Jersey Mike&#x27;s Subs

This is a favorite and on the secret sandwhich list. No, it dies with me; that's why it's a secret…read more Do not sleep on the frozen case; we got gravy, meat and marinara, ravioli- meat, cheese and spinach, mostaccioli, lasagna. It's simultaneously impressive and comprehensive. There are prepared sandwiches and sandwiches to order, soup, chips wine, bread, sausages, and a deli (hence the name). If this sounds like a love, letter it is. I was driving to Yorktown, and I'm inside of Frankie's Deli. I'm a better man for it. Thank You and Goodnight

They are obnoxious and rude. Starting from owners and workers. Bought and italian parmigianao…read morecheese a couple weeks ago and didn't use it until today. I spoke to one of the owners and explained myself and he said it's not his problem and we do not want you to come here and hanged up the phone to me. What a Customer service the owners has imagine there workers. I went there three times to buy my italian sub and wanted to pick my own lunch meat and told the Hispanic worker to cut it in half. Guess what he didn't do it and laughed at me. I gave them another chance with my cheese and now that's it. This was he cherry on top. Hopefully this deli goes out of business soon. What a joke! Just an FYI cheese lasted s couple months. You guys sold customer bad food. I should call the help department so the could investigate the food there. Guess I think I am

Picking up food for the office

ENJOY! Need I Say More!

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Ordering line

Schmaltz Deli

4.0(956 reviews)

11.7 mi

Perfect chicken noodle soup and corn beef sandwich. Bagel chips to die for! Bagels and bakery items…read moreto go.

If you're craving an authentic Jewish deli experience in the western suburbs, Schmaltz Delicatessen…read morein Lisle is a must-visit. Known for their classic New York-style sandwiches, house-cooked corned beef and pastrami, and traditional deli staples like matzo ball soup, latkes, knishes, and fresh bagels, this place truly delivers the full deli experience. Their bagels are traditional NYC style -- boiled, topped, proofed, and baked fresh daily. My husband and I tried the Asiago cheese, spicy pepperoni, and onion bagels, and they were all delicious. Inside the deli you'll also find a huge selection of freshly baked goods including: * Rugelach * Cherry & Strawberry Carnegie-style creamy cheesecakes * Colossal chocolate eclairs * 5-layer carrot cake & chocolate blackout cake * Classic black & white cookies They make 16 different bagels daily along with pastries, and more. You can also grab house-made soups, their popular egg salad, bagel chips, and other deli favorites to-go. The best Matza-ball soup I have ever had! I ordered the #37 Stuffed Grilled Cheese from their creative sandwich menu -- made with sharp cheddar, Schmacon, mayo, two crispy latkes, all stuffed inside challah bread. Wow. From the moment you walk in, owners Mark and Tonia make you feel like you're visiting friends. You can tell many guests are regulars, and anyone new is welcomed with the same warm smile. Our server Paul was AMAZING and helped guide us through the menu. Schmaltz has earned recognition from Chicago Tribune dining lists and West Suburban Living's "Best of the West 2025." Drive-thru available Private party/event room Seasonal outdoor patio seating They also have a wall of photos from guests who travel near and far to visit, which really shows how special this place has become to the community. If you haven't been here yet, definitely add it to your foodie list.

Interior dining area

Best Matza ball soup!

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Fresh bakery inside

Rosalia's Deli

4.4(119 reviews)

0.1 mi

I'm always on the hunt for a good eggplant Parm sandwich, but unfortunately, Rosalia's Deli just…read moredidn't hit the mark for me. The eggplant was really soggy, and the whole sandwich was lacking that crispiness I was hoping for. It wasn't quite what I wanted. On the bright side, the marinara sauce was pretty solid--not too sour or tangy, and it had good flavor, but the sandwich itself was just missing something. It wasn't my favorite. That said, they do have a lot of other options on the menu, and I'll probably give them another shot. This time around, the only other thing we tried was the gelato, and that was amazing. You can tell it was fresh, and it was definitely the highlight of the meal. The deli has a good amount of seating, but it does get really busy during lunch rush, so just a heads-up. You can pre-order if you want to skip the line, which is a nice option. They've got pizzas, pastas, salads, subs--the whole lineup--so I might come back to try something else, but the eggplant Parm sandwich? Probably not.

