There was a dollop of the bbq/house dressing and plenty of onions straws. The straws were nicely fried but not crispy by the time they reached the table but added a good dimension to the burger. It was good to leave the tomato and lettuce off as the height of the burger made it tough to bite into. The fries were disappointing. They had the right color for being fried and crispy but they were limp and soft. They are clearly are fresh cut from large potatoes but really need to be fried longer to get that crispy crunch you'd expect. Told the server that and was told to ask for the fries extra crispy. Overall not a bad first trip. We'll go back and try some other things on the menu and see what extra crispy fries are like.

    Photos
    Artisanal Burger Company
    Artisanal Burger Company - Truffle Fries. On side Truffle oil and olive oil.

    Truffle Fries. On side Truffle oil and olive oil.

    Artisanal Burger Company

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    Frontera Grill - Fajita Quesadilla with Chicken

    Frontera Grill

    4.0(132 reviews)
    3.5 mi

    Food, staff and ambiance was great!!!! Will definitely go…read moreback again! We're going to bring friends.

    We visited on a weekday night about 6:30 The restaurant had very few patrons. After a minute a…read morehyper gent ran up greeted us and rushed us to a booth as if there were a dozen people behind us. A few minutes later we were given chips and salsa, bagged chips and salsa in a carafe. About 10 minutes later our waitress came by, she spoke so fast she was hard to understand. We ordered 2 margaritas a small and a large, Ultimate and Presidente. Drinks came quickly, both large, strong, and seemingly with no sour or margarita mix. Industry standard large heavy glasses that make you think its actually "large". 10 more minutes and the host came by to take our order. Again, he seemed so rushed it was strange. Took our order and ran off. 10 minutes later our waitress came by to take our order. When we explained, she had a pained look and told us the host was also the owner. Shortly our food came. Texanas for 2. We had made room for it all. Owner placed our food down, and removed our uneaten chips and salsa from the table. A few minutes later we stopped our waitress, asked for our chips and salsa back. Informed that that would be $3.50 for a second serving. I said no, you removed at least 1/2 our chips and salsa. She reluctantly brought us a new carafe of salsa..no more cheap chips for us! Food, consisted of something that maybe was refried beans? Grey slop with an oil slick (dollop) of cheddar cheese. Bland guac, no additives, chunks of avocado. Rice! Yellow no flavor. Some lettuce chopped tomatoes and a dollop of sour cream. Bland dry chicken strips, bland dry steak strips, seasoned overcooked shrimp (but the better part of the plate). On a bed of overcooked under seasoned onions and peppers, tortillas that were 5 or 6 inches wide, more for tacos than fajitas. Water is something you get by special request. As the restaurant filled to maybe 1/2 capacity, but 3 or 4 larger parties, the owner became more hyper, and the waitstaff often stopped near our table to discuss strategies (? not sure I don't speak Spanish), it's very upsetting to try and enjoy a meal with that going on. Once, the owner came by, hurriedly asking us if all was well, but so rushed I dared not stop him to discuss all that was wrong. Our waitress always seemed to trail him by 5 minutes or so. We had basically finished our meal, when another waitress came by and offered us to go boxes, our waitress had long since disappeared. We packed up our boxes, they cleared the table rather quickly. We sat, slowly finishing our "large" strong margaritas, waiting at least 1/2 an hour for someone, anyone to deliver a check. Mediocre food Inattentive waitstaff Overall a poor dining experience. Our first and last trip to Frontera Grill, at least in Manchester CT.

    Photos
    Frontera Grill - Entry

    Entry

    Frontera Grill - Pollo Fundido

    Pollo Fundido

    Frontera Grill

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    Cosmic Omelet

    Cosmic Omelet

    3.9(490 reviews)
    1.4 mi
    •$$

    The Cosmic Omelet is a breakfast, brunch and lunch restaurant that opened in Manchester,…read moreConnecticut in October 2003. It was founded by Tracy Devine. When she purchased the small restaurant space in Manchester, it was already an existing restaurant called "The Smoking Cafe". Just before the purchase, the Connecticut General Assembly had passed a smoking for restaurants, which was going to go into effect soon. Many of the regular customers were smokers, but Devine soon won them over with her menu of "out of this world" food. The new business was dubbed "The Cosmic Omelet" and by 2005, a beautiful cosmic-themed mural had been painted on the walls of the restaurant. Although the menu also features lunch items, it is the breakfast dishes that keep people coming back. Many of the dishes are named after and designed by staff or long standing customers. If you spot the word "cosmic" anywhere in the menu, it is code for "made with cream cheese". My family and I had brunch at the Cosmic Omelet over St. Patrick's Day weekend. I was first introduced to the place by one of my best friends who grew up in Manchester, and I've been coming back ever since. This was the first visit for my two sons. There was a little bit of a wait for a table, but there's plenty to do to pass the time. If customers follow the "yellow brick road" painted on the floor, it will lead you to a small arcade as well as a funky art gallery space. We all had a fun time exploring until our table was ready. They had a lot of delicious St. Patrick's Day themed specials during our visit. I had the "Sheep Go To Heaven" (shepherd's pie omelet w/ ground beef, corn, mashed potatoes, cheddar & Guinness gravy), my wife had the "Fiesta Omelet" (sausage, onions, peppers, cheddar, side of salsa & sour cream), our sons shared the "Sweet Cream (Green) Pancakes", and we also ordered sides of "Hashbrowns" and "Corned Beef Hash" for the table. As usual, everything was fantastic! The omelets were chock full of delicious ingredients, the pancakes were perfectly fluffy, and the home fries were out of this world! We plan on returning to the Cosmic Omelet again and again!

    Cosmic Omelet has been a local breakfast staple in Manchester for years, and that still seems to be…read morethe case. The look of the place is still a mix of quirky diner and casual neighborhood spot, but over the years they have expanded quite a bit into neighboring spaces. It is noticeably larger than it used to be many years ago, but it still feels like the same locally-owned, friendly, affordable, quirky, casual, bustling place with fun decor that it has always been. The food is certainly also a big reason people keep coming back. If you have never been, you will quickly notice that some of the omelets are creative and a little unusual. A few include things like cream cheese, which might sound odd at first but often works surprisingly well. Of course they also have plenty of classic breakfast options if you want something more traditional. In general the food has been consistently good. The place can get busy, especially during peak breakfast hours, which says a lot about how popular it still is with regulars. Once you are seated though, the service tends to move along quickly and the staff are friendly in that slightly quirky way that fits the personality of the place. Overall Cosmic Omelet is still one of the better breakfast spots in the area. Good food, lots of personality, and clearly a place that has built a strong following over the years. Although I have moved much further away since my 2009 review, I will still stop in when I am back in the area.

    Photos
    Cosmic Omelet - Dining counter

    Dining counter

    Cosmic Omelet - "Hash Browns"

    "Hash Browns"

    Cosmic Omelet - Specials

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    Specials

    Indigo Indian Bistro - indpak - Updated September 2026

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