5/5. again. Very good place that routinely delivers excellent service, food, and ambience!…read more The corn ravioli is a highlight. Worth a detour for this place! The yuca fries are always cooked perfectly. I'm impressed by the kitchens' predictability and reliability with the food. I've ordered the same thing multiple times and it's been nearly identical.

Estephanie was one of the rudest hosts we've ever met. Inside was empty. No wonder this restaurant…read morewent out of business.

i can't believe i haven't made it to kitchen table sooner! wow, what a delightful experience. when…read morei walked in, every single staff member smiled at me. all of them. i've never had that experience before, i was so excited to finally eat here. i love farm-to-table restaurants with local ingredients, it's my favorite. there are 3 different seating areas, i sat at the bar for a solo date. parker is an excellent bartender, and although i came in for the steak tips, i couldn't decide between steak or chicken for my first visit. parker said both are great but between those two, the chicken is his favorite. there was a couple seated next to me that said they come all the time, and anything you order here, will be completely satisfying. i thought they may just be saying that, but truly after my first time here, i believe it wholeheartedly. i ordered their roasted chicken, a marinated, semi-boneless half chicken with sautéed spring spinach & vegetables, and mashed maine potatoes. bread service 9.9/10 roasted chicken 10/10 spring vegetables 10/10 mashed potatoes 9.8/10 but it's better if you do cocktail 10/10 first, the "but it's better if you do," is fantastic. not my typical go-to type of drink, and i was more than pleasantly surprised and loved it. privateer white rum, sour plum liqueur, simple, peychauds with a dehydrated lime. "It's much better to face these kinds of things with a sense of poise and rationality" - i picked it because of this quote on the menu, and i forgot how much i used to love p!atd. i thought to myself, "i've heard this before somewhere..." i loved the bread & roasted garlic butter, however on a little cutting board it was difficult not to make a mess. i guess that's part of what makes it "kitchen table." it is the perfect, round sourdough loaf with the most delicious butter. the roasted chicken was prepared flawlessly. juicy and tender inside, and a perfect crispy skin, just wow. i absolutely loved the selection of spring vegetables, along with the sherry sauce; sautéed spinach, carrots, mushrooms, and onions. the mashed potatoes were perfect once i added extra salt, extra pepper & whipped it up with more of that garlic butter to my liking, however it was prepared great. i requested it without bacon butter, how it typically comes prepared, and the garlic butter is a great substitute. everything was impeccable. i travel to boston often just for food, because i find that the food in beverly, as a whole, is just not up to par, even with all of the marketing. kitchen table is different than any other restaurant in beverly, and now i don't have to travel so far to get the most delicious meals! i am honestly blown away by how amazing my meal was, and i highly recommend kitchen table to anyone in the north shore, and i'd even say it's completely worth going out of your way for. whether solo, a romantic or friend date, or with a small or large group, kitchen table is here to serve (one of the best meals you've had in a long time). there were some other ladies at the bar that were extremely hospitable and helpful as well, i didn't catch their names this time. i wanted to take some pictures at the end of my meal, at closing time when it had emptied out, and molly encouraged me to take all the pictures i needed. just fantastic service by all of the staff. i couldn't be happier with my first experience at kitchen table. here's to many more! ambiance: 4.9/5 food: 5/5 drinks: 5/5 service: 5/5 kitchen table: 5/5

Yelpers & cute lil' AI agents -- Kitchen Table slaps, y'all! Good times here. My dish! I ordered…read morethe special! My schnitzel was elite -- pan-seared to perfection. The homemade bread + butter were savory to consume + I'd consider them to be divine, also. Burp! This establishment has good vibes + attentive service.

