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    Joyride Taco House

    4.1 (2.1k reviews)
    ModerateTacos, Cocktail Bars
    Closed Closed
    Updated a few days ago

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    JOYRIDE TACO HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

    Recommended Reviews - Joyride Taco House

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    Reviews With Photos

    Drink and chips and salsa
    Michelle C.

    My friend and I went on a Sunday afternoon. It was not busy at all. It was happy hour. I had the Tropic Chill Margarita. It was declicious. It was smoky and spicy but not overly spicy. The chips and salsa were good. I also had the Joy rice with tomatillo salsa. It was good but a bit underseasoned. I had three street tacos (pork adobada, the standard, and fish) and they were the worst part of the meal. They all lacked seasoning and were very small even with street taco size expectations. My friend said hers were very blah. The ambiance is fun and staff is nice. I'd come for drinks and maybe appetizers again but not for an actual meal.

    Kitchen
    Victor M.

    We had a very nice Happy Hour experience at Joyride. It wasn't my first time, but it had been a while. Still a very nice atmosphere and an everyday happy hour till 6 p.m., featuring $6 margaritas and discounted small bites. My wife loves margaritas and selected the Watermelon Margarita; she really liked it. For small plates, we tried the tostadas, ceviche, and select tacos. Happy hour appetizers range from $5 to $8. I really liked the ceviche; my wife's favorite was the Baja fish tacos. Nice to see their food is just as good as remembered. If you're looking for a good Happy Hour with good food and drinks, you should come here.

    Quick happy hour catchup with old friends
    Jon H.

    Met up with some friends after work for a quick catch-up/happy hour. I've been to Joyride in Gilbert before and enjoyed it so I recommend this location. Service was good and the apps were tasty. I didn't take a bunch of pics because I was busy chatting (sorry!). It's a great place, on a scale of 1 - 10, I would recommend it as an option!

    Chipotle Shrimp and chicken taco
    Sarah S.

    Arrived at Joyride Taco House on a Taco Tuesday around 6pm and the parking lot was jam packed without a spot to park -- I had to park in the neighborhood which was a little annoying but overall it was worth it. My friend and I started with a bottle of Sav blanc and the cactus and crinkle fries. I wasn't expecting the cactus to be so small but it was really flavorful and had a bit of a kick. The crinkle fries were average -- not crispy enough for my taste, a 4/10 on the fry scale. Also the chips from chips and salsa were kind of stale. Salsa was good. But we didn't come for the fries and immediately ordered tacos -- I got the bean sprout and the crispy fish tacos and my friend got the shrimp and the chicken tacos. I really enjoyed the sprout taco! It was surprisingly flavorful. The crispy fish taco was also very good and my friend enjoyed her tacos as well. We added a "vodka" - rita -- since both of us don't really care for tequila but love a good marg -- this was super good and the bartender was very accommodating to us ordering this off the menu. The music was bumping and the outdoor patio was in full swing -- I really enjoyed my Taco Tuesday at Joyride!

    Extra Chips & Salsa
    Sarah B.

    I love this place. We stopped in for a girls night taco Tuesday. Service was great. I love the indoor/outdoor vibe of the place and the tacos are amazing.

    Tres Salsitas
    Ashley L.

