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    J & J Lounge

    4.5 (62 reviews)
    Closed Closed
    Updated over 3 months ago

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    J & J Lounge Seafood Restaurant Photos

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    J & J LOUNGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    3 MEAT NACHOS
    Edward D.

    Food is always on point! Kool-Aid is always a must, linen on tables, custom service is excellent. Sat there and ate watching The Jeffersons.

    Catfish platter with fries and salad.
    Ericka S.

    The J&J Lounge is a neighborhood gem in 5th Ward which has existed for four decades. I've been curious about this spot for a long time, and finally visited recently. My order included fried catfish, garden salad, fries and toast. Everything tasted great. The food was brought to the table rather quickly. Hats off to chef and Ms. Tori, who is kind, friendly and encouraged us to come back. This is definitely the kind of place which probably had a jukebox back in the day, and the big screen TV makes this a good spot to visit on game days. I definitely look forward to returning for the burger special on Tuesdays.

    Rex C.

    5 star alert! Support local businesses. First off the owner is there working the counter and is very friendly and makes you feel at home. Also the gentleman with the braids in glasses I guess he was one of the waiters was extremely helpful and very nice as well. My friend has been wanting me to come to this place for quite some time but somehow we just haven't had a chance to come by. I'm very glad we stopped in today because the food and service was absolutely amazing. Food : this Has to be the best pork chop I've ever had in my life. Before coming here my favorite pork chop used to be the one you get it Perry's on Fridays. This pork chop is much better, much more tender as well. This pork chop full flavor, like I said it's the best pork chop I've ever had in my life. I was very happy with it. He also tops it with like three or four nice sized grilled shrimp and some and andouille sausage as well. The gravy and rice have a crawfish in there as well. You can tell they went out of their way to make sure this meal was amazing. Everything was really good. Even the salad they brought out was really good. I will definitely come back and try more things off their menu. The burgers look amazing, the wings look amazing, this looks like a really good place to eat. Overall. You cannot go wrong. I felt like I walked into a time capsule. I felt like I walked into the either the 1970s or the 1980s. It's a really nostalgic feel when you go in there. I have to give them mad props for keeping that look because it's a very distinct look. It feels like you're just stepping into a time capsule. Like I said the service was great and I'm very happy I stopped in today. I'm not sure how long they been here but I suspect I've been here quite a while and I also believe they will be here for many years to come. Do yourself a favor and stop on in and give JJ lounge a try.

    Entrance
    Brittany W.

    This is my favorite neighborhood spot for a burger. I normally go on Tuesday for the special--a burger, fries, and a drink for $6. I get the grilled shrimp burger. They are busy especially on Tuesdays so call your order in. I'm not sure if people are dining in due to COVID but they do have seating inside and a small patio outside. It's a neighborhood GEM in the Historic 5th Ward!

    Yummy Burger
    Jaime G.

    I got everything I asked for. I got there rush when they opened so I just wanted to try something to go for lunch. The cheeseburger was great, juicy and charbroiled seemed like. The mac and cheese is stupendous. Sharp and Cheesy. The green beans are hard to mess up so they were good too. The place is small but quiant.

    a hamburger in a styrofoam container
    Frankie H.

    If you wantva real homemade burger then this is the spot!!! Last Friday I ordered burgers for me and my friends. Usually we eat and talk well there was no talking while we ate these burgers. They are so good, we are all focused on the deliciousness. Then the next Tuedsay they said hey Frankie can we get those burgers again I was like YES! YES! YES! This time I tried the fried porkchop burger and it was so good. Listen, yall go there and get those burgers especially on Tuesday, they offer a discount on Tuesdays.

    Wings and fries
    Mary M.

    Great little spot. I had the wings and fries. The wings were so crispy! The owner was also very friendly. So you get good food and get to support a local business. Recommend!

    Lemon Lemmon Pepper Wing Dinner
    Keisha F.