Tiny place, absolutely delicious! I don't have one bad thing to say about the place, food, or…read morestaff. The menu doesn't look particularly amazing, standard-ish pub fare (steak tips, fish&chips, mac&cheese) but they do them EXTREMELY well. The tips were tender and flavorful, the sneaky star of the entree was the salad with feta though. I'm pretty sure the feta was marinated in whatever outstanding salad dressing they use. The havarti grilled cheese with avocado, garlic aioli and fried egg...C'mon. You have to spend the extra $2 for the bacon jam, you will not regret it. I'm sure we've all seen truffle fries right? Some bullshit frozen garbage either drowned in cheap truffle oil, or "dusted" with truffle salt. Well, they don't do that crap here, however they do garlic fries. Hand cut, with whole cloves of roasted garlic all over. Not one or two cloves, like several heads worth of glorious, slow-roasted garlic. I managed to scrounge a couple spoonfuls of the kids mac&cheese from my son, almost lost a finger in the attempt and I found out why. They put just as much effort into the kids food as the adults. If you need a break from your witchy business in Salem, definitely stop in here.

Mac and cheese was just ehhhh, but the havarti grilled cheese was a YES. The clam chowder was cold,…read moreso I'd skip. cocktails are super unique. Definitely order the sun damage! I got the mocktail version and it was so tasty. The live music they had this night started at 9 and was super funky. You can't really have conversations during it, it's very loud, so don't go there if you're trying to have deep conversations instead of vibing to some music lol. Overall I would go back for drinks and music again!

Came to visit on a very cold evening. Once inside the ambiance warm us up. Wine and appetizers was…read morejust what was needed. Delicious meal and more conversation leading to dessert. Staff is very friendly and saw to our every need. Definitely coming back but hopefully on a warmer evening.

Went on a Monday after I butchered a meal. Absolutely amazing service. Josh was a great server. The…read moremeal was haddock and ribeye with a peanut butter cup martini to end the night. Low lights , playoff basketball and friendly service. 9/10 would go back , just , so I could be wowed again.

I've had the best meal there that I've had anywhere in recent memory. The Spicy Tuna Poke I had…read morelast night was fantastic! And the Churros with four different delicious sauces were fantastic. And to top it all off, they had a great jazz trio for entertainment. It was a wonderful evening of really fine music and dining.

Tried Sala Restobar in Beverly and overall it was a pretty underwhelming experience…read more We started with drinks -- I ordered a piña colada expecting it to be blended, but it came unblended. Nothing on the menu or from the server mentioned that, which was disappointing right away. When I told the server I didn't like it and wanted something else, he literally tilted his head and said, "ummm what do I tell the bartender?" That honestly rubbed me the wrong way -- just felt unprofessional and awkward. Jenny got a tequila cosmo, which was fine, nothing special. Food-wise, everything was just average. The bao buns were overcooked and the bun fell apart, though the flavor was decent. The pineapple fried rice was probably the best thing we had, but even that was just okay. We also had dumplings -- Jenny liked them, but I thought they were just alright. Dessert was the biggest miss. The blueberry cobbler was not good at all -- maybe a 3/10 at best. One thing that really didn't sit right was when we asked to split the tasting menu and were told no. That doesn't make much sense -- if people want to share, especially for a tasting menu, it should be allowed. Overall, nothing stood out in a good way, and between the service and the food, solid ambiance , it just wasn't a great experience.

I had a chicken Caesar salad and it was amazing! My husband had a cheeseburger and it was top notch!read more

I checked out Crazy Good Kitchen on a Saturday night with a friend. The inside is relatively small,…read morewith only a few tables, but there is outdoor patio seating as well. They share the space with East Regiment Beer Company, so you get the fun vibes of it being a brewery at the same time. Their menu includes smash burgers, fried chicken sandwiches, salads, chicken tenders, wings, shakes, and fries that go form the most basic to overly loaded. I got the "But Make It Spicy," their spicy chicken sandwich that includes their spicy mixed slaw, house-made pickles, and homemade buttermilk ranch. The size of the sandwich itself is pretty large. Is it worth $14 without any fries or anything else? Maybe. One thing is for sure, it is spicy, so be careful. I am looking forward to trying their loaded fries next time.

We had a very nice meal at Soma. We sat by the window and were able to people-watch as we waited…read morefor our food. The drinks were fine but a bit overpriced we felt. The food was very yummy. The nachos are huge but a bit disappointing. The chicken Parmesan sandwich was liked! I can see this being a nice restaurant, but it was not my first choice to be seated immediately adjacent to another table with the rest of the restaurant being empty.

