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    Kardea Brown's Southern Kitchen

    4.1 (168 reviews)

    Kardea Brown's Southern Kitchen Photos

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    KARDEA BROWN'S SOUTHERN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Fish and grits.
    JANELLE W.

    Talk about great airport food -- wow. This was the perfect send-off from Charleston. I ordered the fish and grits, and let me tell you: that fish came out fresh from the fryer and dangerously hot in the best possible way. You know that reflex where you're doing the "ash, ash, ash" breathing routine, rolling the lava-hot bite around your mouth with your tongue while trying not to scorch the roof of your mouth... but you keep eating anyway because it's just that good? Exactly that. Worth every dramatic exhale. The fish itself was fantastic -- fresh, moist, and coated in a beautifully seasoned cornmeal crust with the perfect crunch. Everything tasted freshly made and handled with care. The grits were thick, rich, and hearty enough that a fork worked just fine -- no spoon necessary. This was a comforting, satisfying meal and honestly one of the best airport meals I've had in a long time. My only note is regarding the hostess station. There was a very long line throughout my visit, and the hostess frequently had to step away to clear and reset tables. This created noticeable delays and left guests waiting longer than necessary. It would greatly improve the flow and overall guest experience if bussing and table resetting were handled by separate staff members, allowing the hostess to remain focused on greeting and seating guests.

    Tya P.

    While waiting for my flight at the airport, I saw a sign that said "Hey Cousins," and I decided to stop in for breakfast. I ordered the breakfast sandwich with turkey sausage, which came with breakfast potatoes. It was reasonably priced and filling. I would definitely go back to try more of the menu.

    Pimento cheese balls with pepper jelly
    DeLisa R.

    A great restaurant located past security. Love the decorations, including the basket light fixtures. They had several starters that I was interested in, but went with the pimento cheese balls with a pepper jelly. My husband says it was the best fish sandwich he's ever had. I went with a Smashburger and substituted my fries for macaroni and cheese. Great service even though they are incredibly busy. Full bar with beers on tap. Nice stop.

    Courtney S.

    Such a cute spot at the airport restaurant. Staff super friendly. Food was good but all options were not. Also kinda pricey for lunch. I had the fried fush plate with slaw and Gullah caviar. The fish was great. The slaw was super unflavored and no mayo. The Gullah caviar was (unbeknownst to me) a cold salad but still unseasoned. The greens were spicy but I didn't think it was good. The rice was dry so I didn't eat it much. The pork chops were tasty.

    Fish / fush and grits
    Latonya J.

    Stopped by twice, pork chop plate was my outbound flight, fush and grits was my inbound flight. When I flew back in, I had more time to actually sit and enjoy without rushing. Both meals were absolutely delicious. During the afternoon flights, when the airport was more busier, the place was packed. But during the morning flights, things were more calm. But don't take my word for it because I'm assuming traffic can pick up or slow down based on what's happening in the airport that day. This place alone is worth arranging your flight schedule so that you get a moment to taste and savor the South. The service was friendly, fast because they know you have a plane to catch, and it has a comfortable vibe. I love that the space was open so that I could sit and people watch lol! Can't wait to plan my next trip, Will certainly include this on the itinerary.

    fish sandwich
    Michael R.

    I don't know who put them on the map out in the parking garage. they're the first restaurant past security at Charleston airport. This is good food, not just good airport food, and the prices are pretty much comparable to downtown Charleston prices, so not outrageous. (My bill here is directly comparable to fleet landing). A little bit crowded but service was good. recommended.

    Fried green tomato BLT
    Heather N.

    This is a cute place in the Charleston airport. We had a late dinner and even though they were winding down , the food & service were still great. I liked my fried green tomato BLT & my colleagues liked their meals as well.

    Sweet tea
    Sarah L.

    I had a long layover and enjoyed an exceptional meal here, ESPECIALLY for being in an airport. The deviled eggs were absolutely delicious and the kale Caesar salad with grilled shrimp was light and delicious and the shrimp very flavorful. Even the sweet tea I had was exactly as it should be

    Southern (?) Coleslaw.  Super dry but I ate it anyway!
    Susan R.

