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    Jack's Place

    4.3 (318 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 1 month ago

    Jack's Place Photos

    Business Info

    JACK'S PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Tamara's omelet
    Isobel L.

    Great place for brunch! We came here after a hike and were seated promptly. Very friendly service. Ample portions, frequent coffee refills, and tasty food. My omelette was really good and the coffee was fresh. This seems to be a very popular place with the locals and has a typical coffee shop/diner vibe. Huge parking lot with free parking. Wonderful place to catch up with friends and refuel.

    French toast
    Maya N.

    Came here to grab a little late breakfast on vacation. Unlike other American diners I loved that Jack's Place serves breakfast until 2PM, so you can sleep in and still get your French toast fix! Outdoor seating was lovely. I brought my dog and in addition to being nice and shaded, they had fly fans on each table that were a nice touch. They have a little cornhole area right outside. The menu offers a lot of variety but I had a bit of a time finding something I could eat. It seemed like every other item included bacon or ham. The lunch menu had some more flexibility, but I really just wanted breakfast. I tried the French toast which was great, not too heavy or oily. It was stuffed with custard that was really good. The prices were fair IMO and I left happy. My only issue was the slow service. The place wasn't packed but I had a lot of trouble flagging my server down, which was a little annoying because I had places I needed to get to. I wasn't able to get a water refill either.

    American Flag and Corn Hole Area
    Myrna F.

    Found this place on Yelp. Wanted to take my Dad somewhere new. Staff were very friendly, food came out fast and was actually surprised by quantities. They had inside and outside seating and a fun area for corn hole. My husband liked the country fried steak and my son loved the breakfast sandwich! Excited to come back and try the lunch menu!

    Lunch menu as of 12.29.24
    Melanie L.

    We unfortunately just missed breakfast. Too bad because the food looked good for breakfast. Service was great. I'm sorry I didn't catch our waitress's name. She had short blond hair and was really knowledgeable of the menu. It seems they change up their menu a bit here and there since I noticed the current menu looked different from the ones already posted on Yelp. I got the southwest turkey melt. It had a little kick and it was good, but for me had too much turkey. I think they could thin it down a little. It would even out the flavor overall. I was going to go with 4 stars since I thought my melt was good but not great. But I thought about it more and I have to say the excellent service had to bump the rating up. The fries were great. Made to perfection! One of the best I've had at restaurants. Crispy on the outside and soft on the inside and salted just right. Atmosphere was good. Restroom was really cute and felt extremely clean.

    Kimi L.

    Jack's is a staple in our family. We've been dining at this place for years--even before it was Jack's. We've watched it change restaurants and ownership over time. I've been away for a few years, but now I'm back home visiting, and our family still dines here often. My dad loves the spicy fried chicken sandwich! Walking back into this place was a gem. The staff are incredibly kind, and their hospitality is a gift. For Easter, we picked up their famous peanut butter pie and flourless chocolate cake--both were excellent and exactly what our Easter brunch needed! This morning, we stopped in for breakfast, and everything was delicious and perfect. Thank you, Jack's!

    Dinner salad
    Jerry S.

    I had dinner here last night. I've been several times before and Jack's Place has become a favorite for me and my friends. Tonight I finally tried the pizza. It was great! I ordered the bbq chicken pizza and the crust was perfect! I really enjoyed it! I highly recommend the fish and chips, their soups of the day, and any of their daily specials. The desserts are superb as well, especially the peanut butter pie! To die for! Service is always good and consistent. The atmosphere is small town, cozy, and friendly. Jack's Place is well worth the drive if it's a little far for you. Trust me you won't be disappointed!

    Saugus P.

    Great spot for breakfast. We rode our motorcycles here for New Year's Day, and food did not disappoint !!! Deeelish !!! I appreciate when I change up the order and they still treat me good :)

    Gohar K.

    Every year we go cherry picking in Leona Valley and finally after passing by this place for many times we decided to stop by for lunch. Indoor seating was ideal for us because it was a hot day but they also have tables outside. As a foodie from Lo Angeles that has over 1500 Yelp reviews I wasn't too sure if the food would be good here but I agreed to give it a try. To my surprise the burgers were amazing and the Reuben was one of the best I ever had. The only thing we didn't like was the fries. Very dry and overcooked no taste. Maybe it was a bad batch. The service stated slow and unfriendly but it got better once our waiter acknowledged us and took our order. He was friendly and attentive. This kind of service is expected from small town restaurants so I won't take any stars away from my review. The food was good, the ambiance was good and they serve great local beer from Lucky Luke Brewing... Overall a great experience and we will definitely come back next summer after our annual cherry picking.

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    4 years ago

    Great food and good service! Everything I've eaten there from breakfast to lunch and dinner has been good!

