Supergeil is an Eastern European and Mediterranean inspired restaurant nestled in the heart of…read moreCorktown. From the moment I walked in, the ambiance transported me to a beautiful Mediterranean garden, with its gorgeous tiled floors, lush greenery, and warm, inviting atmosphere. It felt like a refreshing escape right in the middle of Detroit's historic cobblestone streets. It was the perfect setting for a long-overdue reunion with my sorority sisters, and Supergeil was incredibly accommodating, hosting our group of 14 women in the middle of Grand Prix weekend without missing a beat. We kicked off the evening with a few appetizers to share, including the hummus, deviled eggs, and meatballs. Everything arrived quickly and was an instant hit around the table. The standout was definitely the hummus, served with fresh, homemade pita that was unbelievably soft, fluffy, and packed with flavor. The meatballs were also delicious, perfectly tender, juicy, and well seasoned. For my entrée, I ordered the popular lamb and beef döner, and it absolutely lived up to the hype. The portion was generous and beautifully presented, overflowing with crisp vegetables, fresh lettuce, garlic sauce, hot sauce, and the most tender, savory lamb and beef. Around the table, others enjoyed the Turkish ravioli with spiced beef and pork, more döner, and a variety of salads. Everyone loved their meals, and we couldn't resist passing plates around to sample a little of everything. It's the kind of restaurant that's perfect for sharing and enjoying with a large group. And what would a girls' night be without cocktails? If you're a fan of Two James spirits like I am, you're in for a treat. The bartenders create incredibly inventive cocktails from a seasonally rotating menu. I stepped outside my comfort zone and ordered the Open Kettle, made with coffee infused Doctor Bird Rum, cola reduction, coconut cream, and Underberg. It was unlike anything I've ever had! It was rich, tropical, complex, and with just the right kick. It's an absolute must try. Another crowd favorite was the Purple Gang, featuring lavender vodka, lemon, and butterfly pea tea, which gave it the most stunning purple hue. To finish the night, we ordered all three desserts to share: the burnt sugar tres leches, strawberries and cream, and the hot brownie with cinnamon ice cream. My favorite was easily the tres leches. It was light, creamy, and perfectly balanced with the crunch of burnt caramel and the subtle sweetness of coconut, it was a creative twist on a classic dessert. The warm brownie with cinnamon ice cream was pure comfort and a chocolate lover's dream, while the strawberries and cream offered a lighter finish with sesame brittle and hibiscus, creating a unique combination that reminded me of an elevated granola paired with a glazed donut cream. From the beautiful atmosphere and attentive service to the creative cocktails and delicious food, Supergeil delivered an unforgettable dining experience. Whether you're planning date night, catching up with friends, or celebrating with a large group, it's definitely a spot worth adding to your Detroit restaurant list.

Supergeil translates to "Super cool", and this along with all the other super laxatives, is…read moreaccurate. The menu is Turkish and German fusion, which makes when you know how the doner kabob has become a German fast food staple. I've gone a few times now and had consistently great experiences. From the just the right level of eccentric inside, to the wide patio outside, the environment is comfortable and fun. Their food and cocktail menu changes often. There a few mainstays, including their doner options. Their lamb doner version is the only one I've found in the US I like (I have to remember to ask without peppers, not a traditional ingredient). Their cocktails are fresh, inventive, and interesting. I've tried a variety, and they do a consistently good cocktail. Supergeil is a reliable go to, good quality, reasonable prices, and great service. I'll be back for their patio season.

Lumen, my dear friend. It's been too long. In case you have not been introduced, Lumen is a sexy,…read morestylish friend that makes you feel relaxed and at the same time cooler. I wore a button up shirt and Oxford shoes with my jeans, and I felt overdressed. But really, what matters most is the food. Our server recommended the calamari as an appetizer, and it was incredible. Not a single bite of it was the least bit chewy. The fried exterior did not make it feel heavy at all. And, when I say that not a single bite was chewy, I know that because we finished every bit of it. My burger was a half pound of ground prime rib. This might be the best hamburger I've ever had in my life, and I have eaten a lot of excellent burgers. It was so good that my wife kept taking bites of it. This seemed fair, because I kept taking bites of her salmon. I was skeptical about the breading on the salmon, but this is a bit of a masterpiece. The Panko breadcrumbs are light, and the rice vinegar seasoning works beautifully with it. The edamame and other shredded vegetables were mostly for decoration. But, the rice was equally amazing. The service was friendly and efficient at the same time. I'm reminded again of how it's been too long since we were last here. It definitely won't be that long until our next visit.

