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    Devil’s Teeth Baking Company

    4.4 (319 reviews)
    Open 7:00 am - 2:00 pm

    Devil’s Teeth Baking Company Photos

    Business Info

    DEVIL’S TEETH BAKING COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Devil’s Teeth Baking Company

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    Meri A.

    Big and tasty biscuit ! Our Air BN'B recommended this place and we were glad we checked it out. It was a filling breakfast and a nice buttery biscuit. Not a ton of seating inside, just counter space and a small courtyard out back, but easy enough to grab and go! And an intriguing name!

    Special Breakfast Sandwich
    Sindy A.

    Finally got around to trying the Special Breakfast Sandwich from here and it was delicious! I was worried about a long wait, but only took about 15 minutes on a sunny Saturday. The sandwich had a perfect ratio of everything and biscuit was flaky without being dry. Perfect bite after a morning hike!

    cookies
    Gary Y.

    Stopped by and decided to try their cinnamon roll - Yelp's tip on asking the staff to warm it up was clutch. This was a bit on the gooey side so if that's not how you like your cinnamon roll, this might not be the place. You can grab your pastry and head down to Ocean Beach to enjoy it, since it's just a few blocks away. I think this is a fantastic neighborhood bakery that lives up to the hype.

    Chocolate chip peanut butter cookie
    Annabelle R.

    We came by on a Sunday morning before attending a film fest at the Balboa Theater across the street. The place isn't exactly a warm and cozy space. It actually has a somewhat industrial feel. And the small indoor counter seating somehow felt colder than the outdoor patio tables in the back. But I found the artwork by Karii Rürup Coleman amusing while we enjoyed our treats inside, paint chip collages depicting sea waves, blending in nicely with the blue hues of the cafe walls. The display case was well stocked around 11am, with ample options for pastries and desserts alongside a decent menu of hot food items and beverages. We got the special breakfast sandwich, regular breakfast sandwich with sausage, chocolate chip peanut butter cookie, a smooth and chocolatey iced mocha, and jasmine green tea served hot and great to sip on during this cold day in December. The sandwiches were fairly large in size, yummy buttery biscuits filled with fluffy eggs and savory breakfast meats. The cookie was on the sweet side, borderline too sweet, but delicious nonetheless. Service was satisfactory, and we didn't encounter any problems during our visit.

    Sourdough toast and blackberry jam
    Royce R.

    Excellent fresh ingredients, nice, focused breakfast sandwich offering complemented by a wider variety of delicious baked goods and excellent fresh-brewed coffee. You can perch on a cold metal stool in front of a varnished log slice bolted to the wall.

    Menu for food and drinks.  Not including their baked goods.
    Tamara H.

    A neighborhood gem. Folks in the area are fortunate to have this solid spot for coffee and espresso drinks as well as for baked goods and breakfast sandwiches and lunch items. It's not a fancy, slicked-up place like many of the latest coffee shops popping up, especially in L.A.., but it's got a vibe. Great playlist. There are bar stools to sit on facing a wall with a narrow wooden counter to perch your food and drinks on. There is a small patio out back. Service was quiet and subdued. When they got busy on Friday morning, orders backed up because there was a staff of three running the show. One on the grill, one on the espresso machine and the cashier running between ringing up orders and assisting the line cook. Their pineapple mochi bar is yummy and unique. I recommend. The espresso they're using has a nice flavor. Enjoyed an Americano and a cappuccino on two separate occasions and they were delicious.

    Biscuit Sandwich
    Pratima M.

    A classic SF spot for biscuit sandwiches and I totally understand the hype -- SO FIRE, the actual biscuit is so fluffy and the house lemon-garlic aioli is yummy. It's definitely super filling, would honestly share next time.

    Veggie breakfast sandwich with lemon garlic aioli
    Kristen J.

