I've been seeing Beacon Doughnuts all over Instagram and finally decided to try it. It's tucked…read moreright in the middle of an alley, which makes it feel even more hidden, but don't let that fool you. This was one of the softest donuts I've had. The lady at the front was super nice and gave me some recommendations, and we ended up getting the Chocolate Glazed Brioche. And wow... this donut was huge. Super soft on the inside, almost pillowy, and covered in a thick layer of chocolate glaze. First bite, you get that rich chocolate flavor right away, smooth and sweet without tasting fake or overly sugary. The brioche itself had that buttery flavor to it, light but still filling. The texture was probably the best part. Soft center, slight chew from the brioche, and the glaze added just enough thickness on top to make every bite feel rich. Honestly, it was almost too much for one person, but in the best way possible. Definitely lived up to the hype for me.

I mean, it's the cutest!…read more "Hidden" in an alley in Lincoln Park. I love a good cake donut and this place is perfect. Lots of flavors/specialty donuts but not overwhelming like some other places. Will definitely come again!

My gluten free heaven! This has been a mainstay since they had their original location with a…read moredine-in option. They are now located near Clark and Diversey (in Lakeview still) and carry-out only. There is street parking and is located by plenty of restaurants, bars, and other shops. When waiting for your order, there are some window seats to hang out in. Interior is very clean and organized. Staff super super nice and helpful. I got a latte and the smashed avocado toast with a poached egg. It came with a side salad. It was all VERY good. The toast was perfection - can't believe it was gluten-free. I highly recommend any of their items - you won't be disappointed.

BLUF: Dine-in prices and take-out only! Gluten Free…read more Food (1/5): The lemon poppyseed donut was their only redeeming item. The spicy chicken sandwich $21 was extremely soggy and chewy, and their "spicy" part is just hot sauce. It had no flavor. It was such a disappointment. And the "side salad" wow. ok. drowned in vinaigrette. The Wheat's End Skillet $22 was mid. Not spicy, bread wasn't good, and their veggies were mush. Service (1/5): There was a guy and a girl working and the girl was on coffee duty, while the guy was just taking orders and talking about lotion and soft hands. It was so weird. Ambiance (2/5): At least there's like 3 seats to sit on while you wait for your food. Other than that, it's just an "order, wait 25 mins, and take your soggy food home" place. They are a gluten free place too. Everything is put into Styrofoam take-out boxes. The prices are dine-in prices for soggy, flavorless food. I understand gluten free ingredients are expensive, but $22 for a skillet where 3 (eggs, bacon, and veggies) out of the 4 items (eggs, bacon, veggies, and bread) are already naturally gluten free is disappointing. I felt ripped off. @meni - Thanks for the comment! Cute business name! ;)

food: the gyro and everything else was good and tasted authentic. portion size is also good…read more service: nice staff and food came fast. cash only establishment ambiance: sat outside and the weather was perfect

From the moment you walk in, it's clear that Athenian Room holds a beloved place in the Lincoln…read morePark community! It's a mom-and-pops shop through and through- you'll see homely decor, a simple but well done menu, and people from all walks of life coming together over delicious food. The staff was warm and attentive throughout the meal and brought out delicious complimentary french bread. It's pretty cool that although the restaurant doesn't serve alcohol, staff from the adjacent bar came around every so often and took orders. For appetizers, we started with the feta and olive appetizers. They were good, but I'd probably order something a little more unique next time. I opted for the chicken kalamata dinner for the main event, which came with more french bread and a salad. The salad came out first, and it was pretty simple with minimal dressing. I wished there had been more variety in produce and something besides iceberg lettuce for greens. I'd recommend getting some feta on the side to add some flavor. The chicken, however, was absolutely outstanding. It was super tender, seasoned beautifully with za'atar, and brined in vinegar (I think). The za'atar seasoned french fries underneath were extra crispy and perfectly soaked up the extra sauce from the chicken. For the price, this place is a steal- you really can't beat the quantity and quality of food that you get. Overall, a great experience- I definitely recommend making a stop if you're in the area!

