Servers are very responsive. It begins as soon as you walk…read morein. The food is wonderful. Always appears fresh and tastes great. Will be back!

I came with a group and we ordered the short rib nachos to share. The pickled red onion on this was…read moreunexpected but works surprisingly well. Unfortunately, this was the highlight of the culinary experience side of things. The Sonoran steak salad I ordered as a main was fine but lacked a lot of dressing. The steak on it was cooked well, but because it was not seasoned well or perhaps at all, it tasted like licking a grill. Our server, Max, was 5/5 stars. He was incredibly attentive and quick with any additional requests. Service was not an issue here, neither is the view from their patio, which is disappointing given the unfortunate memory the food gave.

Want to update review now that we've been several times! This place is so fun! We come weekly now…read morefor the food and a drink at the bar. Fork rinds, (pork rinds forked up with their own seasoning) are to die for! So yummy! Sweet potato fries...same, delicious! Smoked meats are incredible! Service is also top notch! We usually sit at the bar and always have fun. The wait staff are all super friendly and accommodating. We usually have a beer. I love Cali Squeeze,as previously noted, but recently had a prickly pear lemon drop martini**YUM** While there, noticed a barrel on bar back, and heard about the new trial run of aging Jameson Whiskey in this oak barrel and how it smooths it out nd adds oak flavor.....HAD TO TRY! Now you've heard...it's amazing! Super quaint ambiance and clean restaurant. Locals re fun and friendly. Happy hour with specialty drink of the day. I highly recommend trying! You'll be back!

Another first! This time, Fork and Fire. This cool little spot with a sports bar feel originally…read morestarted as a food truck and they were awesome back then so let's see about now. A warm greeting up entering, always a plus. It wasn't all that busy for a Saturday afternoon, I'm thinking we missed the lunch rush and the pregame final four rush. Perfect timing. We started with the Pulled pork/mac and cheese balls. Delicious pulled pork mixed with Mac and cheese rolled in cribs and deep fried to a golden brown served on top of cheese sauce and green onion garnish. What a special treat perfect opening appetizer. My son and I both had the three meat plate with pulled pork, brisket and beef sausage. It was served with an outstanding tangy coleslaw, a pretty darn good piece of cornbread and I had the baked beans which were perfectly sweet although very slightly dry. The pulled pork was flavorful, juicy and melted in your mouth. Paired with the tangy bbq sauce it was a treat that was hard to beat. The beef sausage, most people would have said was burnt, but let me tell you, that is how the ends of sausage should be. Great beefy flavor, well seasoned. The beef brisket had ONE good quality, it was juicy, after that is where it went completely down hill. ZERO flavor, none, it was extremely thin, almost 50/50 meat to fat cap ratio. No smoke flavor, no seasoning, nothing. Almost like it was boiled to tenderness. This is where this review went from 5 stars to 4. Brisket is meant to be heavily seasoned and put in the smoker. All in all Fork and Fire still puts out great food although be prepared to pay. Over $100 for lunch for 2 with tip. But with beef what it is today it's getting harder and harder to find good deals. A- Happy eating

Been coming here for around a year now and every time the food is absolutely delicious. One of the…read morebest spots in Tucson and an absolute must-try. Service is also top of its class especially Camryn. Only downside is that you may need a reservation if you come during the weekend in the evenings as there is limited seating. Overall a 10/10 spot.

Food was mediocre. Server was okay. Good attitude but saw…read moreour menus ready and still would not come around. Not busy. The nachos were good. Came out mid temp, not hot or cold. Shrimp tacos. Tiny bite size shrimp, dry, not enough sauce, the green dressing that comes on tacos was non existent. Just a taste. If that. Burger was not flavored for as loaded with ingredients as it was. Was not my favorite and probably won't return.

Amazing experience. Alicia ran our food and she was super friendly. I love the open concept…read moreambiance and would recommend.

We discovered Miramonte after a trip to Whole Foods and decided to give it a try. I'm so glad we…read moredid! The food was outstanding. I had the salmon, and my husband ordered the ribs; both were absolutely delicious. The cocktails were expertly crafted, and they also have an extensive wine list with plenty of great options. The real star, though, is the cornbread appetizer. I've never had anything quite like it. It arrives in a large cast-iron skillet with more than enough to take home. We reheated the leftovers in the air fryer the next day, and it tasted just as amazing as it did in the restaurant. If you're looking for a memorable meal with excellent food, drinks, and service, Miramonte gets a big thumbs up from us!