    Always a line for their breakfast sandwiches, but they are pretty quick about bringing their orders out. Not a fan of bacon so their veggie breakfast sando is my go to with adding the lemon aioli to cut through the egg and biscuit flavors. Adding some hot sauce will also add a nice zing!

    Regular Breakfast Sandwich
    Anthony Z.

    YUM YUM and YUMMY!! The hype is worth it, and this place arguably has shorter lines than the sunset location. An amazing place for a breakfast sando, especially if you're craving a big brunch that's not sit down. I came around 11:30AM, and the line was pretty short. After ordering, we waited about 10 minutes for our food to come out. Although it was pretty busy inside, the bar seating turnover rate is pretty high, so you'll probably get a spot as you wait for your order. Parking is tough, but that's expected in most places of SF. We ordered both the regular and special breakfast sandwiches. The biscuit IS AMAZING and is super fluffy and flavorful! I'd definitely recommend ordering the special even if it costs a few bucks more, simply because you get the lemon garlic aioli, which is to die for. The bacon and egg were cooked to perfection, and neither was overseasoned or overcooked. A sandwich is very, very filling, and even though I ate at 11:50AM, I did not feel hungry until like 5PM. This place is a staple in the local community and SF breakfast scene, so as a local, tourist, whatever you may be, this place should definitely on your TO EAT list when in the City!

    Regular Breakfast Sandwich
    Pearl R.

    Devil's teeth is my top breakfast sandwich spot in San Francisco! I have been to every location except this one, and it never disappoints. I didn't eat my sandwich until I got home and it was still fresh and so much flavor. I also recommend getting the lemon bar, brownies and their sugar donuts too! For this location, there are some seatings that you can eat at the restaurant and it is pretty spacious as well. Honestly, any devil's teeth location hits the spot !

    Outside the coffee shop
    Andrew H.

    Devil's Teeth is my go to coffee shop and bakery in the Outer Richmond. There is usually a line on weekend mornings so expect a bit of a wait. I've tried both the regular breakfast sandwich and the special breakfast sandwich and the regular is so much better in my opinion. I feel like the avocado and spread makes the sandwich really mushy. Both have really good biscuits that are really soft! They also have a variety of pastries you can choose from and some small juices. My favorite pastry so far is the Ube brownie. There are a couple chairs along the bar styled tables you can sit at but the seating is very limited. Plus with the long lines on the weekend it can get pretty congested- I don't really recommend eating at the shop. Lastly they have a small library where they sell used books for I think $5. Pretty cool.

    Grilled Cheese
    Audrey R.

    The breakfast sandwiches were delicious, the biscuit is very buttery and tasty. It crumbles easily so keep that foil on hand! The workers are kind & they have a little library inside courtesy of Green Apple ($6 books). It gets crowded inside for people waiting on food, but there is a small outdoor seating area (wooden stairs going down to it) that gets filled very quickly. Tried the Donut Muffin and it's very good, nice balance of the sweet crust and moist middle!

    Biscuit Special Breakfast Sandwich
    Erin J.

    I've had Devil's Teeth baking two times now. Both times someone picked it up for me (husband/friend) so I've never actually been in person, but wow the food is good. Had it today for the second time and it was much better than I remember the first time being, though both times delicious. Had the breakfast sandwich - biscuit with scrambled eggs and piled high with bacon, avocado and an insane sauce/gravy. I don't even love bacon on my breakfast sandwiches usually but the sauce, biscuit and thick cut bacon works perfectly on this one. The scrambled eggs are super fluffy and again the sauce is out of this world. The biscuit is soft and flaky but also a slight crisp to it. Doesn't seem like a biscuit breakfast sandwich would be so filling but this one in gigantic. Highly recommend

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    7 months ago

    Food was fantabulous and I was so happy that I ate it all. The service was great. The workers seemed happy.

