The best pizza in Weschester! Great service and an amazing ambiance! Frankie uses the highest…read morequality ingredients specifically Caputo Flour.

Their pizza is excellent, I tried it for the first time and it was great…read more They have all different types of toppings to choose from. Service is great. You won't find better pizza in the area.

Purchased a Margarita pizza from these folks food truck on 4/1/26. Pizza was ok though per American…read morestyle had burnt crust. Having had Margarita pizza in Naples & Rome, this is radically different than the item made where it was invented. Disappointing but not unexpected. However, it was what happened later that resulted in this low rating. I authorized the purchase via my iPhone and had the amount I authorized verbally verified. However, they later added a 17% tip which I did not authorize. The amount is small, but the dishonesty is truly irritating. We'll certainly never deal with them again. If you do, make sure to get a written receipt, which they do not seem to offer by default. EDIT: After my posting here, the company to their credit has issued a refund. More importantly, however, they've changed their policies to avoid this kind of thing happening in the future. That is appreciated and will definitely earn them another shot. Thank you!

These guys have a NY address but this is the second time I stumbled upon them in the Charleston…read morearea! This time it was downtown at the so called "Charleston Medical District Greenway" I again went for the classic cheese pizza and it's essentially perfect- what Boyle means when he waxes about pizza mouthfeel. #Ifykyk The pizza also came out significantly faster than the quoted "10 min" YUM

I'm not gonna waste my valuable and valiant time because this joint is clearly deleting reviews…read more Not even in the underworld would Magherita Pizza have this good of a Yelp score. I seriously wonder how this spot stays open. $7 slice which whatever is obviously ridiculous but ya hope maybe it'll be decent. Oh my goodness. Lord hear our prayers. For what did I do to have to be exposed to this disaster of a disaster? Disastrous. Again. I'm going to be briefer than a bucket full of piss. I believe that this sauce cooked on the stove top. I believe they don't have access to any utensils, and so to stir the sauce they used their feet. I actually think they stuck their foot into boiling sauce. Dirty and gunky feet. And then they leave it going all day until it's as funky as it could possibly be. Unredeemable - But this review will be deleted (I presume). And I hate doing this to local biz but at that price point this one deserves the lauding of hate.

Margarita Pizza in Thornwood is definitely a solid spot and I had a mix of hits and misses this…read moretime. I ordered the vodka grandma with pepperoni, hot honey, vodka sauce, and a dollop of ricotta -- and this was the star. It was so delicious. The flavors all worked perfectly together and it was easily the highlight of my order. I also tried the garlic knot sandwich with prosciutto and mozzarella. The idea was really good, but the middle was unfortunately cold and the flavors together ended up being way too salty, which kind of threw it off. Overall, I'd still come back because the pizza was that good, but hoping for a little more consistency next time.

one of the top pizza spots in westchester. their square…read moredetroit style pizzas and their regular slices are all good. I think my favorite might be the 3 color (pesto, vodka, and... something else), regular cheese, and the grandma's slice. can't really go wrong though. crust has the right crisp and chew and the flavors are great. highly recommend stopping by!

I have been meaning to check out this pizzeria for months based on all the Yelp reviews. I finally…read morestopped in today. First of all, I really couldn't decide what I wanted with all the beautiful looking pizzas in the display case. I decided on the Triple Grandma, even though I'm not a big fan of Pesto sauce. The pie is a traditional Grandma with three sauces: Traditional Pizza Sauce, Vodka Sauce, and Pesto. The sauce is arranged beautifully in diagonal stripes, which adds to the appetizing aroma. The beautiful aroma was wafting through the car as I drove home, only making me more hungry. Hot home, opened the box to reveal this thing of beauty. Now, if it only tastes as good as it looks... Wow! Absolutely fantastic! I asked the owner to make it well done and the undercarriage was just the way I like it. Crunchy, the perfect chewiness, the dough is made dense enough to hold up to the wet and heavy topping. Perfectly constructed Grandma pie . I had a nice conversation with the owner. Very cool guy. I will be going back to try all the other pies (and there are many). You can probably eat there every day and not have the same thing for a month. My next selection will be one of the Detroit style pies. They looked delicious. Finally, a great pizzeria in Westchester. We've been deprived of a top quality version of this popular "American" staple for far too long. There are a few that straddle the line between good and great in these parts, but in my opinion, none I have tried have made it over the line until today. Go check out Pizza Fenice. You won't be disappointed.

Abeetz food truck visited my company site to offer delicious pizzas... And that's what they did!…read more It was a cold day and these guys were cranking out many crusty, tasty personal 12" pies. I thoroughly enjoyed my Sawzeech pie and everyone around me liked theirs too. Overall, great experience. Good selection of pies, cooked under hot fire and tasted delicious!

