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    Jewel Lake Bed & Breakfast

    4.2 (16 reviews)
    Open • Open 24 hours

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    Denali room closet

    The self check-in was easy. I didn't see anyone there for my whole stay, which was very relaxing and just what I needed before an upcoming busy business trip. The building is beautiful and the public kitchen and seating areas are nicely furnished. There were enough options that I had no problem finding something I was happy with for breakfast the two mornings I was there. I stayed in the Denali room and it is small. I knew it would be small from the explanation on the website; it was more cramped than I expected. I had to place my suitcase on the bed to open it. The shower stall is also small, but the water pressure is great. There was a strong smell in my room. I can only describe it as an old house smell - it reminded me of older homes I have been in different areas of Alaska. The smell was not pleasant. I'm sure in the summer the room is aired out more, and this is not as much of a problem. I do not know if this is a problem in the other rooms. Overall, I was pleased with my stay.

    Sheila A.

    This Site BnB was an absolute Gem! We travel to Anchorage frequently and hotels can be expensive if you can even book the nights that you need, during their tourism season. The self check-in is really a huge help. This place is absolutely adorable, thoughtfully designed, conveniently located to the air port, and is a self-serve breakfast. The lovely lady rubbing it was so very helpful during our stay. We will definitely be a return guest. We entirely recommend!

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    9 years ago

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    11 years ago

    Nice, comfortable, clean and quiet. Breakfast is provided . Free wifi and parking. Highly recommended.

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    12 years ago

    Very clean comfortable room. Is highly recommend this place to stay. There is a full kitchen as well.

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    Review Highlights - Jewel Lake Bed & Breakfast

    “Stayed there in March of 2024 for three nights.”

    Mentioned in 2 reviews

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    Suite 100 Restaurant, Bar & Lounge

    Suite 100 Restaurant, Bar & Lounge

    (290 reviews)

    $$

    This was the choice for the official Birthday dinner. First time for me & second time for my…read morehusband. We were first in line to be seated as the restaurant opens at 4 PM. Our reservation was for 4 PM. We asked to be seated at a booth. Lo and behold, we got our favorite server, Matt, who we hadn't seen for a while. So me being Gluten-Free I felt pretty safe with him because he knows what to watch out for and is very honest with his opinions and if in doubt he will find out. The menu does point out with a GF next to the menu items that are definitely gluten-free. But it never hurts the ask your server if the chef would make exceptions or adjustments to other dishes. I wanted the "Roasted Oysters" $23 but it did not have a "GF" next to it like the fresh oysters did and Matt went to go check to make sure & see if anything could be done. He found out that it could not be adjusted for gluten-free allergies as they use Panko crumbs in the recipe. Boo! Anyway, Matt then suggested the "Steamed Clams & Mussels" for $18 and that was a very good suggestion. They were very tasty & a little spicy. So if you don't like spice, this isn't the dish for you. I would've liked a little less heat, but it was still tasty nonetheless. We ordered the mocktails and I got the "Shake your Tree" and my husband got the "Coconut Watermelon Cooler", at $8 ea. my husband said his was OK. He expected more coconut flavor leaning to piña colada type of drink, but this was not that and had a very watermelon after note. I didn't like it much but my "Shake your tree" drink was very pleasant, refreshing and definitely tasted like pineapple with the sugar around the rim of the glass. Wish they made a bigger glass of it. To the point I got two! lol. My husband ordered the "Seafood Chowder" by the cup rather than the bowl at $6 he also ate the three pieces of bread that they brought to the table. and of course, I can't have any. He ordered the "Special Ribeye Steak" from the "tonight's specials" menu at $59 for a 14 ounce cut topped with chimichurri; served with Yukon Gold mashed potatoes and fresh vegetables. The steak was cooked too perfection at medium and very tender, juicy and flavorful. My husband felt that he didn't have enough mashed potatoes because he finished that and the fresh vegetables which were carrots, broccoli and cauliflower steamed well before he made it through his steak. I had the 1/2 Rack Center Cut Lamb (GF) grilled and topped with cherry-garlic sauce & served with Yukon Gold mashed potatoes with skin in and fresh steamed vegetables, broccoli, cauliflower, and carrots for $36. My lamb was also cooked to perfection of medium and was very juicy, flavorful and tender. Our server was on point with everything as usual! I received the crème brûlée for my birthday dish, and my husband got the carrot cake with I believe a side of whipped cream. The crème brûlée was very good and tasty. The bowl sat on a plate of chocolate and raspberry sauce. I had to scrape that up to eat it with my crème brûlée, which was a little different as you don't get much. It would've been better how they put it maybe in a dish of its own on the side so you can dip it in there or decorate the top of the crème brûlée it . Either way I finished it. It was good. My husband said the carrot cake was very moist and flavorful and he ate it all. The place wasn't very loud as we got there at the beginning of dinner when they opened. so there was a walk-in group of about 15 people and another couple there with us at the beginning. So the atmosphere was pretty quiet started getting louder before we left at about 6 PM. The damage was to the tune of $153. Not bad for what we got. We both left very full, satisfied and we will return. Shout out to Matt K. For doing what he does best when it comes to good customer service. Did spots and crumbs in the corner of my booth that were missed clearly from the night cleanup crew as we were the first ones for the day in that booth. But that's not enough to knock the meal itself and the experience.

    We ate here Friday evening I ordered 10 ounce cut of slow cooked beef roast medium which couldn't…read morecut with the steak knife & was almost impossible to eat. Mostly fat & let the staff know how bad it was & they said how was the vegetables. I didn't order a vegetarian meal. They offered a free dessert which I refused. The meal should have been taken off the bill. I am very displeased with how this was handled. We ate here Friday evening I ordered 10 ounce cut of slow cooked beef roast medium which couldn't cut with the steak knife & was almost impossible to eat. Mostly fat & let the staff know how bad it was & they said how was the vegetables. I didn't order a vegetarian meal. They offered a free dessert which I refused. The meal should have been taken off the bill. I am very displeased with how this was handled.

    Glacier BrewHouse - Salmon dip

    Glacier BrewHouse

    (3.1k reviews)

    $$$

    Wonderful. Fish fry, ribs, and peppercorn steak were all phenomenal. Jalapeño/cornbread with honey…read morebutter was the biggest hit. Nice drinks and great service will make us want to come back.

    Visited for dinner last night and lunch today. Both experiences delivered high-quality service and…read morefantastic food. Last night we sampled the calamari and the Alaska chowder. The calamari was easily the best that I've ever had in my life. The chowder was absolutely fantastic. I also tried their beer flight, I don't know if I've ever mentioned beer in any of my reviews, cause I typically don't drink it. I was absolutely shocked to discover that the stout was one of my favorites, with that dark chocolate finish. All of the beers were really good, just a bit filling. Today I sampled the French dip and a slice of pizza, and both of those were absolutely fantastic. Had the calamari again, and everyone agreed that it was pretty much the best ever. Service last night was very good, our server took care to explain the food and drink options as well as answering any questions. He was very attentive and friendly. I went with a large group for lunch today and our server was excellent, she nailed every order and was friendly and quite attentive. Large groups can be a hassle, but she handled it excellently. The atmosphere last night was quite busy as you would imagine on a Friday night. That's why the good service and great food is extra impressive. We had a private room for our group lunch today, and it was quite nice as well. I would absolutely come back here again, and list them as a must visit for anyone visiting Anchorage. So far the food scene in Anchorage just doesn't seem to miss. Kudos to the management and staff for running an excellent restaurant operation and delivering both quality customer service and superior food product.

    Jewel Lake Bed & Breakfast - hotels - Updated September 2026

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