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    7 years ago

    Didn't even eat but saw the burgers being dished out. Oh man, they were massive. The beers were stellar. Will certainly come back

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    6 years ago

    I've never had a bad meal or bad service at JACK's. Taco Tuesdays are a solid ritual these days.

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    4 years ago

    Awesome food and a very welcoming atmosphere. Had brunch and took a pizza to go. Both items were delicious!

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    Good every time and I'm pretty picky. Everything we order is always delicious the jack fries never fail Pulled pork or asada both are good.

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    Page 5 of 8

    Ask the Community - Jack's Place

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    Well, here's another 5 review for Crown Chicken (Keemoney & Crew)…read more New to the area and needed a lunch order for work. 10 orders needed at 11:30 am, NO PROBLEM. Food was ready and hot !! Sauces on the side- every one loved the food and the desserts (Oreo cheesecake, Carrot cake and Red velvet cake) were delicious. If your looking for something different you have to try this place. It's a "to go" place with plenty of parking- and did I forget to mention they also serve Thrifty Ice Cream as well ?? Great Service and Great Food !

    I'm a big fan of NY Chicken & Gyro down in the valley but didn't want to make the drive so I…read morestopped in for the first time to give this spot a try. Got the mixed platter with extra sauce and a Smash Burger with potato wedges. The mix platter was pretty good, yellow rice, flavorful chicken and some lamb. The hot sauce has like a Smokey flavor or something, I'll probably ask for it on the side next time but overall it was good. The burger was bomb, the meat had a bit of crisp on it, and the flavors were perfect. Also got the Superman and it was sweet af, I couldn't do it lol but I can see why people like the fruit punch/lemonade mix. Service was outstanding, everyone was nice and attentive. The guy let me try their secret sauce that was also good. It's a small spot so standing room only, order ahead and pick it up, they get packed during rush.

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    Coach's - Main Menu Page

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    We were looking for a sports bar in Lancaster, my brother mention Coaches off of Gadsden ave. We…read morestopped by for lunch the other day to sample the food a check out the location. As you drive up it is a stand along building with plenty of parking on the far back left side of the parking lot plaza. The interior is very unique, dark back ground with blue lighting with many wall art pieces and TV's you can view within any seating options. They have bar top seating, table and charges and booths. Plenty of seating for small and large parties. As you can see from the menu pictures below they have many food options depending on what you in the mood for. We stopped in during lunch to test out their wings, we heard they were very good, they did not disappoint. The lunch special is a great way to sample their food, we each had our own wing lunch special, I had the 10 piece, you can get two choices of sauce with the 10pc only, my brother had the 8 piece, each order comes with a drink and your choice of fries or onion rings, great price for the wings. The wings had great flavor and were fair sized, I was very impressed with the "hot" buffalo sauce, very tasty with a small kick, I would recommend a try, I also ordered the spicy teriyaki,it was ok but my brother ordered the spicy lemon pepper that is also a hit and a must try. The french frys were criss cut and good sized portion as well. The staff was friendly, we had a great interaction with the bartender (Ash) who brought over our drinks. Overall, a very good experience, we are also looking for a spot to watch the World Cup games and Ash mention that they were going to support the games, we will be back next week to take in the games and more of the menu.

    Following our epically failed experience at the NEW Coach's location in Palmdale, we came here in…read morehopes of enjoying Coach's like we used to. The wait staff was pleasant enough, but all the additional charges are out of hand! I had ran into this issue here, previously, as well as at the NEW Coach's just earlier today. We ordered one dozen wings. We asked for the six flats of the order to be "mild" and the six drums to be the spiciest they have (which is not spicy at all). We asked for them to be extra wet. My wife likes ranch with hers, while I like blue cheese. When the ticket is presented, there are up-charges for ALL FLATS and ALL DRUMS, a charge for the blue cheese, a charge for ordering the wings wet. Seriously?! First of all, I had spoken to a manager at this location previously about the up-charges for separating the flats and drums to different flavor profiles. The manager agreed that I should not be charged for this and removed those charges. In discussion with the manager at the NEW Coach's, earlier today, the same consensus was relayed. STOP CHARGING FOR THIS! Look, I could understand if I was ordering six or twelve wings and asking for all of them to be drums or flats. When one orders twelve wings, which is generally equal amounts of drums and flats, why am I attempting to be up-charged twice for having one sauce on all the flats in my order and another sauce on all the drums? Why are you charging me for another dipping sauce on an order of twelve wings? You give one dipping sauce for an order of six wings. You think one dipping sauce is compatible for an order of twelve? You charge me for asking for our wings extra wet? The only reason we ask for them that way is because the wings are nearly dry if you don't. And, the little dollop of sauce that came with the wings was hardly worthy of being called "wet". I had to ask for more sauce because there was not enough to even consider them being viewed as wet when they arrived to the table. This place is going downhill; quick, fast, and in a hurry since the transition to new ownership. Coach's used to be a place we could enjoy going to and count on their menu staples being available (if they weren't sold out!). The fried green beans were in high demand. So much so that they were sold out when we went, a few times. Their pretzels were also a huge hit! The new owners removed them from the menu. I know they have had numerous requests to bring them back, but they couldn't care less. The food has gone downhill, the wait staff is not as lively and personable as they used to be, the extra charges are ridiculous, and the new owners don't give a rat's a$$ about their customers; they only care about trying to make money (while removing a couple of the best selling items on the original Coach's menu). Make that make sense! Remove sell-out items when your only focus is about making money. The only reason I am giving two stars instead of one is because the waitress was halfway attentive. Good luck with your future, as you continue to lose previously loyal customers!

