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Service and Staff: - The owner was our server and made sure we got what we needed Food: - Greek Salad: tasty - Cold Meze Plate: fun to share and comes with a good amount of pita (wish there was more falafel) - Chicken Kebab: the chicken was pretty dry. The rice was good - Moussaka: not the most flavorful, but good - Baklava: little bit on the hard side, but good flavor Miscellaneous: - Parking available via street parking and a parking garage across the street - Lots of baklava flavors to choose from if you want dessert - Good for small and large groups - Good for kids - Acoustics make it a little hard to hear each other if there's another table with people speaking loudly
Delicious lunch today at Kalimera on B Street, downtown SR! We were very happy with the menu selection and food quality. We ordered Spanakopita (such a flakey phyllo envelope for the tender spinach, feta and dill) and the bountiful Mezze Plate. The large, bright space includes a spacious dining room, also a bar with table seating, and a soon-to-open pastry and coffee shop. The owner proudly showed me that space, very comfy and cozy-looking with a fireplace. They'll serve a variety of Turkish pastries. I made a mental note that this restaurant would be wonderful for a company or private party event. Park free at the SR Mall garage at the Macy's end and cross the street to the restaurant.
Came here for lunch with my mom and was impressed by both the food and the space. There is tons of seating inside, and they are expanding into a new event type space on the other side as well. The interior has a beautiful mediterranean inspired design, and it's clear the owner put a lot of time and intention into it. My mom and I ordered the Mezze combo platter and the prawns to share and enjoyed both. The babaganoush was my favorite dip from the platter and had a great subtle smoky flavor. The shrimp tasted fresh and the tomato sauce that accompanied it complemented the dish really well. They also have a dessert bar with ton's of options.
A few weeks ago my wife and I went to Kalimera for dinner. I can't believe this was our first time to one of the best Greek and Turkish restaurants I've been to. The Turkish mosaic chandeliers were absolutely breathtaking, which glowed brilliantly as the sun began to set. Our server was extremely friendly and gave great service and recommendations to what we decided to eat. We were even graced with multiple conversations with the owner, who gave us the backstory on how he came up with the combination of cuisines. The falafel was light, fluffy, and perfectly fried to highlight the freshness. The lamb skewers and manti were our entrees that we shared. Both dishes were savory and the meat was succulent. The seasoning on the lamb was perfect and was highlighted by the char from grilling. For dessert, we split an order of pistachio baklava with ice cream and two cups of Turkish coffee with a little sugar. We were blown away by the food and service, we spoke of bringing my wife's parents when they came to visit.
Our server, who I assume was the owner, was super friendly, funny, and kind. It was a special birthday for my boyfriend and everything we ordered was tasty (octopus, saganaki, and falafel) and he offered us a complimentary cake at the end which was really delicious. I look forward to checking it out another time on the weekend when he said it gets a lot busier. It's a large place decorated with beautiful Turkish lamps. I also note that it's conveniently located across from a public parking lot.
My friends and I came here on a whim to try a new place. We really enjoyed the atmosphere, decorations, service and food. This place is a family owned Greek restaurant that caters to all people with warmth and enthusiasm. Best to come here with an appetite as we intended to share our dishes but each ate our own seperately, . I ordered spanakopita because I can never resist it and was not disappointed. For dessert, we all tried the kataifi as it came recommended by our waiter. Wow! I would sooo like to make this at home one day, it's quite unique. I would come back here again and again for the amazing dessert!!
Wow, some of the best Mediterranean food I've had in the US ever! The pita bread was so tender and paired extremely well with the tasty lentil soup, the salmon kebab was cooked just right, and the salad was delicious. Highly recommend!! The restaurant is clean and beautifully decorated too with spacious seating. The staff were nice. We parked across the street in the parking garage on 7th for $1/hr.
Six of us went here last night and we really enjoyed it. Cool rainy Monday night so other than one other couple we had the large nicely decorated space to ourselves. All the food was excellent, I had the lamb skewers and the portion size was more than adequate. Branzino was had by two others and was delicious, as was the Manti and Moussaka. The Saganaki appetizer appetizer was very good but mean for four people at most as was the very nice Cabbage Dolma. The owner served us and cooked our food with one other sous chef in the kitchen so while the appetizers came out quickly, the main courses were a bit delayed. Recommend the Red Blend Turkish Red Wine which is also available by the glass with very healthy pours. We will return and I hope this restaurant continues to succeed as it offers something no other restaurant in Sonoma County that I can think of does. Very friendly service by the gracious owner with good value albeit not inexpensive.
