Cancel

    Open app

    Search

    Kahai Street Kitchen

    4.3 (591 reviews)
    ModerateSalad, Seafood, American
    Closed Closed
    Updated 2 months ago

    Kahai Street Kitchen Photos

    Business Info

    KAHAI STREET KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

    More like Kahai Street Kitchen

    Recommended Reviews - Kahai Street Kitchen

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Catch Combo - Furikake fish and Misoyaki fish
    Lauren M.

    Came here again and got the Hibachi Chicken and Hamburger Steak. This was so good and might be a new favorite!

    Beef stir fry
    Deborah P.

    My husband saw some yelpers went to this place on the corner of Coolidge and beretania street. So after we delivered gifts in the area we stopped by and picked up lunch. I had beef stir fry and my husband had kalbi plate. My stir fry was a little on the sweet side the gravy mix with the vegetables. I really wanted to eat furukake ahi roll but they didn't have it today. My husband said hes kalbi was good the carrots were grilled good and the salad had a flavor he couldn't put hes fingers on. Everything was good he said but a little pricey for a lunch plate. The specials changes everyday so that's why didn't have my furukake ahi roll. Go the website for specials everyday. Make sure you're not in a rush because they make it fresh and have to wait awhile. Good thing it wasn't rainy heavily. Try them if in the area.

    Restaurant Front
    Gabriel P.

    Fellow Yelpers gave this establishment good reviews. I have to thank my wife who stood in the drizzling rain to get our lunch. I was double parked on the street. She got the Beef Stir-fry, and I had the Kalbi plate. She liked her lunch although she did mention to me that it was on the sweet side. As for my Kalbi plate. The Kalbi had a good flavor. I would've preferred a little more char on the meat. To our surprise this plate didn't come with rice. The lady at the counter ask her what sides she wanted for the Kalbi plate. So she ordered carrots and macaroni/potatoe salad. The carrots were grilled. It was really good. The salad was good, but it had a hint of spice that I can't be sure of. Overall it was on the pricey side. $23.95 for the Kalbi plate and $19 95 for the beef stir-fry. Parking is minimal. Thrèe stalls in back of the restaurant or street parking Seating is outside. Three benches under Umbrellas. Enjoy

    Steak Loco Moco
    Rene D.

    Guys... their steak is so good. And you can pick how rare it is. I love a good plate lunch and Kahai Street hits the spot. You can pick what your main is (we did steak loco moco and the steak + shrimp combo) and two sides (rice, salad, corn, Mac salad). The demi glace sauce and garlic used were absolutely delicious, but rich. If ordering the steak loco moco (which I def recommend) and are with a group, I'd definitely split it with someone else because it's pretty heavy. There's both indoor and outdoor seating and the workers are very kind. Parking may be difficult but there is street parking available. I can't wait to go back to try their other plates!!

    Combo misoyaki fish and hurricane chicken garlic steak combo
    Francesca H.

    Quick pick up order was ready when I arrived. 15 min after. All delicious flavors. Accurate order. Perfect dinner

    Daily specials
    Kris T.

    Street parking. I know for a fact that people park in the bank lot and eat in their car but i know i would be the one person who gets busted. Also, good to walk and earn my plate. Lots of good options. I got one of the daily specials. I got the fish sandwich. So generous and such good flavor. Was shared. Classic plate lunch place. There is indoor seating but we opted for the outdoor since it was so nice out. Covered bench seating. Anything I have ever ordered has been delish. Lots of people doing take away orders. They did a quick legality questionable parking and pick up and left quickly. Nice to see them doing well.

    Katsu

    Came to this spot when looking for any sort of food that was near by . This was very close , and had some good stars to we came . Parking was pretty easy , and when we came , they were very welcoming and gave us some recommendations. We got the gauva brisket , chicken katsu and breast pasta . Brisket was so tender and perfect mix of sweet and savory . Katsu was some of the best we had . And all additions were added like asked for the pasta . So flavorful and perfect . Overrall, I would definitely recommend this place to any coming to Hawaii. We actually wish we came here more on this trip , it was better than most places that were recommended . The cashier and cooks even checked up on us to make sure our food was good and if we needed anything!

    Butter Roasted Shrimp

    If you are looking for local comfort food that hits the spot every time, Kahai Street Kitchen is the place to go. Everything we ordered was ono! We tried a variety of dishes, and each one was prepared perfectly: * Beef Stroganoff: Rich, creamy, and loaded with savory mushrooms. * Meatball Marinara: Hearty meatballs with a great sauce-to-pasta ratio and a side of garlic bread that is perfect for dipping. * Butter Roasted Shrimp: Fresh, flavorful, and served with the classic rice and greens. I also have to mention that their tacos are onolicious! Beyond the food, the staff here is incredibly helpful and friendly, making the whole experience even better. Highly recommend for anyone wanting a high-quality local plate lunch.

