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    Jefe's Cantina + Cocina

    3.9 (147 reviews)
    Open • 10:00 am - 12:00 AM (Next day)

    Jefe's Cantina + Cocina Reservations

    Order Jefe's Cantina + Cocina Takeout or Delivery

    Jefe's Cantina + Cocina Photos

    Business Info

    JEFE'S CANTINA + COCINA ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Jefe's Cantina + Cocina

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    Cantina Wedge with asada
    Porter R.

    Stayed across the street at the Marriott and found this spot. 10/10. Got the cantina wedge salad two days in a row because it was so good. We also got the Ribeye Chicharron and that was fire too. Everything that came out of the kitchen looked amazing too. Tacos, chimichanga. Highly recommend!

    Baja Fish
    Amy R.

    We went here for dinner while visiting the area. Not many people inside and service was a little slow but the food was delicious.

    Flautas, burritos

    Only photo from today's brunch- while the food was good, not great, this restaurant is extremely under staffed. The same employee who greeted us and handed us menus to seat ourselves, was the same employee serving, bussing, bartending, and cooking the food. 1/2 of the cocktails received was completely wrong & some items from the order were not delivered until half way through the meal, waters never refilled. This is not an acceptable way to staff a restaurant for the employees or the customers dining.

    Ancho Chile Shrimp Taco
    Holli A.

    This place is tucked away behind the Starbucks at Price & Willis. They have a dining room and another room adjacent with bar seating and TVs to watch sports. There is limited alcohol with the exception of tequila... For obvious reasons. They have a good menu with great options. Jefe's lunch/dinner menu is very taco centric. You can have combination plates or do à la cart. I tried the Korean taco with Bulgogi, Ancho Chile Shrimp Taco, and a Birria taco. The tacos were great and so was my Paloma . The Micheladas were good and so was the Carne Asada burrito. I will definitely be back our bartender/server was awesome. The ambience is casual. They also do takeout orders.

    3 taco combo: pollo, pastor, carne asada
    Nicki M.

    I'd say this place is a solid 3.5/5 stars, specifically for options! Wanted to try a new taco spot for my favorite day of the week, taco Tuesday. Jefe's had good reviews and what sold me was the bulgogi burrito and taco options. That is a fushion I cannot resist! I ended up ordering the 3 taco combo: carne asada, pollo and pastor, plus the bulgogi burrito. Starting with the tacos, it came with sonoran guac, rice, beans and I ordered salsa verde and rojo. The tacos are street taco sized and of course opted for onion and cilantro. Out of the three, pastor was my fav. The protein was juicy and well flavored. I found the carne asada to be a bit salt forward and the pollo was a tad on the dry side. As for the burrito, I wish there was more bulgogi flavor and then maybe kimchi or some more acidity/spice to really pack a punch. I think they're on to something and this could be a big hit, but definitely expecting more flavor from bulgogi. Overall, I would try this place again.

    Takeout order of chips and queso
    Katie S.

    This review is strictly based on a take out order. We ordered for a work meeting and I did ask for the food to be ready at a specific time. It was ready when I arrived. I work right down the street so it was less than a 5 minute drive. When I took the food out of the bags it was barely warm.. on the verge of room temperature. Everyone shared that sentiment as well. What was ordered was the mini birra chimi's, chicken mole, munchies burrito and a korean taco, ancho shrimp taco and chips and queso. Aside from the temperature of the food, everyone said their food was delicious. I personally got the tacos, and the chips and queso. The tacos were smaller than I expected. Someone's review said the taco's were good sized, I disagree. The shrimp taco was $6.50 and the Korean taco was $5.50. The shrimp taco was shrimp, cilantro and melted cheese (think birria style but with shrimp and no consume). I think there may have been 3-4 small shrimp in the taco. The Korean taco was bulgoli beef, cabbage and a chipotle aioli. Flavor for both was good. Would have been better hot. The cheese on the shrimp taco was already at the point where it hardened after its melted. So again, would have been better hot. The chips and queso are good as well. The queso was room temperature but tasty. Their chips however are really good. Perfect amount of salt and tastes homemade. With all that being said, I personally feel this food would be best eaten there. Hot and fresh. Takeout it just missed the mark but that was our choice to order takeout. The burrito was $14 and I feel was completely fair. That thing was massive and plentiful. I would have gotten two meals out of it. The chicken mole was $19 and came with beans and rice. The mini chimis were 4 chimi and topped with lettuce, pico and cheese with a side of consume for $12. My two tacos came out to be $12 and the amount of food I got for $12 and the amount of food that came in that burrito for $14 was drastic. I think the taco are pricey for the amount of food you get. The chips and queso were $6. I would eat here again but not takeout, especially for the cost. The service was friendly. They had my order ready at the time requested. The restaurant was clean and cozy. And the food was tasty even though it wasn't hot.

    people sitting at the bar
    Matt G.