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    Broken Bit Steakhouse - Ahi Tuna Stack

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    What a date night experience! A huge shout out to Jon our waiter he was so incredible went above…read moreand beyond and was so knowledgeable about the menu/food/drinks! Our food was incredible everything tasted fresh and flavorful! We also ordered the "Hang on to Summer" and the "Ranch Hand Lemonade" they were so delicious!! Can't wait to go back again!

    My partner and I absolutely love this establishment. We usually sit at the bar (which is first…read morecome, first served), and it's always a great experience. The staff is amazing--fun to interact with, attentive, and incredibly accommodating. Every single staff member we've had the chance to interact with has been pleasant and genuinely happy to help. It really makes the atmosphere feel welcoming and relaxed. This place is often busy. During the week it can be a little slower, but I would still highly recommend making a reservation. If you show up as a walk-in they will seat you if a table is available, but your experience will definitely be smoother if you reserve ahead of time. Parking is easy, and you can order drinks at the bar while you wait. I also love supporting this small, locally owned business. The steaks are, by far, some of the best in LA--especially considering the price, flavor, and portion sizes. Truly a 10/10. The level of professionalism and the way they make you feel like family is something you don't always find elsewhere. Highly recommend.

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    Casual dining on a Sunday afternoon in the hinterland of Lake Hughes. There was country music in…read morethe back, and a very small craft festival on the property too. The dinner menu starts at 4:00. We ordered from the lunch menu, The bisque,tomato soup, and grilled cheese sandwich were pretty good., as was the chicken cutlet on a bun. The French fries were excellent. The young waitress was very busy, but we had our meal in no time. We waited for her to pick up the payment, but another woman took the cash payment. Hope she was the owner, as she stated. It was a nice change of pace venue.

    I loved the atmosphere. Felt like you were with family…read more I was immediately greeted by Amber. She had a wonderful and bubbly personality. She brought me a menu and took my drink order. I heard they serve Bravery Brewing beer so I ordered the Rocktoberfest. Still one of my favs! I told Amber that I would be ordering a few items and will be needing to-go boxes to bring home to my Mom (sharing food is my love language). Here's what I ordered: -Pepper Jack Mac & Cheese bites with their homemade ranch -Ahi Tuna sliders -Cubano with homemade chips accompanied by their homemade pepper jack queso dip -Chocolate Croissant Bread Pudding -Pepperoni pizza - to go The Mac & Cheese bites were crispy on the outside, creamy on the inside. The inside had a sharpness to it, I'm assuming from a cheese they used. They were even better dipped in their homemade ranch. Do not leave without trying it!!! Ahi Tuna sliders. You guys.. don't walk, RUN to try these! I think my eyes rolled back in my head when I took my first bite. The tuna was tender, the slaw was crunchy, creamy and citrusy with a slight sweetness. The bun was soft and slightly sweet as well, and the fact that it was toasted, added a nice texture. I'd eat these breakfast, lunch and dinner. And probably for dessert, don't judge me. The Cubano was fantastic! I'm hoping I heard Neil correctly but they marinate the pork in a homemade mojo sauce. That was incredible! The bread was nicely toasted, the ham was smoky, the fontina cheese added a nutty, buttery flavor along with the balance from the crunchy pickles and acidity from the mustard. And the homemade chips with the pepper Jack queso were amazing! The perfect crunch and crispness, salted well and dipped in the creamy queso that had a hint of spice. Oh lawd! Absolute happiness Neil Behrman, the chef, was kind enough to come out and introduce himself. I was lucky enough to have a conversation with him where we shared about our love of cooking, I got to hear about how became a chef, about his Italian grandmother, where he's worked, and how food feeds our soul. I did try one bite from the chocolate croissant bread pudding and oh man, the ooey gooey buttery chocolatey goodness is amazing! FYI.. Both my parents loved and raved about the food! Dad's favs: pizza and chips. Mom's favs: EVERYTHING! Lol!

