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Island Mermaid

3.4 (365 reviews)
Closed 12:00 pm - 10:00 PM

Island Mermaid Photos

ISLAND MERMAID ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Island Mermaid

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Reviews With Photos

Great music, great place
Heather W.

Fire Island is an exceptional place. I was here off season, but it was warm enough to enjoy the walk from where I was staying to the Island Mermaid about 1.2 miles away. The roads here, if you aren't already here experiencing this, are all made of sand despite what the map looks like. (TIP: it is actually easier to walk on the beach and make your way north. ) It is clear that this bar has a little something for everybody. There was a range of "bar-friendly" locals, families, and relatively hardy tourists like me. Technically, I should say hungry tourists, because off-season, finding food to eat on the Island, can be quite a stretch. The alcohol selection here was incredibly delightful, with lots of fantastic and creative drinks. it is a no-brainer that anytime you go into a restaurant that is nowhere near the mainland, you are going to have a greater cost to the dishes you order, but I was prepared when I ordered a local seafood dish with that expectation. I wasn't prepared for it to be a little on the bland side, however. It was a special that lacked that "something special" if you know what I mean? Music is most clearly an important factor to the bar and I enjoyed sitting there listening along.. They were also doing some kind of funky fundraiser the day after I left here, and it was great to see engagement with the local community, even after the largest of the summer crowds had left.

My daughter and Catherine our Hostess.
Precious J.

[[HIGHLIGHT]]What an Amazing place.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Great view.[[ENDHIGHLIGHT]] Great service. Reasonably priced. Staff was friendly and went out their way for my daughter's birthday. Our Hostess Catherine was absolutely charming..

Kathy X.

Finally had a chance to visit Fire Island earlier this summer with a large group, and specifically Ocean Beach. After spending a blissful day on the beach, we did outdoor dining for dinner at this lovely restaurant situated right along the water. I had a tough time deciding what to order, between the Sautéed Flounder and Grilled Wild Steelhead Salmon. Every time I thought I knew what I wanted, I would second guess myself. The waitress was very patient with me, but after she came back and I still couldn't pick, she took everyone else's order then didn't return for awhile. During this time, I was able to sample the ribs, seafood paella, crab cake, and Caesar chicken salad. Surprisingly, the ribs were really tasty! They were slightly crunchy, wonderfully tender, and well seasoned. The seafood paella was full of bold flavor and juicy, succulent shrimp, along with perfectly cooked rice. I also enjoyed the crab cake, which was delightfully crunchy and yummy. I'm not that into Caesar salad, but it was decent. I went with my first choice of Sautéed Flounder, served with herbed orzo, white balsamic soaked tomatoes and buerre blanc. This dish was nicely plated, and the size of the fish was very generous. The flounder was gorgeously browned, with a delicious, rich, creamy sauce. It was also amazingly tender and flaky. The orzo was fresh and flavorful, pairing beautifully with the flounder. Service was pretty good. Our waitress was friendly and was able to make recommendations from the menu. The prices are on the expensive side, but to be expected considering the area. I don't think I would return because if I am back in Ocean Beach, I would like to try out a new place.

Inside
Sofyan S.

Food (2/5): A lot of the food here was surprisingly very bad especially the seafood. The only good dishes were the fries and lobster bisque, everything else somehow turned out really bad. The lobster roll was super expensive, tasted bland and microwaved, and may have been the worst I've had at a restaurant; the calamari had way too much batter, the mezcal shrimp mole had terrible mole sauce that was super bitter. My friend got the crab cake which tasted below average. Really not worth the expensive prices. Service (3/5): The servers were alright but they seemed excessively busy and were not able to check up on us much. Also the food took a while to come out. Ambiance (5/5): The only great thing about this restaurant is the cool view of the ocean, live music and outdoor seating setup. Highly recommend just coming here to chill and get drinks and not get any food.

Beautiful view!
Eileen O.