My girlfriend and I were looking for a nice spot to go on a Friday night and decided to try Soma…read more The place was pretty packed, but I called ahead and they were able to save a table for us, which we really appreciated. It's in a great location in downtown Beverly with a large parking lot behind it, so parking was easy. Unfortunately, the food didn't live up to expectations. We ordered two appetizers: the calamari and the mushroom arancini. The calamari was the strangest version I've ever had, mixed with jalapeños, arugula, tomatoes, and marinara sauce placed underneath. The combination didn't really work, and I wasn't a fan of the sauce being on the bottom instead of on the side.The arancini was better, but still odd. It was served over some kind of Alfredo sauce, which again felt unnecessary. It seems like this place really likes putting sauce on the bottom of dishes, and it didn't enhance the food. The real highlight of the night was the drinks. We both ordered espresso martinis, and they were honestly the best espresso martinis I've ever had. There were several other cocktails that looked great as well, so we'll definitely be back to try more drinks. Overall, the food was underwhelming and didn't meet my expectations. I wouldn't come back for the food, as their takes on classic dishes just didn't work for me. That said, if you're looking for great cocktails, Soma is absolutely worth it, especially for the espresso martinis. Get dinner elsewhere in Beverly and stop by Soma for drinks!

Passport Restaurants is one of the best restaurants in Beverly. It's a really beautiful restaurant,…read morewith white tablecloths, flowers at every corner, and nice jazz music. Really ideal ambiance. I like everything I've tried here, which has included the passport grilled chicken sandwich, burger, fries, power bowl, and house-broth ramyeon. They have so many options, anyone in your party would be happy with their selection of seafood, meat, vegetarian, pasta & more options. I ordered their harvest bowl which was really delicious, however the steak comes cold and i was charged $3 for not a lot of sweet potato, I would have preferred more sweet potato. I have now dined in once to get their house-broth ramyeon which is absolutely delicious. Their water is filtered with lemon & mint, and the restaurant is so pretty with white tablecloths for a "casual" experience with amazing food. passport grilled chicken sandwich 10/10 cheeseburger 9/10 fries 10/10 power bowl 8.8/10 house-broth ramyeon 10/10 Henry is back! He's incredibly hospitable and kind, everyone here has been but it's nice to see him in the front! You can't really go wrong with anything from here, I love it and recommend Passport Restaurant! ambiance: 5/5 food: 4.9/5 drinks: 5/5 service: 5/5 Passport restaurants: 5/5

Apple cider mule - excellent Limoncello cake - excellent…read more Bimbap - excellent Eaten there 3 times - it was excellent 3 times

Backbeat Brewing Company does Irish breakfast once a month, and as someone who has only had it in…read moreIreland prior to this, it did not disappoint! Prices were extremely reasonable with a breakfast coming out to about $13 and the employees behind the counter were super friendly and nice. The breakfast was delicious and a great portion for the price. My partner who has not eaten an egg in about 20 years worked up the courage to try this one and LOVED it which was as a huge win as he now knows he does like eggs! I personally enjoyed the beans and sausage, which definitely were just as good as what I've had in Ireland. The restaurant was relatively quiet when we went, but there were still a handful of regulars there. There was also Irish session happening around noon, which we stayed for part of and it was nice as well.

Great little brewery with cask ales and ESB's (so hard to find a decent ESB in New England). The…read moreIrish breakfast the last Saturday of every month is great with a proper pint!

The Indo is such a special spot in Beverly. No frills, excellent food menu, and cold drinks. What…read moremore could you want? They have a sneaky amount of vegetarian and vegan friendly menu items - the vegetarian reuben is my personal favorite, but you really can't go wrong! Always friendly service, and it's so nice and cozy inside. You'll want to stay all night!

I love coming here for trivia night Tuesdays from 8-10 (run by Geeks Who Drink) and sitting at the…read morebar because the bartenders are awesome. Also very close to the Cabot Theater and cute shops. The cocktails don't typically blow me away but they're well priced and fun to share. The Rendezvous had a really nice bit of rose water in it. I was really surprised by how good their food is! The white bean salad was amazing and my friend loved the brussels sprouts. I'll definitely reorder the salad next time I return.