We were brought to Homeslice after a long day at a local conference! It was the perfect relief and…read morehang out spot! Very large space with different areas to kickback and chill, both indoor and outdoor spaces available. I particularly loved the Airstream conversion and couch area! Perfect for small to large groups! Staff was very friendly and attentive throughout our stay! Classic takes on bar food favorites dominate the menu! Nachos, pizza, Caesar salad wrap, club sandwich, and burgers were all on our shared menu! Everything was pretty tasty and paired well with the creative cocktails and draft beer we ordered! Nothing to blow your socks out of the water, but great options for this social setting!

Came with a friend for dinner around 6:30 pm on a Sunday and we were seated right away. We got a…read moretable next to the windows that opened up and it was cool to see the trains passing by as we ate. We ordered the potato skins ($10) and nadene tavern style pizza ($30) to share. The potato skins were more like baby potatoes with a little bit hollowed out and filled with pulled pork, bacon, cheddar, sour cream, green onion, and tomato with a honey mustard dipping sauce. The flavor was really good and the honey mustard complimented it nicely but it only came with 6 small potatoes which wasn't worth the $10 to us. The pizza had cured pepperoni, hot honey, ricotta, basil, mozzarella, and marinara and was fantastic. I would come back just for this pizza. They cut it up into squares which I honestly preferred over the traditional triangles. The crust was the perfect texture and the toppings worked so well together. Definitely a must try if you're in the area!

We wanted something light after a few days of heavy meals. I found this place but didn't realize it…read morewas vegan. The vegan chicken strips were tasty and my son enjoyed them. I had the buffalo cauliflower bowl and it was spiced perfectly. Service was great and it was a low key casual fast food establishment. If you want to try a vegan place that will have something for everyone- check this place out.

After a week of juicing and water only, I was more than ready for my first solid meal. I came…read moreacross Elephant + Vine, a vegan comfort/fast food spot at 2315 N. Lincoln Ave., and between the menu and the name (yes, the elephant caught my attention), I knew I had to check it out. There's plenty of street parking in the area, I went on a Sunday, so meters were free. The interior is bright, green, and inviting, with lots of seating and great natural light coming in from the front windows. There's also outdoor seating, but it was a bit too cold the day we went, so we stayed inside. Service is counter-style, and the staff was very knowledgeable about the menu. It's fairly simple, but still fun and satisfying. I ordered an Impossible burger, tater tots, and a strawberry almond milk smoothie. My friend got fries, so I was able to try both. After over 40 days without fried food, I was especially excited for the tots and they did not disappoint. Overall, the food was good and solid across the board. Nothing that completely blew me away, but definitely satisfying. If you're vegan or vegetarian and craving a classic burger experience, this is a great option. The smoothie was good as well, though I personally prefer fruit-forward smoothies with lighter juices, so the almond milk base wasn't quite my favorite, but it still complemented the meal nicely. Overall, if you're looking for a casual sit-down spot with a cute atmosphere and a solid Impossible burger at a reasonable price, Elephant + Vine is a great choice. 3.5 out of 5 stars.

Excellent waitstaff and atmosphere. Heard wonders about the…read moregarlic knots- they did not disappoint. (the rest of the food was fantastic too.) will be back! just a gem of a spot.

* Takeout * Their…read morefood travels well and tastes delicious! - garlic knots ($8) were garlic-cheesy and buttery - mozzarella sticks ($14) were huge! Had a nice crunch plus covered in more cheese! These we're better when popped in the oven - both the Tagliatelle bolognese ($26) and Tonnarelli with Sun Gold Pomodoro ($24) were plentiful and the fresh pasta was cooked perfectly Honestly everything on their menu looks appetizing and makes me hungry! Next time I'm in town, must try in person!

