My Korean friend brought a group of us gals here and made sure to tell us this is the only place…read moreshe and her family will eat Korean BBQ in the burbs. That alone already told me we were in for a treat. I've had Korean bbq quite a few times, but I am by no means a master. I will say I was thoroughly impressed by the quality and offerings at Koreana. The space was recently updated with new grills and tables, and I noticed how the whole restaurant seemed very clean upon arrival. The banchan were so good I could have made a meal out of the sides. We ordered the Tteokbokki and a sample meat platter. Between 6 people it was plenty of food, and we were stuffed to the brim upon leaving. I enjoyed their version of Tteokbooki; it was spicy but still had a hint of sweetness. All the meat we ordered was deliciously seasoned and fresh. Overall, my favorite meats were the spare ribs and beef bulgogi. Can't wait to return!

I think this is officially my new go-to spot for Korean BBQ! We ordered the Galbi short ribs,…read moremarinated bulgogi, thick pork belly (which was beautifully sliced in a spiral), and the japchae--which was incredibly tasty, though I did wish for a slightly bigger portion of noodles. Our server, Maggie, was absolutely amazing! She was attentive, helpful, and even helped us grill the meat to perfection. Just a quick tip: the meat banchan is only available on weekends!

I've been a fan of SGD for almost 10 years now and it was my first time at this location. The food…read morehere ranks among the top two of all of the locations I've been to. The tofu soups hit the spot on a cold day and all of the dishes were fresh and great quality. Our server was attentive and offered to refill our side dishes without being asked. I also loved the simple interior design with comfortable booth seating.

Great authentic Korean food and dishes come out fast and piping hot. Amusingly we were warned when…read morewe arrived (8pm Friday night) that "kitchen closes 9 o'clock" We said - sure no problem Then at 8.45 sharp both our waiters come to the table and basically said the same thing which made us laugh with the straightforward honesty...." You go home now. Kitchen closed." Pretty much we were told to hurry up and finish and get the heck out and everyone was waiting for us to leave at 9pm sharp. It was so shocking that we just had to laugh - (what if I didn't WANT to go home ??) Anyway, besides that, we'd definitely return- we had the hot stone bibim bap and I had the silky tofu seafood hot pot which would have been better if it had "seafood" besides two tasty shrimp - I did ask and was told that there are mussels as well but maybe that's not in the Friday night hot pot. No mind. It was delicious- we shall return - at an earlier hour so we don't get kicked out to the kerb at closing

The combo menu and services are perfect! It was very nice…read moreexperience. We will be back soon! Thank you so much!

Surprised how good the food is here as this is my first time dining here. Menu is simple as we…read moreordered combo A (2 people) comes with 2 choice of appetizers (rice cake and pancake), two choice of meats (beef and pork). Grill is hot and they replace as often as they can. They were busy and service was tolerable. The interior was fairly clean and plenty of people waiting for tables, which is a good sign that the food here is great. Parking is great. I will be back in the near future. Price point is $60-80 per couple.

First I have to say the grandpa at this restaurant is super cute and funny!…read more The food was delicious. We started off with some non-marinated meat. We had Sang Gai Bi and the Heuk Sam Gyup Sal which was the pork belly. We loved them both. I personally like the beef over the pork but I would get both again. We also ordered a Yook Ke Jang, which was a spicy seasoned soup with shredded beef. It was not too salty or anything. It was just right! Lastly we ordered a marinated pork (forgot the name of it) and it was good, but I think we all preferred the non marinated meat better. Not sure if it's because we were already getting full at that time. Definitely recommend coming to this place. Charcoal bbq tastes so much better, although it can be a little harder to cook imo. ALL the small dishes were amazing...there isn't a small dish I didn't like. This is my new favorite kbbq spot!! This place is also super clean. The women's restroom was clean when I went as well and had everything you need...including spray for your clothes after bbq is done, which is a plus!