As someone who often craves fresh Mediterranean food, this place is unbelievable. Everything we got was perfect. We took the Cabbage dolma, the anchovy toasts, zucchini cakes, lamb gyros Salmon kebab ND Greek salad. Everything was delicious, fresh, and spot on in terms of the execution and flavors. For desert we had a mixed plate of Turkish delights. I highly recommend stopping by.
We stopped by Kalimera on the way up to Mendocino for lunch and the restaurant was fairly busy at 12:40 PM on a Sunday. The staff did inform us that food would take up to 30 minutes to come out, but we weren't in a rush anyways. Service was definitely a little slow and a couple items like the manti were unavailable, but everything we ordered was delicious and the restaurant is bright with a lovely abiance. Falafel (4.25/5): Nice crunchy crust without being overly dense. Well seasoned throughout and plated with both hummus and tahini which added a nice earthiness and creaminess. Arugula salad was generously seasoned with a fragrant olive oil. Baba Ghanoush (3.75/5): The baba ghanoush itself was actually delicious. Insanely luscious mouthfeel so it feels almost creamy. Unfortunately, their pita just wasn't my favorite. It's a bit dense and I wish it had at least been toasted before hitting the table. Lamb and Beef Gyro (4/5): The gyro was nice and tender with a bit of smoky char on certain bites. The serving size was pretty generous and all the vegetables add that fresh crunch you're craving with the savory meat.
great place. so much seating and the decor all around the store is gorgeous. the owners working in the store are so kind and welcoming. such bright personalities and made the experience even better the food was so good. everything was a 10/10. the dip trio was amazing. i've had many hummus, tzatziki, and baba ganoush before but this is probably the best i've had. the pita bread is also served warm and so delicious. the greek fries were so good. the potatoes were extremely crispy and the flavors of the sauce and cheese completed each other so well. the chicken kebob was cooked so well and tasted so good. the vegetables were cooked perfectly and i loved eating it in every bite. everything was so delicious and i couldn't stop eating. the dessert was so good but ran out of space to keep eating. you definitely gotta check out this family owned business! delicious!
This is a really cute restaurant with a nice bar area. I love the wood floors, blue walls and beautiful light fixtures. Is made reservations, though I was the only person there. Definitely a family run restaurant, so that's disheartening. I ordered the Baba Ganuj to start. It is meant to be shared, so it was good sized. The pita bread was soft and warm. For my entree I chose the calamari with the Mediterranean salad. A bit too much dressing on the salad, though. I did request it on the side. Otherwise, it was a good meal. I'll come back to try one of their regular entrees.
Ordered to go, and it's the best food I've had even after having to drive 15 minutes home! Ordered a variety of things, and they were all excellent!!! Spanakopita - (5/5 stars) - flaky perfection, the filling to phyllo dough was a perfect bite, it is expensive since you only get 1 but it's very very very good quality Greek Salad (4.5/5) - nice and freshing, the lemon dressing was not sour which I love! Just a lil hint of lemon. Make sure to break up the cheese and mix everying well, ninus 0.5 stars for the cucumber and tomato being in huge chunks making it hard to bite Cold Meze Plate (5/5) - highly recomend!!! I like being able to try lots of things at once and this was perfect! I especially loved the dolmas and baba ghanoush, the pita goes so well with each one Baklava (5/5) - not super sticky or super sweet making it better than most! Chocolate Baklava (6/5) - I can't believe I'm saying this but I liked it a lil bit more than the regular baklava (feels crazy to say when I love baklava so much), it has a slight brownie flavor without the brownie texture, highly recommend trying it! Overall, there's nothing that tastes bad! Everything tastes so freakin' delicious!