    Hurricane chicken and poutine katsu combo plate with rice and potato Mac salad.
    Nick W.

    I've been to this spot a few times. It's always been good. I've enjoy their specials before. But this most recent visit wasn't up to their normal standards. The chicken was mainly breading with little chicken meat. The katsu seemed to be overcooked with little gravy and cheese. I would come back because I've been before and had much better. Hopefully nothing has changed to lower the food quality.

    Seared garlic steak eggs Benedict with sub fried rice and beef patty loco moco. Both yum yums!
    Amy A.

    I should have updated this review probably a year or so ago. We love their Saturday breakfast menu! Their eggs Benedict is amazing! Generous portion, delicious hollandaise and not separated or gloopy, perfectly poached egg, and yummy protein options ranging from steak to soft shell crab! Wish the English muffin was slightly more crisp to withstand the deliciousness on top but it's understandable. I've had the pan seared garlic steak and the beef brisket hash and both were ah-mazing! Fried rice was yummy too and I'm pretty picky about what fried rice I actually like as some no more enough flavor, too sweet, or too salty- IYKYK. The husband kept talking about how good it was, how filling and worth it, and what a good choice I made (there's never a doubt when it comes to food that I'll pick a good place and the best dish when we compare what we order haha). He had the loco moco beef patty version and it was tasty! Not a super huge portion but reasonable for sure. Everything was seasoned well and blended together nicely in one bite. Egg was sunny side just like we ordered. Service is counter window. Hubby usually orders and gets the food for us and he said they're friendly. Get tables to eat outside if you want. We'll be back again!!! Can't go wrong.

    Picking up lunch for the fam
    Alvin K.

    A solid 4.5 stars. I used to live on Isenberg Street years ago, and have seen this dining spot change many, many times. Kahai Street Kitchen may be one of the best. They offer a variety of unique dishes that you certainly wouldn't expect of a corner, take out (semi hole in the wall) dining spot. The on-street parking is limited, and the tiny parking behind the bldg only has a couple of spots, so people mainly order ahead, then kinda stop in front, or next door at First Hawaiian, then run over to pick up your order. That's what I did, but today being Saturday, the FHB lot was empty. I ordered the Chimichurri steak for me and my son-in-law, and my daughter had the Hurricane chicken. They both had chimichurri on top, so the flavors were similar (other than being different proteins), and the textures were good. The chicken coating could've been a bit crispier, but it's understandable with the topping and the time to take it home. The steak was cooked to a perfect mid-rare as requested, but tasted a bit bland and underseasoned on its own, but pretty good together with the chimichurri. I'm not sure if the chef felt it would've been overly salty with more seasoning, but I think it would've benefited a bit. Still good tho. The service is fast and considerate. My order was ready in the 15 minutes it took me to drive from Manoa, park, and walk over. When paying, the cashier told me that their card system had updated overnight and reapplied a 3% fee (I guess they normally don't charge that), if paying by CC. I could avoid that by either using a debit card or pay cash, so used my debit. It was good to know in advance. I noticed they wrote little "notes" on the take out covers, which was a nice touch. The food was good as was the service, and all in all, it's a great place for gourmet food at a reasonable price.

    Mini hamburger steak on rice
    Jo Y.

