This is a great place to buy raw or cooked crab spot prawns and oysters for your boatread more

How can you beat fresh seafood on the Marina dock? Get your own LOL! Check it out, and enjoy!!read more

BUYER BEWARE - Owner Terry Phair took my payment, never shipped my order, and failed to respond to…read moremultiple requests for a refund via voicemail, txt, email and customer inquiry tickets on his website / I even offered to drive 2 hours to pick up my product in person / See details below. I ordered salmon roe from Lummi Seafood Market on May 25, 2026. My credit card was charged immediately for the product and shipping, but the order never shipped and remained in "Confirmed" status. I made numerous attempts to contact the business by phone, email, and text to obtain an update and after several day/ weeks, I later requested cancellation. I never received a response. After weeks without shipment or communication, I had to dispute the charge with my credit card company to recover my money. Unfortunately, this was a very frustrating experience. Do Not Buy from HERE!!!!!!

It's a long drive from Seattle but we came back with a whole bunch of great looking delicacies…read more Some of my all time favorite seafood in one stop. Fresh king salmon, super fresh spotted shrimp, halibut cheeks and ikura (salmon roe). Yeah baby! We'll be back for sure. I was tempted to try the fish-n-chips next door but a worker there was looking at me like he suspected I was going to rob him or something so we went elsewhere.

I wanted sockeye salmon this year for the freezer. I like the idea of not having to wash cut and…read morewrap my own fish. I can guarantee you I clean them better then they would (only because I spend more time on them) and to cut them I prefer larger pieces for baking so that isn't a big deal. But it takes time to clean up the mess (not that bad) So I thought I'll get them from 1fish2fish. But when I seen they want 18.00 a pound I said no way. I can buy sockeye for 10.00 per lb. So they are saying they want 8.00 a lb for cutting and wrapping? Not from me they are getting this price. You know if you would have not got so greedy with your prices you would have alot more business. Or maybe you are and the people that are paying this price have too much money in there wallets :) Sorry to say until your prices come down I will not be a customer. I gave you are 2 star only because you product is good :) So if you don't mind the prices then go for it!

We moved up to Ferndale Washington in 2022. It's been hard for us to find decent Lobster sold…read moreanywhere locally. Our Yelp search led us to 1 Fish 2 Fish and now we order our Lobsters with them ever since. We eat Lobster 3 to 4 times a year for celebrations and have never been disappointed with the quality. Worth the 45 min drive one way across the border. Would recommend them in a heart beat to anyone looking for quality fresh seafood. Several cuts above anything that you'd at a regular market. The word is "fresh".

I love and have used Barlean's flavored emulsions (i.e., both fish and flax/borage) for several…read moreyears now. I'm especially fond of the blackberry-flavored flax oil emulsion, but also the peach and mango-flavored fish oil emulsion. Great, cost effective way to get high quality Omega 3 fatty acids into one's diet sans the strong smell and taste of fish. (Flax and borage oil? Both can be equally unpleasant minus any attempt at flavoring agents, natural or otherwise.) I know that a longtime friend who lives in Washington routinely buys all her littleneck and Manila clams fresh from Barlean's, but I (a humble Okie) can only find Barlean's Omega 3 emulsions at Sprouts. (I use eBay and Amazon for purchases.) Two HUGE thumbs up for Barlean's emulsions!

Purchased a Coho salmon filet for $24.99 per pound. The fish had been held too long and the flesh…read morewas as soft as a farmed salmon. Purchased a Sockeye from Fred Meyer three days later for $14.99 (you would expect this to be a poorer fish) but it was far superior in taste and consistency. Price and quality would probably dictate from here forward.

Superb fish, year around. Worth a 45 minute drive everytime. And the crab sandwiches are to die…read morefor.

Walked into this unsuspecting gem of a place today after hearing much about it. Was greeted warmly…read moreby Hailey. I said I heard I needed to try the sandwiches. She said the best sellers were the crab and lobster rolls, but her favorite was the spicy shrimp. She lit up when I said that sounds great. And she was right. She brought it out while I was viewing the yummy pickled offerings and checking out all the other store goodies in this quaint country store. She was proud of it and even opened it to show me. I couldn't resist adding an extra half pound of the ahi poke. I returned to my truck and knew I had to get after the sandwich before getting on the road so there I went. I am a road warrior for work and get into my fair share of sandwiches during a work week. So worth the stop. It was perfect and came with a side of potato salad which didn't disappoint either. Definitely top sandwich I've had this year. The poke was on point and instantly reminded me of being in Hawaii getting my poke to go out of the deli at Foodland. I had to run back in after and tell her thank you for the recommendation and got a high five and a big smile. Go visit. Ask for Hailey. Get the spicy shrimp and poke. You'll be super happy you did.

You drive a winding road that feels like you're being led to the middle of nowhere. You arrive at…read morewhat looks, like an abandoned train yard, cross the tracks, and suddenly.....there it is. The Taylor Shellfish Samish Oyster Bar. It's not a restaurant in the traditional sense; it's more of a landscape. We had dozens of fresh west coast oysters, smoked oysters, shrimp, crab, beer, and....a view that made this an unforgettable experience. If you're looking for a place that celebrates the food rather than the performance, this is it. Go for the oysters, stay for the silence, and leave knowing exactly where your food came from. Food (5/5): Everything was outstanding. I'm not even a fan of smoked oysters but these were prepared in a way that made them truly amazing. Customer Service (4.5/5): The staff were friendly and readily available. Price (Est. $60/person): It is easy to lose track of the final bill when the food is this good and you keep the orders coming, but expect to spend around $60 per person. Decor/View (4.5/5): The outdoor setting is perfect, especially on a clear nice day, providing an unmatched view of the water.

Love the experience here! First I will say that I am NOT an oyster fan but my family throughly…read moreenjoyed them! I loved the SHRIMP! They were top notch. We loved the sour dough bread and also the grilled vegs. Our table was completely full of wine and food and we loved everything. 1. Go early the line gets lonnnnnng. 2. Be careful in the road going up and down. Its pretty confusing. Theres a "signal" so watch it to be sure the way is clean and one car per green. 3. Take a jacket so you can eat al fresco!

Very Fresh Oysters Fare Prices Good People & Did i say Good Fresh oysters .. Best Value around …read more EZ To get to there place,, & lots to choose from . As I like the Big ones There perfect.

Former owner of Blau Oyster Co. offering fresh oysters, clams, and mussels at this new location…read more If you are craving fresh oysters for nearly half the cost of Taylor Shellfish farm, this is the place to go. Only $8 for a dozen for x-small & small sized oysters. They offer 5 dozen deals for $35 for x-small and $45 for medium size..that's less then you will find anywhere! Currently a pickup area only. They don't have an outside eating area like the previous location. They open daily from 10am to 6pm!

I'll be brief. If you're not shopping for seafood here, you're in the wrong g place! Fresh…read morehalibut cheeks! Fresh candied smoked salmon! Frozen tuna collars! It's pretty out of the way, but always worth the journey. Since we discovered this place this summer, it's now our go to seafood emporium. Service is good. Nothing fancy inside, but that's what you want in a place like this...