Walking into Kalimera feels like Santorini and a sports bar had a beautiful, slightly confused baby. The blue-and-white color scheme says "postcard from the Aegean," while the Turkish lamp chandeliers hanging overhead say "I am going to stare at this instead of my food." Then you glance up and spot flatscreens mounted in literally every corner, quietly whispering "...or you could just watch the game." It's an identity crisis, but a gorgeous one. We started with the fried goat cheese salad, which lives up to its reputation -- crispy, tangy, and dangerously easy to inhale before the entrées even show up. Then things got serious. The lamb shank practically surrendered before my fork even arrived, the meat sliding off the bone like it had somewhere better to be (spoiler: it did not, it was perfect right there on my plate). The branzino was cooked with the kind of precision that makes you briefly suspicious the chef has a vendetta against mediocrity. And the ribeye kabob rounded things out excellently, because apparently this menu doesn't believe in weak links. Service was solid, the ambiance was lovely, and I left full, happy, and slightly torn between admiring the lamps and checking the score. read more
With both their Boquerones ($15) and their Cold Mezze Platter ($25), Kalimera Bar and Grill demonstrated that their kitchen knows how to put together a most attractive plate of food. The Boquerones were such a tasty and satisfying shared plate that my reaction to the Cold Mezze Platter surprised me a bit. Two of us were sharing, slowly making our way through it, before we both acknowledged that we weren't fond of either the hummus or the baba ghanoush and the falafel was bland. "I should've ordered the Flaming Saganaki" I mused. Halloumi rarely disappoints. Kalimera features a very clean, white interior with a stunning array of Turkish chandeliers suspended from the ceiling. A youtube screen sits high on a wall, silently airing attractive videos of Turkish food prep. A nice big pour of Greek red wine (Namea Agiorgitiko, $15) went well with it all. A future return to Kalimera is unlikely but were it so I'd stick with both the wine and the Boquerones and swap out the Mezze Platter for that Flaming Sagnaki which is all to say the following: I think their menu contains more interesting offerings than the Mezze Platter and if you come here, it'd be worth your time to seek those offerings out. read more
We came on a Wednesday night and it was completely empty. The space is nicely decorated and since we were the only ones we got the space to ourselves. My wife ordered chicken and beef skewer but they messed up and brought lamb instead beef. I ordered the lamb shank which I didn't realized already came with eggplant so I also ordered the baba ghanoush appetizer as well. In hindsight, we shouldn't have ordered the appetizer. Overall, the meal was pretty good, but a little pricey. read more
Service and Staff: - The owner was our server and made sure we got what we needed Food: - Greek Salad: tasty - Cold Meze Plate: fun to share and comes with a good amount of pita (wish there was more falafel) - Chicken Kebab: the chicken was pretty dry. The rice was good - Moussaka: not the most flavorful, but good - Baklava: little bit on the hard side, but good flavor Miscellaneous: - Parking available via street parking and a parking garage across the street - Lots of baklava flavors to choose from if you want dessert - Good for small and large groups - Good for kids - Acoustics make it a little hard to hear each other if there's another table with people speaking loudly read more
21 hours ago
Delicious lunch today at Kalimera on B Street, downtown SR! We were very happy with the menu selection and food quality. We ordered Spanakopita (such a flakey phyllo envelope for the tender spinach, feta and dill) and the bountiful Mezze Plate. The large, bright space includes a spacious dining room, also a bar with table seating, and a soon-to-open pastry and coffee shop. The owner proudly showed me that space, very comfy and cozy-looking with a fireplace. They'll serve a variety of Turkish pastries. I made a mental note that this restaurant would be wonderful for a company or private party event. Park free at the SR Mall garage at the Macy's end and cross the street to the restaurant. read more
Came here for lunch with my mom and was impressed by both the food and the space. There is tons of seating inside, and they are expanding into a new event type space on the other side as well. The interior has a beautiful mediterranean inspired design, and it's clear the owner put a lot of time and intention into it. My mom and I ordered the Mezze combo platter and the prawns to share and enjoyed both. The babaganoush was my favorite dip from the platter and had a great subtle smoky flavor. The shrimp tasted fresh and the tomato sauce that accompanied it complemented the dish really well. They also have a dessert bar with ton's of options. read more
A few weeks ago my wife and I went to Kalimera for dinner. I can't believe this was our first time to one of the best Greek and Turkish restaurants I've been to. The Turkish mosaic chandeliers were absolutely breathtaking, which glowed brilliantly as the sun began to set. Our server was extremely friendly and gave great service and recommendations to what we decided to eat. We were even graced with multiple conversations with the owner, who gave us the backstory on how he came up with the combination of cuisines. The falafel was light, fluffy, and perfectly fried to highlight the freshness. The lamb skewers and manti were our entrees that we shared. Both dishes were savory and the meat was succulent. The seasoning on the lamb was perfect and was highlighted by the char from grilling. For dessert, we split an order of pistachio baklava with ice cream and two cups of Turkish coffee with a little sugar. We were blown away by the food and service, we spoke of bringing my wife's parents when they came to visit. read more