    I gave these guys another shot and it wasn't good. The girl behind the counter didn't seem all that interested in being there, which was a bit off-putting. It's funny to me how businesses forget that customer experience is just as important as the food that they serve. It wasn't busy, as there were only 2 other people sitting at the bar. Maybe she was just having a bad day. I don't know. I ordered a Carne Asada Burrito with an order of Fries. The fries came out piping hot, but they were of the battered variety and that's an instant turnoff for me. Meh, I can get past that though. You do get a large amount fries for $6, but it was way more than I could eat. The biggest problem that I had was with the Carne Asada Burrito. First, it was cold. I'm assuming that they made the burrito first and then dropped the order of fries in the fryer. Second, the meat they are using for the Carne Asada is questionable. Aside from being cold, it was very rubbery/chewy with what seemed like gristle in it. The sound of your teeth gnashing into gristle... It's safe to say that I won't be returning to Jefe's Cantina based on the 2 times I've been there. Considering their location, they've got a prime spot that may keep them open longer than they should be. Maybe the quality of their food and service will improve? Whose to say? I just know that I won't be back.

    Carne Asada burrito no rice
    XxFlawed L.

    Man, I still love these burritos. Their Carne Asada tastes great and their green sauce is still amazing. But sometimes you just get a grease sponge literally. See the video and pictures. You have to wrap napkins around the tortilla cause your hands will literally be coated. Hopefully in the future, maybe they can griddle the Carne or beans, whatever the hell has all the grease or juice for a minute or two. It's just too much man.

    Inside
    Chelsea A.

    [3.5 STARS] I was staying in the Marriott across the street and wanted something filling to eat. I found Jefe's on Google Review and Yelp. I walked on over and the interior was cute. It was pretty crowded during lunch hour ~12:45pm on a Wednesday. Service was about a 10-15 minute wait for take out, which isn't that bad. I ordered two tacos for $10.81: One Korean taco and one birria taco. I also requested salsa verde. I was quite disappointed: the beef in the Korean taco was really dry and the sauce did nothing to help it out flavor-wise or moisture-wise. However the tortilla was solid. The birria taco was seasoned perfectly with a lot of depth, but it was so soggy the taco completely fell apart as I ate it... Talk about inconsistency in tortilla shells. Worst of all, the tacos came with chips but the salsa verde wasn't there in the takeaway bag. I was not going to go back in the 112°F weather just for salsa. I would maybe give it another chance if I'm craving tacos again in the area and I'm short on time.

    Found a nice cantina
    Pee G.

    Great customer service by the bartender. She's amazing. Food was delicious and drinks were great. The ambiance is nice and cozy in there. They might have been a little understaffed. Seemed like the bartender was doing all of the FOH work. Seating people and taking menus to them. It's ok I just hope she doesn't get overworked. She definitely table touched and made sure we were good. Will definitely be back for Sunday football

    The Bar

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    2 months ago

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    5 days ago

    Waited almost an hour for two vegetarian tacos and was the only one in the restaurant. Several others walked out. Food was only OK.

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    6 months ago

    Good tasting food, the drink are a bit pricy for the size of the drink. Service was great, we had a pleasant dining experience

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    6 months ago

    Perfection personified! Tacos are literally the best I've had in my life. And the service was great!

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    1 year ago

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    3 years ago

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    2 years ago

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    2 years ago

    great restaurant for some quality drinks and tacos! Got a "jalapina" drink and a Korean taco and a Birria taco!

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    9 months ago

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    8 months ago

    Food and service are amazing! Try it out! Stayed at hotel nearby. Harris tacos were delish!

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    1 year ago

    Pretty good food the service was sub par. The enchiladas were good and the tacos are excellent.

