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    K-BBQ Factory

    3.9 (377 reviews)
    ModerateKorean, Barbeque
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

    K-BBQ Factory Photos

    K-BBQ FACTORY ATMOSPHERE

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    Different rooms in restaurant
    Lara T.

    Nice open atmosphere and bright! Plenty of room at our table with the grill in the middle! Servers were quick to bring water and start the process. He explained the menu, the differences in levels and how it worked! What I appreciated most - they helped us grill. I know Korean bbq is all about the grilling at the table experience. But it was nice to have someone who was experienced at it help! I loved the beef bulgogi! Everyone loved the Korean potatos side dish! We will go back!

    Carmen P.

    Came here for a friends birthday dinner on a Friday might around 8:30pm. We did the cheapest AYCE menu option which was $29.99. There was limited kinds of beef at this price point. So we mostly ordered the beef brisket, bulgogi, pork belly, squid. There's a lot of sides that are included, like steamed egg, french fries, etc. The meat quality was great for the price and we all enjoyed the meal.

    Korean side dishes
    Eddie K.

    We got seated pretty fast. The service was very good. The food was pretty good. And the meats came out very quick when we put in the orders. The ambiance is always cool here. It has been about a year since I've been to Kbbq factory but the food is always good. I would definitely recommend this place. The price is really good for the all you can eat. I'll def be back again.

    Finally made it back here with a large group of friends, and it was hands down the best decision. I'd forgotten how much I missed this place! Everything we ordered was a hit. My friends couldn't get enough of the pork belly and the honey spicy pork belly, but for me, the brisket and galbi are still delicious. We washed it all down with some soju and beer (somac), which is a must if you're coming here with a crowd. The vibe was great, and I actually think the service is even better than it used to be. It was the perfect setup for a big group dinner. I'm definitely not waiting this long to come back next time. If you're looking for a solid spot for your next gathering, this is it

    Marni M.

    Having had KBBQ a few times now, the quality of the meats match the cheap AYCE lunch price of $24.99. With that being said, it's still a great price! The brisket and pork belly were my tables favorite. I liked the garlic pork over the plain but it's up to your discretion. Definitely skip on the spicy squid because it's incredibly overcooked by the time it gets to your plate, presumably boiled long before being reheated on the grill. Beef tartar was interesting. Japchae tastes alright but a little dry. I liked the scallion salad but found the tteokboki to be overcooked. They do offer lettuce for wraps and plain white rice even though it's not formally on the menu. Overall, we still had a good experience. Our waitress was nice and very consistent in checking on our table. Ambiance is consistent with most other casual bbq spots. But I'm not inclined to come back given there are so many other options in the area. Perhaps dinner may off different better cuts?

    Steffanie C.

    K BBQ Factory was a solid spot for lunch. All the ingredients were super fresh, and the weekday $25 lunch special is a great deal (it's $30 on weekends). The meat selection was pretty standard, but everything tasted good. I liked that their service style helps prevent food waste: you order as you go. The servers were friendly and quick to bring whatever we needed. Nothing fancy, but definitely worth it for a fresh, affordable BBQ meal.the restaurant wasn't very busy when we went. The restaurant was very clean though some areas of the restaurant show wear and it seemed like the bathrooms may have also had some problems with their sewage.

    Windows
    aiding s.

    2025 04 03 18 38 43 Location: Asia (ft. Southern Korea) Duluth Detail: Costco and Amazon Exit Straight Product: Korean Barbeque Budget Style Setting: Next to Secondary Option Chinese Customers: Kiddos & Families Objective: ? Success Rate: 79% Overall Rating: 4 Stars Reason: ? Service: Waiter with CS degree serves and cooks your meat.

    Beef Brisket, Pork Belly, and Spicy Pork Belly
    Michelle H.

