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    Jeffrey's

    3.6 (261 reviews)
    Open 4:30 pm - 10:00 PM

    Jeffrey's Photos

    Business Info

    JEFFREY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Good for kids

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    Recommended Reviews - Jeffrey's

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    Holiday Cosmo
    Lauren S.

    Last night was my husband and I's first time at Jeffrey's! We just moved to Mooresville and kept driving by the restaurant often. I told my husband let's try Jeffrey's tonight! I am so glad we did because we had an awesome experience. Abdelmajid was our server and he was phenomenal! He was very knowledgeable, gave suggestions and he was very attentive. The bread and oil to start was one of my favorites. He made sure to give us fresh bread! Javier was also very kind and attentive. The medallions were cooked to perfection and I loved my holiday cosmo! We will definitely be back!

    Seared tuna salad
    Ryan B.

    Great food, service, and atmosphere. I had the fish one night and the seared tuna salad the next night, both were very nice.

    Valentines drink
    Jen H.

    Came here for a work dinner. The service and the shrimp appetizer were good. The food was okay. I had the baseball steak trying to be Beef Wellington and it was not good. There was piece of pastry on top that was very dry and hard. The steak flavor was not good.. basically dry. I had mac and cheese on the side which was good. If you need somewhere near the hotels, it's a good option but I probably wouldn't go out of my way to come here.

    Specials
    AdventuresThat R.

    First time visit. Fancy interior with gorgeous, colorful paintings. Hostess and waitress were very friendly... and the food was one of the most delicious and perfectly cooked ... Monday special was Southern Fried Chicken with 2 sides for $15. The chicken was boneless and fried and season perfectly. We chose the guoda and truffle macaroni and cheese, which was soooo flavorful and creamy, and mashed potatoes with gravy - yum!! The gravy was sooo good!!! We split it and had a side salad with blue cheese (one of the best tasting blue cheese dressing). We also ordered the Spinach Artichoke dip (not photoed) because it didn't come out before our entree... instead of throwing it away, they kindly packaged it up for us to go (didn't charge us - thank you) and we enjoyed it for dinner... wow!!! It was delicious, the Chips and dip were definitely one of our favorites. Looking forward to visiting again .

    Blackened Red Snapper Filet over cheddar grits with Cajun cream gravy

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    5 years ago

    Ribs were fall off bone delicious! Atmosphere pleasant, service great!live in Cleveland Ohio, will be back next visit!

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    7 years ago

    Decided to give this place a shot and happy I did. It's not cheap but good steaks and sides. Nice bar and live music.

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    Page 3 of 7

    Ask the Community - Jeffrey's

    Is this a reservation only restaurant?

    Nope, we were a party of 10 last minute & they were more then gracefully accommodating to our party 👍🏼

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    Epic Chophouse

    Epic Chophouse

    4.3
    (1.2k reviews)
    3.1 mi
    $$$

    Excellent service and food. We tried the cheese toast this…read moretime and were not disappointed. I got the special which was a coffee rubbed NY strip, served with asparagus and loaded mashed potato's. All around a great dish. My wife got the pecan chicken breast which is always excellent. Only complaints were the steak was overdone but they corrected the mistake promptly. The lobster bisque was slightly salty but man they packed that thing with lobster meat. I'll definitely give them another visit.

    Nice atmosphere, I believe it was a retired bank. Nice lighting and a soft jazz background music…read more I went with the Hawaiian ribeye, which is their teriyaki-inspired take. The ribeye cap was the highlight, super tender, and the eye had a great sear and a lot of flavor. Overall a really solid steak, especially if you like a slightly sweeter profile. Got the cream corn risotto on the side. It was really good but very rich, definitely something you can only have a few bites of before it starts to feel heavy. My wife ordered the pecan crusted chicken. The portion was huge, but it stayed really juicy and had a nice crunch on the outside. Easy to split or take leftovers home. Cocktails were great too. The Negroni was well balanced and the blackberry smash was super easy to drink. They had a fried shrimp special (ninja shrimp or something?) and that ended up being one of the best parts of the meal. Crispy, sweet and sour, and a great starter. Solid spot if you're in Mooresville and want a steakhouse that's a little more interesting than the usual options.

