I and a couple of friends visited SHUW recently and had one of our best experiences at a winery…read more And that's really saying something because we've been to a multitude of wineries in and around the DMV. Our sommelier, Molly, was incredibly knowledgeable, attentive, and so very friendly. She made us feel like we were old friends almost immediately and set the stage for what was to come. And that can only be described as a tasting experience that was truly sublime. All three of us truly loved every aspect of out time at the castle, from the ambience of the building itself, to the selection of wines available, and as I've already mentioned, our interaction with Molly. I'm already looking forward to our next visit!

Beautiful from start to finish! From the atmosphere, wine and the lovely service this place is…read moreincredible! Wine was amazing, kind people and friendly. Great way to spend time!

Made a reservation here per a recommendation. Showed up for reservation and they attempted to sit…read moreus next to a a man who couldn't not sing or play the guitar to save his life. That was tough - he was not good - it was loud - and when you can't even get courtesy claps - you're just a nuisance. Ordered the caprese pesto flatbread to start. This was OK - but it came out cold. Absolutely struggled to get a refill to the point where I had to flag down a different waitress to get us one. As an entree I ordered the crab pasta special, and we shared an order of truffle fries to share. After waiting another 25 minutes the waitress upon getting us a refill exclaimed "oh your pasta is back here sitting" Would you know it - it was cold. We tried to save things with cake which we got to get up and walk in front of everyone and pick out in the fridge. Man. Would you know it ? It was old and hard. Place needs to decide if it wants to have food or not. Bad experience - and I don't care about sitting in an igloo.

Great place in downtown Bedford. Staff was welcoming and warm and friendly. Really cool vibe, loved…read morebeing able to sit on the couch opposed to just at a traditional table. The beer cheese and mustard with the pretzels were delicious! The mac & cheese was great. Would definitely come back again!

Food: The crab cakes were delicious and they came with a side of tartar. That have the best tartar…read moresauce I've ever had. The server told me it had capers in it. Service: I wish I remember the servers name. She was awesome! I told her she was awesome and she appreciated it. She's very good at her job! Efficient and professional. Ambiance: A great place for a date! My coworker and I went while in the area for business. We sat at a high top near the bar. The place had a nice and chill vibe. Pricier than I wanted but worth every penny! I recommend this place!

Our server tonight must have been having a really bad day. He just could not get the three billls…read morefor our 3 couples correct. I nicely offered to tell him how to make them correct when he first brought the incorrect ones but he just grabbed our bills and said he'd be back. After the fourth attempt at getting them right he took off around the corner and our ladies heard him Say "JC!" Well the bills were wrong again. At this point he finally slowed down long enough to let me tell him who actually had what for dinner and he subsequently brought our correct bills with which he now slammed down on the table and said "if that's not right I'm going home." On top of that all 3 ladies complained their mixed drinks were weak. And one more thing, they add an automatic 20% service fee on your bill for a 6 top. Who does that? Maybe an 8 top but for just 6 people?? Needless to say we were upset and really disappointed with the whole experience. And there's no way I would have left a 20% Tip after that show of incompetence and incivility. We will not be back!

"Once again you showed this 83 year old hard of hearing Vietnam veteran all the reasons why I keep…read morecoming back. My reservation was made easily and accommodations for my hearing issue were provided. Upon arrival we were greeted and seated immediately. Menus were already on the table and the chairs were properly aligned for easy access. The food and table service were superb. I WILL return.

Wine Kitchen on the Creek in Frederick is everything a date night restaurant should be,and then…read moresome. We sat outside along Carroll Creek on a perfect evening and honestly the setting alone is worth the visit. But the food is what will bring you back. The pressed watermelon, feta and pistachio salad with vanilla onion jam was a nightly special and was outstanding... one of those dishes that sounds unexpected but every element makes complete sense together. The dill pickle hummus was a standout starter as well. The pork belly and grits is a classic on their menu for a reason... rich, perfectly executed, and totally delivers on the hype. The duck breast and filet with foie gras butter were both exceptional mains... the kind of dishes that remind you why you go out to eat. Do not overlook the sides. The potato salad especially is criminally underrated. The Short Shorties mini cocktail flight was a fun and delicious way to start the evening... a Negroni, Manhattan and Martini all in miniature form. Honest and knowledgeable hospitality from Kat, outstanding seasonal food, and a creek-side patio that makes the whole experience feel special. This one is a must for Frederick.