    K-BBQ Factory is another AYCE KBBQ restaurant with an industrial vibe. There is plenty of parking and seating available. They also have a good lunch deal. The service was fine when it came to getting the meat out, although at times it felt like I had to flag down a server to order an additional dish because there did not seem to be enough of them. Also, keep in mind that the servers do not grill the meat, it is something you will have to do. My friend and I ordered the Beef Brisket, Pork Belly, and Spicy Pork Belly. I normally prefer pork over beef for KBBQ, but the Beef Brisket was actually yummy. It was the right amount of fattiness. The Pork Belly was alright, I thought it could have tasted better. I did not like the Spicy Pork Belly that much (it was more for my friend) as the first cut we got was mostly fat and I normally do not like marinades on my meat at KBBQ. We got their Steamed Egg as well which was very delicious and fluffy initially. At one point, the egg tasted a bit too much like scallions so that kind of deterred me from eating too much of it. I was sad to see that corn cheese is not included in their AYCE deal... it is a dish you have to pay extra for. Also, the grills here are rectangular shaped and it made it a bit difficult to fully grill all the meat because the space was more limited. I think there are better AYCE KBBQ restaurants in Metro Atlanta, but this place is not bad.

    Part of the menu Dec 2024.
    Kin L.

    One of the many Korean BBQ places in the area. We came for a late weekday lunch and got the basic AYCE. The servers were very helpful and quick to being out new orders. They also did most of the cooking even though it's generally self service. There were about 8 different cuts of meat with a variety of marinades for this level. I really enjoyed the wine herb marinade since it's a different flavor than most of the rest. Most sides have to be ordered off the menu as well. The variety was not as much as I wanted for those but generally sufficient. Definitely a solid place and reasonably priced. Will come back.

    Short ribs, potato salad
    Sheela K.

    From most of my kbbq experiences, I'd say this was my favorite and I really enjoyed it here. I'm not sure if the time of the day visiting will affect the visit but I'll mention we came here at 2pm. My friend and I both got the AYCE B Package ($32.99 pp) since I don't eat pork and the B package had quite a few beef and chicken options. You can have 3 different kinds of meat cooking at a time from a rotating selection of like 10-11 on B Unlimited Side dishes included in the AYCE price: potato salad, kimchi, radish, fries, green onions, salad (I wish they had the typical dressing but it was mostly just vinegar like, rice cakes with fish cake (toppoki), japchae noodles, steamed egg, kimchi fried rice, tofu stew, and lettuce wraps. The sauces were okay it was like a honey mustard, red spicy, samjang, salt with sesame seeds. Refill bottles for the sauces are always around. With that said! I really enjoyed the bulgogi beef we got that twice, the beef cubes, and the beef short rib pieces. The meat is fresh, soft, and flavored nicely I literally had to refill on the potato salad because I love it Korean style oh mah gawww! Super good! Toppoki was really tasty so was the kimchi fried rice. I also kinda liked the small steel glasses for ice water felt like you're back home in Korea This place is really clean, the servers will cook the meat for you and separate them out, excellent customer service 5/5, they're pretty attentive. I will most definitely be back

    Rachel L.

    This is a great choice for korean bbq for just 2. Decided to come here out of the many other kbbq restaurants because they had a good selection of meats for a bargain price. All the other restaurants either gave too much food (9292) or their menu did not include a lot of beef options for 2 people without an excessive charge. We were looking more for a good variety, so this was perfect for us. The unlimited $33 menu gets you short rib, brisket, and kalbi for their beef options (most other places only offer 1 or 2 options).

    :)
    Luke H.

    One of my favorite KBBQ in Duluth. This time, ordered beef & pork combo for two: seasoned galbi, beef brisket, seasoned finger ribs, pork belly, pork neck, marinated pork neck, and kimchi fried rice. Started with beef brisket and corn cheese. Great quality and very good serving size. All the side dishes were delicious especially the japchae and kimchi. Asked me a couple of times if I needed any refills. Large bottle of Chamisul is $24.99. Small bottles of Cass and Kloud are $4.99. Service was quick with friendly English speaking servers. Wifi password is their phone number.

