I've been meaning to try it since it opened - and finally today I had an opportunity !!!…read more It's truly worth all the hype - great sandwich and for what you get reasonably priced !!! I ordered the steak sandwich and it was delicious well seasoned and packed with meat, they don't cheat you the amount of quality !! Ordered online and within minutes order was ready !! I'll definitely be back

Hands down the best sandwiches I've ever had. Tried the beef…read morecarpaccio, the steak bomb, the caprese and the prosciutto. Every one of them was insanely good. Will definitely be back.

Aioli was an awesome place to visit. Place is plenty crowded but they do a great job of getting you…read morethrough the line to order and your food comes out quick! The line of pastries along the counter looks amazing and the staff was helpful in recommending their favorites. We ordered the bacon egg and cheese biscuit, almond croissants, and then they also had a list of specials on Saturday. We were visiting Palm Beach for the week and went to Aioli twice - big fans!

A friend wanted to treat me to lunch for doing her a favor so I suggested this spot since it had…read morebeen a while. We parked on the side street as this lot can be quite hectic. The line was so long we couldn't even get in the door when we arrived. It's always worth the wait. While standing in line we spied a flourless chocolate cake so we decided to get that to go. For my lunch I stuck with my old faithful turkey & Brie with potato salad and a blueberry mint lemonade. We nabbed the first table we saw and awaited the delicious food. I forgot how big the sandwich portions were. Next time I will get 1/2 a sandwich with a salad or soup and with extra Brie. The cake was delightfully rich down to the last bite. Super satisfied as usual!

Just had the mushroom lasagna and meatballs dish. It's incredibly decadent flavor, soft, thin…read morelayered lovely balance of cheese and mushrooms from the Italian behind the counter. Meatballs were incredible, definitely great choice of tomatoes. If the Chef has you try something he's made, your bound to comeback for more! Bravo Gentleman

This place is really a hidden gem. It's a market & a deli. Lots of grocery items from Eastern…read moreEurope. They have a hot food section cooked daily. It's to buy by the pound. I got the chicken soup that was really tasty & great for a cold day. I also got the very salad. It was very fresh with dill, peas in a light vinaigrette. The star of the meal was the stuffed cabbage roll. It was really delicious! Not too much rice. The perfect proportion of meat & rice. The cabbage was really tender & it had a little bit of heat. Yum!! There's a few tables to eat in. Very quiet & they serve wines from all over the it's a great selection Next I'm in Palm Beach I'll sure visit.

Leiden was amazing ! She was soooo helpful and attentive and accommodated all my needs since I have…read morea bunch of health restrictions. Highly recommend and will be back!

Lovely place but they loose some authenticity.. Ordered a…read morecoffee and wanted it in a mug. They brought it in to go cup with plastic lid .. I asked for a mug again and they said I had to pour it in myself due to it's too hot to carry? The mug comes on a serving plate .. that's what the plates are for to carry it. They maybe had last issue of people spilling or burning but you don't throw away the common sense experience of drinking out of a mug vs coffee fist in a wax lined / plastic cup. The whole experience is lost and the name means Pure Life.. this is like in nyc where all the cvs shelves are locked up because of a few criminals. Instead of dealing with the problem the problem is passed down to everyone. I went to Maman for my second cup because Puta Vida would not refill my glass cup without first putting it into another throwaway cup. The waste. Such a beautiful place and yet this one simple thing to me is away from core values of a business. My two cents .

Carnivore Foodie Nirvana!…read more I'm amazed that I missed writing about Palm Beach Meats! A Bib Gourmand Michelin restaurant, several dishes have been given Michelin designation. Honestly? They're all pretty damn good! This go-round, I tried the pastrami sliders which are off the chain! See the photo. They do a lot of Wagyu here. Honestly? I generally don't like places that do a lot of Wagyu. They tend to lean into the fat too much and don't balance their acids in contrast in their dishes. This place is like a perfect teeter totter sitting in the dead middle. The dishes are well thought through. They don't leave you feeling like you ate 10 tons of food. The cases are full of meats that you can take home and cook as well as cheeses that are exotic and interesting wines and beer and exotic sodas. All kinds of special condiments and foodstuffs. Service is excellent! Order at the counter, but they give you great attention! It's a small place. Desserts are so good that it's scary! Japanese Cream Sandos are a unique one! The dining room is clean comfortable, not pretentious. They're playing 80s Ramones tunes and "Cherry Bomb," and other tunes that just make you smile.

We came here for lunch. We'd been here a few years back for a Yelp drop in event and finally made…read moreit back on our own. TLDR: Pricey but good. I'd craved a hot dog and remembered they offered wagyu dogs. When we got here they were fairly busy. We ordered and paid at the counter. I got a classic Wagyu dog. It usually comes with yellow mustard and chopped onions and chips. I ordered it without onions and subbed tater tots ($2 more) for the chips. They delivered it with onions, but quickly corrected it. Both the hotdog and tots were very good... and very filling. My husband got their Chicago Wagyu dog with all the fixings and a side of chips. Both dogs were large portions. We each had one of their Boylan's sodas. I'd chosen their diet cola and he got their red birch beer. But after reading that there was 100 milligrams of caffeine from coffee in the cola, my husband was nice enough to switch sodas with me. As I said in the beginning, the food was good. This place is unique. So many meats. But paying over $50 for a lunch of two hotdogs and two sodas may be a bit out of range for most folks even if the meat is wagyu -- and certainly what we wouldn't be able to do regularly.