My only regret about visiting this spot is that it took me so long to finally make the trip over! I…read morelove a bougie sandwich, and this easily made it to the top of my favorite spots. I stopped by on a Saturday around lunchtime and it wasn't too busy. There were some long benches and some regular tables, making for either a cute dine in spot or solid carryout option. My dining partner and I split the Bombay chulet- while a bit on the pricey side, it was definitely enough for two people and evened out. One bite into the sandwich, she said that this was the best one she'd ever had. It was hearty but no one ingredient overpowered another. The meat was very fresh and I absolutely loved the spicy fig chutney that gave the perfect balance of sweet and savory. The cheese was so creamy that it sort of melted in with the aioli, which was also very balanced well proportionally. However, the fried crunchy onion bits really took it over the top for an explosion of both taste and texture. We left very satisfied and already planning when we would make a return visit. I can't recommend this spot enough and will definitely be back soon!

Came here to try the sandwiches and they did not disappoint!…read more Ordered the Bombay and ck1 - both sandwiches were really good. The ingredients were matched well and I found myself interested the more I ate. I can imagine this place gets busy and although I was able to walk in and order, there was a healthy stream of customers coming in right after me mid afternoon. Food 5/5 - I'd come back to try more, there's even a water station! Ambiance 5/5 - cute shop and has indoor and outdoor seating Service 4/5 - our cashier seemed bored and bothered by taking my order. Maybe I caught her at the wrong time but it does make me think twice about coming back to this specific location.

Came in for brunch. It was BUSY so definitely get a reservation if you can. Service was good. The…read moretables are pretty close together since it is a pretty small place. I got the chilaquiles with over-medium eggs. It is a red sauce chilaquiles and it was DELICIOUS. Would absolutely come back for this and to try other items on the menu.

The food here was very good, although the portions were on the small side…read more Unfortunately, my dining experience was ruined by the wine service. The pours seemed noticeably light, so I politely mentioned it to our waitress. Instead of checking with the bartender or trying to make it right, she insisted it was a full 5-ounce pour and dismissed my concern. I've worked in the restaurant business, and I know how important it is to make customers feel heard. A small top-off or even an effort to address my concern would have completely changed my impression. After my visit, I happened to meet someone who said they had experienced the same thing with the wine pours on a previous visit. Whether that's a coincidence or not, it certainly made me wonder. It's a shame because I enjoyed the food, but the way this was handled makes me question whether I'll return.

Bright and airy; the glass ceiling allows so much natural light to filter through adding to the…read moreatmosphere. The exceptional service that Matt provided truly elevated my dining experience. He provided so much knowledge of the menu and recommended certain items to enhance the meal. He also suggested items to try on a next visit. There will definitely be a next visit. Fancy, picture perfect mocktails just might fool an onlooker. The drinks were fresh, fruity a little spicy and alcohol free. Please grab the jalapeño cornbread. It's the perfect balance of sweet and spicy with corn kernels and sliced peppers topped with a finishing salt. Just perfect. The deviled eggs were so tasty that I just know someone's Big Momma is in that kitchen! Next visit I'm looking for her. My wagyu steak taco platter was outstanding. Usually, there is some part of a platter I don't care for. Not this time. I can tell the tender meat was marinated as there was flavor coming through each bite. The sautéed peppers and onions added even more flavor. Served with warm, rolled corn tortillas, sour cream, cheese and guacamole to top it off. In the center was perfectly cooked cilantro rice and creamy black beans. Couldn't eat it all, but it made a nice lunch for the next day. I suggest you do NOT leave the restaurant without stopping by the Cookie Bar for a sweet treat. I grabbed cookies; cherry pie, s'more's, lemon and the viral tequila sunrise which you much be twenty-one to purchase. Everything was amazing at Summer House. Next time I think I want to try their burger, Matt said it's good!