    Photos
    Epic Chophouse
    BACON WRAPPED SEARED JUMBO DIVER SCALLOPS 
Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle
    BACON WRAPPED SEARED JUMBO DIVER SCALLOPS Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle
    THE ICEBERG EPIC WEDGE
Crisp Iceberg Lettuce, Topped with Bacon, Tomatoes, Danish Bleu Crumbles, &
European Bleu Cheese Dressing

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    THE ICEBERG EPIC WEDGE Crisp Iceberg Lettuce, Topped with Bacon, Tomatoes, Danish Bleu Crumbles, & European Bleu Cheese Dressing
    New York Butcher Shoppe & Wine Bar

    New York Butcher Shoppe & Wine Bar

    4.5
    (81 reviews)
    4.3 mi

    My husband and I's favorite date night restaurant! The space is so cool - you are free to browse…read morearound and look at their groceries, pre-made foods, and deli case. They're PACKED on Wednesday nights because it's wine night so if you're coming for just food I would avoid Wednesdays. Their servers are all so friendly and great at making recommendations. I've liked everything I've ordered here except for Salmon -- so I would just stick to steak in the future. Even their coleslaw is amazing! We've come several times and have always been pleased. Prices are great, it's nice to be able to go somewhere for a nice steak but it's still in a casual environment.

    I've been a fan of NYBS's restaurant since they opened, and my husband and I would visit at least…read moreonce a month for dinner.  Unfortunately, after a few recent bad experiences, we won't be returning.   My biggest issues recently have been - * Excessive salt on the Salmon BLT sandwich and meatballs - formerly, two of our favorite dishes * Smoked salmon fonduta - heating smoked salmon made this a fishy, unpalatable appetizer * Hamburger overcooked and dry, even with the added (very thinly sliced) cheddar cheese * Soggy fries * Crabcake aioli too sweet * Not enough servers to handle the demand in the restaurant, and we've noticed some turnover, too   I appreciate that NYBS offers reasonably priced specials and beverages, but their food quality has declined significantly since we first started eating there.  The only things we still enjoy are the steak flight, wings, and gouda and bacon macaroni and cheese.  It pains me to say this, but we are done. The decline in food quality and inattentive service have removed this restaurant from our rotation.

    Photos
    Dining Room
    Dining Room
    Meatballs and polenta - delicious shareable
    Meatballs and polenta - delicious shareable
    Front Counter

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    Front Counter
    Table 31

    Table 31

    4.1
    (243 reviews)
    2.0 mi
    $$

    Coming from a five star Michelin resort in Las Vegas Vegas Wynn…read more I had one of the top 3 to 5 meals of my life just now Staff unbelievable Food unbelievable They treated me and my baby unbelievably well By far, the best halibut you could ever have in the United States An overall must if you're in North Carolina

    Yelp has recommended this place a few times, so we were excited to finally go. The location was…read moregreat with plenty of parking on the sides and in the back. They had a nice mix of indoor and various outdoor seating. In the front, you see seating in the sun. Yet, they have covered outdoor seating on the side. Inside, they have everything from bar to bench seating. Our waiter was great as he provided quick service and answered all of our questions. We ordered spinach artichoke dip and chicken tenders for the kids. We were pleasantly surprised with the portion sizes. The appetizer was good, but nothing amazing. The chicken tenders were big and flavorful. Yet, the fries definitely stole the show. I'm not a fan of shoestring fries, but they were seasoned so well that I didn't mind. While our appetizer and kids' meals came out quickly, our entrees were a little slow to arrive. I ordered the salmon and fries, since I could steal any more from the kiddos. The salmon was a decent portion and seasoned nicely. However, it was slightly over cooked. Overall, the experience was good.

    Photos
    Inside
    Inside
    Crispy brussel sprouts
    Crispy brussel sprouts
    Live music in the breezeway!

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    Live music in the breezeway!
    Lineberger's Steakhouse

    Lineberger's Steakhouse

    4.0
    (257 reviews)
    9.6 mi
    $$$
    Locally owned & operated
    Established in 1972