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    Page 1 of 4

    Ask the Community - Jefe's Cantina + Cocina

    R Bar

    R Bar

    3.8(5 reviews)
    1.0 mi
    •$$

    Not bad for a hotel bar, but if you're not staying here it would probably be best not to make it a…read moredestination or even a stop-over. There are 8 comfortable stools at the bar and there are several lounge tables with chairs to match. The bar is a part of the hotel lobby and is void of any privacy partition. It's a great place to track guest movements because you have a perfect vantage point of the lobby elevators. Prices are average for the area. It's nice not having to pay $9 for a Chivas Regal on the rocks. And it's a decent place for a nightcap if you're already staying at the Hilton (or hope to stay in it...wink wink). After the club it's the hotel party...

    Looks: The actual bar is beautiful, backlit with soft colored lights that change on a timer. The…read morelayout, however, is absurd. The bar is 15 yards away from the hotel door and registration desk, with nothing in between. Who wants to see tired travelers hauling luggage? Put up a curtain or something. Crowd: Dismal. At 7:30, we were 2 of 4 people there. I can't imagine this place attracting much besides hotel guests. Food: Only appetizers. We got the white bean hummus, which was good, but not great. The sliders at another table looked very tasty. Value: Appetizers are $6. Drinks are cheap during happy hour (4-7), but expensive otherwise. Service: Excellent. They charged the wrong price for my beer, but they took it off completely when we mentioned the mistake. Miscellaneous: They have live music on Wednesdays, and the guy doing acoustic covers was actually quite talented. (No tip jar... Jack needs a manager.) They have a martini flight, so you can try 3 different martinis for $8 during HH. Verdict: I'd go back on a Wednesday to hear Jack and try the sliders, but let's just say this place isn't making it into my rotation.

    Photos
    R Bar - All Draft Beers $3 on Happy Hour! Now Including Dogfish Head 90 Minute I.P.A

    All Draft Beers $3 on Happy Hour! Now Including Dogfish Head 90 Minute I.P.A

    R Bar - Signature Cocktails $2 off on Happy Hour!

    Signature Cocktails $2 off on Happy Hour!

    R Bar - Appetizers. Happy Hour Priced All Day Everyday!

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    Appetizers. Happy Hour Priced All Day Everyday!

    George & Gather - Crispy potatoes

    George & Gather

    4.5(569 reviews)
    3.1 mi
    •$$

    Food is great...I love the pizzas and the Harvest Bowl and of course the whipped goat cheese…read moreappetizer. Atmosphere is also great with a casual yet upscale vibe. One of our favorite places in the valley

    We were at the opening of George and Gather and had a fun time despite a few opening day things one…read morewould expect. It was time to return and this is restaurant week in Arizona. What a leap the time has afforded. The service was impeccable thanks to Sklya, our phenomenal and attentive waitress. She noticed my wife was not comfortable putting silverware directly on the table so she quickly collected it after the initial course and said, "I will bring a fresh setting with your next plate." She carefully placed them on the new plate when it came. Things like that take service to another level. She was also amazing at making sure my wife's allergies would not interfere with our experience. I would list them but it would be quicker to wait for the movie to come out. Restaurant week is a prix fixe menu of 3 courses. The first was the appetizer. My wife had the Whipped Goat Cheese spread which is Laura Chenel Goat Cheese, Local Raw Honey, Organic Raspberries, Pecans, Balsamic Date Purée & Toasted Local Barrio Sourdough Bread. Barrio Bread is a local James Beard winner so AMAZING. I had the Wagyu Meatballs that were also fantastic and so big, I took one home. We both came for the burger - Two Grassfed Beef Patties, Sharp Cheddar, G&G's Special Sauce, House-Made Pickles, Shredded Lettuce, Noble Brioche Bun, Served with French Fries. They appeared to be 2 quarter pounders both with cheese served on another local artisan baker, Noble Bread. They were enormous enough that we decided to return soon and split it with the Goat Cheese spread. Finally, we finished with their on premise made Apricot Cheesecake. It is very light. This is not a NY Style dense Cheesecake but still, one of the best I have ever had. The texture was so light with a crunchy bottom crust, whipped cream and a sublime Apricot topping. A fantastic evening that will bring us back much sooner.

    Photos
    George & Gather - A view towards the scratch kitchen.

    A view towards the scratch kitchen.

