Chose this place just scrolling online while in Boca. The parking area is a little tight, only…read morenoticed 1 handicap parking spot in front of the building. This place stands alone in the front corner of the small shopping center. There is other food competition there as well. Upon entering, we were greeted by smiling faces and we were served by Alexa. She explained our options as we asked a few questions. There is also an ordering kiosk for manual ordering. A group of 3 women came in after us and were served before us. There wasn't a long wait for the food anyway. I had a mushroom Swiss burger combo with tomato, onion & pickle, and my wife had the "Hamburdog" combo. It's a burger with hotdogs on it. Both burgers came served on a potato bun. Everything was fresh. The burger part was a little small compared to the bun size, but the meat had great flavor. The combo came with "hand cut style" fries (they still had some skin on them intentionally) and a drink. The soda was self-serve. My wife loved the "Hamburdog." The metal seats were a little hard on the bottom, but the place seemed clean. There is a large screen TV hanging in the eating area. There was an outdoor seating area also. The men's room seemed in pretty good shape. We ordered cookies (3) to go and I had to go up and ask for them because it seemed like they forgot about us (they did). It costed around $32 for the 2 combo's plus the $2.79 for the 3 cookies. Not bad for a good tasting burger combo meal. What made it good was that everything was delicious and fresh. My wife already wants to go to the Wellington store (closer to us) to get another "Hamburdog." We saw someone else ordering chicken tenders and they seemed to be a good size too. I'd recommend this place and we will definitely return.

I really want MOOYAH Burger in Boca Raton to succeed. Unfortunately, I'm beginning to suspect that…read moreI may want that more than whoever is actually managing the place--which, based on my observations, may be nobody. The staff is friendly enough and the atmosphere is perfectly acceptable. The problem is that service moves at approximately the speed of continental drift, and getting the order you actually placed seems to be treated more as an aspiration than a requirement. And it's not just me. Watching customers open their bags has started to feel like a game show: "Let's see what you won!" Then there are the cost-cutting clues. The nice fountain-drink cups they originally used have apparently been replaced by Styrofoam cups that look like they came with a church picnic starter kit. The shakes, meanwhile, have undergone an extraordinary transformation. What used to be a respectable milkshake is now roughly the size of a laboratory sample. At this rate, another round of cost cutting and they'll be serving them in communion cups. But the biggest mystery is management. Someone invested serious money building and opening this restaurant, yet it appears to be operated almost entirely by very young employees without an experienced manager visibly running the floor. That's not a criticism of the kids. They're doing what teenagers do. The question is: where is the adult whose investment is riding on whether the burgers come out correctly? Restaurants--especially burger restaurants--are opening and closing at an incredible pace these days. You would think that after spending all that money on construction, equipment, franchise fees, signage, and inventory, somebody might consider spending a few dollars on an experienced on-site manager. MOOYAH actually has a good product, which is what makes this frustrating. This location doesn't need a new concept, a new menu, or a corporate task force. It needs one competent adult with a clipboard and a sense of urgency. Otherwise, I give it six months. Hopefully I'm wrong. I'd like to come back next year. Although if the shakes keep shrinking at their current rate, I may need to bring a magnifying glass. One star for the staff, one star for the burgers

When we walked in, the person behind the counter was less than friendly. They had some new stuff on…read moretheir menu and I asked about it, with an attitude she said "I don't know! I don't like chicken." The rest of the restaurant was very clean and was very presentable. The onion rings had a perfect crisp on them and had a crunch when you bit in them. The burger was very good, nice and flavorful. Maybe I'll try a different location next time.

I love Habit Burger! I wish there were locations on the West Coast of Florida where I live! I visit…read morethe East Coast for work and always stop in when I can. Love their grilled chicken sandwich's, tempura green beans and cookies & cream milkshake. My go to" order. YUM!

Best BBQ in town. Go check them out. Brisket chicken ribs wings. Food just phenomenal.read more

Wanted some wings and so happened to ride by this place. I normally don't trust food trucks but…read morethis one stood out. Called in my order and the food was hot and ready when I arrived. Ordered fried lemon pepper wings not knowing they offered SMOKED WINGS! the owner was kind enough to allow me to sample the smoked wings....NOT DISAPPOINTED AT ALL! Even the fried wings were tender and flavorful as well. Beyond 5 stars! Highly recommend!

We had a really good experience at Shake Shack in Delray Beach. I got the Double ShackBurger, which…read morewas juicy, fresh, and packed with flavor. We also shared fries, and they were hot, crispy, and exactly what you want alongside a burger. The real star, though, was the Dubai Chocolate Pistachio Shake. Such a unique flavor combination, and it was very good. You get plenty of pistachio flavor and actual pistachio pieces, and it pairs perfectly with the chocolate. Definitely something that stood out from the usual milkshake options. Our food also came out fairly quickly, which was a nice plus. Great burger, great fries, and an especially memorable shake. Would definitely come back.

