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Kai Sushi & Dining

3.8 (172 reviews)
ModerateSushi Bars, Japanese
Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM

Kai Sushi & Dining Photos

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Alicia C.

While visiting Santa Fe, we decided to give this place a try. Food was pretty good. We ordered the sashimi platter and it was very fresh. We got 2 rolls and were ok. The soft craft was better, the Seattle was fell apart as soon as one touches it. The rice was super overcooked and smushy. Udon noodles soup was pretty ok. Service was average. The waitress was nice but a bit lost. The place had a nice ambience but in the middle of dinner some lights went off.

Taos roll
Donna C.

This was our first venture inside Kai. It was chill and cozy. Previously, we had just used takeout or delivery. So glad we popped in. We promised ourselves we'd try new rolls. We ordered two shrimp tempura ones, just in case the other three didn't work out. ; ) I'm so happy I was adventurous, because I now have a new go-to order. The Taos roll is BAKED! I had no idea I'd enjoy hot sushi so much. Also could have been because it was snowing and the warm food felt really good. I also had the Calamari roll. Both were delicious. My daughter raved about the Tootsie roll she ordered. Just the perfect amount of heat. Her shrimp tempura rolls were also enjoyable. Overall we thought the ingredients were fresh, prepared well, and met our sushi expectations. I have previously ordered their teriyaki salmon bento box and enjoyed it immensely. For visitors to Santa Fe, Kai is conveniently located just off St. Francis and St. Michael's streets in a shopping center with ample parking. It's worth a 5-minute drive out of the downtown Plaza area. Staff greeted us when we came in and were helpful with menu questions. You can watch your sushi being prepared if you choose to sit at the counter.

Original Japanese Mille Crepe Cake
Travis M.

Is there actually great sushi in New Mexico? The land of frito tacos, fry bread, and rough red and green smothered tacos to make a grown man cry?!? Yes! Actuary there is! I decided to try out Kai Sushi for the first time because it had a lot of great reviews. The first thing I noticed was the small, unassuming interior. It definitely has a small cozy vibe, not a big expensive vibe. The service was really good and the food came out quick! I went with the Kai roll, which was a good choice, I thought the individual components went together very well, and it was a little bit spicy, but not too much. I decided to get the original flavored Japanese Mille Crepe Cake as well. I thought it was fantastic. I'll be back!

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3 years ago

Sushi is quite good. Chefs not generally friendly. Space needs a complete overhaul. Very grimy.

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6 years ago

Super rolls. Good service. Kai roll was a favorite. Location is in a shopping center by Smith's grocery so lots of parking.

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Ask the Community - Kai Sushi & Dining

Do you serve alcohol?

Beer and Wine only

What time and days is happy hour?

4:30-6:30

View All 3 Questions

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Food is 5 stars. Service is super friendly but a bit slow and unpolished. Our waitress was lovely…read more At one point we got some food and our table was crowded with dishes so I asked the deliverer to take away some dishes and he said he could not but would get someone else to. No one else came to take them away till the near end of our meal so I found that a bit odd. The restaurant is beautiful and even has a traditional Japanese eating area where you can sit on the ground. We all enjoyed our sushi, bento boxes, fried asparagus, and grilled avocado.

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Ambiance
Ambiance
Japanese rice pudding
Japanese rice pudding
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Sushi8

Sushi8

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Food was great! The Fancy Rainbow Roll was really good and a delight both esthetically pleasing and…read morealso very tasty. The other specialty roll we tried was the Green River roll which was pictured on the menu but not listed on the menu. This one actually came with 10 pieces of sushi which was a great deal for sure. Service was great and fast. We ordered a total of 4 rolls and they staggered the delivery of them in such a way that we were able to enjoy them and not feel overwhelmed by the amount of sushi pieces that we had to eat. This way they were also very fresh as soon as we were ready to enjoy a different roll. The restaurant is located inside a shopping center building and while it's an older building the restaurant itself was clean and inviting. We were quickly able to sit down and proceed with ordering our food. Give them a try if you're in Santa Fe. Tasty and fresh ;)

Located in the Santa Fe Plaza area, Sushi8 was a decent place for some basic rolls…read more They are located in one of the indoor mall areas that I had never been before, but there was a dumpling Café and a Boba spot right next to the sushi. We ordered to go, but I totally would've hung out in this area. I will know we ordered online and our order was delayed about 15 minutes past what was posted. The rules were very basic, but they were good. I wish they would've had more sauce on them. The portions were great, a solid rice to fillings ratio.