We timed it right! As walk-ins, you never know, but it was a bit later so we ordered quickly, sat…read moreimmediately, and within a few minutes, we were loving the high-temperature pizza oven pizza. We ordered a Margherita pizza with mushrooms and sausage, fresh mozzarella, and basil. The crust was delicious but failed the fold test. Frankly, I don't give a damn . It was so good I even ate my girlfriend's crust! The sauce was thick and balanced, the toppings plentiful and fresh. We both looked at the last slices and after deciding to take them home, we instead couldn't resist and ate them. Very reasonably priced, under $20.

Open layout is super nice, If you arrive close to closing…read moretime, I think twice! Food quality is like a dream, But the price to add salmon was a little obscene! The hungry Poet is back. I just want to touch base about my most recent visit to Lenora's. I've been to this location about three times. This is the location on Dixie Highway. They have open air seating, which is really nice on most evenings. This particular evening we arrived about 30 minutes before they were scheduled to close more like 35 minutes before they were scheduled to close at 10 PM. It was a Friday night. We ordered a pizza and the rigatoni with mushrooms and cream sauce and I wanted to add a piece of salmon to it. After we sat down, my boyfriend's pizza came out in about seven minutes maximum. It was piping hot. The cheese was kind of sloppy and all over the place. It didn't really look like it was made with love. But he said it was good. My food however, took about 20 to 25 minutes longer than his pizza did. He was done eating his entire pizza before my food came out. That's never a good situation. They could've at least warned us of that, or let us know that that would be the case if they didn't realize it until they started making the food. There were only two other tables there. Once my food did come out, the salmon that I added for protein was almost $15. Obscene! I could get almost 3 pounds of salmon for that amount. It was maybe a 6 ounce piece maybe. And when they brought it out, it was raw in the middle. So I had to send it back and that was not met with a positive attitude, even though we brought up the issue with a very positive attitude despite having to wait almost 30 minutes for me to even get my food after my boyfriend had finished his pizza. They brought the salmon back and when they returned it, the employee was very pleasant and asked if I wanted to check it first. I ended up eating half of the pasta and packing the rest up to take home because by this time it was a few minutes after 10 o'clock and we didn't want to sit there as the only table left when we knew that they were obviously ready for closing time. One thing I must say is that I think divine intervention kept me in a great mood because they played my favorite journey song, they played my favorite song of all time, which is Tears for Fears. Everybody wants to rule the world, and then they played Bob Seger, who is definitely the artist who would've been my boyfriend or at least my celebrity crush had I've been born a few years earlier. Anyway, that's me giving it to you Straight No Chaser. Enjoy!

Our rule is, "Never eat on vacation where you can eat at home." We seek out places that have…read moreinteresting menus. This was all we had hoped for. The cocktails were amazing (the one with Desert pear and compari - i dont remember the name - was exceptional). We got the grilled carrots appetizer and clams. Those. Carrots. Perfectly charred, incredibly delish. The clams more than made up for the subpar mussels I had elsewhere the night before, too. My husband got the BBQ pizza and was very happy - both for dinner, and for the next day's lunch. I got the chicken parm, and also had plenty for a large lunch the next day. (and the green beans that came with were also JUST the way i like them - not overcooked, garlicy, and delish). Zero complaints. We won't be able to navigate a second visit this trip, but would 100% put it on our to-dos the next time.

Yelp DEFINITELY steered us in the right direction with this one! The moment you walk in the door,…read morethe classic rock is booming, the staff are frantic, and the customers are digging into the massive and delicious dishes. The sauce on the rigatoni was A+ and the short rib didn't require a knife it was so tender. Our waitress was fun, and our food came out QUICK! Hullabaloo is a fusion of Italian food and classic American fare, with a rock-and-roll backdrop worthy of the memorabilia on the walls. We barely spoke after the entrees were brought out because we couldn't stop. The restaurant was also in a cool part of town, so the massive portions were perfectly paired with a nice walk around afterwards. This place is a gem and the top of the mark for our week in Palm Beach thus so far.

FIVE star experience!!! I ordered the steak frites…read more(reasonably priced for a 10 oz ribeye!) and it was flavorful with their housemade chimi. We also got the Aussie Chicken Parma and it truly was the best I've ever had and I'm picky with chicken parm. Our server (forgot his name, super friendly and funny) recommended these two dishes and they were on point. We also loved their draft beer selection and the Hugo Spritz was more refreshing than usual as it had fresh citrus! The vibe is comfortable and relaxed without feeling forced. But the service and experience felt really upscale and curated! Definitely recommend this place for any occasion and I'm already planning our next visit!

I thought Isla & Co was very good. They have a wide ranging cocktail menu and beers on tap,…read moreincluding my fav all-time lighter beer, Narragansett, straight outta the Rhode Island shore. We came straight from the Palm Beach Zoo and so our cold crisp beers and Espresso Martinis were soooo refreshing. We tried the Hummus Plate and Kung Pao Fried Cauliflower and loved them both. The hummus had feta cheese mixed in and thick toast, almost like a Texas toast, to accompany, plus salty green olives, . The cauliflower wasn't too sweet and had a good green dipping sauce. The menu has a lot of comfort food like options. For mains, we had the mini "Big" Brekkie (fried hard), Fish and Chips, and Mushroom Toast. They were good. The payment was a bit glitchy. We wanted to split the bill and my friend basically gave up trying to figure out how to pay with the table QR codes. I tried to change my wireless to the restaurant's after the "Confirm" payment button was non-responsive. Finally, our server let me pay with the station and my friend Zelle'd me half. Isla & Co describes itself self as a taste of Australia and is oriented toward coffee, brunch, lunch, dinner and cocktails. The inside of the restaurant is bright and very echoey. It's filled with green plants.