    Gourmet food in plate lunches? You bet! Thank you, Kahai Street Kitchen! Opened in the summer of 2006 as a catering company in the industrial area of Kalihi Street off of Kahai Street, this takeout restaurant gave a taste of its menu offerings from catered events at Kualoa Ranch, HI Polo Club, and many wedding venue locations. Owners were Naohisa Iwata, who had spent his entire life in the food and beverage industry, and Chef David Yamamoto, who has 30+ years of culinary experience. In this restaurant, Nao helps to prepare meals and keeps tract of its daily operations, and David comes up with his unique creations of its menu offerings. Locally owned and operated, diners enjoyed the take of its unique and restaurant quality foods that are consistent and offered at reasonable plate lunch prices. Note that while the restaurant was named for its original location on Kahai Street, the word "Kahai" means to tell a story. So, it's no accident that the focus of this restaurant is about talking story about food and expressing itself through the chef's culinary creations. Kahai Street Kitchen moved to the corner of Coolidge and South King streets in the McCully area in 2016. The restaurant offers an extensive regular menu of: soft shell tacos; combo plates; local style fried rice; local favorites (braised boneless beef shortribs, boneless kalbi, guava bbq beef brisket, hamburger steak, steaks, teri beef, chicken); loco moco; fish; and value menu. In addition, it offers a rotating daily menu of specials, such as: prime rib, Chinese style steamed opakapaka, baked mozzarella chicken breast, pulehu bone-in pork chops, eggplant parmesan pasta, duos, patty melt smash burger, and many others. Normally, your choice of two sides accompany the plate lunches: steamed white, brown or hapa rice; steamed broccoli or carrots, sautéed corn; toss green or potato mac salad. And on Saturdays, there is a breakfast menu (meat/eggs/rice or potatoes), beef brisket hash patties, steak and eggs, fish and eggs, breakfast scramblers, omelets, eggs benedict, loco moco) that is served all day. The menus can be accessed on its website. I've had the following: * Mini hamburger steak. Just love their tender, homemade, and thick charred two freshly ground hamburger patties that were so tasty with their flavorful homemade gravy which enhanced the white rice. Also enjoyed the enoki/regular mushrooms and sautéed/crispy fried onions topping the hamburger steak, which set the bar as compared to other places. The fresh spring mix salad went well with their house made vinaigrette dressing. * Crispy baby back ribs with garlic sauce. These unique delicious ribs (three huge ones with lots of meat) on the special menu had its meat fall off the bones and fried crispy with a light batter, with its tasty garlic sauce giving the white rice a nice taste! As with the hamburger steak, enjoyed the spring mix with the vinaigrette dressing. There is always a line of people putting in their orders, which shows how popular they are. As all orders are made to order, they may take some time, but staff is efficient in preparing its orders consistently with a friendly smile. It's best to pre-order by phone to avoid waiting for your order. And despite how busy they may be, they will answer their phone to take your order (not like other restaurants who may take their phone off the hook or not even answer their calls). Appreciate the professionalism shown by its staff! Should you wish to eat there, you can dine inside the restaurant, which is air conditioned. There are also four covered picnic tables right outside the restaurant. There is a credit card surcharge, so best to pay by cash to avoid paying the fee. Hours of operation are: Mon 10:30a to 2p, Tues to Fri 10:30a to 7p, Sat 7:30a to 2p, Sun closed. Located next to First Hawaiian Bank, limited free parking of about 3 spaces behind the restaurant building; otherwise, free street parking on Coolidge St., and metered parking on So. King St. You can park at the bank when the bank is closed. This is certainly my go-to restaurant when I'm looking for an upscale meal that doesn't break the bank. Good to know that it's high on quality with delicious flavors and getting a meal of value with a good quantity. And good to know that they continue to do catering. Support local!

    Boneless kalbi. Very good!

    See all

    3 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Da Wiz R.
    1
    36
    161

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 5
    Thanks 1
    Love this 5
    Oh no 0

    9 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 5
    Thanks 0
    Love this 5
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Denice L.
    54
    215
    5

    2 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Glenda V.
    0
    13
    137

    6 months ago

    My go to place when I'm hungry. Staff are friendly & the daily specials are my favorite.

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    8 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of L N.
    80
    36
    18

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jo Y.
    448
    637
    32998

    2 years ago

    Helpful 21
    Thanks 11
    Love this 21
    Oh no 1

    3 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 28
    Thanks 7
    Love this 27
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 4
    Thanks 2
    Love this 4
    Oh no 1
    Photo of Lily F.
    154
    574
    9466

    2 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of KD R.
    0
    78
    13

    8 months ago

    Food is excellent and also one of the few places you can find delicious, juicy, grilled chicken breast. I only wish I had come here sooner.

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 4
    Thanks 2
    Love this 8
    Oh no 0

    3 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Nao I.

    Nao I.

    Helpful 13
    Thanks 1
    Love this 13
    Oh no 0
    Photo of Anna M.
    25
    18
    25

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 15

    Kahai Street Kitchen Reviews in Other Languages

    Ask the Community - Kahai Street Kitchen

    Do they take reservations?

    No need, unless you are catering, which would be a must, otherwise their employees are efficient. It's a window service business, you order your food and get it when it's ready. Are order on the phone and pickup according to the time you tell them,… 

    Does anyone know if they're still open?

    Yes they're still open & they're sold out on their Thanksgiving special!

    View All 3 Questions

    Pai's Deli - Pai's has the small sign, Duke's get's the big sign.

