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    KAMI Philadelphia

    4.1 (45 reviews)
    InexpensiveFood Trucks, Korean
    Closed 11:00 am - 5:30 pm

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    Spicy chicken rice bowl
    Yuanyuan F.

    KAMI is an great food truck without a doubt. It offers a handful choices of Korean food, including bibimbap, stir-fried chicken/beef with rice, and hoagies with Korean flavored fillings. The price is at $5-$10 range. As a food truck, KAMI's food is less authentic and less well-made than a couple of Korean restaurants in university city, but you do get the Korean taste. The wait is longer than most food trucks nearby. Also, it seems they streamlined their menu in 2018, so fewer choices than before. Overall, a solid 3-or 3.5-star food truck when you feel like Korean for lunch in university city.

    Bibimbap with Beef ($7.95)
    Rachel S.

    KAMI is a really great lunch option if you're in the area and short on time. The staff is great, food is cheap, and the portions are large. I got the bibimbap with added beef which came to $7.95. It was easily enough for two meals. It was tasty and flavorful, and I can't wait to try their other menu options!

    Boneless Fried Chicken

    The food is good but the chicken lacks meat, it kind of gives off a smokey taste but I'd still come back here for the sauce they put on it.

    Updated menus - As of 1/29/2015

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    14 years ago

    Just as tasty as the first time and I got just cream cheese this time.

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    Buk Chon Korean Cuisine

    Buk Chon Korean Cuisine

    4.4
    (382 reviews)
    2.1 mi
    $$

    Excellent service and food was served promptly and of very good quality . I asked for extra spicy…read moreand the kitchen delivered as asked. The restaurant gets very busy and has a lively atmosphere .

    Yeah, so I forgot to take any pictures, but I was here twice this week with colleagues when we had…read morean offsite meeting nearby. Everything was delicious, from the apps to the dishes, and definitely very healthy portions! Service was pretty good as well, with attentive staff despite there not being a whole lot of them. The food is Korean-inspired with some fusion elements, and all of it was nicely executed. Fried chicken bites were a pretty big hit, and the pork buns were good as well - crispier than usual, but still really good. Toppoki was nice too, and have to say that calling it rice gnocchi is pretty smart to make it easier to understand outside the Asian POV. Kimchi paella was essentially kimchi fried rice, but tasty and filling, and the scrape off parts at the bottom, that's rice gold right there. I don't always eat rice, but when I do, I prefer slightly burnt at the bottom of a stone pot. Second visit, I went with fire chicken, which is tasty and has some kick. I did notice that my not Asian colleague was asked if he was sure about the three fire symbols, but I was not :P Space is pretty nice inside too, a nice combination of old and new; the bathroom was nice and clean, and the general feel inside is casual but elegant. I wouldn't be opposed to returning, but would need to know much more about allergy protocols and awareness, which admittedly isn't always a strong point in Asian cuisine.

    Photos
    First time and loving the venue and vibe. Waiting for our food
    First time and loving the venue and vibe. Waiting for our food
    Budae jiggae
    Budae jiggae
    Environment

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    Mr Pig Korean BBQ

    Mr Pig Korean BBQ

    4.4
    (124 reviews)
    1.4 mi

    Mr Pig is quickly becoming my go-to spot for BBQ in the city. They offer fixed priced options…read morealong with al la carte extras. The meats are of high quality, the side dishes always tasty, and staff super helpful. While I've never came to a BBQ place and didn't leave smelling of meats, the systems and venting they have setup does minimize that side effect of your visits nicely. I highly recommend for groups of 4!

    My friend and I finally decided to try this spot we always pass, and honestly I'm glad we did. What…read morepulled us in was that it's not AYCE. We're never great at eating our money's worth, so the pay-as-you-go setup felt like a better fit. We got the favorite set for two, which ended up being plenty. The biggest highlight right away: they grill everything for you. KBBQ is just better when you can sit back and eat instead of managing the grill yourself. They also use a back grill to keep things moving, so there's barely any pause between rounds of meat. It felt really efficient. Also, the place is surprisingly clean and doesn't have that heavy "you're going to smell like smoke for the next 5 hours" vibe, which I really appreciated. Somehow they keep it all under control even with constant grilling. Service-wise, the staff were attentive and clearly working hard, especially since it seemed a bit understaffed. That said, my friend did feel a little uncomfortable at times. There were a few moments where it felt like we were being watched closely, almost like they were worried about a dine-and-dash situation, and we were asked multiple times if we had paid. I personally read it more as things being slightly disorganized with a small team juggling cooking, serving, and payments, but I can see how it might come across differently depending on how you interpret it. Food-wise, the meat was very good, but the banchan really stood out to me. The cabbage salad with a gingery soy dressing was super refreshing and cut through the richness of the meat perfectly. Free refills on banchan are always a win too. I also liked that the grill came with corn cheese, egg, and sprouts, nice extras you don't always get. The corn cheese wasn't as sweet as I expected, and the egg was a bit on the salty side, but still enjoyable. The tilted grill setup was another plus since it lets the grease drain away, so the meal didn't feel overly heavy like some AYCE spots. Overall, it was a really fun experience. A bit pricey, but worth it for the quality and how easy the whole meal felt. Just something to be aware of with the service dynamic depending on how sensitive you are to that kind of thing.

    Photos
    Interior
    Interior
    Soju and banchan
    Soju and banchan
    Side dishes...

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    Side dishes...
    So Korean Grill

    So Korean Grill

    4.5
    (129 reviews)
    7.0 mi

    Another fun Korean restaurant field trip with my parents- this time to So Korean Grill in Philly…read more They're pretty picky, so I'm always curious to hear their verdict. This one was a winner. My dad's review: Good interior Good atmosphere Good food. Meanwhile, I'm still ordering mul-naengmyeon every time. It's the perfect summer meal for this perimenopausal ajumma. Lol The servers there were really welcoming and kind. Also patient as it took my parents like 15 min to decide. We will def be back!

    This place was ridiculous. I called to make a reservation and had my name/number written down. We…read morehad a 7:00 PM reservation for 4 on Valentine's Day but were NEVER seated OR acknowledged. I came at 6:55PM. We stood at the "please wait to be seated" sign for over 10-15 minutes without being acknowledged. We tried to be patient since we saw the hostess juggling multiple tasks at once. Multiple couples arrived after us and were seated first. Emphasis on they were in line AFTER us. When a waiter finally showed up, he started seating people that were last/behind us without asking for names for reservations. Who starts from the back??? Even after telling that waiter we had a reservation and were there first, he looked at us like he felt guilty. Very poor organization and guest management. Disappointing from the moment we walked in. I was excited to try the food at this place but will never show up again after what was experienced.

    Photos
    So Korean Grill
    So Korean Grill
    Set A

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    Set A

    KAMI Philadelphia - foodtrucks - Updated August 2026

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