Cancel

Open app

Search

Jane The Bakery

4.3 (834 reviews)
Closed • 7:00 am - 5:00 pm

Order Jane The Bakery Takeout or Delivery

Jane The Bakery Photos

Business Info

JANE THE BAKERY ATMOSPHERE

What's the vibe?
Trendy
Casual
Moderate noise
Dogs allowed

You might also consider

Recommended Reviews - Jane The Bakery

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Mimi W.

Smells so good from blocks away! They have so much varieties of sweet and savory pastries, bread and sandwiches to choose from! We tried roast beef sandwich and prosciutto burrata sandwich and the bread itself was pretty good even after having it the next day. For pastries, we had the olive & pistachio twist and raspberry brioche. They were both not too sweet and had their own taste of texture. They also have coffee which I'll try next time! They have a parking lot so it's pretty convenient for a quick grab! Will definitely come back here to explored the rest of their menu!

Pastry
Melody C.

There's a small parking lot that usually have people move in and out pretty quickly so very convenient if you're driving in! There was a short line around lunch time on a Saturday that moved very fast. Lots of choices from sandwiches to cookies to bread to pastries that all are very visually appealing. They do run out of certain types of pastry such as their cinnamon roll so you should come earlier for those. There's an outdoor seating area for you to enjoy the pastry at the restaurant. You can also pay with Blackbird here which is convenient. There's more variety than Arsicault, but if you're looking for crossiants, the ones here are definitely not as good.

Cheddar chive biscuit
Linda C.

Cheddar chive biscuit 3.5/5 - wouldve been better with something but on its own as a breakfast pastry I thought it was ok Bacon cheddar caramelized onion quiche 5/5 - very tasty. I just wish they had a healthier alternative, for example with spinach or chicken breast Mushroom Gruyère tart 4/5 - my favorite part was the mushroom center, rest was ok Spicy sausage Gruyère croissant 2/5 - too greasy. Sausage didn't have much flavor. Bacon cheddar scramble hot pocket 3.5/5 - tasty but heavy

Walnut Fig Bread, love the  walnut fig combination flavor!
Gina W.

Their whole grain sesame bread, walnut fig bread, and the polenta olive bread are so delicious!! Tasted all natural without simple sugar and artificial ingredients. The size of their bread is huge! I freeze half of them for enjoyment later and still taste good!

Becky V.

Good selection here! Pop right in and browse. try something! there are ready to go cookies and little baggies if you want something grab and go or for a little gift. there's sweet and there's savory items too. i myself like to try what looks new to me, so recently i had a japanese style fermented beans and pickles on a bread pastry. very interesting. the items go fast so if the person in front of you picks up the last of what you wanted, youre just out of luck. happened to me twice. but i cant leave without getting something, so just pick something else to try! LIMITED parking. best to walk here or find street parking

Denise C.

Gone back here years later ..got the $15 prosciutto sandwich ..and spinach quiche ..with a Mexican cola ..very good filling lunch ..variety on menu

Too many options! Hee
Kay O.

This was my first time ever going to this bakery and goodness I loved everything I got, yet I was disappointed that my strawberry danish went bad when I went to eat at the next day. I have a marble countertop where it stays rather cold, and I placed the pastry on the counter there so it would stay cold so I could eat it for breakfast Sunday morning yet when I went to eat it, I found the mole. I could still eat the pastry around it since the only part was bad with the strawberry. Lol, but it made me wonder if the strawberries were freshly made that day or from another morning. As I walked into the bakery, there was a line in front of me that moved rather quickly so it took maybe 5 to 10 minutes for me to get my order and I ordered eight different pastries! Lol Service was rather quickly and the lady surfing me was very patient since I walked back-and-forth between different Pastory cases since I couldn't see everything as I walked up to the front. I love their assortment of savory pastries with mushrooms and other savory pizza like items as well as their sweets that they had like the danish and coffee cake. They also had a number of gluten-free items that were delicious as well! The gluten-free crumble coffee cake I got was simply superb! I could eat it and feel guilt free since I have a slight allergy to gluten. Lol I have cheap days though! I will definitely be back again and next time I will eat my strawberry danish, the first day!