    Marinated short ribs
    Long T.

    Overall a 8.5/10 Very spacious, it didn't feel like I was cramped together with other tables at all. The only thing is the seats are a little far apart from the grilling table. Servers were VERY attentive, don't know if I could have asked for a better service. The food is the only thing I have a comment on. Overall seasoning was on point and they have a pretty big menu so it doesn't get boring. The must get on their menu in my opinion would be the short ribs, steamed eggs, scallion salad, shrimp. Short ribs were excellent and well seasoned. Eggs were fluffy, texture was soft and perfectly seasoned. Scallion salad adds in the freshness and they don't heavily season it which made it perfect to pair with seasoned meats. Their shrimps are HUGE and they're not really those typical frozen ones. Sauces were on point as well.Now the only con in my book is other than the short ribs and Bulgogi other beef meat felt cheap and was chewy. Definitely recommend this place!

    Chadobagi (thin brisket)

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    1 year ago

    Good service, good selection of ban-chi. Tasty meats, but only change is some better sauces for dipping.

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    3 years ago

    Best KBBQ place in town. Never cheating on them again . The kimchi rice is to die for.

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    Page 2 of 10

    Ask the Community - K-BBQ Factory

    Have you re-opened? Are you opened for lunch?

    Hello, Yes we have opened!… 

    Does KBBQ factory give banchan on weeknights? If so, which ones are included in the price?

    Yes. When we were there, we were given Kimchi, lettuce, onion salad, japchae, fish cakes, pickled radish, pickled jalapenos, rice paper, soup, and steamed eggs

    Is it minimum order of 2 people or more required for the AYCE ? Or just 1 person is fine?

    I have eaten there solo multiple times and there was no issue.

    I'd like to know the price of ayce for Friday lunch?Is there any discounts?From when to when

    16.99 unlimited. Other options are 5.99 or 6.99

    Is the fried kimchi rice an option only for lunch?

    for dinner, they usually ask if you want either the kimchi fried rice or the noodle soup after all the meat has come out

    Does this place have karaoke?

    No.

    Can you byob?

    No.

    View All 11 Questions

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    Naju Myunok

    Naju Myunok

    4.4(150 reviews)
    0.8 mi
    $$

    Naju is amazing. They have all the Korean soup options, whether you're craving naengmyeon or a warm…read moresoup like galbitang. It's kiosk order, so you don't need to stand in line and wait for other people. They have a bone broth dispenser, and that broth is *chefs kiss*. I probably drink three cups of it. And when you pick up your food, there's a grab and go area for kimchi, salt/pepper, sauces, utensils, so you can prepare your table how you want. I absolutely love this concept and I want to come back for every single soup. I got the regular galbitang and it did not disappoint. A note is that there are absolutely no vegetarian options, even the mandu has meat in it.