Had their pizza at a Christmas festival/market in Rye Brook. We were hungry and wanted something…read morequick--this was both fast and surprisingly good. The crust is nice and thin, and we went with mushrooms and olives as toppings. A bit of char on the bottom gave it great flavor. Would definitely order again.

Putting in my 5 star to counteract the douchebag who gave a 1 star review cause he didn't like the…read morehours, lol. Good for them closing at 8pm, pizzamen deserve to have a life too. Anyway the Pizza here is amazing and the Sandwiches are downright formidable. Yeah its expensive, yeah the parking is a joke, its crowded. but take a bite and you'll see- it is worth the hassle

The pizza was solid. I don't think it lived up to what I expected but it was still a really really…read moregood pizza. The crust was good but maybe I don't love sourdough pizza doughs. The cheesesteak was a bit of a let down. I really didn't love the bread and it needed more cheese. Compared to your average cheesesteak this was great but I am comparing this to Angelo's in Philly and it's just not in that league. We pre ordered our pizza and cheesesteak. When we walked in there was no sign as to where to wait if you had ordered ahead of time. We stood to the side for a few minutes until we were yelled at by the cashier for taking up space. Luckily the owner saw this and quickly interjected. After that poor start everything else went well. The owner let us change our order to sit down and they made space at a table for us. Someone even nicely boxed our leftovers for us.

I know this place already has a huge ego from all of their excellent reviews but I have to give…read morecredit where credit is due. The chicken vodka burrata pizza is to die for. Vibe is dark and loud. Unless there's a hidden upstairs or back room, seating is limited which is a problem when the pizza is this good. Meatballs as an appetizer is pretty much the only non-pizza thing to get here and those are solid as well. Service was good and pricing is fair for the quality of the food!

Recommended by a server at a new local restaurant. hhe was well versed in food. His comment was -…read more"I'm not from the area but I stopped in at Beekman Ale House...the best thin crust pizza I've ever had" Next day here we are, walked in, there were three seats available at the bar, grabbed all three so that we can have some breathing room. The place is not big but packed, we must have lucked out. The noise level was through the roof - LOUD is an understatement. Every table had at least one pizza 'stand' The menu is limited - 4 starters, 4 salads, 11 pizzas and 1 Pie of the week - (add ons available, pies 12"), oh and 1 desert. On Tuesdays Detroit style pizza - THE END. We ordered the Bianca - Sausages, Garlic, Broccoli, Baby Kale, Cremini Mushrooms and Mozzarella. It took a while but well worth the wait. The pizza was delicious - thin crispy crust, it was like bitting into a loaded crispy, chewy 'potato chip' Very reasonably priced Will be back One star off for room temperature red wine

I recently moved to the area and had been looking for delicious pizza - after my first bite, I knew…read moreLuca's would be my new favorite place! Beyond the basics, they also have creative pizza specials that are *chefs kiss* like the Durano. Bonus points to them for also being super friendly and accommodating. Not only did they already have vegan and gluten free options already on the menu but they were able to make one of their non-vegan options dairy free and it was still amazing. Plus, the place is super cute and casual with indoor and outdoor seating. Give it a go!

First visit today. Nice place with a space to sit inside or outside…read more Simple pizzeria vibe. The menu is pretty standard, and we ordered pizza margarita, small T-Rex pizza and eggplant parm with a side of pasta. All was very good, my pasta a bit too aldente. I will definitely return. The young lady helping us this Sunday afternoon 8/2 was very attentive and friendly. Thank you.

There will never be another that will ever compare to the stellar food, service and mystique of…read moreUtica Pie Co.

Update: I like the Plain pie with pepperoni better than the special/Utica pies. Took over an hour…read moreto be ready on a Friday so put your order in early. My ambiance was waiting in the parking lot with three tight spaces for 40 mins

Had such a great experience at Pizzeria La Rosa. The pizza options are fantastic with something for…read moreeveryone. We ordered one of their pies half pesto and half fried eggplant -- such a good combo. The eggplant was perfectly crisp, and the pesto paired with pickled onions was an unexpected but delicious collab. We also had the beet salad with ricotta, which was fresh and flavorful. The mix of yellow and red beets with the citrus vinaigrette was light, bright, and balanced beautifully with the creamy ricotta. Even though the place was busy, the service was great. Our server was attentive and consistently checked in to make sure everything was going well. The decor has such a nostalgic feel -- it reminded me of growing up surrounded by vintage photos and memorabilia. Overall, a really solid spot for great pizza, good vibes, and attentive service. Would definitely go back!

Comfortable restaurant; good place to bring the kids. Pizzas were very good, and the Kale Caesar…read moreSalad was really excellent. The beer, however, did not taste right. And the croutons in the salad were soggy. Most likely just an off day. Because the service was good, I will give the restaurant another shot.