Black sesame strawberry flan
Alicia C.

Black sesame flan for the fam and it didn't have any black sesame taste- we were a bit skeptical western bakeries wouldn't know how to do black sesame and it was really tart. Not enough black sesame. The person at the counter did his best to sell everything as really good but in reality it wasn't.

Swiss Chard Galette
Kendra S.

Wow, what a sweet spot to visit while we were in town for my birthday! Chris & Megan were both wonderful in offering us some recommendations and boy were they right! Chris recommended the babka (we decided on the apple butter version) and the twice baked ham & swiss croissant & Megan recommended the Blackberry Kouign Amann. The babka reminds me of monkey bread, sticky and delicious until the last bite! The ham & Swiss croissant is melty and delicious and just falls apart in your mouth beautifully. The blackberry kouign amann, no idea what I even ate but boy I can't wait to have it again and the crisp on the outside reminds me of the top of a crème brûlée. The crème/yogurt filling was SO good. We also tried the Swiss chard galette, it tasted like a filled classic biscuit without the gravy, and finally, I got a hot chocolate for the road and even that exceeded expectations & tasted straight like a melted chocolate bar! If you're in town or a local, you've got to pay this spot a visit!

cappuccino, cardamom bun
Sonya H.

Great coffee and tasty pastries -- what more can you ask for? I frequently (perhaps too frequently...) drop by Jane for a quick bite before work, and I'm always impressed by the wide spread of pastries, ranging from the classics to creative and unique confections. I first tried my go-to baseline -- a chocolate croissant and cappuccino -- and I was quite impressed overall! The croissant was buttery and flakey, and it had plenty of chocolate. If anything, it might have had slightly too much chocolate for my taste, since it was quite a bit sweeter than I'm used to, but that might be a controversial take. I've branched out in subsequent visits, often heavily influenced by whatever the person in front of me ordered. I adore their cardamom bun, which is flakey, buttery, and sweet but not overly so. The bun is filled with a vanilla cream that's tasty and surprisingly light (and lightly sweetened), creating a really tasty and balanced treat. For something more savory, I also love their olive and pistachio twist. It is, again, buttery and flakey, but has a great punch of flavor from the generous helping of olives. I love the added nuttiness from the ground pistachios; I will warn you that it does get stuck to your teeth pretty easily, so I'd enjoy this with water. The staff was super friendly and efficient -- I was in and out within five minutes, which included my indecision at the counter -- so it's a great spot if you're in a rush. There isn't any indoor space to sit down, but there's a standing counter along the window or a few communal booths outside that you can hang out at. The coffee is nice and nutty, and I love getting the cappuccino here to more fully taste the flavor of the beans. They recently started trying out a new type of almond milk that comes in powder form, so the baristas can adjust the level of water (and therefore the consistency and flavor). It's a bit sweetened but not much, so I love that they're able to make the milk a bit creamier and overcome the classic barista challenge with almond milk -- the wateriness. As they were testing it out, the baristas also asked for customer input, so it was super fun to chat and brainstorm with them, and I loved how open to feedback they are.

Yvette M.

I had to get sourdough bread while visiting San Francisco and I'm so glad we chose this spot. This bakery is located in a small strip mall with a one way entry parking lot. Parking is tough in San Francisco and unfortunately having a parking lot didn't help. It was full with no sign of anyone leaving. Street metered parking is also available. Some reviews mentioned long lines. We visited on a Monday around 1pm. No lines, but most of the pastries were out. Sandwiches, pastries, and bread were on the menu. The sourdough was priced at $10, which I found reasonable considering the large size of the loaf. We also chose a chocolate chip cookie. It's more of a take-out spot, but there's so many places to enjoy your food. The sourdough bread along with the chocolate chip cookie were absolutely delicious! I highly recommend the sourdough bread. So worth a visit!

Jennifer T.