I don't usually order a cheeseburger at a seafood restaurant, but I couldn't resist the sizzled description on the menu. It did not disappoint- perfectly cooked and seasoned!! [[HIGHLIGHT]]Beautiful views, friendly attentive service and a perfectly crafted Dirty Martini!![[ENDHIGHLIGHT]]

Bitchy Bingio!
Amber E.

Super fun spot. This was THE place to be every night we were here. Tuesday night, we cane for Bitchy Bingo, with drag queen Ariel Sinclair, which was hilarious. Then Wednesday, we came for "Wisdom Wednesday" with singer Victoria Wisdom, another male singer, and saxophonist, all of whom were awesome! Then Thursday, we came for a late 8:30 pm dinner and the Fire Island Follies at 9! Really entertaining. For drinks, the Mermaid Margarita hit the spot. For dinner, loved my scallops, and my husband really liked his linguini with prosciutto, sausage and pistachio cream sauce.

Watermelon marg
Maria C.

Best restaurant in Ocean Beach with great staff. Their menu has something for everyone. The charcuterie board and tuna tartar appetizers are my favorite. The watermelon margaritas are delicious. They have different events most nights of the week so make sure to follow them on Instagram and check their schedules.

Rocket Fuel - Pina Colada with a 151 floater
Kelly F.

This place is said to have some of the best Rocket Fuels on Fire Island/Ocean Beach. I've been here a while ago and yes they are good, but today not so much. It was good and strong (my definition of strong) but too watery. I don't recall them being that. I like mine thicker/more frozen. I'm not crazy about the food here. I don't eat seafood, so ate basic. Very basic - chicken fingers and curly fries. But both were fried way too hard. The location is convenient, right of the ferry and service was decent. If you go here, try something different. Explore the island for sure...

Red and Golden Beet Salad
Gail B.

Dined here pre season with a friend before sundown on a Saturday evening, one week before Memorial Day Weekend. This popular Fire Island waterfront restaurant definitely has a "South Beach" vibe. A few yachts, disembarking après-sunbathing crowds of yuppies, docked on the restaurant's marina, which is located on the Great South Bay. Everybody was casually dressed, friendly and unpretentious. The outgoing and gregarious restaurant owner, Scotty, warmly greeted us at our table, exclaiming that he remembered precisely where we were sitting the last time that we were here. He was right because he pointed to the correct seats. Outdoor diners were treated to a mesmerizing sunset. Future brides and grooms, at their joint bachelor/bachelorette parties, were holding hands and gazing into each other's eyes as they sat among guests. Indoor diners have direct access to the indoor dance floor, where A VAX CARD is required. Visit #IslandMermaidOB on Instagram for more information. There is also maskless outdoor dancing on the dock, in adherence to COVID-19 guidelines. Only the pre-season menu is available for now. I had the Short Rib Ragu, and my friend had the sautéed Flounder. Both were just satisfactory. My friend and I shared a key lime pie, which was more than satisfactory. It was incredibly fluffy and tasty. I can't wait until the season starts so we can order from Island Mermaid's larger seasonal menu. The restaurant will also be celebrating its 30th anniversary this year, according to its Instagram page. I am knocking this updated review a notch down to four stars because only a few items on the pre-season menu appealed to me.

Pan roasted sea scallops
Bernice M.

I went with two friends in Sept 2021. We had reservations which was great because there was already a lot of people waiting. We got seated on the pier/dock which was so nice. It got us away from the tent and music, (which we liked) and had a nice breeze (bring a sweater if you get cold easily). The sunset was gorgeous from our table, but the ferry building blocks it a little bit. We ordered the garlic bruschetta and crispy crab "tots" to share and all got the pan roasted sea scallops as entrees. The garlic bruschetta was delicious- bread was fresh and the tomato confit was sooo good. Crispy crab "tots" came with about 5-6 tots- they definitely have a kick to them. Glad I tried them, but probably wouldn't get them again. Most importantly, the sea scallops were the absolute BEST. Perfectly cooked, great flavor. The potatoes are sliced thinly and crispy, the truffle creamed corn is nothing I've ever had before in the best way and the pistachio pesto added a great crunch. We had micro greens instead of Arugula salad, but I'm not complaining in the slightest. Did I mention the scallops were perfectly cooked? Highly recommend!