    George & Gather - Heirloom Tomato Toast

    Heirloom Tomato Toast

    George & Gather - Truffle Fries

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    Truffle Fries

    The Mexicano - Frozen Margarita Flight

    The Mexicano

    4.1(386 reviews)
    1.6 mi
    •$$
    Outdoor seating
    Large group friendly

    My wife reserved seating for 7 for my bday celebration on a Saturday evening and we were so happy…read morewe did. The place was full of patrons and so full of energy and great vibes. Such an authentic place and experience. The dancing robot was the topping on the cake, it was unexpected and so cool. The vibe and food were great. Server was awesome and attentive. As a Mexican American it warms my heart to experience a place that I can make me feel proud of my heritage because it's able to serve delicious food and an energy you can feel. It's a vibe with the decor and overall design. My family and I will definitely keep coming back. You should give it a try and don't forget to try the Al pastor tacos.

    This is the first restaurant I have ever reviewed twice on Yelp--and for good reason. The Mexicano…read moreis, without exaggeration, the single best Mexican restaurant I have patronized in my entire life. My wife and I first came here about a month ago, and the food was so incredible that we had to return. Our second visit confirmed that the first wasn't a fluke. The restaurant is spotlessly clean, everyone is friendly, the illuminated decorations create a fun atmosphere, and even the music is at the perfect volume. Everything is made in-house, and you can taste it. From the salsa served with the chips to the green, cream, and red enchilada sauces, every sauce is phenomenal--fresh, flavorful, and not overly salty. My wife ordered the taco trio with the crispy beef tacos we loved during our first visit. They are the best crispy beef tacos we've ever had. The meat is folded inside the tortilla before the whole taco is deep-fried, then topped with lettuce, pico de gallo, crema, and queso fresco. I ordered the enchilada divorciada with chicken tinga, Mexican cheese blend, crema fresca, cilantro, pico de gallo, and queso fresco. One enchilada was covered in green sauce and the other in a rich red sauce. Beautiful presentation and incredible flavor. I normally wouldn't single out the rice on a Mexican plate, but this rice deserves it. It was light, fluffy, never clumpy, and full of flavor. Clearly homemade--and homemade extremely well. The food arrived piping hot and so quickly that it actually beat our cocktails to the table--and the drinks didn't take long! I had a double dirty martini and my wife had a Long Island iced tea. Both were noticeably stronger than standard restaurant cocktails. They definitely don't skimp on the alcohol. The waitstaff are impeccably trained--attentive without being intrusive. They check back within a minute or two, and finished dishes disappear almost immediately. Two floor managers also came by to check on us, laughing and joking and making us feel genuinely welcome. At one point I retrieved a menu to check the spelling of a dish. A manager noticed, rushed over, and apologetically asked whether someone had forgotten to give us one. I explained that everything was fine, but his awareness and concern were incredibly refreshing. I also appreciated their sanitation practices. Bussers don't carry open tubs of dirty dishes through the dining room; they take the trays directly to the back. Each table is also cleaned with a fresh disposable wipe instead of the same dirty rag being reused from table to table. Finally, the made-to-order pineapple flan takes about 15 minutes because it isn't frozen or prepackaged. Once you've reached perfection, there is no need to change, so I ordered it again. It comes in caramel sauce with warm pineapple, whipped cream, and a crisp wafer. The texture is unbelievably smooth and creamy, with exactly the right sweetness. It is literally the best flan I have ever eaten. Even my wife, who doesn't like flan, loves this flan. My wife summed it up perfectly: If you want Mexican food with a genuine home-cooked quality, this is probably the best place you could choose. The Mexicano has exceptional food, strong drinks, impeccable service, outstanding cleanliness, and truly attentive management. This isn't merely my favorite Mexican restaurant in Chandler--it is the best Mexican restaurant I've ever patronized anywhere. We will absolutely be back!

    Photos
    The Mexicano - Rib Eye Aquachile

    Rib Eye Aquachile

    The Mexicano
    The Mexicano

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    The Brickyard Downtown - Pork "Banh Mi " Tacos

    The Brickyard Downtown

    4.5(889 reviews)
    3.1 mi
    •$$

    My daughter, granddaughter and I stopped in for dinner and we're immediately told there was no…read moreavailability, despite several empty tables. Both hostess at the front didn't offer a wait list. Instead, we were offered a table in the back outside while everyone else was seated inside. As a Black family, the experience left us feeling unwelcome. I can't say why we were treated this way, but the interaction was extremely disappointing, we chose to dine elsewhere. Update: After my original review, the restaurant reached out to apologize for our experience. We decided to give them another chance, and I'm glad we did. Our return visit was completely different. The service was excellent, and we had the pleasure of meeting the Ashley Cook, General Manager and the owner. They made us feel genuinely welcome. I appreciate that they took our feedback seriously and worked to make things right. Our server Tyler was exceptional.