Excellent panini sandwiches delicious though the side salad that comes with it was nothing special…read more However, the variety of Italian cookies are 100% amazing.

Main dining room

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Order here sign. Hand painted. We take pride in everything we offer

Mike's Market

4.6(100 reviews)

2.0 mi

Fantastic market in an assuming location. Mike's is legendary to some around these western suburbs…read more We have come here for years and it never lets us down. The Grill Master brats and burgers are a go to (cheddar and onion mixed in). Mike's also has a great deli selection with fresh made sandwiches and a bevy of sides to choose from. The chicken salads are all terrific.

Placed an order for 70 sandwiches for a church event, mini sandwiches of corned beef, turkey and…read moretuna that were fresh and delicious. You can always depend on Mike's Meat Market to come through. Sandi H

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Ozzie's Italian Deli

3.8(84 reviews)

2.5 mi

This is an interesting place. It's a restaurant, liquor store, gaming, and grocery store all in…read moreone. The beef wasn't that great, the peppers tasted like they had been soaking in tomato sauce all day. Meat lacked flavor. BUT the beef isn't the reason for the trip. The breaded chicken sandwich is a banger! Seasoned to perfection. I've had it many times but this was the first time I had it fresh at the store and not delivered.

Delicious Italian sub! Only thing keeping it from a perfect 5 is the salami felt pre sliced if that…read moremake's sense. Other than that other meats were perfect, provolone was fresh with the perfect flavor and texture. The bread was top notch with a great chew and the veggies n dressing were absolutely perfect. A real melt in your mouth sub experience! Everyone working there was polite, friendly and genuinely cared about what they were making!

Few tables out front

6" Small Mary Ann's Hot Reuben Special

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6" Small Mary Ann's Hot Reuben Special

Shannon's Deli

4.6(211 reviews)

4.3 mi

My friend and I went to the Lombard lights and she suggested we go to Shannon's to get some…read moresandwiches and fries to go. I had the turkey honey with cranberry mayonnaise and fries. She had the Italian with fries. We brought it back to her house and it was delicious and I had never been here before. I will definitely be back here. Great food, excellent service.

The Smoked was delicious and especially nice to have a warm sandwich on a chilly day. Cashier was…read morepatient with my group while we decided what we wanted and our food arrived quick. Surprisingly big venue, I imagine it would work well with large groups.

Shannon's deli trays

Turkey Sub.

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Decorations

Fontano's Subs

4.1(167 reviews)

7.3 mi

Loveeeeee Fontano's. For sandwiches to be such a basic food, they do such an amazing job of making…read morethem absolutely delicious. I stop by almost every time that I am home and the caputo never lets me down. Friendly and fast service!

Today's lunch break: Fontano's Subs......I've been meaning to try this place for years. So I…read moredoordashed them today..........I love a good sandwich and needless to say, I was extremely impressed. Delivery was quick. Turano bread, fresh ingredients, and a more than sufficent amount of meat. This turkey sub was a filling and tasty bite. I will definitely be patronizing more.

Turkey Sub

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Potato Salad (left) Cole Slaw (right)

Zenwich - Elmhurst

4.6(927 reviews)

0.3 mi

So glad we happened to be in the area and tried this place for lunch. The restaurant has a very…read moreJapanese feel to it. You place your order on the tablet, there is just one guy working in there who makes the food and places it on the counter. The decor is simple and just right. The food is the best food ever! I had the rice paper wrap with tofu in it. I could only eat half as I was so full. The seasoning on the fries is so good.. and the cucumber salad was top notch. Even the drinks in the cooker area were very interesting that I had never seen before. It's very clear that this is a very well thought out restaurant. The only feedback I would give is to add a couple of options for vegan gluten free in the menu. My wrap had to be customized and communicating with the chef was a bit of a challenge due to language.

Came here for YELP event. Could only order online or in person. Could not order over phone for…read moreevent that offered free sandwich and fries. Online did not have option for event such as a promo code. Poor planning on Yelp's part probably. Would have liked to have known that I could only order in person for event deal. Fun sandwiches, food overall was good.