More like 3.5 but rounding up to 4. Our dinner experience at Lumen was saved by two things for…read moreme...the location and the fries! Oh heavens those hot, crispy fries (and magical dipping sauce). It is a small indoor dining space but they have a roof deck, two nice sized patios, and an outdoor bar area with a fire pit. They are located within Beacon Park, which is a cute little urban pocket park outside the DTE headquarters building. It was perfect to enjoy the summer concert series and dance to some 80s classics. Service was friendly, but slow. We decided to just get a few appetizers, as all of the entree options sounded too heavy for a hot summer night. They were all really tasty and the meatballs make a meal themselves. Loved the "gold coast" cocktail. I think this would be a repeat drinks and apps only stop in the future.

The Block offered an amazing reintroduction for me as a former resident of the city…read more The food, service, the energy?, space and location works for this amazing restaurant. It's rare to find a place packed out at 2:00 p.m. on a sunny Saturday, July 11,2026. Michelle at the bar was so cool and fun. The throw back music and DJ made everything come together, but the Shrimp and Grits stopped eroding. Thanks for making my homecoming special. This is a must while in Detroit. To The Block and the D. Peace, Darrell T

I've come here twice and enjoyed my experience both times. The 1st time, I came to a trivia night…read morewith a live DJ which was fun. If you get there before 6:30, they have happy hour. I got some of their wings and the hype is real. They were soooo delicious! Very flavorful and filling. I got some Brussels sprouts to go with them but I didn't care for them. They put way too much sauce on them and they came topped with cashews. I would have preferred some seasoned roasted Brussels sprouts. The sauce was just too much... The 2nd time I came, I sat in the bar area and ordered the salmon sliders which was okay. They didn't have any flavor to them. The side of broccolini was amazing. I ordered a second plate to go. really love that. The bartender made me a nice little mocktail as well. My overall experience was good. I would come back.

If you want a bar that gives you fun, food, drinks, and a real local crowd vibe all under one roof,…read morethen Second Best in Detroit is absolutely worth the hype. From the second you walk in, it's obvious this place isn't just another bar -- it's a neighborhood hangout with serious personality. The rustic-brick interior and laid-back energy set the tone perfectly for a night out with friends or a chill stop before hitting other downtown spots. The menu is packed with attention-grabbing comfort bar food that goes way beyond typical pub grub -- think flavorful sandwiches, crispy fries, and dishes that pair insanely well with a cold drink. One of the best parts? Wednesday night trivia. It's the kind of event that turns a midweek night into a destination night. Trivia kicks off in the evening and runs until the fun's done, complete with drink specials (like discounted pitchers and fun cocktails) and a crowd that's all about playing hard and laughing harder. Whether you're a regular trivia team or just looking to make new friends, it's a blast and a perfect reason to mark your calendar every week. The drinks lineup here is solid too -- from craft beers on tap to creative cocktails -- and the bartenders know what they're doing whether you're asking for something classic or bold. Honestly, the name might be "Second Best," but this place is easily first in my book for good times, good eats, and good people. If you haven't been yet, trust me -- go get some.

The cocktails were good and I like the open air concept. Came after dinner to sit on their patio…read more It was chill and they played decent music. Tried to return but it was packed due to a tigers game.

The food was AMAZING! I had the lobster and shrimp cake and I highly recommend it…read more The star of the show was the menon ricotta triangoli that my friend ordered. I still think about that dish and will be back soon for it! Definitely give this place a visit!

My veal pasta was way too salty and I wish they had listed this dish on the menu as spicy. I…read morewouldn't have ordered it. Service was good but our brussel sprouts came out late. Ambience was good, not too loud. We'll try it again sometime soon.