    Pai's Deli

    4.7(301 reviews)
    1.1 miWaikiki
    $

    As mentioned by other reviewers, if you're looking for an inexpensive, decent sandwich on Waikiki…read morebeach, look no further. Conveniently located near Duke's, there's one outdoor table nearby, but really, just pick up a sandwich and take it to the beach! Staff was very friendly. Plenty of options for sandwiches and salads (and maybe more options, just what I noticed). I got the tuna sandwich and added a slice of pepper jack. I said no mayo or mustard, though I'd probably recommend mayo. There are so many veggies that it needs a little sauce. The veggies make you feel like you're eating something super healthy! There wasn't a ton of tuna in the sandwich, but half was filling enough for me. I'll save the rest for tomorrow.

    I'm going to start by saying you won't find a sandwich shop in Waikiki like Pai's Deli. Their…read moresandwiches are packed with fresh ingredients and tons of flavor. Skipping this place would be a crime. And prices are very reasonable for what you get. It's a hidden gem, tucked inside the Outrigger Waikiki Beach Resort just to the right of Duke's. I've been here many times and have ordered both smoothies and sandwiches. Let me tell you, the bread is incredibly soft, the greens are crisp and fresh, and the protein is ALWAYS tasty. The team works hard to craft your sandwich every time, and I always get a warm "thank you" when I pick mine up (I swear I got into a thank-you battle once, and of course, they won). I highly recommend the tuna sandwich. It's seasoned perfectly and generously filled with tuna. The greens are always piled high. Shredded carrots, spinach leaves, and more sprouts than you'd think possible. It's healthy and DELICIOUS. I usually add avocado, and the sandwich with avocado comes out to $13.75, which is a great deal for Waikiki. Oh! and you get a little skewer of two pineapple slices! It's cute, refreshing, and perfectly ripe every time. The last smoothie I ordered was the Avocado Green Island. It's made with mango, avocado, spinach, banana, greek yogurt, and coconut milk. It's creamy, slightly tangy, and absolutely delicious. Highly recommend. I've also tried their chicken salad sandwich (money!) and my favorite, the Captain Salad. I recommend getting it with Caesar dressing. The brand of ranch they use isn't really my thing. They also have a homemade balsamic vinagarette that sounds amazing. The salad is huge, topped with turkey and generous crumbles of bacon. I'm telling you, they're serving hit after hit after hit at this spot. Go and enjoy ASAP!

    Photos
    Pai's Deli - Chicken sandwich!!! SO GOOD! And packed with veggies! Yum!

    Chicken sandwich!!! SO GOOD! And packed with veggies! Yum!

    Pai's Deli - The storefront.

    The storefront.

    Pai's Deli - Two topping salad! One scoop of egg salad one scoop of tuna, comes with lettuce, tomato, cucumber, shredded carrot & sprouts.

    See all

    Two topping salad! One scoop of egg salad one scoop of tuna, comes with lettuce, tomato, cucumber, shredded carrot & sprouts.

    Deck.

    Deck.

    4.1(2.8k reviews)
    1.5 miWaikiki
    $$
    Happy hour specials
    Locally sourced ingredients

    I come here once a month. Great view, great service, both of servers I have gotten are excellent!!…read morePaka and Josh. They both always remember what I like/order, and cater to my needs. Food is great and reasonably priced and served in good portions too. Because many other Waikiki restaurants would jack the prices up simply because they could, the fact Deck's price points are lower than the most and the quality is better than the most is awesome. Highly recommend it.

    We visited Deck for brunch around 10:30 AM with a party of 8 and had a reservation. Our server was…read morefriendly, although they were pretty busy with other tables, so we didn't get checked on as often throughout the meal. It wasn't a huge deal for us, though. The food was good! We tried the truffle fries, calamari, haupia French toast, kim chee fried rice, and braised short rib loco moco. Everything was tasty, but if I had to pick one dish to order again, it would definitely be the kim chee fried rice, as the portion was huge & tasted yummy. We also shared a few bottles of mimosas, and the iced mocha was delicious and perfectly chocolatey. One thing to keep in mind is that it can get pretty warm, especially during the summer. They have a large covered area and can cover portions of the restaurant that are getting direct sun, but if you're visiting during the daytime, I'd definitely recommend bringing a portable fan. You could also call ahead and request a table that isn't directly in the sun. Overall, we had a great brunch experience and would definitely come back again!

    Photos
    Deck.
    Deck.
    Deck.