The drink menu had a huge selection from the specialty drinks to a long list of wines. The food was…read moregood i just needed a bigger serving. Just FYI the menu does change each season so the food you see in the reviews may be different depending on when you go. The service was excellent. We had multiple people helping us and always asking if we needed anything as they would walk by. They assisted us with the selection of good wine and allowed us to taste a few to help with the decision. The owner was hands on and made sure we enjoyed our meal and drinks. The Ambiance was nice as you can see in the pic. Nice lighting, music and the chandeliers were gorgeous. I definitely recommend you try it out.

We ordered a whiskey cocktail and a gin cocktail (bees knees). The whiskey cocktail was amazing…read more(the Edison), the gin cocktail was mediocre. We also ordered ceviche and sliders. They were terrible. No flavor at all, not even salt. My 10 year old daughter could make better food, the kitchen should not be fu stunning with producing this low quality of food. And the prices were ridiculous along with eating portions. I would not recommend. Super disappointed.

Cute place. Alyssa was awesome! Friendly, approachable and attentive! 4 bar stools on each side of…read morethe wine counter. Blocks of cheese on sale as well as crackers to enjoy their selection. If you plan on a day to wine hop, pack a small cooler with ice so you can take the cheese with you. Most cheese packs are sold with 4 blocks of cheese in 1 pkg. The Catawba brand of wine was was very nice, but the Cosmo slushy is better. It's refreshing on a hot day. TIP: limited parking in front of the facility & it sits on a corner of a highly traveled main road. Go past the winery, (right side; right lane) and take a right at its corner; take another right onto E Maple, the next street. From there, on the right is a graveled path. That's their area for patrons to park. Approx 8 cars can fit on left side of the path. No Food. Just cheese, crackers, and BlackOut pretzels.

Such a cute spot, we enjoyed our experience here! The girl…read morethat served us went above and beyond, very rare nowadays, and was so nice to see! The barrel aged wines that are specific like basil Hayden and makers mark are a very nice and unique touch! Made the wine very smooth! My husband is a super sweet (like grape juice sweet) wine drinker, and there wasn't a lot sweet enough for him but he did enjoy the raspberry wine slush and the peach wine! We will be back if we are in the area again!

What a great venue! Amazing staff! And overall vibe of this wine lounge! Popped in (with a resy of…read morecourse) on a Saturday afternoon for a wine tasting and we were greeted very warmly and checked on often! I believe our winetender's name was Rhonda? (Shorter hair and glasses) super friendly, wine knowledge was excellent and she talked us through each one and gave us time to taste, chat, and munch in between. I'll definitely be back because there are wines that weren't available that day that I know I want to come back for! A great addition to cute Frederick's Main Street area!

This rating is for the experience they offer! I was fortunate to attend their popcorn pairing and I…read moreloved it! They coordinated with The Original Popcorn house downtown and put together wine pairings so that is was a fun experience for all who attended. I loved how intimate it was- we were a party of 6 and it looked like there might have been 20 of us total. They were knowledgeable and personable and helped us understand all the nuances of the wines they selected. They offer monthly events so check them out!

I am in love with Crush Wine Bar! Comfortable, speakeasy…read moreatmosphere, great staff, unique wine list and a flavorful tapas menu. We made a reservation so we were seated right away. The wine list and menu are on an ipad. Seating is a mix of high tops, couches & comfy chairs and bar seating. Everything we tried was delicious! Service was friendly, knowledgeable, and fast. What we tried: *Mushroom Arancini! Golden-fried risotto balls filled with earthy mushrooms, rich parmesan, and creamy mozzarella, served hot with house-made aoili marinara and micro planed cheese *Burrata with sundried tomatoes and crumble walnut panko crumble - Mild, smooth and fresh. *Petit Tender Crostini Perfectly seared petit tender slices, cooked medium-rare, rests atop a crunchy crostini layered with house-made sweet onion iam. Finished with a crumb of tangy blue cheese, a drizzle of Modena balsamic glaze, *Garlic Shrimp (Gambas al Ajillo Tender, tail-on shrimp, seared in fragrant garlic and robust olive oil, layered with smoky paprika and a subtle hint of red pepper. Served with a warm, crusty demi-baguette *Garlic & Truffle Aioli Patatas Bravas Golden and crisp on the outside, soft and creamy within finished with a silky garlic-truffle and Parmesan aioli and a flourish of shaved Gruvère. *Toasted Almond Cream Cake- layered almond flavors and creamy mascarpone, then topped with crushed cookies and almonds. (Reminiscent of a classic Good Humor Toasted Almond Ice Cream Bar) Wines: *Doktor Mango Moscato, Italy *Mary Taylor Sicilia Rosso Nero D'Avola. Italy *Claudio Mariotto Barbera. Italy 2024 *Mary Taylor Navarra Tempranillo, Spain *Grand Jean Entre' Deux Mers Bordeaux Blanc, France *Left Coast White Pinot Noir *Claudio Mariotto Barbera. Italy *Miha Sauvianon Blanc. New Zealand My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