    We had naengmyeon (cold noodles) and mandu (dumplings) for lunch at Naju Myunok yesterday. It was…read moregood. This is a popular, casual, quasi-cafeteria-style Korean restaurant in Duluth. This restaurant soft-opened in March 2024 and officially opened in April 2024 in the old Breakers Korean barbecue space near the defunct Gwinnett Place Mall, and I-85 at Pleasant Hill Rd (exit 104). It's spacious, but can fill up quick. We arrived at noon on a Saturday and there were still plenty of open tables. However, by the time we left, shortly after 1pm, it was packed with people looking for tables. Someone jumped on our table as we were getting up to leave. This is not a sit-down restaurant. Instead, you order at one of two touchscreen kiosks at the entrance and then wait for your number to be called to pick up your food. Everything is self-serve, from condiments to hot broth. You also bus your own table. Here's what three of us got: B3. Heo [sic] Naengmyeon ($16.99) - spicy sweet potato starch noodles with raw fish (should be spelled "hoe") C3-B1. Naengmyeon and Yuk Jeon ($20.99) - cold sweet potato starch noodles and thinly sliced beef pancake C1-B1. Naengmyeon and Dwaeji Yang Nyum Gui ($18.99) - cold sweet potato starch noodles and grilled pork neck D4. Kimchi Son Mandu ($11.99) - handmade kimchi dumplings My wife and I love naengmyeon. We thought Naju's version was good, especially in this fast-casual format. To nitpick, the noodles stuck together and the ice melted too fast. Regardless, I found the noodles to be delicious, refreshing, and satisfying. The spicy version came with a small bowl of icy broth on the side. The raw fish, beef pancake, and grilled pork neck were all tasty and of decent quality. As for the handmade kimchi dumplings, they were legit. Big and filling. In addition to naengmyeon, Naju also offers a variety of Korean soups (e.g., seolleongtang - ox bone soup and gomtang - beef bone soup) and LA galbi (grilled short ribs). During our visit, the pickup counter was staffed by a bunch of ajummas (Korean middle-aged women), basically Korean lunch ladies. I'd come back. This place seems ideal for a quick stop for an easy and reliable Korean meal / comfort food.

    Photos
    Naju Myunok - Interior

    Interior

    Naju Myunok - Galbitang

    Galbitang

    Naju Myunok - Bibim Naengymyeon (spicy buckwheat noodles) Short Rib Combo

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    Bibim Naengymyeon (spicy buckwheat noodles) Short Rib Combo

    The Cream - Fried chicken bites

    The Cream

    4.2(159 reviews)
    3.5 mi
    $$

    Just adding that the takoyaki and the sweet Caramel Macchiato also made for a great snack time…read morecombo. The takoyaki was crispy on the outside, soft on the inside, and packed with flavor. The Caramel Macchiato was definitely on the sweeter side, but it paired surprisingly well with the savory takoyaki. Overall, it was a simple but enjoyable snack break, and a nice addition to my previous visits.

    My friends and I visited after I mentioned a high school friend of mine liking this place. Once I…read morerealized where it was... I was skeptical. I do not feel as though downtown Duluth truly captures the amazing food scene of the city, but again, an old friend did like it enough to tell me about it. Inside was pretty spacious. High ceilings and bright. You have to go up front and order, and they'll give you a buzzer to let you know when your food is ready. Pretty standard so far. It's not too loud, even with the music playing in the background, so not bad for hanging out with friends after the food is done, though we didn't. We were all pretty disappointed with our food. It wasn't bad, thankfully, it was just meh. We could've literally drove 5 minutes away for better, so we left as soon as we finished. The good thing is you get to choose what protein you want with your dish, which is nice. However, the chicken katsu here is thin. Also, the K-Fried chicken doesn't really mesh with the pasta. It's like a skewer on the side of your main dish. You can eat them separately and be happy enough. I was ok with the bulgogi, but I would've expected better from a Korean establishment. I haven't tried every single protein option, but I won't lie, tofu in pasta isn't the most appealing to me. For the main dishes, it was pretty bland, especially the omurice. You need the egg and the protein for flavor. The Schezwan pasta wasn't even spicy. At least the carbonara was creamy as it should be.