Our server, who I assume was the owner, was super friendly, funny, and kind. It was a special birthday for my boyfriend and everything we ordered was tasty (octopus, saganaki, and falafel) and he offered us a complimentary cake at the end which was really delicious. I look forward to checking it out another time on the weekend when he said it gets a lot busier. It's a large place decorated with beautiful Turkish lamps. I also note that it's conveniently located across from a public parking lot. read more
9 days ago
My friends and I came here on a whim to try a new place. We really enjoyed the atmosphere, decorations, service and food. This place is a family owned Greek restaurant that caters to all people with warmth and enthusiasm. Best to come here with an appetite as we intended to share our dishes but each ate our own seperately, . I ordered spanakopita because I can never resist it and was not disappointed. For dessert, we all tried the kataifi as it came recommended by our waiter. Wow! I would sooo like to make this at home one day, it's quite unique. I would come back here again and again for the amazing dessert!! read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We’re thrilled to hear you had…
Wow, some of the best Mediterranean food I've had in the US ever! The pita bread was so tender and paired extremely well with the tasty lentil soup, the salmon kebab was cooked just right, and the salad was delicious. Highly recommend!! The restaurant is clean and beautifully decorated too with spacious seating. The staff were nice. We parked across the street in the parking garage on 7th for $1/hr. read more
Six of us went here last night and we really enjoyed it. Cool rainy Monday night so other than one other couple we had the large nicely decorated space to ourselves. All the food was excellent, I had the lamb skewers and the portion size was more than adequate. Branzino was had by two others and was delicious, as was the Manti and Moussaka. The Saganaki appetizer appetizer was very good but mean for four people at most as was the very nice Cabbage Dolma. The owner served us and cooked our food with one other sous chef in the kitchen so while the appetizers came out quickly, the main courses were a bit delayed. Recommend the Red Blend Turkish Red Wine which is also available by the glass with very healthy pours. We will return and I hope this restaurant continues to succeed as it offers something no other restaurant in Sonoma County that I can think of does. Very friendly service by the gracious owner with good value albeit not inexpensive. read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We’re thrilled to hear you had…
As someone who often craves fresh Mediterranean food, this place is unbelievable. Everything we got was perfect. We took the Cabbage dolma, the anchovy toasts, zucchini cakes, lamb gyros Salmon kebab ND Greek salad. Everything was delicious, fresh, and spot on in terms of the execution and flavors. For desert we had a mixed plate of Turkish delights. I highly recommend stopping by. read more
We stopped by Kalimera on the way up to Mendocino for lunch and the restaurant was fairly busy at 12:40 PM on a Sunday. The staff did inform us that food would take up to 30 minutes to come out, but we weren't in a rush anyways. Service was definitely a little slow and a couple items like the manti were unavailable, but everything we ordered was delicious and the restaurant is bright with a lovely abiance. Falafel (4.25/5): Nice crunchy crust without being overly dense. Well seasoned throughout and plated with both hummus and tahini which added a nice earthiness and creaminess. Arugula salad was generously seasoned with a fragrant olive oil. Baba Ghanoush (3.75/5): The baba ghanoush itself was actually delicious. Insanely luscious mouthfeel so it feels almost creamy. Unfortunately, their pita just wasn't my favorite. It's a bit dense and I wish it had at least been toasted before hitting the table. Lamb and Beef Gyro (4/5): The gyro was nice and tender with a bit of smoky char on certain bites. The serving size was pretty generous and all the vegetables add that fresh crunch you're craving with the savory meat. read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We’re thrilled to hear you had…
great place. so much seating and the decor all around the store is gorgeous. the owners working in the store are so kind and welcoming. such bright personalities and made the experience even better the food was so good. everything was a 10/10. the dip trio was amazing. i've had many hummus, tzatziki, and baba ganoush before but this is probably the best i've had. the pita bread is also served warm and so delicious. the greek fries were so good. the potatoes were extremely crispy and the flavors of the sauce and cheese completed each other so well. the chicken kebob was cooked so well and tasted so good. the vegetables were cooked perfectly and i loved eating it in every bite. everything was so delicious and i couldn't stop eating. the dessert was so good but ran out of space to keep eating. you definitely gotta check out this family owned business! delicious! read more
Business owner information
Ilyas K.
Thank you ladies! We were so happy to have you this evening!