    We are supporting our black owned businesses and after scrolling through my list ; I came across this little jewel! They have a set up where you can pay online using the Clover system. Pick was supposed to be 20 minutes, but I always give more time than needed because our food wasn't ready. For me it's expected when food is made to order plus we didn't wait anymore than10 minutes and she brought out food to the car. Everything was delicious; we also ordered a burger basket and my mom called to ask where it was from because it was so good! If you're in the area or you wanna take a drive the food is worth it!

    Grilled Grilled Mix Catfish and Shrimp Dinner
    Keyshawn S.

    Found A Diamond in the Rough deafly will be back food taste great I'll be back for the Cajun pasta hubby said it was great

    I picked up the Cheeseburger basket.My, I was so happy to find a place that actually toasting the bread.This burger was excellent.

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    3 years ago

    Great food and friendly atmosphere that has good music and food. It's best to call in your orders to avoid the wait

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    3 years ago

    Best fried pork chop of my life. Extremely friendly staff and patrons. I will be back next time I am in the area.

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    3 years ago

    The Kids loved the homemade burger basket. The mixed fish and shrimp were awesome can't wait to try more.

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    4 years ago

    I love the burger basket. And I got the best red velvet cake I ever tasted in life. I will definitely be back.

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    Milton's American Trattoria - Our beautiful wedding cake

    Milton's American Trattoria

    4.6(91 reviews)
    6.5 miWest University

    I started my evening at Milton's ascending a small yet imposing staircase to reach the dining area…read more I will say that the anticipation paid off. The place is impressive and elegant. The staff were also pleasant and attentive, checking in on us and making sure we knew what dishes were new and popular. Based on recommendations, I got the lasagna, which was designed based on the Italian flag and was stunning-both in appearance and taste. Each bite was balanced and flavorful, going well with both of the sauces. The chicken parm was also elevated in flavor, giving a home-like and rich feeling to each bite. For dessert I got the chocolate mousse and it was rich heavenly bliss. The meringue and mousse went perfectly together in both flavors and textures. A wonderful experience!

    This is a combination review for a dinner at Milton's that I purchased at a charity auction and a…read moresubsequent meal where we brough our son and daughter in law to Milton's to celebrate their 4th wedding anniversary. Bottom line is that Milton's should be your go to place for just good old Italian fare but in an upscale but not stuffy atmosphere. Mark Sayre - the restaurant groups beverage director hosted the charity dinner for my wife and I and 4 other guests. We were served 9 courses family style including a couple of cold plates, a couple of salads, a couple of pastas and a couple of entrees along with a dessert. Everything was fantastic and Mark did a great job of hosting and explaining the wine pairings. The best of the apps was the Sicilian Tar tar. Tuna, scallop and salmon perfectly marinated on crostinis. The Hearts of Palm Salad was excellent, and they are definitely sharable, probably made for 3 - 4 guests to share. Of the two pastas the Cresta De Gallo stood out the most, but the Bolognese was also virtually perfect. Of the two entrees we enjoyed the Chicken Piccata slightly more than the Hanger Steak. On our second visit, Ryan was our server. He had been our server at Underbelly, One Fifth and Georgia James in the past and remembered us immediately and was a wonderful host for the meal. This time the table enjoyed the Chargrilled Oysters and the Parsley Salad to start. We also sampled 4 pastas - The Cresta De Gallo again, the Chitarra with Scallops and Uni, the Lumache with Vodka Sauce and the Sourdough Tagliatelle. All were fantastic. My personal favorite was the Chitarra. In the end we finished off all 4 so no leftovers. We then shared the Chicken Piccata as our only entree. This dish is so good. Juicy Chicken, flavorful sauce, and the Sourdough Tagliatelle was the perfect accompaniment. We also enjoyed two desserts - The Budino (which is more like a chocolate tort than a pudding) and the Tiramisu. Both wonderful. If Milton's wasn't over an hour from our house, it would become a regular on the rotation. But it is definitely good enough to warrant many return visits.