All of the pastries I tried is very yummy. I also like how I can use Blackbird app to gain loyalty points. However, the frustrating point is they ran out of my favorite twice baked almond croissant usually by 8:30am. I live in the inner Richmond district but their Jane the Toyboat location doesn't sell as many pastries as this one. I was only able to buy the almond croissant the third time I came when it was less crowded on a Friday at 8:30am. On Sunday when I come during lunch time, most of the pastries are gone and one time even the flatbread pizzas were gone. I don't understand why they don't bake more of the really popular items instead of customers feeling frustrated that the items I want to buy are sold out.

Stuart B.

We popped in after a wonderful meal in the Avenues for a little sweet treat. I'd probably rate it around a 3.9. Service was friendly. I got two cookies. The Big Chewy was soft, heated up, and had everything in it - oatmeal, walnuts, berries, chocolate chips. Kind of like the whole kitchen sink in a cookie. Pretty good, though a bit expensive at four dollars each. The Crazy Cookie was different - crunchy, sticky, like toffee or caramelized marshmallow. Not something I'd crave often, but not a waste either. We also had the Lemon Cake. The flavor was mild, not overbearing. You could taste the lemon, but it didn't wow you. It was thick and dense. Overall, pretty good spot. Cookies were more in the high three range for me. Parking was a little tight, but we found a spot in the middle of the afternoon on a Monday.

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

22 days ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

2 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 1
Thanks 1
Love this 2
Oh no 0

18 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 2
Thanks 2
Love this 4
Oh no 0
Photo of Denise C.
1618
3283
9323

2 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 3
Thanks 0
Love this 1
Oh no 3

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ray P.
0
45
7

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 2
Thanks 1
Love this 0
Oh no 1

1 year ago

Helpful 12
Thanks 5
Love this 14
Oh no 0
Photo of Cyn T.
2
326
62

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 1

1 year ago

Helpful 8
Thanks 2
Love this 5
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 4
Thanks 0
Love this 5
Oh no 1
Photo of Ellen H.
59
591
105

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 1

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Christina J.
40
590
1182

10 months ago

Helpful 1
Thanks 2
Love this 0
Oh no 0
Photo of Noel C.
104
773
4695

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

Page 1 of 21

Jane The Bakery Reviews in Other Languages

Ask the Community - Jane The Bakery

Can they help slice a whole loaf or baguette here after purchase?

I don’t know if they can slice a whole loaf, but I do know that they will cut a loaf in half if asked.

View All 3 Questions

You might also consider

Sisterita

Sisterita

4.5(1.1k reviews)
1.8 mi•Financial District
•$$
Locally sourced ingredients
Casual dining

Excellent service! My only advice is to come and see for yourself. When we called to ask about a…read morewait, they mentioned there was not wait... part of the reason they do that is because they don't keep a list. You either have reservations or you're a walk in and you stand in line until a table is available for you. At first this was strange, but I think it makes for a better experience. The team was incredible, they were so kind on a day that can be stressful for a small restaurant. We had incredible food. I was so happy to get my Eggs Royale and my husband said the French toast was the best he's ever had. (Even comparing it to French toast in Paris) No notes. This will be our Mother's Day place going forward next time with reservations.

Sisterita may be a cozy brunch spot, but it delivers an unforgettable experience from start to…read morefinish. The atmosphere is warm, creative, and full of charm -- almost like stepping into a whimsical tea-party dream. Between the stylish décor, welcoming service, and amazing food, every detail makes the visit feel special. The cocktail menu adds the perfect touch, featuring everything from comforting classics like a White Russian to fun signature drinks inspired by Harry Potter. The food was just as impressive. Whether you order the crispy fried chicken, the flavorful Eggs Benedict, or the Alcatraz Escape omelette, every dish is packed with flavor and made to satisfy. If you're looking for a unique brunch spot to enjoy with friends, good vibes, and great food, this place is definitely worth adding to your list.