4.5 Stars... When I lived in Manhattan, I loved going to Union Square Cafe, Danny Meyer's…read morefantastic, service-oriented restaurant with outstanding food. He was always there and made sure he visited with all the guests. He redefined service in the restaurant industry, illustrating how important service is to the dining experience. People are amazed when they hear that Shake Shack, started by Danny Meyer, actually began as a temporary hot dog cart not far away from his iconic restaurant in Madison Square Park. They eventually received a permanent license and expanded into burgers, shakes, and fries. What started as a simple hot dog cart has grown into one of the fastest-growing restaurant chains around, going public in 2015 and now operating hundreds of locations here and abroad. So now their Boca Raton location on Glades has a neighbor here in Delray. I have to admit, I've drifted away a bit from fast-food-style places over the years and would generally rather sit down at a full-service restaurant if I'm craving a burger. That said, the Double ShackBurger I had tonight was really tasty. Loved that it arrived piping hot with lettuce, tomato, and onion. They also do a nice job offering different burger combinations and styles, and their website does an excellent job laying everything out. The Fries have always been crinkle cut... simple, basic, very good. Of course, I had to get a shake, and it was just as good as I remembered from the old NYC days. I went with Vanilla, though they always seem to have fun seasonal flavors as well. Tonight was about the burger, but don't sleep on the chicken sandwiches here. After recently trying the Chicken Shack Sandwich at their LaGuardia Airport location, that may actually be my current "go to" order at The Shack. The store officially opens tomorrow, May 6th. The buildout isn't quite as polished as the Boca location, but it's well laid out and comfortable... especially the four booths. Service was especially good tonight, with everyone friendly and making sure guests had everything they needed. Always fun seeing a new spot open, and based on how well they are already executing, it's sure to be a big hit. RECOMMENDED

First impression: presentation was on point -- everything layered perfectly, not thrown together…read morelike a lot of places tend to do. The bread had that ideal balance of being soft with just enough bite, which already set it apart. Flavor-wise, everything worked well together. The meats were fresh without being overly salty, and the proportions were spot on (which is rare). Nothing overpowered anything else -- every bite felt balanced and intentional. The toppings added a nice crunch and brightness, and the honey mustard and mayo were perfectly balanced -- not too heavy, not too light -- just enough to tie everything together without overpowering the sandwich. Overall: solid 10/10. You can tell it wasn't just made, it was thoughtfully put together. Safe to say this won't be my last time here.

5 across the board…read more Tsunami Subs & Wraps is under new ownership and you can tell right away -- everything is fresh, portions are solid, and the quality is there. Subs are loaded, bread is on point, and everything tastes like it's made with care. Michael, Kyle and the whole crew are awesome -- great service and they run a clean, efficient shop. If you haven't been in a while, definitely give it another shot.

We were two people. We ordered 1 Plain hotdog ($8.99), 1 Lobster roll (MP), 2 Plain fries ($6.99…read moreeach), 2 soft drinks ($3.99 & $4.99). The bill total= $79.68 Making the Lobster roll (MP) $47.72 * The food was good. The owner/manager was nice. The atmosphere was utilization bare metal chairs that seem like prison furniture, bare concrete floor. * I take responsibility for not asking the (MP) Note: front window had a posted sign reading "Lobster Roll Special Today". It was Valentine's Day .. if it wasn't on "Special" the price would be higher?? BUYER BEWARE.

I was told it had a lowersodium count. More important is the taste…read more Never tasted a better one any other place

We had Ruben and the truck to our event in our neighborhood, he was excellent; on time and the food…read morewas amazing. The Salchipapas, sausage and picanha were excellent... service was fast for a a food truck and everyone in the neighborhood was very impressed.

I only try the sausage which was a big disappointment (Argentinian sausage) bun was on a hotdog bun…read more, I ask for chimichurri only an an got a sauce with pickle red onions an some weird yellow mayo plus the chimichurri . Which really disrupted the experience of tasting the sausage an chimichurri . Over all this dish it's anything but an Argentinian sausage no bueno - the service was nice an friendly an quick - I also like that they give you the option of buying a sandwich by itself instead of the whole meal with fries etc thats always a plus . they had other dishes I didn't get to try they did look good . I will give them a second try if I see there truck again .

We've visited Hooks & Fish a few times now, mainly because of their grilled options. That's really…read morewhat keeps bringing us back--our group consistently orders grilled, and the food itself has always been satisfying. We haven't explored the fried items or much else on the menu, so we can only speak to that side, but in that regard, no complaints. That said, the overall experience as a customer especially when you're unfamiliar with the area or just stopping in between meetings or on a lunch break--needs improvement. After ordering and paying, being directed to leave the line, drive around multiple corners and blocks, and then return just to find parking (which can take 30+ minutes) is frustrating and impractical. It turns what should be a quick and convenient stop into a time-consuming hassle. Another ongoing issue is consistency with the grilled group option. Even though it's listed (and often stapled to the menu), we find ourselves having to ask about it almost every visit. Many times it's unavailable--they've run out, it's not being offered that day, or there's some other reason it can't be ordered. That kind of uncertainty makes it difficult to plan, especially when that's the main reason we choose to come here. From a business standpoint, there should be a more efficient system in place for handling customer flow and parking, along with better consistency and communication around menu availability. The food keeps us interested, but the logistics and unpredictability make it difficult to justify stopping in regularly. In short: great grilled options when available, but the ordering process and overall experience need serious rethinking.

Hooks Fish has a snapper and fries combo for $16.99. However, I don't like fries, so I asked the…read morecounter girl if I could swap the fries for okra, and she said yes. I didn't place my order right away because I was still unsure, and when I made up my mind, the manager helped me, and I ordered the snapper combo, but swapped the fries for okra. When he gave me the receipt, I realized the total bill was higher than it should have been, and I saw that he hadn't swapped the fries and had overcharged me. I asked him why he overcharged me when the counter girl told me I could swap them. He told me he couldn't do that. I told him that was ridiculous because I don't eat fries and would have to throw them away, and he said he'd only sell it to me that way. So I canceled everything and left... the customer service was terrible!!!!!!