1 Star -- Great atmosphere, disappointing food and service…read more Summer House has clearly figured out how to create a beautiful, energetic Chicago brunch scene. Unfortunately, the food and service don't come close to matching the hype, and this was one of the more disappointing breakfasts I've had in the city. I ordered the three-egg breakfast with an English muffin, sausage and hash browns. I specifically requested the hash browns well done. What arrived were cold, rubbery, obviously pre-made hash browns that were among the worst I've ever been served. When I asked about making a substitution on one of the breakfast burritos, I was told it wasn't possible because the burritos are pre-made. That's a pretty significant red flag for a restaurant charging these prices and presenting itself as a quality brunch destination. The sausage was nothing special, although the English muffin--advertised as homemade--was perfectly fine. The bigger issue is that the meal felt assembled rather than cooked to order. Service wasn't much better. Drink service was slow enough that our server came around asking about refills literally as we were paying the check. To her credit, she did offer iced teas to go, which was a nice recovery. They also accommodated us when we arrived about 25 minutes early, and I appreciated that. I have also worked as a "secret shopper" for Lettuce Entertain You, so I know their service protocols. One of the things I was specifically trained to watch for was the proper checkback. The expectation isn't for a server to ask, "How's everything tasting?" The assumption is that the kitchen has already done its job and that the food is being served correctly. The appropriate checkback is essentially, "Can I bring you anything else?" This did not happen. That distinction matters. Asking "How's everything tasting?" immediately suggests that the server is checking on the quality of the food rather than following the service protocol. During my time as a "secret shopper," that would have been a clear indication that the server needed additional training. And in this case, considering the cold, rubbery hash browns and the pre-made nature of some of the food, perhaps the quality of the kitchen deserves some attention too. The bottom line: Summer House has a great atmosphere, but atmosphere isn't food. It feels like a place where the crowd is more interested in the room and the experience than whether the breakfast on the plate is actually good. You can get a substantially better breakfast at countless Chicago diners for less money, without the hype. Beautiful room. Busy scene. They did accommodate us early. But the food was poor, the drink service was disappointing, and the value simply isn't there.

As a Gemini celebrating my birthday season with other Geminis, it only felt right to celebrate at…read moreGemini! When we arrived, I was a bit concerned because we hadn't received our menus. And that's because the menus were being printed with a personalized birthday message! Our server was attentive, knowledgeable, and struck the perfect balance of checking in without being overbearing. The mussels (provençal-style) were delicious and enough to share among three people. The truffle-parmesan fries: We couldn't tell if they were too salty or just salty enough, but somehow we couldn't stop eating them! I ordered the baby wedge salad with chicken, and while the chicken looked small at first, it ended up being a large enough portion to last the salad. We were also surprised with complimentary desserts: the Chocolate Chunk Cookie Skillet and Buck Russell's Cake. Though I'm not a sweet person, my dining companions thoroughly enjoyed them.

Over all this place was okay, and when I say okay it was mediocre…read more How ever I would like to point out that the staff and I repeat the staff was very friendly not to mention very welcoming. I came here with three others and we all ordered different things from the brunch menu along with a few drinks. The atmosphere here is open, modern, and pretty eye catching, we all heard a few negative comments about brunch here and rather than just taking words of advice we came anyways. To be honest we should've went elsewhere, the only thing about the food that actually seemed to have any flavor was the fries and even they were a little salty like my wallet when we left LOL The Jumbo (not so much) Lump Crab Benedict at $25 was honestly boring lacking any flavor also it didn't even come with potatoes I ended up sharing my Lincoln Park Turkey Club that was good but even it was pretty basic at $21, the Burger at $21 literally looked like something off the kids menu the bun was bigger than the patty LOL and the Blackened Chicken Caesar at $19 was more like an appetizer size and the chicken at least it was juicy not dry. Other reviews about brunch here seem to be about the same and honestly I think it's funny they don't even try to elevate their food when so many say about the same things. I think the only reason why people come to this place is 1. It's located in Lincoln Park and 2. that makes it a trendy spot to eat. So why bother fixing anything when it's just trendy and flavorless Their brunch is mediocre but apparently dinner is where it's at. However after the experience with brunch I'm not even sure I would even go back. Come here for the staff eat at your own expense maybe your food will have flavor or not but honestly do what you want and keep it trendy