Restaurant cover

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Review Insights

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5 days ago

Exceptional dishes from the new chef. Wonderful waterside atmosphere. Very personable servers and especially the maitre'd.

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1 year ago

[[HIGHLIGHT]]Wonderful ambiance, delicious food and excellent service.[[ENDHIGHLIGHT]] Highly recommend. Oh and the martinis rock. Enjoy!

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10 months ago

sat right away by the owner and served a drink within 5 min. over a half hour passed and server didn't come back to take food order.

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Ask the Community - Island Mermaid

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Complete disaster from start to finish. From the moment I…read morecalled to place a takeout order, it was an exercise in frustration. What should have been a 5-minute process took two phone calls and far too much patience. If you're going to have staff answering the phone, put them somewhere they can actually hear the customer. I spoke with two girls (sounded like teenagers) who had me repeat myself at least 7 times for every item I ordered. One even told the other, "I can't hear anything -- you do it." When I suggested they move somewhere quieter, the response was, "This is the quietest spot." Fine. I ordered 3 cold lobster rolls and 2 hot lobster rolls. She informed me they don't sell cold lobster rolls -- despite the fact they're clearly listed on their website. Fine again. When I finally finished the order and asked how long it would take, she just hung up on me. I called back, she recognized my wife's name, and casually told me it would be 15 minutes for 5 lobster rolls, a burger, and calamari. Odd, but fine. When we arrived, they informed us there was no calamari. We showed them the website with both hot and cold lobster rolls. The response? "Oh, I have no clue." The manager came over, and when we asked if the menu was changing, he said, "I hope so!" Not exactly reassuring. We got home (two toddlers and a baby in tow, so eating there wasn't an option) and opened the food -- and that's when it went from bad to insulting. Every roll was upside down with what little lobster there was spilling out. The bread wasn't even split open properly. We ended up scooping scraps of lobster with our fingers into the bread. For almost $200, this was an absolute embarrassment. I rarely write reviews, but this was so bad I hope a manager contacts us to make it right. In the meantime, do yourself a favor and order from literally anywhere else.

Came here for a drink with my boyfriend, we both got a rocket fuel. It's a frozen cocktail they…read moremade it so amazing, everything was great. The atmosphere was especially cool since we both love sharks! Definitely recommend this place.

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0.1 mi
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We were looking for a chill spot with live music during our day trip to Fire Island, and Sandbar…read moredelivered exactly what we wanted! Laid-back, lively, and totally unique. The minute we walked in, we felt transported to a Key West-inspired oasis. The vibe at Sandbar is everything you want in a beach bar ... veteran watering hole energy, live music playing, and a crowd that's having the best time. If you're into quirky décor, you'll love the hundreds of colorful flip flops hanging from the ceiling, each one signed by past patrons. It's fun to look up and read what previous visitors have written. There are even surfboards and nautical treasures everywhere, making the spot truly one-of-a-kind. We came especially for the famous Rocket Fuel ... if you've never had one, you're missing out! Rocket Fuel is a frozen, creamy concoction featuring pina colada mix, amaretto, and rum (usually topped with a float of 151). It's the quintessential Ocean Beach drink: frosty, sweet, a little indulgent, and just strong enough to get you in island mode without derailing your afternoon! We grabbed our Rocket Fuels, settled in, and enjoyed the vibes. The live music was awesome and kept the energy up with beachy classics and crowd favorites. Even in the afternoon, Sandbar was buzzing but never felt overcrowded or hectic. From friendly bartenders and great drinks, I look forward to returning here for a fun evening with my friends.

Why did he force my friends to go into an out of service bathroom?? Extremely disrespectful and…read moreinvaded the private space of people going to the bathroom. He also open the door of someone actively going to the bathroom. Not acceptable and this is not ok. I hope this restaurant takes accountability for this...

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Island Mermaid - newamerican - Updated July 2026

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