4 months ago
This is a really cute restaurant with a nice bar area. I love the wood floors, blue walls and beautiful light fixtures. Is made reservations, though I was the only person there. Definitely a family run restaurant, so that's disheartening. I ordered the Baba Ganuj to start. It is meant to be shared, so it was good sized. The pita bread was soft and warm. For my entree I chose the calamari with the Mediterranean salad. A bit too much dressing on the salad, though. I did request it on the side. Otherwise, it was a good meal. I'll come back to try one of their regular entrees. read more
10 days ago
Ordered to go, and it's the best food I've had even after having to drive 15 minutes home! Ordered a variety of things, and they were all excellent!!! Spanakopita - (5/5 stars) - flaky perfection, the filling to phyllo dough was a perfect bite, it is expensive since you only get 1 but it's very very very good quality Greek Salad (4.5/5) - nice and freshing, the lemon dressing was not sour which I love! Just a lil hint of lemon. Make sure to break up the cheese and mix everying well, ninus 0.5 stars for the cucumber and tomato being in huge chunks making it hard to bite Cold Meze Plate (5/5) - highly recomend!!! I like being able to try lots of things at once and this was perfect! I especially loved the dolmas and baba ghanoush, the pita goes so well with each one Baklava (5/5) - not super sticky or super sweet making it better than most! Chocolate Baklava (6/5) - I can't believe I'm saying this but I liked it a lil bit more than the regular baklava (feels crazy to say when I love baklava so much), it has a slight brownie flavor without the brownie texture, highly recommend trying it! Overall, there's nothing that tastes bad! Everything tastes so freakin' delicious! read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We truly appreciate your…
5 months ago
Business owner information
Ilyas K.
Thank you so much for your kind words and for taking the time to…
18 days ago
2 months ago
TJ #1 The service was amazing and the food incredible. I loved the music and place settings they were definitely welcoming and TJ made our afternoon. read more
Family trip discovered this newly opened Greek Turkish restaurant for lunch. We ordered bunch of appetizer from cold mezzo, calamari frito, hummus , dolmas, unfortunately they ran out of octopus. Appetizer came in quickly. They are all delicious. For entrees , the family tables ordered combination of plates Kebab, food came in fresh however a bit late. Including the Turkish coffee other than that it was good dining experience, food is fresh, delicious and flavorful. Service could be better , additional staff could help , maybe they were short staff that day. read more
Kalimera is a huge, beautifully-decorated restaurant in Santa Rosa serving up Greek-Turkish cuisine. Inside, you'll see many colorful Turkish lamps hanging from the ceiling and even a piano! Its located next to the Museum of Sonoma County. We came here for lunch on our way back from Bodega Bay to the Bay Area since our 5-yo son is usually fans of grilled chicken kabobs and seasoned basmati rice. The food overall was just okay. Grilled octopus appetizer came with plenty of kale and beet but the octopus itself needed some more massaging and was way too chewy and rubbery. The kid's chicken kabob came out looking well-done with more burnt spots that we're used too. Salmon bowl was ok but was mostly carbs with 50% salad and 30% rice and pita. Two good dishes are the fried chicken sandwich with fries and spicy Greek Aioli and the side of roasted veggies. Its possible maybe we didn't pick the best menu items, but we did expect more from such a beautifully-decorated restaurant with a good-sized menu. read more
1 year ago
New place that just opened up- definitely excited to see a Mediterranean place! The lamb shank was the best thing we ordered. It was very tender and delicious. The Russian dumpling was sooo tiny and mostly dough, on top of a cold creamy sauce - it wasn't my favorite. I wouldn't order this again. The octopus salad was good but it arrived after both entrees. We had also waited an absurdly long time for everything to be delivered- I'll chalk it up to being a new business and still figuring out the run of show. Would be back in a few months if service improves. Food is solid but be prepared to wait. read more
1 year ago
Came here with my mom for dinner. We were greeted warmly and the owner promptly set us up at a window side table after he pulled the blinds and prepped it for us. He is the only server so he was bustling around constantly. We ordered the fried goat cheese salad, cabbage rolls and the octopus. Thankfully we kept it light and had room for dessert of baklava and ice cream. It was all very good and flavorful but my favorite was the fried goat cheese, I also added chicken to the salad. I will be back for this! read more
9 months ago
Kalimera Bar & Grill is a hidden gem in Santa Rosa, CA which should not be missed if you love Turkish/Mediterranean food. My family and I were passing through town while visiting family and decided to go there for dinner. Walking into the restaurant was like traveling to the origins of their menu. Beautifully decorated in blue and white with stunning artwork, decor, and chandeliers. When ordering from their menu it was hard to decide between the babaganoush and the lamb skewers. Both my Dad and I ordered the lamb, and my mother the chicken skewers. Upon arrival our meals linked straight out of a Michelin Star restaurant. Full of flavor and perfectly cooked every bite we took was one to savor. After dinner my father and I had Turkish coffee for dessert. Having never had Turkish coffee before I didn't know what to expect in such a small cup. Upon my first sip I realized the best things in life come in small packages. Warm, smooth, and full of amazing flavors I almost asked for another to go. Upon finishing our meal we were thanked by owner and chef Elias who had come by to ask how the meal was. My reply was simple, "People must come here, and I will absolutely be bringing my family the next time we're in town. Simply amazing!". I rarely take time to provide reviews unless I find something worth singing from the rooftop, this is one of those places. Please go....take your family, friends, co-workers, heck....a stranger even. You will not be disappointed. read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We truly appreciate your…
2 months ago
5 months ago
Wow! This is a hidden gem. The Mediterranean food at this restaurant is SO good. We had 2 Octopus dishes; the carpaccio and the grilled dish. They were both amazing! The lamb kabobs were tender and so flavorful. The little dumplings were tender and saucy and oh so tasty! I never knew I liked Mediterranean food so much. Our server Siena was lovely and very attentive, and the owner, Heather had excellent recommendations! We will definitely be going back. read more
Business owner information
Ilyas K.
