Great burger and wings one of the better places in the area Definitely worth a stop in for sureread more

This place has the reliable small cozy dive bar feel that you want. Great spot to catch a game with…read moresome drinks and classic pub food, plus poutine! Food was great, service was great, everything was great. Not too long of a wait for the food, presentation was nice, I did not manage to capture our hefty cast iron of poutine in time before we finished off the order. Looking forward to my next stop in, hopefully soon!

This place is amazing the burgers are the best and the wings are amazingly crispy…read more The all wood interior gives it a great ambiance as well.

First time trying this restaurant and we were pleasantly surprised. Food was great - beef on a wick…read moreour favorite! We even returned for a second time and just as pleased. Service was great.

Midpoint Pizza is still rocking it! The service is always…read moregreat, we have dined in, and we have ordered take out on numerous occasions and every time we go in the staff is always extremely courteous and seem grateful for our business. The cozy atmosphere of the restaurant is great for a romantic evening or a quiet family dinner. We love that they have clearly marked on the menu all the vegan options and what is vegetarian to make ordering easy. Ordering online is simple but it's just as easy to call and place an order of you have any questions or concerns. This time I ordered a large pizza with vegan cheese. Half the pizza had artichokes and kalamata olives, the other half was topped with fresh sliced mushrooms and vegan sausage. No canned mushrooms here! I think its great that they know their ingredients. The Vegan cheese is always browned and properly melted. You don't have to tell them extra crispy or well done, they aren't going to give you a pizza that does look and taste delicious! Anytime we are in the Latham area and looking for a place crowd pleaser where we can order for us and the rest of the family that doesn't eat vegan food, Midpoint is at the top of the list! There really is something for everyone!

Holy grail of pizzas. I ordered during an absolute blizzard, and although it took two hours to get…read moreto me, it was fine because this pizza was so delightful and I don't even like cold pizza. Why was it so good? I got the 10" Chicken Ricotta, and the flavor was on point, perfectly seasoned, and the crust was so fresh. Not doughy, but that good fire pizza fresh. I'm also a sucker for anything that resembles pasta, so when I saw pasta on a pizza, it was a must try. I'm heading back to Albany right now, and this will be the first thing I order to my hotel.

Great local joint with good bartenders. Been there many…read moretimes with colleagues and never disappointed. Thursday night prime rib special!

Disgraceful service tonight. The Bartender was a jerk…read more Miserable mood, rude, tried to be intimidating...I just wanted a drink and dinner?? It was me and my wife just wanted wings. I was shocked, honestly. DO NOT GO TO THE BAR IF THIS GUY IS WORKING. You will just try to make this person feel ok, at the expense of paying $%%$$$$ for a meal. Quite honestly, Im surprised he still works there....UGH!!

Every, single time I've had the pleasure of dining here, I am not ever disappointed! From their…read moreunique cocktails to the entrees ( and dessert!) it's always perfection!

My friend, Barb, and I make a trek to Clifton Park about every 6 - 8 weeks to shop at Trader Joe's…read more Our gals' day out starts at lunch, where we often try a new restaurant. Another friend, Pam, had highly recommended Emma Jayne's Restaurant which is only a couple of traffic lights from Trader Joe's - a perfect location for our trip. The restaurant sits just north of Fred the Butcher (next door, literally) for those who frequent that establishment, on Route 9. There is off-street parking. When we arrived at 12:30 p.m. on a Tuesday, the front parking spaces were full. (Note: there may be parking around back; I didn't check) We thought we might have to wait for a table. Wrong! The restaurant is surprisingly spacious with two large rooms furnished with tables that were thoughtful spaced apart. A photo of an adorable young girl, whom we assumed was the dining establishment's namesake, was on the wall. Let me be sure to mention that the ladies room, which smelled faintly of bleach, was spotless. I mean REALLY clean! About the food ... my friend and I shared an appetizer of Fried Calamari. It was an ample portion (took some home) accompanied by sweet chili sauce - a nice change from typical marinara served at other places. However, the calamari was small and overcooked. As a result, what was presented was a plate of small, overly crisp rings of 90% batter. No squid! For our entrees, Barb chose the Chicken Salad Sandwich. She requested that it be served on a pretzel bun (touted as homemade) for which we were hit with an up-charge of $3.50. The chicken salad had grapes and walnuts in it and Barb liked it very much. The up-charged pretzel roll did not appear to be homemade. Very disappointing. Had she known it would be uninspiring, she would have accepted the brioche roll. Macaroni salad - not very exciting - accompanied the sandwich along with a pickle. I love seafood and was torn between ordering the Fish and Chips (halibut) and Lobster Pot Pie (an appetizer). Our server, Drew, gets a gold star for suggesting the second one when I told him I wasn't a big eater. Apparently, the halibut, while highly recommended, is a sizable portion. The pot pie was superb! The rich, creamy sauce was divine. I couldn't eat it all and will enjoy the rest of it for lunch today. Emma Jayne's menu has something for everyone. Our server, Drew, was informative and attentive. While we may make other food choices (skip the calamari and pretzel bun but keep the pot pie), we will definitely return.

the best little waitress ever! her name was Ava…read moresuper attentive and patient often checks on all her customers and provides excellent service if you stop at a diner for food choose diner time in Latham and if your lucky Ava will be your waitress