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    Devil’s Teeth Baking Company Reviews in Other Languages

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    Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

    Brenda's French Soul Food

    4.2(12.8k reviews)
    4.3 miTenderloin
    $$$

    In town visiting San Francisco for the first time & heard this place was a must try and a MUST TRY…read moreIT WAS! My husband and I's favorite place to eat in the world is New Orleans so this place definitely did not disappoint. We started with coffee drinks, I had some sort of boozy espresso drink which I could have done without since the bitters tasted like licorice which is probably a taste preference. My husband had the grandma coffee which was also fine. Then the food came out and it went up from here! The catfish & grits just might be the best I've ever had. My husband also really enjoyed his banana foster French toast, & i loved that they allowed you to get one piece of fried chicken because i had to try it out despite a full meal. The wing I had was Nice & crunchy with a delicious sweet sauce on the side that reminded me of mambo sauce ( a DC staple.) My husband also had the gumbo which was good but I wouldn't say our favorite. I prefer my gumbo with a little more spice but that could just be personal preference. We ended the meal with beignets: I had the ube beignet which was so unique & flavorful! I don't think I would have had a chance to try that type of beignet anywhere else so glad to try something different, it was delicious. The crawfish beignet was also so flavorful! The beignets in general were much more bready than typical beignets but still very good & unique to this place. On top of that, the service was great & the food came out quick, hot & fresh! I wish we had more time (& stomach space) to try other items on the menu, everywhere we looked everything looked delicious so we'll just have to try more the next time we're back in SF!

    I've been to the Oakland location of Brenda's and gotten delivery before, but my first time…read morevisiting in SF was a few months ago, when I booked a last minute reservation for a group of 8 friends. The place is a little cramped, but we were able to wait inside until the whole party was there to be seated. It was a good place for a group dinner. The cocktails are cheap for San Francisco, and the beer selection is decent. And the food is dense and delicious without being too heavy. I shared the catfish with crawfish etouffee (special), the gumbo, and a dungeness crab beignet with my boyfriend. We also ordered some banana cream pie for the table, which was a huge hit.

    Photos
    Brenda's French Soul Food - Dining area and entrance

    Dining area and entrance

    Brenda's French Soul Food - Shrimp & Grits

    Shrimp & Grits

    Brenda's French Soul Food - Their dark chicken and shrimp.

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    Plow - French Toast

    Plow

    4.1(3.6k reviews)
    5.7 miPotrero Hill
    $$

    This is an incredibly popular restaurant in the Dogpatch district of SF. The wait time on a holiday…read moreweekend was about 1.5hrs. There is some room to sit as you wait and there seems to be plenty of street parking around. The inside is cozy and I was tickled by their menu. They print a new menu daily! I wonder if they vary the menu by the day. We liked everything that we tried! We shared a biscuit and Hong Kong Toast. The toast was a little burnt and you could taste that through the condensed milk. The biscuit with the honey butter was delicious! These make great shareables because they're a lot on their own. The plow is a great sampler breakfast platter and I'm so glad they offer that! It comes with 2 lemon ricotta pancakes, choice of eggs and protein! Huge portions and I shared this with my husband! We really enjoyed the food and would love to return when we're next in SF!

    Had brunch at Plow for the first time. I'm local to SF and had been meaning to try it, but the wait…read morewas rough -- 2 hours on a Monday morning. That alone makes this a place I'd only revisit when I have plenty of time. The restaurant itself was clean, and the service was solid with no complaints there. I ordered the lemon piccata pancakes. I love lemon flavors, but the lemon curd topping was a little overpowering for me. Once I ate around some of the curd though, the pancakes themselves were delicious. The real standout was the potatoes -- absolutely amazing. The bacon was just as good and honestly ended up being my favorite part of the meal. Overall, no complaints about the food or service. Would I come back? Probably... but only if the wait wasn't so long.

    Photos
    Plow - Indoor ambiance

    Indoor ambiance

    Plow - Buttermilk biscuit

    Buttermilk biscuit

    Plow - Fried Egg Sandwich

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    Fried Egg Sandwich

    Devil’s Teeth Baking Company - bakeries - Updated June 2026

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