Thank you so much for your kind words and for taking the time to…
1 month ago
2 months ago
We recently visiited Kalimera Bar and Grill. We were fans of the previous location in the mall, and were excited to see them re-open in a new larger location. We were greeted immediately, and seated at the last open table. We ordered a mix of dishes, from a delicious beet salad, hummus, a fish 321dish, beef ravioli (different than Italian -these were a spiced beef, with a delicious yogurt sauce) as well as the lamb skewers. Everything was fresh and delicious. We had a great meal, and enjoyed having both TJ and Ilyas come to the table. They were both so friendly and gracious. It was so nice to get to meet the people behind the restaurant - just adds to the experience. They are such nice people! We have high hopes for their new location and look forward to visiting again soon! Give them a try! read more
We came here for dinner and had a Beef Mousakka, Lamb & Beef Gyro. The food was amazing and the service was great. He was very friendly and accomodating. We'd like to come back and try other dish on the menu. read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We truly appreciate your…
2 months ago
Met up with friends and had dinner here! New spot in downtown. Good menu options and service is great and accommodating. He comped our baklava and coffee since the beef skewers is on the tough side. Big space and good for groups. read more
2 months ago
1 year ago
We met Ilyas and Heather the rightfully proud owners and chef of Kalimera. I have to say the warmth and friendly vibe they gave as they served us along with their staff was a foretelling of the food we were about to have. This is a nice step into Mediterranean cuisine.. but so much better. The location has easy parking all around and they've done a phenomenal job with the decor to create an open well lit atmosphere. All the better to see the wonderful food you're about to eat. Seriously, the nice people know how to feed you.. they deserve for their place to thrive.. they just need a few more people to find this gem! read more
2 months ago
10/10 Highly Recommend! We celebrated my best friend turning 15 at Kalimera Bar & Grill and it was a total blast! The atmosphere was so energetic and perfect for a birthday dinner. The food was seriously delicious--we couldn't stop eating. Big shoutout to the staff for being so nice and making the night extra special. We had so much fun and will definitely be back! read more
7 months ago
Business owner information
Ilyas K.
Thank you so much for your kind words! We’re thrilled to hear you had…
6 months ago
The service was outstanding and the restaurant was busy! (The owners greeted us and Siena, the hostess was fantastic) Our food came out quickly and hot! We loved everything. We started with the Saganaki which was brought flaming to our table. It was perfectly sweet and salty with crunchy bread. Our entrees were the Chicken Skewer and Shrimp Linguine pasta. Both mouth watering. I loved the decor/ ambiance ... the light fixtures are beautiful as is the pottery on the walls. I highly recommend this place for a casual lunch or dinner or an evening out for a special occasion. And don't forget to try the desserts. We were so stuffed we took our baklava to go. Yum! read more
Business owner information
Ilyas K.
Thank you so much for your kind words! We’re thrilled to hear you had…
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More info about Kalimera Bar and Grill
458 B St
Santa Rosa, CA 95401
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(707) 306-4620
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https://kalimerabarandgrill.com
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Ask the Community - Kalimera Bar and Grill
I didn't see anything on their website about bringing your own wine. Is that something that is still happening?
Yes please you can bring your own wine
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