Update-- January 12: I received a note from the owner apologizing for his delay in responding to…read moreour concern. He said they dropped the ball and offered to pay for my next meal. Glad they replied, though belatedly. We will go back and cross fingers that this was a one off situation. January 1st- I sent the following email Dinertime with NO response. Things can happen at any business...but not acknowledging in any manner that we were served basically raw shrimp is the reason why we are posting this. Businesses that care about their customers at least recognize when there is a problem and try to make it better: Hello, we are customers who have been coming to the Diner Time restaurant since you opened. We have come as a couple, we have brought or met friends, and we bring family. Overall, we've been satisfied with our visits. The food and service have been reliably good/decent. Tonight, however, was a disappointment. We recognize that very few restaurants were open today, New Year's Day. As a result, your dining room was very busy. Despite that, our server was very pleasant and took good care of us. The problem? Unfortunately, it seems that the kitchen was rushing to get all the orders taken care of. My lasagna arrived, barely warm.... As if they didn't leave it in the oven or whatever heating device long enough. Tasted good, but I decided it would taste much better if I took it home and heated it up properly. So most of that came home with us. More importantly, my husband got the Fried Seafood platter. The fried fish and clams were good, the crab cake mushy and tasteless.The coconut shrimp was crispy and brown on the outside, but the shrimp inside was undercooked. Translucent and almost slimy. Both of us tried a different one of the 3 shrimps and both weren't cooked. We packed up leftovers (leaving the shrimp) and ordered dessert (very good red velvet cake). When our server brought us dessert, we did inform her of the cold lasagna and undercooked shrimp and asked that she inform the kitchen. Shortly after we got home, both of us got sick to our stomach, husband with very bad diarrhea. Couple of thoughts... when we mentioned the problem, it would have been appreciated if someone.. ie the manager on duty or one of the kitchen staff apologized and perhaps comped the dessert or something. It would also have been helpful to hear that care would be taken to prevent this in the future... ie especially undercooked seafood. We do appreciate you being open on the holiday but hope that you can avoid negative problems like this happening again, especially related to food safety. Sincerely, R Rosette Food: 1/5 | Service: 4/5 | Atmosphere: 4/5 Noise level

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. The Roosevelt Room in Troy was a great experience from start to finish. I was honestly expecting a standalone building, but it is tucked into a strip mall near HVCC. That said, parking was easy and stress free, which is always a plus. This was our first visit as a party of four, and the service was superb. The attention to detail really stood out and was noticed immediately. Our waitress checked in at the right times, kept drinks filled, and made sure everything came out exactly as expected. Meals are made to order, so substitutions were no issue at all, and it was nice to see gluten free options available. When you walk in, you pass through a curtain and are immediately greeted by a coat attendant who takes your coats, which instantly gives the place an upscale feel. The ambiance is well done, with soft lighting and nice background music. It is on the smaller side and dimly lit, but that is clearly intentional. The menus actually light up, which was a unique and thoughtful touch that fits the atmosphere perfectly. We had reservations and were seated right away. It did not seem necessary on this particular evening, but I would definitely recommend them on a weekend given the size of the space. The food itself was excellent. Everything we ordered was very tasty, and the presentation across the board was impressive. Desserts are prepared by a pastry chef and were just as good as the rest of the meal. It is definitely on the pricey side, but that is to be expected for the level of service and atmosphere. This feels like a special occasion type of place, and in that context, it is worth every penny. We really enjoyed our night and would absolutely come back. There was also a sign mentioning live jazz on Fridays, which sounds like a great added touch. Overall, a very strong 5 stars.

We went for an anniversary. We had never been. First, we were greeted at the door. They asked if…read morewe'd like them to take our coats. This is a lost service in the restaurant industry, but a lovely touch. We were seated in, what can only be described as, a room with phenomenal atmosphere. Low light, but you could see, comfortable seating, amazing art on the walls, and a perfect spot for a romantic dinner. The service was top notch. We were offered water immediately. They have a cocktail menu that included historical cocktails dating back to the 19th Century until present day. The cocktails were perfect. We had pre-ordered a half bottle of champagne. It was very good. We also ordered caviar service. It is 1 ounce with sour cream, egg whites, yolks, and onions. Fresh made Bellinis that were still warm. We enjoyed it immensely. It was a lovely compliment to the champagne. For an appetizer we enjoyed the escargot. We have had escargot in many places, rarely, if ever, was it as good at this was. The garlic butter was on point, the crusty bread was a great addition to the dish. It was served with tiny leaves of Swiss chard. We cannot recommend this enough. We ordered a bottle of Cabernet Sauvignon from their extensive wine list, Stag's Leap. This wine paired perfectly with the filet mignon bordelaise, and the veal chop with cherry peppers. We had a visit with the chef, he was a wonderful representative of this amazing restaurant. We cannot recommend this place enough. It's a little spendy, but worth every penny. Service, 5 stars! Atmosphere, 5 stars! Food, better than 5 stars! We will definitely be back.

Great little resturaunt in Troy - basic fare as well as some more creative options- such as French…read moreomelets, leek gravy and goat cheese. Also a good selection of vegetarian options. I got the basic 2 eggs, homefres, toast and bacon. I usually steer away feom home fries because many places under cook them. They cooked their home fries perfectly. Son got the French toast which he absolutely loved. It was thick, covered in cinnamon sugar and you could tell it was homemade. Great vibe, super nice waitstaff , would come here again.

Cute diner serving house made sausage egg sandwich. Perfect for arriving to town post red eye…read moreflight. Teen liked his generous pancakes. Staff is super friendly.