    Excellent service and attn from the staff and front desk greeter. I ordered light; just a southern slaw, smoked collard greens, and a "half sweet" iced tea. I love the vibe soft jazz music, beautiful and bright interior. The man next to me was not happy with his food and said he didn't like the brioche bun on a chicken sandwich. The place was hopping on a Sunday evening 620 pm. Busy but not slammed. My food was delivered super quick, within 5 minutes of ordering. Granted, I ordered sides and an iced tea yet I appreciated the urgency. Unfortunately, the slaw was super dry (see photos), the "half sweet" tea was super sweet yet the greens were da bomb! As nice and quick as the waitress was initially, she didn't come back to check on me so that was a disappointment. I truly wanted to leave five stars yet four is generous. The collard greens are yummy, great flavor! I think it's a great stop for an airport and I am glad that Kardea Brown gets an opportunity to showcase her wares. I hope she gets the QC tightened down so she can get the 5-stars she deserves!

    Pimento cheese and grit balls with a side of collards
    Cathy W.

    Got to CHS early and needed dinner, so grabbed a seat at the bar as a solo diner. I was able to order pretty quickly which was good as the restaurant was busy and I wasn't sure how long the food would take, based on reviews here. It wasn't super fast but also not inordinately slow, but I would definitely recommend you give yourself at least an hour to eat here. I ordered the pimento cheese-grit balls and a side of collards. Both were delicious and piping hot from the kitchen. The combination was definitely enough for a dinner. I also ordered a draft beer. Beware that the default beer is a large, which is probably 24 ounces and cost $13.50-not cheap! Service was perfunctory from the bartender--she appeared to have AirPods in so I couldn't tell whether she was just talking to herself or someone else the whole time I was there. In any case, I got served in a timely fashion. Net is that the food is very good and service is just okay, but you can eat well at CHS.

    Crab dip with bites of onion
    Syreta G.

    Alane was very sweet and helpful by scrolling through the Yelp photos with me to help me find pictures of what I wanted to eat. I ordered the creamy grits as a side and they were very tasty...no extra cheese needed. The crab dip was AMAZING...so many flavors in one bite. I'll be back in a few months to try other yummy things on the menu. Make sure to stop by this cute Southern Kitchen establishment, you won't be disappointed!

    Menu
    Amber N.

    I ordered to go. The food came in a reasonable time. I tried the southern BLGT. Overall, it tasted good, but the tomatoes needed to be fried better.

    Receipt

    Food was actually pretty good and well priced for airport food, they also let us sit down with our Starbucks drinks which was appreciated and also the only reason this isn't a 1 star review. My burger was also supposed to have grilled onions on it which it did not(see photos attached). Marco F was our server and his service was extremely bad. Multiple people sat down after us and received their food before us as well as had their orders taken before us. I watched our food sit in the window for 10-15 minutes before it was brought to us. He also looked directly at me and said something under his breath while walking by, I did not hear exactly what he said but it was extremely rude nonetheless. I still left a tip to maybe teach him a lesson on kindness and not giving younger people poor service just because you think they won't tip; WHICH HE DID NOT DESERVE!

    Green tomato BLT

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    24 days ago

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    1 month ago

    Jessica was a very nice and pleasant person. We shared a breakfast sandwich which was good.

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    2 months ago

    Food was great, collared greens are awesome. Service so slow, no personality, 15 minutes wait for drink, 20 min wait for food.

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    Page 1 of 5

    Ask the Community - Kardea Brown's Southern Kitchen

    The info says that the restaurant is located post security, does that mean it's not open for local patrons?

    Yes, it's on the other side of security, so you'd have to be a ticketed airline passenger.

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    Counter Cheesemongers

    Counter Cheesemongers

    5.0
    (11 reviews)
    3.0 mi

    Holy crap y'all we have a passion project artisanal cheese shop that is NOT IN Downtown Charleston!…read moreEverybody get yourselves here for the most exquisitely selected local and proximal cheeses, special fruits and breads, thoughtfully selected accoutrements, and the sandwich of your dreams. I pre-ordered the Friday morning Ham and Cheese with special butter, the can't-miss according to my sources. Prepaid online and scheduled my pickup time in the narrow window. You don't want to sleep on this place. This is a conclave visit you schedule your day around. I almost lost my husband to the LP jazz here, but they had no seating. You enter to be kindly greeted by Nora. She is lovely and soft-spoken but clearly passionate and engaged with the cheeses and products they purvey. She and her partner Eric are the machines that run this efficient, welcoming, perfect cheese and sandwich nook. It is super-special and I only tell you because we need to support them and keep this beautiful oasis of quality cheeses and specialty sandwich service alive. I had read about the cheeses on their detailed website prior, and knew what I definitely wanted to try and most likely buy. Nora was so generous, inviting, and descriptive she had me trying things I didn't know I needed to. In the end we got a great variety but all cows' milk by chance or taste, which she found interesting. So perhaps next time, more sheep's or goat's milk. I am also a pimento cheese snob and theirs made my mind open and ideas go crazy. I will bring Nora and Eric some of mine to enjoy but I do now feel pedestrian in comparison. Both types have their place, and they may have stepped up my game. They also have select sodas, wines, sparkling wines, and other wonders chosen with care. This is my new favorite store. Go there and it will be yours too!