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Geronimo doesn't really need another five-star review, but our experience tonight was so lovely…read morethat I am writing this. The goodness began with Naomi, who helped me fix an error in my reservation and get a table at a good time tonight. The goodness continued with our server Mitzi, who should be teaching graduate classes in hospitality in every big city. She was friendly without being overbearing, informative without being pedantic, subtle and gracious. Now, the food! My wife chose the vegetarian tasting menu and I had some of each dish: so very flavorful (a green salad with pears, a life-changing mushroom bisque [and I don't like mushrooms!], a chickpea croquette with pickled artichoke hearts and ratatouille, and a substitution of the lemon crepe for three yummy scoops of sorbet and gelato. I chose the scallops, perfectly cooked and moist, over couscous, and a dish of tasty sauteed baby spinach. A wonderful experience, and not overpriced, and everyone treated us sweetly. The musical soundtrack was swinging, and at a compassionate volume. Our first trip to Santa Fe, and we found a gem. Hooray! And thank you, Mitzi!

This was our last dinner out in Santa Fe and was the best dining and culinary experience here…read more Everyone told us this is the best fine dining in the entire state and they were correct. The interior is classy and very comfortable. We were seated at a nice comfy corner booth. The soft music in the background was soothing and just noticeable enough without being a distraction. We were served complimentary flutes of local sparking wine and a fresh baked bread basket and butter to start. We then ordered cocktails and three starters. First was a split plate of the endive smoked duck salad with a warm bacon vinegarette. Wow...this was nice and refreshing. This was followed by the crab dumplings with fresh corn and peas and lobster sauce. Delicious! The final small plate was seared foie gras on top of banana bread toast. This was very good. I miss foie gras. Unfortunately, it's banned in California. They had a 2023 Sea Smoke "Ten"Pi ot Noir on the wine list. This is one of the best Pinot Noirs produced in California and not easy to find. This was a no doubter and we ordered a bottle to pair with our entrees. My wife ordered their signature elk tenderloin for redemption because the restaurant the night before failed at executing this. I ordered the tomahawk pork chop. This was cooked to perfection with a nice thin crust on the outside and a perfect very light pink juicy center. We ordered a side of brocolini that was pan roasted with shallots and butter. Everything was very good and Michelin grade in our opinion. Lastly we ended the evening and split the tiramasu type of desert. My wife had the expresso martini and I had an 18 year old Glen Morangie scotch neat. The service was excellent and worth the splurge. This is a must when visiting Santa Fe.

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Dumpling Tea & Dim Sum

Dumpling Tea & Dim Sum

4.1
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The owner is friendly and helpful. We watched a man making homemade dumplings and then hand pulled…read morenoodles. We ordered the cucumber salad and the lime in the dressing made them irresistible. The pork steamed dumplings were huge, flavorful and soft, yet yummy chewy, and the soups (we ordered one chicken and one shrimp) were tasty, healthy, and huge. The hand pulled noodles made the soups even more perfect. There was a soy based dipping sauce on the table and also their version of sriracha. Oh my, I would buy that sriracha if I lived here. We ate there and then they had to go containers so we have enough for another meal and I'm looking forward to it. Good people watching too. Everyone was delighted with their food.

We traveled from Hawaii in March and hear me out when we said we had to adapt to the climate and…read moretemperature. We were thoroughly enjoying all of the New Mexican cuisine we were also missing some home cooked Asian food that is our comfort, go to! We decided to go to Dumpling Tea & Dim Sum and we were blown away by the food, service and learning about the owners and their journey to Santa Fe!! First the service - we ordered and got our food served to us! The food! Wow! I ordered the Beef Noodle Soup and soup buns! So so delicious!!! The owner shared his story of moving to Santa Fe after being in New York but covid happened. His wife and daughter along with his parents were arriving soon! We were so happy to learn about his story and happy that he was going to reunite with his family! The place is within a plaza area with other businesses. It's cozy and lots of seating inside and outside of their business but still indoors. I would love to return back to this place and support this business. I wish them much success!

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44. Chicken Fried Rice Noodles
44. Chicken Fried Rice Noodles
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This was an EXCEPTIONAL dining experience!…read more Service exemplary. I sat at the bar and got to watch the kitchen cook and they were true craftsmen and professionals. I started with what I thought was going to be a plain Caesar salad, but when it arrived, it was served like a sushi or lettuce wrap. It was very creative and tasty! It made it much more fun to eat than the average salad. It was rich and topped with anchovies, like a true Caesar salad. I then had the peppercorn Elk tenderloin. I asked it be served as the chef recommended, which is medium rare. I am sometimes wary of medium rare, but this tenderloin was DIVINE! It was so moist and bursting with flavor. I loved it. The cocktails were creative and just as enjoyable as the meal. Other options for dinner apps include: cornbread, ahi crudo, mussels, and bison carpaccio. Mains: scallops, pan roasted Branzino, toasted masa gnocchi, grilled Maine lobster tails, duck leg confit, and a pecan coffee rubbed prime flat iron. I'm sure all of them would be amazing. Reservations recommended. Please note that the rooftop bar does not take reservations and is not on the same system as the restaurant. Can't recommend this restaurant enough.

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Kai Sushi & Dining - sushi - Updated July 2026

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