If you love wine and tapas, this is the place to be. Great service with many different seating…read moreoptions. Tables, high tops, bar or comfy couches and chairs. The menu has many great options which should satisfy many type of eaters with different tastes. The wine list is nice and unique which allows you to order many wines which you may never had before. There's plenty of parking in the private parking lot.

Absolutely a gem! This locally-owned place elevates the quiet downtown of Carlisle. Everything we…read morehave tried is delicious with complex flavors that complement each bite. The service is consistently great and very attentive to allergy concerns! This is our go-to date night and always our first recommendation for hosting and visitors.

One13 Social is among Carlisle's most top-rated restaurants on Yelp. After dining here solo on a…read moreWednesday night in April, I can say it lives up to the hype. Walking in without a reservation, I got a table right away. The host and server were both friendly and very helpful. Within minutes, my order was taken. After asking a question about how dry the local hard cider on the menu is, my server brought over a taste. It's not too dry and very, very good. Order it. The mushroom soup was perfect. The parmesan chip on top made it pop even more. The smash burger was tasty. The fries that it comes with are thin, but very hot and delicious. Overall, I had an excellent experience here. There's street parking out front to make it easy.

A great value. Comfort food. Great prices. And fresh squeezed orange crushes which is a can't lose…read morecall. The new bartender Ethan is good people. Makes me hopeful for the future. :)

Came across this as one of the few locations near Whitetail Resort that serves booze, because the…read moreski resort very surprisingly does not. Actually, the fact that this place exists as a sole entity nestled amongst a village of about 1500 is probably a blessing for both visitors and locals. Apparently the residents in the viscinity of the ski lodge voted to keep the place alcohol free, but that could someday change. In the meantime, the Mansion is well serving of your alcoholic and munchie needs and at a much more reasonable price than standard resort fares. It's a small location despite its name, with a handful of tables and bar space. The bartender mentioned they have additional seating that opens at certain times or for large parties perhaps. Closed Sundays and Monday's, opens around 4 pm on Tuesday. We showed up around 5:30 pm, and it was freezing inside. It has been a warmish winter day, but I was grateful I kept my ski gear on. They turn the heat up for the week when they reopen, and it's an old building so it takes some time to rewarm. The bartender is awesome-incredibly friendly, prompt, down to earth. Easy to talk to, whether he acknowledges that gift or not I can't be sure. I'd come back just to hang out with him. The blackboard outside the bar read "Everyone makes us happy-some when they arrive, some when they leave :)" which may sum up his personality better than trite observations from a brief, casual encounter. In any case, he makes the place worth visiting. Their drink and food selection is more than adequate, though not particularly diverse in its range, but still offers something for everyone. Beers and bloody Mary's were our drinks, and the Bloody Mary had a quality mix. I added their hot sauce (something Cajun) to make it as spicy as I like. They were well mixed and went down easy. We split fried pickles, onion rings, and chicken tenders. There was enough for us 3 to have one or two pieces of each. The fried food was good! Standard bar fare, but still higher end ingredients. You can sometimes just tell it's not GFS, but something better. The pickles were full pickles, not the sliced chip variety. They had a couple salads, a BLT and burger on the menu as well. If you are a tired skiier, a local art school kid, a townie in need of a buzz, or a traveler weary from your time on the road, come here and refresh your mind and body with fine spirits from the Mansion.