    See all

    Basalt - Popcorn Fish & Chips

    Basalt

    4.3(2.1k reviews)
    0.9 miWaikiki
    $$

    This was amazing. We have 3 birthdays all on one day. We came from California to celebrate…read more The food - amazing The service - amazing The ambiance - amazing It was just great.

    Hadn't been to Basalt in many years. Had ocassion to revisit when a friend of mine, who read my…read moreprevious review, wanted to experience. So we came. And boy were we both blown away (so much so that I believe she returned the next day with others!). The menu had been completely revamped and seemed to take on a more local influence while still being very upscale. Since we both enjoy "sampling" we shared two appetizer and a main. Everything was bursting with flavor! This is what we had: Starter salad from the seasonal menu of watermelon, strawberries, blueberries and greens served on a bed of yuzu infused goat cheese and drizzled with a shiso chimmichuri sauce. Yes, bursting with flavor! I would return for just this dish! Next shared was a tempura battered cauliflower served with a robust curry and yogurt reduction. Deeeelicious. I wouldn't say we licked the plate... but I won't deny it. Hahah. Finally shared the seafood in curry soup (think a lighter version of laksa) served with white rice on the side. Holy moly. No words to describe. Portions were generous enough to share still next time, I won't. That memorable you won't want to share. No longer serving volcano black rolls, tho absolutely serving amazingly wonderful dishes. Volcano black pancakes still available at breakfast. We kept on oooing and ahhhing and asking about the chef. Our servers Gale and Lily, who provided the most awesome service told us "Chef Lance" (as he is affectionately called) moved over from the Mariposa (Restaurant in Neiman Marcus) over a year ago. Further research revealed Chef Lance Kosaka has brought experience from noteworthy restaurants: Top of Waikiki, Merriman's, 53 By the Sea, and most recently Mariposa. I am hoping he will bring in a notable creme brulee that I loved at both the Top as well as Mariposa! Not wanting the deliciousness of Chef Steve's cooking to end, I also ordered a warabi salad to go for the next day. It was...just as wonderful as the other dishes we enjoyed. Thank you to Servers Gale and Lily, Chef Steve, actually...the entire staff who elevated a casual evening of dining to be a most memorable experience! Thank you to sister friend Karen who insisted we dine here, for the most wonderful company and meal. Validated parking in the building accessed on Seaside. Validated for either 2 or 3 hours depending on the promotion. Kamaaina discount of 10 percent given. Will we be back? Absolutely. And I won't wait so long this time to return!

    Photos
    Basalt - House Mocktails

    House Mocktails

    Basalt - Baked Mussels

    Baked Mussels

    Basalt - Mochi Brownie

    See all

    Mochi Brownie

    Island Vintage Wine Bar - Açaí bowl and yuzu matcha

    Island Vintage Wine Bar

    4.2(522 reviews)
    1.0 miWaikiki
    $$

    I accidentally stumbled upon Island Vintage Wine Bar, and somehow it has become my spot in…read moreHonolulu. I came in on a whim my first night, loved it so much that I came back for a second night, and I'm already planning to come back tomorrow for my third -- and final -- night in Hawaii. The atmosphere is relaxed, welcoming, and perfect for sitting down with a glass (or a few tastings ) and just enjoying the evening. I'm traveling solo, and I especially appreciate how comfortable it feels to come here by yourself. You can unwind, people-watch, try different wines, and never feel out of place. Sometimes the best places are the ones you find completely by accident. I definitely wasn't planning on becoming a regular during one short trip to Honolulu, but here we are. If I come somewhere three nights in a row while on vacation, that probably tells you everything you need to know. Definitely a place I'll remember -- and come back to the next time I'm in Hawaii.

    Excellent as always! We decided to come here instead of standing in line at the coffee shop, and it…read moreturned out to be a great decision. We were seated pretty quickly, and sitting at the bar helped speed things up even more. The food was fantastic. I had the Affogato with Coconut Ice Cream, which was delicious, along with the Keto Braised Beef Loco Moco--also excellent. The Cauliflower Truffled Risotto was a nice change and a great complement to the meal. Ambiance was nice and modern. Very clean. Overall, another great experience. We'll definitely be coming back, especially to pick up some coffee for a friend!

    Photos
    Island Vintage Wine Bar - Bathroom to the right

    Bathroom to the right

    Island Vintage Wine Bar - Burrata toast

    Burrata toast

    Island Vintage Wine Bar - Keto loco moco

    See all

    Keto loco moco

    Kahai Street Kitchen - salad - Updated September 2026

    Loading...
    Loading...
    Loading...