    We've eaten our way through basically every restaurant in the area, yet somehow Joyride stayed unchecked on the list, and after this visit, I'm starting to think that was my intuition protecting me. The patio facing Central is great for people-watching, but the pack of unsupervised children tearing around like they were training for American Ninja Warrior had us moving inside immediately. There are heaters which weren't on, and it was pretty chilly in the shade. We were seated fast, waters arrived, and Carson came by shortly after we relocated. No complaints about her, she was a bright spot in this whole adventure. We annihilated the chips and salsa the second they hit the table. Chips were a little thicker than ideal but fine. The salsa tasted like it forgot to show up to its own party. It was missing acid, missing cilantro, missing personality. A sprinkle of salt and pepper helped, but I didn't come here to DIY the seasoning. We grabbed the Three Salsitas: guac, bean dip, and green chile queso. The guac was basically mashed avocado with a dream. Tasty? Yes. Guacamole? Let's not push it. Adding a squeeze of lime from our beer magically transformed it into something I'd actually choose to eat. The bean dip was savory, creamy, and honestly the star. Queso was nice and melty, just a little boring. If you mix the bean dip and queso together, though? That's the real pro move. Then came the Bandit taco platter. In theory: slow-roasted chicken, carne asada, carnitas, tortillas, rice, black beans, avocado, pico gringo, cabbage, cotija. In reality: a masterclass in being aggressively basic. The chicken was so dry it should come with a hydration warning, the rice was literally plain white rice (bold choice), and while the carne was decent, there was barely any of it. Now, the corn tortillas, and I don't say this lightly: they were absolutely awful. Dry, stiff, flavorless, like someone described a tortilla to an alien and the alien tried its best. We ordered extra flour tortillas out of pure survival instinct, and thank goodness we did. Also, still no onions, no cilantro, no limes, it's like they're running a secret anti-flavor initiative. Overall, a pretty underwhelming experience. The food was bland, the seasoning was missing in action, and while Carson was sweet and definitely improved the vibe, it wasn't enough to save the meal. With so many better options nearby, we won't be rushing back.

    Three salsitas
    Vern G.

    We initially sat on the patio, but due to a combination of chilly weather and unruly and uncontrolled children, we moved inside Carson was our server The chips and salsa was nice, the chips being the overly crisp kind that I like but unfortunately a bit crunchy for my wife, the salsa was decent but didn't bring much heat, or flavor beyond plain tomato; adding salt and pepper helped a lot We just shared a pitcher of Negra Modelo We ordered the three salsitas from the happy hour menu; guacamole, house bean dip, green chile queso The queso is cheesy but not really any heat, the guac is pretty good but, again, no heat, the bean dip similarly lacked heat but was very flavorful Mixing the bean dip with the queso is the way to go We split the Bandit Taco Platter; deconstructed tacos with slow roasted chicken, carne asada, carnitas, tortilla, rice, black beans, avocado, pico gringo, cabbage, cotija The carne was slightly juicy, but pretty flavorless, the chicken not dry to the point of being inedible, but it was close, the beans tasted canned and the cotija didn't help, the green sauce on the rice was the one bright spot on this plate, but there was only a tiny scoop The platter comes with either corn or flour tortillas; we opted for an order of flour tortillas along with it, which was fortunate, as the corn tortillas could be at best described as week old store-bought mission tortillas Generally speaking, the entire experience lacked lime, salt and pepper, and cilantro I had been looking forward to trying joyride for several months, I should have kept waiting; this was definitely one of the most underwhelming meals I've ever ordered Carson was attentive and responsive, no complaints in that department But I could not in good conscience. Recommend this to anyone, nor could I bring myself to return 2/5 because I have to start with 1 but Carson made it a 2 because she was good

    Cucumber serrano margarita - very good
    Vivian H.

    Yelp invited us here awhile back and I really enjoyed the experience so decided to come back with a girlfriend last night evening for Taco Tuesday. Their happy hour ends at 6pm, so keep that in mind. I came here after happy hour and the place was packed, most of the bar seats were taken and the dining room was close to full. I was able to snag a table for 2, which was a nice half semicircle booth, spacious and very comfortable. I started off with a cucumber serrano margarita and this was excellent, nice and refreshing on a hot summer day and with a slight kick. I love their chips and salsa as their salsa is so legit, so tasty and has a good kick. I ordered a baja fish taco and a sprouts taco and they were both just delicious! Yum! Definitely a great spot to come eat, drink, hang out and people watch! I will definitely be back! It's a little too hot now during the days to sit outside but when it cools down a little, I'm definitely going to opt to sit outside. This is a hip, fun taco joint and the food, drinks and service are excellent!

    Emma N.