    Linebergers is ALWAYS good, and is a common trend between get-togethers within my family. Be…read morewarned, there is no signal for your phone, nor any WiFi. They used to have a sign that said "No WiFi, talk to each other," But didn't see it this time around. Anyways, Linebergers is a great spot to eat at if you are looking for some good food in the Lake Norman-Mooresville area. This is a fairly casual steakhouse, so if you don't dress up you won't be the odd ball in the room, but you certainly have a choice. Every server is fantastic. They are friendly, they treat you like family, and are quick. To my knowledge, almost every entree comes with a trip to the salad bar. They have the BEST salad bar. DO NOT SKIP ON THE SALAD BAR! They also give you warm rolls with "Texas Roadhouse style" honey butter to start. I highly recommend the prime rib as an entree. Don't get me wrong, it's not the absolute best prime rib I have ever had, but it is up there. It has great flavor, is seasoned well, and is tender. Their creamy horseradish is just ok, but that does not ruin the quality of the meat. The last couple of times they put chopped onions in my mac-and-cheese, which was weird and didn't taste good at all, but luckily this time there were no chopped onions. Both my older and younger cousins got the mac-and-cheese also, and one said that the cheese was too bland, while the other said that the cheese was too strong (sharp). Me personally I think that it is on the more bland side, so Linebergers can take that advice and apply it into their recipe, but nonetheless it is still good. They have the best dessert called the "Lake Norman Mudd Pie," which is essentially a layer of vanilla, coffee, and chocolate ice cream with hot fudge, whipped cream, and Oreo pieces. It is a good treat to have every once in a while, but is rich!! But, if you want a sweet treat, I would recommend opting for that. As a summary, the hospitality at Linebergers is unbeatable and has some pretty solid food (don't forget about the incredible salad bar). Once again, if you are in the area, do not miss out. Head to Linebergers! You will not be disappointed.

    New to the area, heard this was THE steakhouse. The steaks were excellent. But the value for…read moreprice was a bit off for me. Wine was expensive but low quality. Salad bar was a bit odd. The country vibe was quaint. If it was a $70 meal I'd say it was great. At $120 I'd prefer a steakhouse like Epic, Flatiron Grill or The NY Butcher Shop.

    Photos
    Lineberger's Steakhouse
    Lineberger's Steakhouse
    Lineberger's Steakhouse

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    LongHorn Steakhouse

    LongHorn Steakhouse

    3.3
    (64 reviews)
    2.0 mi

    Ribs are fantastic. Service was excellent and atmosphere nice - makes for an enjoyable time with…read morefriends

    Forget our glowing review from September, the love fest is history. Our last dining experience at…read moreLonghorn a couple of weeks ago was a memorable one in a bad way. We were seated against the wall which normally would've been fine if it were not for the constant loud hammering / banging just on the other side of it. Mind you, this is during prime dining hours with a full restaurant. It's beyond me to schedule repairs during that time if that's what it was. Maybe kitchen staff screwing around, who knows? It literally sounded like they were performing body work on the other side of the wall. I actually banged the wall back, trying to send my own message to no avail. The fun continues. Our first set of laundered napkins delivered to us were loaded with lint, hair, and god knows what else. An added bonus: the utensils had dried food on them. YUCK! The server brought a second set. My wife's were fine, but mine wasn't. I cleaned the questionable utensils myself with a sanitation wipe and asked for a paper napkin. I was presented with a tri-fold paper towel usually used for cleaning mirrors or wiping spills. Thanks a yahoo! There was no rhyme or reason to the timing our food was brought out. The appetizer was okay, followed by a very long wait for our salads, then immediately followed by our entrees that cooled off while we finished our salads. Our server basically ignored us in favor of the larger table right next to us. It was blatantly obvious. BTW, there's nothing more awkward than a server that feels he has to squat down to your level when he's taking an order. Just weird! The food was okay which is why they get two stars, but the service, food timing and construction / auto body repair zone ambiance ruined the experience. We've dined at Longhorn probably about 15 or so times and considered it one of our go-to places. No more. Thankfully, we found a great dining alternative that cares more about cleanliness and customer service and actually serves a superior steak. Bye Longhorn

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Blu Star Grill

    Blu Star Grill

    4.3
    (262 reviews)
    2.5 mi
    $$

    We had a nice dinner with friends at Blu Star Grill! The menu has a good array of options, lots of…read moreseafood but other mains as well. For drinks, I had a glass of Pinot. My husband got the chai cider, the spiced flavor was so amazing it warranted a second pint. We had the Spinach Crab Fondu and the Yuzu Ravioli as appetizers - the cranberry glaze on the ravioli was a delicious touch. I ordered the grilled Chicken Marsala for dinner and really enjoyed the mushroom sauce & potatoes. My husband liked his burger as well. We ended the night with the crème brûlée, which came with fresh strawberries. We were also offered free cookies when we closed out. The manager came by twice to chat, offer recommendations, and ask how everything was - he was very sweet!