    Photos
    The Cream - Seating area

    Seating area

    The Cream - Strawberry croffles

    Strawberry croffles

    The Cream - The hall

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    The hall

    K-Mom’s Kitchen - Soy sauce crab

    K-Mom’s Kitchen

    4.7(26 reviews)
    1.9 mi

    My latest new Korean favorite resto - this spot had been on my bookmarks for a while but hearing…read morethe space was kinda small, I knew the best time to come was either early or later - and the timing was never right - until last wknd. And wow, from K-Mom's service herself (and I think maybe her husband?) to the food taste AND presentation, this place is now on the repeat visit circuit. First let me rave about the banchan selection - not only is there 10 different banchan, they are quality banchan (see pics) ... my favorites were the anchovies w/ peanuts, spicy raw squid, radish kimchi, and shiitake mushrooms. The menu selection is your usual traditional Korean dishes and the prices may seem high but competitive w/ other Korean restos - and very worth it when you think about all the tasty banchan accompanying your meal. JE YOOK BOKUM - $17.99 Spicy stir-fried pork. Pretty good. Also came w/ a big bowl of seaweed soup (nice surprise and delicious) AND purple rice ... I love purple rice! YOOK GAE JANG - $15.99 My friend said it was very good! I only tasted the soup part and it was good! Overall, highly recommend - their food is a great example of 손맛 (sonmat). I'll be back for sure!

    Four people for lunch, earlier beating the lunch rush, their side dishes (banchan) was what made me…read moretry for the first time. Impressed with their food quality (not too salty) with reasonable prices for the portion. Interior is old Korean Pocha vibes with 9-12 small tables. Enjoyed it so much cleared my meal and start clearing the side dishes, stacking the trays.

    Photos
    K-Mom’s Kitchen - Bulgogi with 10 Side Dishes

    Bulgogi with 10 Side Dishes

    K-Mom’s Kitchen - Spicy marinated crab

    Spicy marinated crab

    K-Mom’s Kitchen - Indoor seating

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    Indoor seating

    Moo Bong Ri - Kimchi 김치

    Moo Bong Ri

    4.3(50 reviews)
    1.3 mi

    I rarely write reviews and try to be considerate of the behind the scenes operations as a former…read morefood service worker from my past. HOWEVER, I was very disappointed with the service. My partner and I came in around roughly 9:50-10pm. When we arrived we're were initially informed that we had to order soon because they were closing in 30 minutes and were understandings of that. Shortly after we were seated, (literally 1-2 minutes) about 3 employees came to our table letting us know we needed to order within the next few minutes. It was like 10:05. I tried asking one of the employee what the meat options were and was just interrupted by him being persistent in us ordering and did not really answer our questions, mainly because I noticed some of the meat options were pork and I do not consume pork for personal reasons. My partner and I felt overwhelmed and just ordered something we thought would not include pork. After submitting our order another employee came by with the check already without us asking insisting for us to pay before our food even came out. Mind you the restaurant closed within 20 minutes at this point. When our food did come out, it did contain PORK!!! We just left shortly afterwards and left the food on the table.

    우리는 배가 터질 듯이 불러올 때까지 여기서 먹었다. 삼겹살 진짜맛있어. 돼지고기 냄새 없어. 10점 만점 10점!!…read more I came here with a group of eight people, and we all ordered the brisket, pork belly, and the large intestine. I was absolutely obsessed with the smell of this restaurant before I even went in! I appreciated them, giving us two grills, and the staff actually cook the meat for you. I wish I was sitting more towards the left grill because whoever cooked the pork belly on that side made sure the flame was hot enough and it cooked the pork thoroughly while also making it crispy on the outside. In front of me, the griller did not make the heat high enough so it took a while for the pork to be fully cooked. She told us it was done and it was still kind of chewy so I kept swapping back-and-forth from the left grill onto this one. That's the only reason why I gave it a four instead of a five out of five was because I did not like the way they cooked part of our pork. It was so chewy the fat was not cooked at all, but it was an easy fix. I just had to cook it longer on the other grill but again we shared two grills between eight people so 1/2 of our group got to eat more than us. I like how the pork doesn't have a really strong, pork smell, and it tasted very good like it was seasoned properly. I absolutely love the kimchi! I love how this restaurant stays open pretty late so we can enjoy eating and drinking. It's such a nice casual place to hang out. For dessert, we had kimchi fried rice haha. It was such a great night!

    Photos
    Moo Bong Ri
    Moo Bong Ri
    Moo Bong Ri - Ready for some 소맥

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    Ready for some 소맥

    K-BBQ Factory - korean - Updated September 2026

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