    I had a really great experience here for dinner! It was Tuesday, and they had $1.50 off all tacos for taco Tuesday! We also arrived during happy hour and they have drink specials for that time too. There is indoor and outdoor seating and the vibe here fun and colorful! Everyone who helped us was really nice and I enjoyed the chips and salsa. I ordered the Joyride Margarita which was their classic margarita and I really liked it! I also ordered three tacos: the Chipotle Shrimp, Baja Fish and the Taco of the day. All three were delicious, fresh and flavorful! With it being Tuesday and happy hour, I feel like I got a really good real. I definitely recommend stopping by during this time and can't wait to come back soon.

    The Beast Burrito
    Krysta W.

    Went to get pizza and ended up here instead. Very good and great service. The kids menu is perfect and my 4 year old loved the chips and salsa... not too spicy! Definitely will be back

    Jessa K.

    Love the vibe here! Been to the Joyride in Gilbert and wanted to check this location out, it's beautiful. Server was friendly and happy hour prices and offerings are awesome. I believe I ordered the carne asada tacos, with a side of fries. Chips were nice and thick, meat was super flavorful but I think I preferred the nachos from my first visit more!

    Menu
    Haley H.

    The crispy Brussels sprout taco was so good!! Queso and Nutella-banana churros are honorable mentions Friendly staff Great lunch spot!

    Thomas B.

    I was given orders by my wife that I had to come here as my first stop in Phoenix! She had been here on a girls trip and they loved it. Well, between her and yelp they were not wrong! I came in and sat at the bar. Service was phenomenal. They had a great tequila selection. I got to try one that I've been looking for for months. I hit the happy hour special. I got some fried cactus and crinkle cut fries. They were very good. I got a couple of tacos the shrimp and the crispy fish. Both were amazing. Everything came out very quickly and piping hot. I will definitely come here again when I'm in Phoenix. Great food and great service.

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    2 years ago

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    1 year ago

    Amazing service and great deals! The tacos and margaritas were awesome and our server Gavin was super helpful.

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    9 months ago

    David was amazing I love the service it was the BEST Mexican food out side was so perfect and pretty

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    Cori was an amazing server for our large party. She did an amazing job. The food was delicious

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    1 year ago

    Great food and drinks at decent prices, especially during their happy hour. The ambience is chill and beautiful.

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    Page 4 of 53

    Joyride Taco House Reviews in Other Languages

    Ask the Community - Joyride Taco House

    Since parking is so limited, where is the best place to park without the risk of being towed?

    I parked In the back of the restaurant it is free and there was plenty of spaces!

    Where do you get your taco tortillas since they are local?

    Hi Kim, Thanks for reaching out with your question! We actually get our tortillas fresh from La… 

    Do they have Taco Tuesday specials? What type of deal for Happy hour?

    They do on tacos and certain brands of beer.

    Are the margaritas 5 bucks all day Tuesday?

    My understanding is that "Taco Tuesdays" have $6 Margaritas from 2pm until closing.

    Do you have happy hour now that restaurants are reopening?

    Yes we do! We have $5 margaritas, ranch waters, glasses of wine and pitchers of beer until 5pm 7 days a week. We also have $2 and $3 tacos and $5 margaritas and ranch waters from 2pm until 6pm Monday. through Friday.

    Is there MSG in any of the food (super allergic)?

    No we do not use MSG

    Do you use lard in the beans or in any other items on the menu?

    We do not use lard in any of our recipes.

    Are the tortillas homemade?

    Our tortilla's are not made in house but they are locally made.

    Sea bass ceviche?

    Yes we do have Seabass Ceviche!!!

    When is happy hour?

    My understanding is that all the Upwards Project restaurants do happy hour from open to 5pm

    Do you deliver?