We rolled through Batch for lunch and a cold one after a little sightseeing in the area. We opted…read moreto sit outside, since it was a nice day. They had plenty of umbrella covered tables to keep you out of the sun. The only negative: you order with toast tab, and there's no way to customize anything. My husband has food allergies, so it knocked out a bunch of options. We settled on nachos, and they wound up being really tasty. We did add a little salt, but overall very good and filling. (The chorizo and avocado were a little extra.) My husband went up to the bar to get some samples for us to try, and we both chose the Pocket Calculator. It was rich, sweet, and very tasty. The waitress brought food and drinks out quickly when they were ready. This is a great place to stop, especially if you are allergy-free!

Truly cool place inside - love the vibe. Beers are great and the food is really good too…read more We had the chicken nachos, a warm pretzel, as well as an amazing French onion dip with house made chips. I forgot to take a picture of the dip - was too hungry and forgot. If you're downtown, give the a try - you won't be disappointed.

What took me so long to get here? I've talked about coming here for what seems like a decade…read more Finally, I made it. We met another couple and were supposed to dine outside. Sadly, we got a message that they changed us to inside due to possible rain. I understand, but it didn't end up raining and the outside area looked incredible. I added a photo. Oh well. That was the only real bummer. The service was amazing - pacing out all of the small plate dishes in a sensible fashion. We ordered 7 different things, and one extra arrived that we didn't order. Every item was fresh and flavorful. We definitely will come back - though not all the time as that is cost prohibitive. While it definitely is on the pricey side, we are very happy to have dined here tonight.

Love and will be back!!!! We sat at the Bar due to a 2 hour wait for a Table!!…read more Andrew's Customer service was Attentive, Personable and Friendly and if he's working the next time we go we'll definitely sit at the bar!!! Whole place has a "Cool Vibe", as I observed the Servers, Chefs etc....... In the kitchen you can tell it's good Management, everyone is smiling and Friendly!!! Now for the food: Oysters on half shell: From Rhode Island, fresh, delish and very tasty and the Mignonette sauce is Divine!!! Beef Tartare-YUMMY!!!! Roasted potatoes-Cooked perfectly, didn't care for flavors-although I Love Curry, taste was off for me!!! We thoroughly enjoyed our meal and looking forward to returning!! Lastly I would like to give a HUGE THANKS TO THE PERSON WHO FOUND MY PHONE AND CALLED IT TO LET ME KNOW!!! I didn't know it had fallen out the back of my purse in front of restaurant as we were leaving!!!! GOD BLESS YOU AND I WISH YOU GOOD HEALTH, ALL THE HAPPINESS YOUR HEART CAN HOLD, PEACE AND PROSPERITY!!!!! If not for your kindness!!! I would've woken up to a nightmare today!!! We're leaving for a trip to Europe on Sunday and it would've been a nightmare trying to replace my phone!!! THANKS AGAIN

The food? 10 out of 10, The service? 10 out of 10, the atmosphere? 10 out of 10!…read moreAdd to all of this that the location is prime. What more do you want for a great restaurant! It also doesn't hurt that a NBA legend owns the and frequents the place! Great job KJ!

True southern love provided here!! Will leave with full and happy belly!…read more It was easy to make a reservation online. On arrival, the hosts were prompt to greet our group and assist us with sitting. I will say the kitchen moves quickly. This is excellent especially if you come before a game or concert. The setting is modern with some Motown favorites! They do have the main dining area and bar with seating as well as a back dining and bar area. There are an assortment of drinks - kool aids to alcoholic beverages as well as assortment of entrées. All dishes that came out looked delicious. At the table we started with the deep fried deviled eggs and fried tomatoes- wonderful and unique dishes. We had an assortment of dishes from the chicken tenders, chicken sandwich, chicken and waffles, fish nuggets and burger. The chicken and waffle was divine! The sandwich and chicken and waffle are good to share- portions are a nice size. We tried a variety of sides the yams, rice and beans, fries, collard greens, and cornbread muffins. I will say personally some items were too sweet or salty for me but others enjoyed. When feeling in the mood for southern dish, I'd check this place out.