Photos
Sisterita
Sisterita
Sisterita

See all

Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

Brenda's French Soul Food

4.2(12.8k reviews)
0.8 mi•Tenderloin
•$$$

In town visiting San Francisco for the first time & heard this place was a must try and a MUST TRY…read moreIT WAS! My husband and I's favorite place to eat in the world is New Orleans so this place definitely did not disappoint. We started with coffee drinks, I had some sort of boozy espresso drink which I could have done without since the bitters tasted like licorice which is probably a taste preference. My husband had the grandma coffee which was also fine. Then the food came out and it went up from here! The catfish & grits just might be the best I've ever had. My husband also really enjoyed his banana foster French toast, & i loved that they allowed you to get one piece of fried chicken because i had to try it out despite a full meal. The wing I had was Nice & crunchy with a delicious sweet sauce on the side that reminded me of mambo sauce ( a DC staple.) My husband also had the gumbo which was good but I wouldn't say our favorite. I prefer my gumbo with a little more spice but that could just be personal preference. We ended the meal with beignets: I had the ube beignet which was so unique & flavorful! I don't think I would have had a chance to try that type of beignet anywhere else so glad to try something different, it was delicious. The crawfish beignet was also so flavorful! The beignets in general were much more bready than typical beignets but still very good & unique to this place. On top of that, the service was great & the food came out quick, hot & fresh! I wish we had more time (& stomach space) to try other items on the menu, everywhere we looked everything looked delicious so we'll just have to try more the next time we're back in SF!

I've been to the Oakland location of Brenda's and gotten delivery before, but my first time…read morevisiting in SF was a few months ago, when I booked a last minute reservation for a group of 8 friends. The place is a little cramped, but we were able to wait inside until the whole party was there to be seated. It was a good place for a group dinner. The cocktails are cheap for San Francisco, and the beer selection is decent. And the food is dense and delicious without being too heavy. I shared the catfish with crawfish etouffee (special), the gumbo, and a dungeness crab beignet with my boyfriend. We also ordered some banana cream pie for the table, which was a huge hit.

Photos
Brenda's French Soul Food - Dining area and entrance

Dining area and entrance

Brenda's French Soul Food - Their dark chicken and shrimp.

Their dark chicken and shrimp.

Brenda's French Soul Food - Shrimp & Grits

See all

Shrimp & Grits

Plow - French Toast

Plow

4.1(3.6k reviews)
2.6 mi•Potrero Hill
•$$

This is an incredibly popular restaurant in the Dogpatch district of SF. The wait time on a holiday…read moreweekend was about 1.5hrs. There is some room to sit as you wait and there seems to be plenty of street parking around. The inside is cozy and I was tickled by their menu. They print a new menu daily! I wonder if they vary the menu by the day. We liked everything that we tried! We shared a biscuit and Hong Kong Toast. The toast was a little burnt and you could taste that through the condensed milk. The biscuit with the honey butter was delicious! These make great shareables because they're a lot on their own. The plow is a great sampler breakfast platter and I'm so glad they offer that! It comes with 2 lemon ricotta pancakes, choice of eggs and protein! Huge portions and I shared this with my husband! We really enjoyed the food and would love to return when we're next in SF!

Had brunch at Plow for the first time. I'm local to SF and had been meaning to try it, but the wait…read morewas rough -- 2 hours on a Monday morning. That alone makes this a place I'd only revisit when I have plenty of time. The restaurant itself was clean, and the service was solid with no complaints there. I ordered the lemon piccata pancakes. I love lemon flavors, but the lemon curd topping was a little overpowering for me. Once I ate around some of the curd though, the pancakes themselves were delicious. The real standout was the potatoes -- absolutely amazing. The bacon was just as good and honestly ended up being my favorite part of the meal. Overall, no complaints about the food or service. Would I come back? Probably... but only if the wait wasn't so long.

Photos
Plow - Indoor ambiance

Indoor ambiance

Plow - Buttermilk biscuit

Buttermilk biscuit

Plow - Fried Egg Sandwich

See all

Fried Egg Sandwich

Jane The Bakery - bakeries - Updated June 2026

Loading...
Loading...
Loading...