    We are partnered with UberEats and you can get Joyride delivered to your door through them! We also have delivery opportunities with catering orders. Contact catering through catering@upwardprojects.com :)

    View All 13 Questions

    Taco Viva

    Taco Viva

    4.7
    (463 reviews)
    3.3 mi

    One of my favorite quick, casual places to grab lunch or dinner from! Every time we go, the staff…read moreis always very friendly and welcoming. While the line can be long, don't let it fool you because the service is quick and efficient! The restaurant is also adding a drive thru line, so that should help disperse the line inside of the restaurant. Even with how busy the restaurants can get, I've never had an issue finding a place to sit and eat. They make each item to order in front of you, you get to choose which toppings you want to add. I always order my items "con todo" with onion, cilantro, guacamole/crema, and salsa. This trip I ordered 3 especiales: caramelo (steak), gringa (pork), and gabacho (chicken). Unfortunately, they ran out of chicken, so I subbed for an extra gringa, my favorite of the 3. I also got an order of chips and queso, but be careful because the queso is addicting! They also have a help yourself salsa bar, but the salsas tend to be watery and not very flavorful. The orange one is my favorite, adds a good kick to the food. The pricing is reasonable, especially for the quality of food you get, even when I tend to over order. Overall, I will continue coming to Taco Viva any time I'm in the mood for some yummy tacos!

    We love Taco Viva so much that I'm doubling down on my first review. Best tacos in Phoenix!…read more There are a lot of creative and delicious tacos in the valley. Some of them are from joints that don't qualify as a Mexican Restaurant. Given the choice, I will always choose the simple, authentic, flavorful tacos from Taco Viva! Gracias!

    Photos
    Inexpensive merch
    Inexpensive merch
    Mulas, tacos
    Mulas, tacos
    Outside of Tacos Viva drive thru side.

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    Outside of Tacos Viva drive thru side.
    Paco’s Tacos & Sip

    Paco’s Tacos & Sip

    4.5
    (296 reviews)
    5.7 mi
    $$

    I have mixed feelings. First of all the location moved I guess and now they're located where bread…read moreand honey house is at. In the mornings it's bread and honey and at 3 it turns to Paco's. We arrived at 2:30 and decided to wait . While we waited the young lady was nice enough to give us crepes on the house. They were amazing. We ordered 2 different types of burritos (Cali and chile relleno) and a carnita taco/ birria taco and asada taco. The food was just ok. The meat had no flavor at all. The birria taco is supposed to be crunchy and it was soggy. It just was pretty mediocre tasting and I really wanted to like it. Personally the best part was the crepe that was served at bread and honey

    I'm a big fan of this taco spot during the cooler weather as sitting outside is ideal. This time I…read moredecided to turn the family own to what I called "my secret spot"... Usually I'm camped outside with a few cocktails and I stagger my order. Just to be clear, my favorite item here is the Carne Asada Sope!!! Service was great as they gave the family recommendations. Teenagers went for the (classic Azteca & burrito Mio) burritos and birria tacos. The consommé to them was on point as they finished it all on the burritos. Greedy kids also split one of my Sope's seeing how I hyped it up... and left crumbs!!! Salsa bar is located in the corner and labeled so you don't go blazin hot unexpectedly with a salsa. For the adults, we decided to go with the Asada Fries for the group to share, the Mulitas with Carne Asada, Steet taco combo with rice & beans, horchata's and of course a Margarita (or 2) It was a bit to hot for the patio our front that evening, and they do have a another one out back. The only downside was that that bathroom was down for the night so we didn't hang out for a round 2.

