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    Jonathan’s on Brick Street

    4.3 (189 reviews)
    Closed 4:00 pm - 9:00 PM

    Jonathan’s on Brick Street Photos

    JONATHAN’S ON BRICK STREET ATMOSPHERE

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    Casual
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    Classy

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    Creme brulee
    Tiffany T.

    We stopped at Jonathan's after having dinner down the street for dessert because we heard their creme brûlée was good. There was ample street parking and the restaurant was busy. My husband and I split the dessert and I paired it with espresso. It was the perfect way to end the evening. Service was really good and the ambiance was nice and upscale.

    Chelsea C.

    This has been the best restaurant that we've eaten at in the area. The menu is fantastic, the food is great, and the service is excellent. Our appetizers and dessert were the stars of the show. The place felt more upscale than most places in the area. The only thing detracting from that was the gambling machines which cheapened the experience. However the food was great and we will be back!

    Gary G.

    Drove by here several times while going through main street Delavan, and decided this time we would stop and try it out. Semi casual steak and chophouse. On weekends, I highly recommend reservations. Quite an extensive variety of dishes, primarily steak and seafood. I had the surf and turf. Everything was cooked to perfection! Crab cake appetizers were also great. A little pricey, but I would definitely eat there again.

    Calamari appetizer
    Gabi M.

    I recently experienced Jonathan's on Brick Street for dinner and was not disappointed... My sister made arrangements for a babysitter and also made us a reservation for four... it was a double date night for my husband and I as well as my sister and bro-in-law. What a treat! Jonathan's provides a classy ambiance with good vibes all around. We found street parking and checked in with the hostess stand. We took some photos in the entry area and were seated promptly. Service was extremely attentive, and we enjoyed the majority of our food and drinks. For appetizers, we had the calamari and scallops - both were delicious. My sister and I shared a Caesar Salad with shrimp, which was also very good. My husband / bro-in-law raved about the Chicken Piccata and Kansas City NY Strip on special. The only item that was not so good was the pasta... it was super rich for our taste. We definitely did not need desserts but we ordered them anyways... a carrot cake and a key lime pie provided a sweet ending to a memorable evening. This was a pricey meal but if you're looking for a date night or special meal with family or friends, it's worth the splurge. Enjoy!

    Ribeye special and seafood stuffed walleye
    Clara S.

    We last minute snagged an early reservation for date night dinner and were really impressed with the food. The restaurant itself was no-frills and simple, but the food was what stood out! Our service was great as well. We started with a nice bottle of red and enjoyed the jumbo sea scallops for an appetizer. This was a delicious dish with some fresh arugula, and we also got some French onion soup which was tasty. We went with the dry aged ribeye special and the seafood stuffed walleye. Both were delicious- especially the ribeye was so flavorful and great quality. I like how the dishes came with veggies and a starch - the truffle red potatoes were an excellent side. The garden salad side I ordered was also a great portion with delicious homemade ceasar dressing. The food overall was excellent all around and at stellar prices. The espresso martini was also a delicious cocktail.

    Tiger shrimp with grit cakes

    We were given a gift card for Christmas and finally made our way in. I can't believe we waited so long! The food was AWESOME! The decor, service, food, drinks, and overall ambiance were fantastic. There were 3 of us in our party. We all shared each other's appetizers as well as entrees. Everything was delicious. All 3 of us liked everything we ate and drank. The server was very friendly, helpful with suggestions, and on top of everything. I definitely recommend this place to anyone looking for amazing food as well as great service.

    Alfredo flatbread - excellent!
    Marianne D.

    I usually love Jonathan's and come here when in Lake Geneva. I was here twice last month. Both times we had Bud as a server. Great service, engaging and knows the menu well. I love the grouper cheeks that are on special occasionally but missed them on my last two visits. Earlier in July, Bud recommended the halibut done piccata style. It was melt in your mouth delicious! He said it would be a good close second to the the grouper cheeks. He was right. On my last visit with girlfriends, I had the grouper prepared piccata style. What a difference. I don't know what happened but the fish didn't taste good and the sauce was not the same. Piccata style is so simple, lemon, white wine and lots of lemon. Plus the grouper was not moist and tender. They missed the mark this time. I didn't make a dent in the dish. And my girlfriend felt the same. A big fail. I do have to say the alfredo flatbread starter was amazing, as was the French onion soup. Good cocktails, too. Bud took care of everything and took the uneaten dinners off our bill. Without us saying anything but we didn't enjoy our dinners when he saw our plates hardly touched. We. Of course, tipped well on the total bill because Bud was excellent. Just an off night in the kitchen. I Even with this experience, I will go back because usually everything is great here. Make sure to make reservations, though, as it is a popular spot.

    Oysters Rockefeller

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    1 year ago

    Excellent service ... fine dining in Delavan... stuffed shrimp was superb... wine choice was excellent. Our waiter was top notch!!!o

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    1 year ago

    Awesome thank you for the great dinner and dessert was heaven service was top notch! Ambiance was great!

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