A buddy and I visited the Ore House for some drinks and a bite to eat before going home to the…read morewives. We arrived and sat at the bar and were immediately greeted by the bartender. We had a few beers from the good selection of draft beers, mostly from AZ brewers. I was surprised that they had Coors light, which is my everyday favorite beer (when Lonestar isn't offered). I ordered the Blue Buffalo burger with onion rings. The burger was very tasty and the onion rings are some of the best I've tasted in the Tucson area. I love the dive bar/honky tonk/tavern atmosphere withining relics decorating the building and grounds. This place is definitely unique. I will return to try some of the other menu items and maybe sit out on the large patio. This place is definitely must visit if you find yourself in Oracle AZ. You won't be disappointed..

Went to get dinner tonight and was really disappointed. The Bar Tender Mercedes T was great, as…read morealways. Great conversation and very great all around. Unfortunately the Journeyman burger I ordered was not. Ordered the burger as usual without pickles. Unfortunately the burger had a half-dozen pickles on it and my first bit was really wrong tasting. It gets really upsetting when the kitchen doesn't get your order right. It was a waste of money, but at least I had great company with Mercedes.

Wow wow wow, I…read morecan't believe I waited this long to try wildflower. I made reservations and was seated immediately. Our poor waitress Alison was working HARD she had tables inside and outside and was really making sure we weren't neglected. We ordered our mocktails which were amazing and well priced compared to other places I've been. They have fresh baked bread with oil, garlic, Parmesan and she let us know bread should be out soon but we ordered an appetizer in the meantime of calamari which was cooked to perfection and it had an Asian spin on it which was really good. We then got our bread after the appetizer which was nice to munch on while we waited for our food. The short rib ravioli is my absolute favorite it's so flavorful, the sauce is rich and deep in flavor Pro tip- save some bread to wipe up the extra sauce. Desert was the lemon olive oil cake it was a tiny bit dry but it came with ice cream and buttercream and the mixture of everything made it all come together. Honestly it's so cute inside and the patio is nice with the misters. Service was great our waitress was really running around the restaurant but we never felt neglected and the food was phenomenal. This is now one of my favorite spots.

Had dinner with a group after work and we enjoyed the food and good libations here! I had the…read moresalmon that was perfect. The group was with shared how they enjoyed their dishes as well. We sat on the patio which wasn't too warm out. The breeze on the patio was nice and the company was awesome! Our host checked in on us frequently and tapped off our waters, she was very helpful with menu items and knowledgeable about the dishes they serve. Definitely a place I would visit again to try other menu items.

Tito & Pep is one of the best restaurants in Tucson. I had the pork chop, my son had the trout, my…read morehusband the salmon, and my brother the duck. We had the calamari to start. Everything was fantastic. The meat was tender and cooked perfectly. I highly recommend!

Since coming to Tucson 4 years ago, Tito & Pep has been on my list and after finally trying it, it…read moredid not disappoint! We made a reservation well in advance and even then there were limited time options. The atmosphere of the restaurant is slightly upscale while still being cozy. I love all the plants! Our server was very knowledgeable and was able to give several recommendations. We ordered the grilled and chilled beets and the steak skewers for appetizers. The beets and everything that came with them was very fresh! I love anything with pickled onions. The steak appetizer was excellent and my dad could not stop talking about them. Next, I ordered the swordfish special and my dad got the pork chop. Everything was cooked to perfection and flavor was everywhere! For dessert we split the dark chocolate ganache. The ganache was very rich but paired wonderfully with the whipped cream and other flavors. I don't drink, but my dad also loved the cocktails he ordered! If Tito & Pep has been on your list do not hesitate any longer. I very much regret not coming here sooner and I highly recommend giving it a try!

The best of the BEST w/out a doubt..& not just the burger!…read morePerfectly grilled tuna steak, outstanding chicken sandwich, along with/great salads...et-cetera.. Great service, great food, topped off w/a very pleasant environment It won't disappoint (you)

Solid spot for a tasty, fancier burger in the Foothills. For the burgers, you choose between a…read moresingle 8oz patty or 2 4oz patties (smash burger style) - I opted for a single which was huge and had leftovers (I can see why other tables split the burgers between 2 people). I had the Uptown burger which had a nice char - the caramelized onions and uptown sauce made it feel fancier than a standard burger. My husband had the Nashville chicken which was good too and packed a bit of heat. We shared regular and sweet potato fries which were crunchy and not too greasy - we preferred the regular ones. Food took a bit of time to come out even for a weeknight but it was worth the wait.