Counter

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New York Bagel & Bialy

4.3(766 reviews)

12.3 mi

I'm extremely thankful to have a friend who introduced me to this bagel spot. Definitely a top 2…read morefavorite of mine. I haven't been to the location but have had these bagels consistently for over 10 years. The texture and flavor of the bagel is everything a NY bagel is and should be. Fluffy on the inside, somewhat crispy on the outside, and oh so thiccccccccck! Their cream cheese?! Ugh! Don't skip on it, seriously everything about this place is perfect. My go to selection is the egg bagel with chive cream cheese. It's chef's kiss and hits the spot. EVERY.SINGLE.TIME!!!!

If you're expecting this to be interchangeable with the franchised bagel places that have spread…read moreacross the country, recalibrate now. This is not that. I've been going to New York Bagel & Bialy for over 50 years, and places like this operate on a different clock, a different standard, and frankly, a different philosophy of what a bagel is supposed to be. Timing matters. If you show up after about 8:00 AM, your odds of getting bagels at their absolute peak--still warm, properly textured, with that slight resistance on the outside and softness inside--go up significantly. Earlier can be hit or miss depending on the batch cycle, but once they're in stride, this place delivers. The essentials are all here and worth your time: poppy seed, sesame, everything, and especially the bialys. The bialys alone are reason enough to make the trip--properly done, with the right chew and depth of flavor that you simply won't find in mass-produced versions. Don't overcomplicate it. Grab a dozen. On your way home, stop and pick up a couple packages of Philadelphia Cream Cheese and some smoked salmon a jar of capers, a Bermuda onion--whether here or even from Walmart--and you've got a meal that outperforms most brunch menus at a fraction of the cost. This isn't trendy. It's not trying to be. It's something better: consistent, old-world, and still doing it the right way. If you're going to call something a bagel, the standard is not branding--it's process. That's why New York Bagel & Bialy on Touhy stands apart. They actually do it right: kettle-boiled first, then baked in rotating ovens. That single decision--boiling--changes the entire structure. It gelatinizes the outer starch layer, locks in density, and produces that thin, glossy crust with real chew. Without it, you don't have a bagel--you have bread with a hole. The rotating ovens matter too. They deliver even heat, which means you get the correct balance: a slight exterior crisp with a dense, elastic interior. No puffiness. No sponge. No collapse under toppings. That's the difference here. Most chains optimize for speed and shelf life, so they steam or shortcut the process. Many local shops land in the middle. This place doesn't compromise. If you care about what a bagel is supposed to be--not just what it's called--this is the benchmark in Chicago.

New York Bagel & Bialy - Ruben @ New York Bagel & Bialy.(Touhy Ave.Lincolnwood IL)Breakfast Bakery NY Bagels Bialy Sandwiches Salads Soups etc.OldFashion Deli.Cool!

Ruben @ New York Bagel & Bialy.(Touhy Ave.Lincolnwood IL)Breakfast Bakery NY Bagels Bialy Sandwiches Salads Soups etc.OldFashion Deli.Cool!

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Marche

4.5(57 reviews)

6.9 mi

Walking into Marche feels like stumbling into a charming little French market you almost don't want…read moreto tell people about because selfishly... you want it to stay your secret. I had the pimento dip, the 3 cheese breadsticks, and the baguette with fig spread and honestly considered canceling the rest of my day and just living there. Everything tasted fresh, thoughtful, and ridiculously good. The bread was perfect, the cheeses were rich and flavorful, and the fig spread with the baguette deserved its own fan club. The drinks absolutely held their own too. The Summer Spritz was crisp and refreshing, while the sangria came in with a polite smile and then quietly reminded me to respect it because wow, it was strong and delicious. Beyond the food and drinks, the whole place has this warm, beautiful French market vibe that feels cozy, elevated, and welcoming all at once. Great atmosphere, amazing flavors, and the kind of spot that makes you start planning your next visit before you've even paid the bill. Highly recommend.

I love Marche we come here all the time whenever we're craving high-quality cheese. I love the…read moreFrench fromagerie vibe. They have so many different cheese options and new ones every time we come here. Don't be afraid to ask for samples if you're unsure! They'll gladly cut you a tiny piece to try. We love to buy the cheese to take and create our own charcuterie board at home, but we've also gotten theirs at the store to eat. You can pick 4 cheeses or meat for $20. They also sell everything else you might need to create a charcuterie board, like wine, jams, chocolate, bread, and crackers. I still need to try one of their sandwiches.