They don't make'em like this much more. With charcoals, I mean…read more There's got to be extra steps to get permission for indoor charcoal cooking, so I get it. But meat just tastes better bbq'd on charcoal, y'na mean? It honestly had been a decade and a half since I went to a proper charcoal KBBQ, so this was super exciting for me. The place had an old facade that was reminiscent of the "old days" for me. Not to say it was run down or anything, but everything from the floorplan to the old tables with charcoal pit installed tables reminded me of the KBBQ era of the 90's and beyond. Loved it! My family went inside way past lunch hour, so the place had cleared out and owners seemed to have been having lunch. The two gentlemen eho greeted us gave out father and son energy, but I couldn't be sure. There was a life sized photo of the oldtimer in a marathon getup hanging on one side of the shop entrance, which he explained was taken a decade ago. I could tell he would have been around my father's age, but seemed super healthy. A pleasant man for sure! It may not necesaarily be a good thing for owners, but I love it when there aren't too many patrons around, because it means that I'll get all the attention I need from them, when I need. It was certainly the case here. They were super attentive when we needed something. To be fair, we knew exactly what we wanted, so it wasn't like we needed to call them every 5 minutes, but it certainly was easy to get their attention when I needed another bottle of beer. :-D My family of three order two servings of marinated galbi, contemplating on whether or not to order my wife's favorite pork belly. In the end, we were too full and were glad we stopped with only two servings. We'll just have to come back to try other meat later. This is ALWAYS a dilemma for my family. All three of us each have our favorites, but none of us can eat a whole serving. We usually end up going with my daughter's favorite every time, unless my wife and I are out by ourselves, which these days is not as often as I'd like. We'll just have to wait a couple more years for her to graduate.. Galbi (short ribs) was GREAT! Not much else to say about it, other than the fact that any meat will taste better when grilled on charcoal. With so many other KBBQs around town with more "hip" and "modern" atmosphere, I don't know how well New Seoul is doing these days, but I certainly hope they do enough business to continue to be around. More and more Korean restaurants are moving away from their traditional way of doing things in order to cater to American audiences. They may not be huge changes, but these subtle changes make people like me and my wife a bit sad because it eats away a little bit of our nostalgia each time we experience some. I hate to sound like an old man about it, but I guess it falls to people like myself to continue to support more of the traditional places like these over the young ones. Anyway, based on just the marinated galbi my family had, I must give them 5 stars!

I came here for the first time one Sunday afternoon in January. It was fairly busy as it was lunch…read moretime, but I was seated right away. I ordered the LA Kalbi. Like another reviewer mentioned, this was cooked and prepared (Mongolian style) in the kitchen. It came out on a sizzling skillet. It tasted delicious. The meat was really tender and juicy, but there were a couple of pieces with bone-in which I didn't really care for. I thought the side-dishes were really good. I completely finished the kimchi and pickled cucumbers. So good. I almost forgot about the miso soup. It was pretty standard (which is good) and hit the spot on a wintery day. Unexpectedly, for dessert, the server brought out a Haagan Daas ice-cream bar lol. I wasn't sure if this was normal or if it was just because I'm handsome? (found out later they do this for everyone... lol). I didn't really have room b/c I was full from the main dish and sides but ate it anyways (why not?). Overall I had a delicious meal. I can't remember the pricing off the top of my head, but I would say that it's reasonably priced. Oh, they also serve alcohol here too so if your looking for a spot for a group of people, that is an option. I personally had a large Cass to wash down my meal. Daebak!

This is a great spot for lunch. Authentic korean cuisine. Lunch specials. Friendly staff. Tasty…read moredishes. What else can you ask for?

The food is super fresh and comes out at a reasonable time. I got 1B, hot stone rice beef and…read moreveggies. It included a wonderful portion of sliced beef, peppers, onions, lettuce, and bean sprouts. It came with a side of shredded cabbage and a tasty sauce on top. It also came with red pepper fermented radish. Love this side. Finally a small bowl of soup. Very refreshing and savory. Simple simple soup. All side complemented the dish well. It came with a bottle of table sauce. Really added and helped with the flavor. Awesome food. I've been here before and it never disappoints. The owner works and cooks the food himself, English limited, but super nice and communicates just fine. The inside has a lot of tables and is spacious. I love coming here for some authentic Korean dishes.

We finally came in to try this Korean eatery which has been on my bookmark list for a while.  The…read morewife and I came in on a Wednesday to have lunch.  It's a one man shop and the friendly owner Mr. Young Moon Kim was behind the counter to greet us.  He had 23 picture menu items prominently displayed at the order counter.  I ordered their #4 sizzling stir-fried spicy pork dish ($17.99) and the wife ordered their #20 fish cake soup ($13.99).   He then prepares the dishes and a bell rings at your table to alert you to go back to the counter to pick up your tray(s) of food.  The dishes were piping hot, fresh, and delicious. It's pretty much a self-serve food-court-like operation here except the setting is that of a comfortable regular sit-down restaurant.  He had complimentary self-serve iced tea for the customers.  He also had nice, contemporary American pop music on.  We were there with one other patron family, and had a short wait for the food prep, but I did wonder how Mr. Kim might keep up if a crowd hit, but he's managed this well-rated place for 10 years, so he must have a way! Overall, I'll go with 4.49 stars rounded down to 4 for our pleasant outing, mainly as the content of the servings were more like 4 star values but served in a nice and calm sit-down restaurant setting.  Thanks, and continued good luck Mr. Kim!

My coworker introduced me to Agit Black on Dec 19 2025 and the Host/Server Anna was so so nice. Her…read morehospitality is also another reason my coworker and I loved this place. She was so welcoming and remembered my coworker from a previous visit. But anyways let's talk about the food. We ordered the (Tteokbbokki) it was my absolute favorite! Loved the sweetness. My coworker said it was too sweet for her. More for me. But anyways it was a good amount of rice cake, fish cake and I loved how they gave us 3 Gyozas and 3 fried Glass Noodle Rolls. (Corn Cheese) Omg it was My favorite. I don't what they put in it to make it taste so good. But I devoured the whole thing. Im lactose in tolerant too and I had no issues. (Popcorn Chicken) Anna said they made it in house. It was fried & well seasoned little cubes that came with 2 different types of sauces & a small salad. (Chicken Yuja Salad) was not my favorite. The chicken was good but it was a bit flavorless for me and I felt it didn't really go with the salad it came in. But thats just my opinion. (Haemul Ramen) was my coworkers favorite. She loved the Crab, shrimp, Mussels that were in it. Good amount of noodles to share amongst 2 people. (Salted Prawn) it was good only wished the prawn was more fresh. Highly recommend if your in the area. They have Kareoke too. The Ambiance was cute with the Line Characters on the floor and the Cool 3D Logo in the front by the Bar. I will definitely be back!