    UPDATE: their address IS now a shop. But as of this writing the hours are pretty limited- just…read moreFriday and Saturday from 11am to 4 pm! Also- they have slightly changed their name from 'Counter Cheese Caves' to 'Counter Cheese Mongers' Must be a story there hahaha

    Photos
    Nora bagging up some tasty sandwiches
    Nora bagging up some tasty sandwiches
    Three scrumptious sandwiches
    Three scrumptious sandwiches
    CHEESE!

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    CHEESE!
    Jersey Mike's Subs

    Jersey Mike's Subs

    3.9
    (28 reviews)
    1.5 mi
    $

    I love the Jersey Mike's tuna sub on Rosemary Parmesan bread. Ordering online is easy, and while…read morethis was my first time at this JM location, it was pleasant. The parking lot is busy because it's shared with a doctor's office, Starbucks, and a lot of other restaurants. There's a designated parking spot for takeout orders, though. This location was busy with customers in line, but it was also well-staffed with multiple sub-makers and a cashier. My order was ready when I arrived (at the promised time). I appreciated that it was behind the counter and the worker verified my name and the name on the order. My sandwich was just as I'd ordered it- I left off the oil and added pickles- and it was perfect. The brownie for dessert hit the spot. My only qualm with Jersey Mike's is that it is a little expensive for what you get. I know the days of a $10 lunch are long gone, but here, you're lucky to come out for $15. Still, this is a great lunch option after a day of shopping at Tanger or on the go with online ordering.

    I placed a mobile pick up order from this location on May 3rd. The order wasn't ready when I went…read moreto pick it up and staff was inattentive and rude. I finally gave up and left with only one sandwich out of three due to time constraints. I've tried submitting feedback online several times and haven't gotten any response other than more requests for feedback and lots of Jersey Mikes ads. I didn't want to resort to a public review but I can't get a response. I paid over $43.00 and got one sandwich. I just want a refund.

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    Jersey Mike's Subs
    Jersey Mike's Subs
    Jersey Mike's Subs

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    Food Box

    Food Box

    4.3
    (16 reviews)
    1.7 mi
    $$

    I'm generously giving Food Box 2 stars…read more I have to give it to Food Box- they made the trek out to Bees Ferry Rd, which is pretty rare for a food truck (most seem to cancel at the last minute). When I saw the truck of the week was Food Box, I made a point to go (especially after seeing their menu on Facebook). I hung out a bit better placing my order, as the food truck was still setting up and not ready to cook yet. I ordered a a black bean burger ($6) for myself and a schnitzel sandwich with fries ($10) for my husband. I felt like was a fair price. Only a few other people were around, so I figured it wouldn't be long for my food. 7-8 minutes after ordering, the staff came to me and said they forgot to bring the black bean burgers on the truck, so he couldn't make my order. All of the other items were burgers or pork. I'd already placed my husband's order and didn't want him to not have food, so I waited around for his and just left hungry. At least the staff refunded me my money for the black bean burger they didn't have. I really hate leaving negative reviews, but I waited 15 minutes on a menu item that they didn't have. I do hope I can give them a second chance and update this review.

    Friday night we found the Food Box at a local brewery, SCORE! They had chicken slammies on the…read moremenu, 4 different ones served with fries. Tonight I had the honey chicken, the crispy texture was perfect with the honey flavor. They were so good! I thought they would be small servings, but these were nice size pieces of boneless chicken on a soft bun (think King's Hawaiian). For $9 we had a delicious chicken slammie with fries. The fries were delicious too, thick perfectly fried, and salted, boy these went well with out beer. So glad we the Food Box was here, and we look forward to checking out more items when we find them around town.

    Photos
    Fried chicken sandwich with Asian slaw and spicy mayo
    Fried chicken sandwich with Asian slaw and spicy mayo
    Housemade bratwurst with sauerkraut and mustard
    Housemade bratwurst with sauerkraut and mustard
    Honey chick sandwich

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    Honey chick sandwich

    Kardea Brown's Southern Kitchen - southern - Updated July 2026

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