    Photos
    Milton's American Trattoria - Dining room

    Dining room

    Milton's American Trattoria - Pina colada sorbet and chocolate gelato (which has olive oil and salt)

    Pina colada sorbet and chocolate gelato (which has olive oil and salt)

    Milton's American Trattoria - Dining room

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    Dining room

    Nobie's - Elvis pie - a special with banana, peanut butter, and bacon

    Nobie's

    4.3(710 reviews)
    5.5 miMontrose
    $$$

    I might have just found one of my new favorite restaurants in Houston. What a great experience!…read more Recently, a good friend dined here and immediately called me to tell me how great it was. She then text our friends group and said we all had to come together and we did just that. She made reservations in advance as this place is popular thanks to recent Michelin Bib Gourmand awards as well as many other accolades. Walk ins are welcome as well. Our reservation was later in the evening so after a night of bar hopping, we ride shared in which I think is one of the best options as parking is limited here or you have to find street parking in the neighborhood. This place is literally a house turned into a restaurant. Inside is just multiple rooms with a couple of tables. It makes for a unique, intimate dining experience, perfect for a date night. In our case, we were a group of nine so we got patio seating. The patio is spacious and well kept, and if the weather cooperates, a great place to hang. One thing that really stood out to me is the amazing ambience of this place. I was told that the bartenders pick the music for the night from the owners extensive vinyl collection. Once the album is in, they play it in it's entirety. The sound system was systeming and on top of the great company and food, we were totally vibing with the music. Customer service was amazing. Every staff member we came across was so friendly, especially our server. The menu here changes. There are some mainstays, but they like to change things up. Their website shows current menus daily. We were told that family style is the best way to experience this restaurant. I am one of those people that will always listen to the staff and go with their suggestions. Our group went through quite a bit of their menu from apps, entrees and desserts. I loved that our server and staff brought our food out one by one in what they thought was the best progression so we could take a culinary journey. We started off light with their popular Dilly Bread. Best bread I've had in awhile. Next was the Texas Tartare. It was my first ever tartare and it was delicious. We then moved on to Fingerlingin Good which was a crispy potato dish with chili crisp and mascarpone. It was potatoes elevated to the highest level and so so good. Next up was Beer Battered Sweet Tots. I didn't think sweet potatoes could be that good. Our first entree was a vegan dish called the Carroty Kid. I could seriously become a vegan if all dishes tasted like this. It was curried. A bowl of jasmine rice would've made it a complete meal. Next we tried another famous Nobie's dish called Nonno's Pasta. Handmade, perfectly cooked tagliatelle with a delicious bolognese. I wouldn't share this next time. Ok, I will, but it was that good. On to the heavier dishes. First up was the Jamon With Your Bad Self. This came highly recommended and it did not disappoint. It was favorite heavy entree. It was high quality, iberico pork steak with shaved brussels and all kinds of other tasty ingredients that when combined made such a tasty bite. We then went to the sea with the Drops of Grouperter. It was good, but not something I would order again. It was a little too smoky for my liking. Our biggest dish that came market priced was the Kick His Ass Seabass. This was a whole fish that was presented beautifully on a platter with all the accouterments to make your own elevated fish tacos. We left no morsel of fish behind. It was absolutely delicious. One of the things this place is really known for is their pies. This was the part I was most excited about. Just like their menu, their pies change up. We got all their offerings that night which they presented on one big platter of goodness. Their main stay and I believe always on the menu is the famous Olive Oil Cake. It's not a pie, but I can see why this is such a popular dessert. I can't even describe it, you just have to try it to understand. The pies we had were the Black Bottom Strawberry Pie, Banana Rum, and the Peanut Butter Pie. I would order all of them again. We all had a difference of opinion on which was the best, but my fave was the Banana Rum. Overall, I was highly impressed with this place and kind of mad at myself for waiting so long to make it here. It had made it's way to the top of my list of favorite restaurants in Houston. I will be back.