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    3.0(143 reviews)
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    The wings were in one box which it totally fine. But one set was clearly very fresh and hot and the…read moreother set was cold and soggy. Also some of the fries were soggy like too many were in the fryer at the same time and they steamed instead of crisping.

    Super Bowl Sunday! Ordered ahead two days in advance,…read moreknowing that this was gonna be a busy day on the online webpage stated we could pay cash or card. We opted for cash. Come Super Bowl Sunday today. They called us and told us because we didn't pay card. We're not a priority pick up and that we would have to come and wait in the back of the line as if we never ordered . So my husband decided to call them back and just give them a card and be done with it then the lady tells us we can't take card payments over the phone. You'll still need to come in. I understand how busy today can be for a restaurant with a sick child. I don't feel it's appropriate to take him into a restaurant Which is why we ordered ahead this business based on the reviews I'm already looking at could do better. Highly highly highly dissatisfied with the un organization of the company I will not be eating here ever and I will not be placing an order. I will go to Buffalo wild wings from here on out. I highly recommend you do not support them for their rude customer service. We are paying their job when making a order if nobody pays they don't have a job. Be humbled or get a new job. I don't like to post these kinds of reviews as everybody can see my reviews are very friendly, but this beyond has just baffled me. Goodbye Wingstop...

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    The Rock Inn - Tri-tip sandwich with tots.

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    4.5(247 reviews)
    9.5 mi
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    While taking care of some business in Lake Hughes, it would have been easy to grab lunch at any of…read morethe 8 or 10 famous chains on either side of the freeway exit; but it was way more fun to slip into The Rock Inn and slip back to a time of home cooking and super friendly service that instantly makes you feel like family. The stone facade of this nearly 100-year old tavern implies major staying power, and the dark wood, very old-style interior design backs that up in spades. This place has seen many days and nights, and the staff seems to have seen every customer many times before. My server, Terry, immediately pegged me as a newbie, greeting me with a big hello and making suggestions about the food. They've got most of the usual roadside tavern options on the menu (burgers and club sandwiches, eggs and omelets, etc.), but the top draw here is the Tri-Tip and Pork Shoulder, both of which are smoked on site, and served as BBQ plates or 2 sizes of sandwiches. I ordered the small Tri-Tip Sandwich, paired with fries (though they have several other side options you can upgrade to). The meat is thinly shaved, moist and tender despite not being pink. It's glazed with teriyaki sauce and resembles the kind of roast beef sandwich you'd get in Buffalo, NY (beef on weck) or at a place like Brennan & Carr in Brooklyn. They also put mayo on the bun, and I could have lived without that (it's not necessary, as the meat is very flavorful, and the smoky accents do stand out nicely). Fries were standard issue, but very properly cooked and salted, arriving hot and crispy. They were great when dipped into the house-made BBQ sauce or the house-made Ranch, both of which came on the side. Over all, the sandwich and fries were a very generous portion, and the larger size (served to someone else nearby) was quite hefty for just $3 more. Now, I didn't see any desserts on display, but I had a feeling this was the kind of place where there might be some homemade sweetness, and I was right -- they had 4 house-baked pies available: Apple, Peach, Cherry, and a mixed berry pie called Fruits Of The Forest, which is what I chose. I could detect cherries, blackberries and rhubarb, but there may have been others in this sweet & sour filling that worked perfectly with the scratch-made crust that was buttery and savory and pretty much a perfect bite from the past. There's also a full bar with a nice selection of liquors and beers. If I didn't have to drive off the mountain and home on I-5, I would have happily spent the afternoon knocking back a few and chatting with the locals, who I'm sure gather here most days after work. This is a fun, fun place, and if you're traveling up the 5, it's worth a detour up the hill to grab some tri-tip and support good people serving the kind of good, scratch cooking you rarely find in a fast food world.

    Our road trip began at our favorite burger joint, The Rock Inn--a famous stop for riders known for…read moreits amazing food. My husband and I rave about their incredible burgers every time a craving hits! We always enjoyed stopping here back when we used to travel further north to see the blooming poppies!!! There is nothing quite like grabbing one of their famous half-pound burgers in that historic 1929 stone building after riding through the canyons, especially when making a trip up toward the Antelope Valley Poppy Reserve! The service is always great! And the ambiance is nice always a great stop for Motorcycle riders! HIGHLY RECOMMEND AND HIGHLY WORTH THE DRIVE!!!

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    The Rock Inn - Amazing cozy place

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    The Rock Inn - The Inn was empty in the mid afternoon.

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    The Inn was empty in the mid afternoon.

    Jack's Place - breakfast_brunch - Updated August 2026

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