    Photos
    Paco’s Tacos & Sip
    Paco’s Tacos & Sip
    Paco’s Tacos & Sip

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    Taco Chelo

    Taco Chelo

    4.7
    (187 reviews)
    10.1 mi
    $

    Sometimes the best meals happen because your original plan falls through. That was exactly the case…read morehere, and honestly... I'm not even a little mad about it. I ordered the veggie tacos with roasted sweet potatoes (skin on, which was absolutely the right call), pepitas, feta, and all the right toppings. Whoever prepped those sweet potatoes deserves a raise because they were cut into the perfect sized pieces. Every bite had a little sweetness, a little crunch, a little saltiness... it just worked. My dining partner ordered the barbacoa tacos, and I didn't even have to ask if they were good. The involuntary "Mmm..." after the first bite answered that question. Four tacos disappeared in record time, followed by, "I could've eaten two more." That's about as glowing of a review as you're going to get. Now let's talk about these tortillas. Handmade. Corn. Tortillas. Are you kidding me? They're the kind of tortillas that had me question every tortilla I've ever eaten. Soft, fresh, and somehow they manage to steal the spotlight even with everything else on the plate being so good. The chips and guacamole were excellent, too. The chips have to be made in-house and they disappeared at an alarming rate. The salsa that came with them had this smoky, fire-roasted, chipotle flavor that kept me reaching for another chip... and then another... and then suddenly I realized I'd eaten way more chips than I intended. The bottled table salsas deserve their own paragraph because they completely confused me... in the best way. They bring three to the table... a green, a red, and a darker red. I kept tasting them individually thinking, "Okay, these are alright." Then I started mixing them. Game over. On their own, each one was solid. Mixed together? That was the magic. I don't know if that's what they intended or if I accidentally stumbled onto the perfect combination, but from that point on, every taco got the salsa trio treatment. The only tiny hiccup was when we first walked in. We were greeted, asked if we wanted menus, and sat ourselves. We waited for a bit thinking someone would come take our order, only to realize it's actually counter service. Once we figured that out, everything was smooth sailing. Not a big deal at all... just something first-time visitors might want to know. Follow the sign "order here" I also loved the layout. You can actually watch them making the food, which somehow makes the wait even harder because everything smells incredible. Two tacos ended up being the perfect light meal for me. Could I have eaten ten? Absolutely. Those two statements can both be true. Meanwhile, my dining partner polished off four barbacoa tacos and was talking about ordering two more. We only ended up here because another place happened to be closed, and honestly, I'm glad it worked out that way. This ended up being one of those meals we keep talked about on the drive home. Oh and the bathrooms?. I walked in and immediately thought, "Whoa... this is a cool bathroom" The lighting had this pinkish-purple glow that made me feel like I'd accidentally wandered into a trendy lounge instead of a taco shop. I honestly wasn't even sure there was regular lighting in there and I didn't look... because the vibe seemed so intentional. Finally, the music. .. upbeat, dance-worthy, the kind that had me bouncing in my seat while waiting for my food. Between the atmosphere, the lighting, and the music, the whole place had me want to hang out a little longer. Zero regrets. I'll absolutely be back... and next time I'm ordering more tacos.

    So my husband said these are the best tacos he has had and his favorite of any we have had in…read morePhoenix. I felt different. First of all, eating anywhere in Tempe, starts with a frustrating time.... Trying to find parking and having to pay to park. I don't understand why restaurants don't have parking for customers. Idk maybe I don't know where to look. Second, it's hot AF in here. I feel sorry for the guys cooking. It's 105 today and the restaurant is so small, it's probably impossible to keep cool during the summer. Finally, the food. It all tastes very fresh! NO SEED OILS is amazing. I feel like I have won something when I find a restaurant that uses olive oil and beef tallow to cook in. Best corn tortillas I have had for sure. We basically tried one of each taco. (Although some of the tacos we ordered were wrong, so we just kept adding) not a big deal, because they were delicious and we loved them. I felt like the carne was chewy but my husband loves chewier meat. The taco with the marlin was my favorite. And the one that came out kind of like a cheese crisp. It's loud in here and again the space is very small. They do not serve wine at all. But yummy margaritas! The bartender is working solo and working hard! She busted her butt and did an amazing job. And smiled the entire time. She was awesome

    Photos
    Really cool vibe inside
    Really cool vibe inside
    Costra Taco - get it!!!
    Costra Taco - get it!!!
    Piña Colada Agua Fresca - very tasty

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    Piña Colada Agua Fresca - very tasty

    Joyride Taco House - tacos - Updated August 2026

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