    Flavors, flavors, flavors! This was another on our list of Michelin Bibendum spots to try, and we…read morethoroughly enjoyed the meal. We started with a dozen oysters 2 ways. The first were "natural" and nicely briny. The 2nd was pure genius: they said it would taste like a Big Mac, and they were spot on. Amazing! Steak Tartare - the steak and deviled egg mixture were satisfyingly velvety and the accompanying bread was buttery, chewy, and addictive; Puff Puff Pass - unique textures: crispy, chewy, smooth elements are married beautifully. Nonno's Pasta - this dish was my least favorite. I found the flavors to be too cheese forward with not enough acid; Jamon With Your Bad Self - while not much to look at, this dish was outstanding. The pork's texture was simply magical, and the flavors well-balanced. On the side, we had the Fingerlingin Good potatoes, and they lived up to their name: pleasantly crispy and bursting with savory goodness. Desserts: the Olive Oil Cake was a dream: incredibly moist and tender with vanilla richness and a kiss of lemon. The Black Bottom Pie was not my favorite. I would the salt to be too much and couldn't eat more than 2 bites because of it. Service: warm, gracious, attentive, and efficient. As for ambiance, this is where the restaurant misses the mark for me. It's in an old house, and when we walked in, that's exactly what I smelled: old house. Still, if you're looking for a unique, creative menu that delivers on flavors, add nobie's to your bingo card.

    Photos
    Nobie's - Bar interior

    Bar interior

    Nobie's - Dilly bread - every bit as amazing as it looks

    Dilly bread - every bit as amazing as it looks

    Nobie's - Clam chowder croquettes

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    Clam chowder croquettes

    Grace's - The Maw Maw's Pork Pot Roast

    Grace's

    4.2(1.6k reviews)
    5.8 miUpper Kirby
    $$$

    I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

    Food was really good! I got the grilled chicken breast with…read moretwo sides. The complimentary cornbread at the table -top tier. I definitely would dine in again. No complaint's.

    Photos
    Grace's - Chef's seating

    Chef's seating

    Grace's - The Pot Roast

    The Pot Roast

    Grace's - Frozen Margarita with Strawberry Swirl

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    Frozen Margarita with Strawberry Swirl

    Federal American Grill - Bang Bang Shrimp

    Federal American Grill

    4.3(95 reviews)
    2.4 miDowntown

    Federal American Grill ended up being the PERFECT pivot for our night…read more We sat at the bar and were greeted immediately--service was on point from start to finish (shoutout to Freddie!). The real win here is social hour. $10 appetizers that are normally closer to $18? Say less. We ordered a few things to share: Cheeseburger egg rolls (slightly overcooked on the outside, but still good flavor) Cheeseburger sliders (simple, but my partner enjoyed them) Meatballs over mashed potatoes (THIS was a surprise--it's basically a full meal and very good) Bang bang shrimp (probably my favorite--great flavor and presentation) Drinks were also well done and consistent. The vibe is definitely more relaxed, social, and comfortable--not super fancy, but still nice enough for a casual night out. Overall: Good food, great service, and excellent value. I'd definitely come back.

    I ended up here on a busy Wednesday around lunch time. I had originally planned on having lunch at…read moreMorton's but they were closed for a private event. This was the only place opened nearby that I hoped had a decent filet. When I arrived it was busy, a few people standing at the front waiting to be seated. Typical lunch time rush. I was able to snag a seat at the bar. My bartender (the bow tie guy) was as always very accommodating. I asked him if he thought the filet was good here and he told me they were excellent. Taking his advice I order a filet, Brussels sprouts and a loaded baked potato's for my lunch. My cosmopolitan were great too. I was a bit apprehensive about ordering a steak here instead of a traditional steak house but they did not disappoint! It was a delicious perfectly cooked steak. Literally melted in my mouth so yummy. I like my steak medium but Pittsburgh style and they followed that to a T. The Brussels sprouts were divine as well. I took my potato home for a snack latter. I've only ever dined here for happy hour light bites so this was a pleasant surprise. Will be back soon.

    Photos
    Federal American Grill - Bathroom decor, cool textured wallpaper

    Bathroom decor, cool textured wallpaper

    Federal American Grill - Bread pudding on the house

    Bread pudding on the house

    Federal American Grill - Fontina and Spinach Dip

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    Fontina and Spinach Dip

    J & J Lounge - seafood - Updated June 2026

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