    Came to Blu Star on a Monday afternoon and were seated immediately. Leighann was our server and she…read morewas kind and attentive. We ended up ordering 2 fountain drinks, the spinach crab fondue, the seared scallop appetizer, farmers cobb salad, a caprese avocado panini with onion straws and a side of fries, french onion soup, and the espresso creme brulee. First and foremost, the food came out insanely fast. The seared scallops with creamed corn and pesto was fresh and delightful with a great sear. I do wish they were a bit bigger for the price, but it was a nice starter. The spinach crab fondue was so nice and hot when it came out that it was still bubbling. Strong crab flavor, a good portion size and plenty of fresh chips. The farmers Cobb salad had lots of seasoned fried chicken in it, the greens were fresh and the blue cheese dressing was nice and creamy. It even came with a fresh dinner roll. We advised the server we were going to split the panini and she was nice enough to plate them separately putting the onion straws on one and fries on the other. It wasn't so much a panini as it was just a ciabatta sandwich. The bottom bun was soggy as was the bacon but it was still very cheesy and tasty. The fries were hot and fresh and the onion straws weren't greasy and had a nice crunch. The French onion soup was hot and cheesy and was a nice portion. Could have had a bit more onion, but it hit the spot for the price. The espresso creme brulee was very very delicious. Not too sweet, had a great texture and came with a fresh strawberry, however the top could've been a bit hotter. A great way to end the meal. Overall, the meal was $99, which I think is very reasonable. Food came out quickly, tasted hot and fresh and thats exactly what you'd want on a cold day. Will definitely be back to try other menu options.

    Photos
    Health score
    Health score
    Chips appetizer
    Chips appetizer
    Trio Burger and fries

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    Trio Burger and fries
    Choplin's Restaurant

    Choplin's Restaurant

    4.0
    (397 reviews)
    5.3 mi
    $$$

    Here's your updated review with those details added:…read more Extremely disappointing experience. We came in on a Saturday night for my friend's son's birthday with a 6:30 reservation for six people and didn't receive our food until nearly 8:30--almost a full three hours later. It was very clear the restaurant was severely understaffed, with only two servers handling the entire dining room and no bartender. Our server, Linda, truly did everything she could and remained kind and attentive despite the situation, but it was simply too much for one person to manage. Unfortunately, when the food finally arrived, it only added to the frustration. None of the steaks were cooked correctly, and the food was not served at an appropriate temperature. The only items anyone in our group really enjoyed were the shrimp appetizer and the French onion soup. At that point, after such a long wait, we didn't even feel it was worth sending anything back. This situation felt completely avoidable with proper staffing and management. While we appreciate Linda's effort, the overall experience was unacceptable, especially for what was meant to be a special birthday celebration, and prices of food! The only reason I gave two stars instead of one is because Linda tried her hardest!

    Overall we had a nice time but the food was just not that great. We were seated right away but our…read moreservice was startlingly slow. Our waitress was sweet and I felt bad for her as she had to apologize multiple times for the wait. Assuming the issue was in the kitchen? Starters were pretty basic and followed the same theme as the rest of our meal; not put together well but nice concept. Brussels sprouts were cooked perfectly but the cheese (which was awesome) was more of a garnish than a part of the dish. There just wasn't enough for each bite. Lobster bisque was nice but the lobster was scarce and the pieces were unevenly cooked. The Steakhouse Salad was just a mess. Once again, bacon bits were not enough and the dressing was a quick blast across one half. Once the first half was eaten you were just chewing down dry lettuce. My steak was weirdly unseasoned. I mean some bites had some salt taste but for the most part it was just beef. And overcooked. Normally you can say "well, your ideas of med rare is different than..." Not this time. Very little pink and only in the middle. Demi-glaze was really good. Wife's catfish was just a mess. Batter was not bonded to the fish at all. The sauce was nice but...guess what? Only a small smear on one of the two pieces. Fish itself was super mushy. Scalloped potatoes were just mush as well and had no flavor at all. I asked for S&P and both the steak and potatoes became marginally better. Bananas Foster...not it at all. I'm not in the kitchen so I can't say for sure but I don't believe a flame or drop of rum touched this little fella. It was a plate of bananas with ice cream. Everything without exception felt unbalanced and rushed.

    Photos
    Lil bar seating
    Lil bar seating
    Lamb Lollipops
    Lamb Lollipops
    Dessert menu

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    Dessert menu

    Jeffrey's - steak - Updated June 2026

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