    First time in for dinner. Open Table reservation. Got there a little early, but they went ahead…read moreand seated us. Hour into meal I get nasty note from Open Table about not showing up for reservation!!! Cool interior, small and narrow, brick walls and low lighting give very clubby vibe. Cocktail list is a blast. Drinks named after Greek Gods. Very inventive. Food was biggest disappointment. Hamachi crudo rather tasteless. Best dish of evening were the pork belly skewers! Lamb Two ways not great. Two lamb loin chops + lamb loin. Some zucchini coins and shishito peppers in kinda a low heat "mole type" sauce. Not a great pairing with lamb imho. Otherwise lamb chops not seasoned and undercooked (rare, not medium rare). Strawberries and cream dessert not bad, kinda underwhelming on flavor. Service was just average. Server was attentive with water, but didn't proactively add any interest to the menu or overall experience. I dine a lot in Chandler ... there are better options

    Photos
    The Brickyard Downtown - Cabbage and sausage lasagna

    Cabbage and sausage lasagna

    The Brickyard Downtown - Tempura Cauliflower

    Tempura Cauliflower

    The Brickyard Downtown - Bar seating

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    Bar seating

    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4(2.5k reviews)
    1.1 mi
    •$$

    This was a pretty solid place. I ordered the Italian margarita and it came in a very interesting…read moreand cool cup! The heirloom tomato appetizer was tasted reall fresh and the sauce was good. I built my own pasta with uncle Arthur's sausage, mushroom truffle and the wide noodles. It was really good and a good serving size. I saw another table order the 5 foot long stada board and it looked really good, I'll have to try that next time. I skipped desserts but will have to try that next time as well. The decor was nice, service was prompt. Our server was attentive and always refilled waters when they were low. Sometimes parking out front can be a little hard but there's more parking in the back.

    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

    Photos
    The Sicilian Butcher - Chandler - Gelato and cannoli bar

    Gelato and cannoli bar

    The Sicilian Butcher - Chandler - BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs

    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs

    The Sicilian Butcher - Chandler - PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

    Hop Social Grill - Salmon harvest was delicious

    Hop Social Grill

    4.0(951 reviews)
    1.7 mi
    •$$

    Happy hour never disappoints!…read more Met up with a colleague who was in town for happy hour, and Hop Social was the perfect spot. I've been here plenty of times for happy hour, but it had been at least a year since my last visit. We were able to grab a spot at the bar immediately, which was a nice bonus. Great drinks, solid happy hour options, and our bartender was amazing--friendly, attentive, and on top of everything. Always a fun atmosphere and clearly still a great happy hour spot. I definitely won't wait another year to come back!

    Let me start by saying I am bummed, I really wanted this place to be good. The food was just a fail…read moreat every level. But the service & ambiance was really solid. Luckily the happy hour prices saved the day. We were stoked for this place since it had good deals & American bar food, I am easy to please with food & hate fancy stuff. Figured this would crush it... but sadly, it did not. Appetizer: chicken strips & fries. Highlight of the meal aside from the tiny serving size (& fries kinda cold). Love they bring BBQ & ranch... was feeling optimistic. Meal: Caesar salad: generic AF, really basic, honestly bagged salad about the same. Steak bites: yikes, big fail here. Three baseball cut steaks that were bleeding, I dunno how you undercook a steak that small. Then no knife with it? lol how are we suppose to eat it, like a caveman? Just a bad cut Burger: a frozen patty with a generic bun & toppings. How can you not get good beef, form a patty then cook? 2/10 at best Sliders: a little better but small & bland as well. One was raw, one was tougher than a hockey puck. Chipotle ranch made it better Drinks & service good but the food was just not there. Unless they revamp the menu, get better ingredients, I am just not sure they're gonna make it sadly

    Photos
    Hop Social Grill
    Hop Social Grill - Fish Taco HH

    Fish Taco HH

    Hop Social Grill

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    Jefe's Cantina + Cocina - mexican - Updated September 2026

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