Great karaoke experience with over 25 people and the Agit Black team took great care of all of us…read morethe whole three hours. The appetizers were all flavorful and we had more than enough to enjoy. The haemul pajun (seafood pancake) was crispy and had generous amounts seafood in every bite. The sweet potato fries were surprisingly thin and crispy. And the budaejigae was delicious as well. Super clean rooms and facilities. Would definitely go again for quality of karaoke and food!

A movie and dinner night with roomies…read more The Devil Wears Prada 2--elegant, sharp, and absolutely worth the wait. Not a single moment missed. #thedevilwearsprada2 An evening that flowed effortlessly into dinner at Hong Dae Korean Bar and Grill in Mt. Prospect--where the ambiance, the food, and the company all understood the assignment. We were greeted by a very nice and polite lady and have us seated in a timely manner. Server was very good but a little meek. Food is very good and the price is moderate. A perfect way to end the day. #hongdaefood

Hongdae is located in back area of Randhurst Village, near Mr Kimchee and the AMC Theatre. As of…read more2026, they have a Happy Hour from 4-6PM with 50% appetizers and drinks. We got there just in time and ordered a few appetizers, like the tuna tar-tare, edamame, and truffle tuna. The appetizers were on point. For our entrees, we got the beef bulgogi bento box, and the chicken karaage bento box. The bento box offered several things including salad, California rolls, potato croquette, and the main dish. Unfortunately, we were not fans of the bento box. The bulgogi was extremely dry, and pretty much sauce less, and the chicken karaage was dry as well. The sauce was very rich. Service was good, and the staff was very friendly. Maybe we ordered the wrong things, because the appetizers were great.

Maybe I had too high of an expectation going in, but it was a slightly disappointing experience for…read moreme, unfortunately. Even as I'm writing this review, I'm struggling between two and three stars.. It's got the hole-in-the-wall traditional Korean look and feel to it that I usually love. The old, faded wallpapers, the run down tables and chairs, the stacked up supply boxes that are folded in all over the place, etc. I usually love these aesthetics. But at the end of the day, the food has to be good to make people like us imagine that the owners cared only about honing their crafts and serving good food to customers and they just didn't have anything else like updating the interior to be more modern in mind. Well, I don't think that was the case. Based on my research, this place must have been one of the better places a little while ago, for it belonged to many people's list for offering a few very specific items that stood out of the menu, mandoo (dumplings) being one of them. Mandoogook (dumpling soup) was introduced as a must-have because of their house-made mandoo. My family and I ordered a few different things from the menu including steamed mandoo appetizer. I honestly can't remember what I ordered for my main and all I can remember is that mandoo was disappointing. It not only wasn't as good as the hype, but some pieces contained bit of an "old ingredient" taste. This visit was only a few weeks ago, but I don't remember what else we ordered. In my book, not making an impression is just as bad as making a bad impression, if not worse. All I can say is that everything else was just average. Not good, not bad.. I did hear in passing, the owner speaking to someone perceived to be a regular patron that she's retiring in a week or two, and that the place has been sold to someone else. This explained the lack of enthusiasm and the drive to serve your customers good food. She must have put the good years behind her and ready to move on, and I happened to catch her at the tail end.. Either way, my experience was what my experience was. I didn't have a great meal and I must give it 3 stars for it. Maybe, just maybe I'll revisit once it's changed ownership. We'll see..

I was super sad I didn't like this place because it seems like a perfect place for comfort Korean…read morefood. It's a very nice homey vibe and comforting atmosphere. However the food we ordered was just okay. The japchae was good but nothing special and many other Korean places do it better. I really did not like the mul naemyeong. It was so bland with no flavor. It's usually one of my favorite dishes to get so I was very disappointed. I was also not a huge fan of the selection of Banchan. However the service was good and before our dishes came out we were served some nice and warm hot soup since it was storming outside.

Honestly solid food. If you're needing to get something…read morequick whether its lunch or dinner. The place to be. I'm one to watch my macros and just enjoy the foods I love. If you're that guy come here. If you just want a solid burger or anything Korean BBQ related, youve come to the right spot. I'm hyping this place up not just because I like the food but the options this place gives and the flavor that goes into there meals.

One of our favorite Saturday activities is to go to Joong Boo and walk around and have lunch in the…read morefood court. K Grill is always our first stop. The K Street tacos are one of our favorites. Service is fine and the people watching is fantastic.