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    82 Queen

    4.1 (1.8k reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    82 Queen Photos

    Business Info

    82 QUEEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Outdoor seating

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    Recommended Reviews - 82 Queen

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    Reviews With Photos

    Randall S.

    This is my go to breakfast or brunch location. We have lived here for many years and they are just as good now as they were 20 years ago the first time we went. I have never had anything but great service so it's something you can always count on, and inside or out in the garden you will have a wonderful experience. When weather is permitting I suggest the garden outside for the best ambiance.

    Angelica C.

    Went for their Easter brunch and had a really nice experience. [[HIGHLIGHT]]Once you walk through the little walkway alley, the restaurant is actually huge. We walked through a garden filled with tables, then were taken to another building and seated on the second floor, which made it feel really unique.[[ENDHIGHLIGHT]] The service was super friendly, and our server even gave us great recommendations for coffee spots to visit after, which I loved. The food felt more elevated than a typical brunch, and everything came out nicely presented. Portions were on the smaller side but yummy. My biscuit was really good, and the cheesecake was definitely a highlight for me. Overall, a great spot for a nicer brunch or special occasion.

    Barbeque Shrimp & Grits
    Macey W.

    First things first, our waiter Scotty definitely made our experience here! He was awesome!! We got the she crab soup that everyone raves about and it was good but in my opinion I don't see the hype. It was also really filling! We got the shrimp and grits for our entree and it was delicious but we were extremely full after a few bites!! [[HIGHLIGHT]]The vibes were amazing and the patio was super cute![[ENDHIGHLIGHT]]

    Lowcountry breakfast bowl
    Celina C. N.

    Make a reservation. We didn't, and would have had about a 90 minute wait for brunch but we were offered the option to dine at the bar. We took the only two adjacent seats at the end of the bar, which we later learned from the bartender were the worst because the floor is on an incline. Our seats were at the lowest point so the bar seemed really high. That made it difficult to eat. (We also realized much too late that we could have sat at one of the open tables by the window at the end of the bar, which weren't being held for reservations.) The bartender did double duty as our server. Kudos. I ordered the Lowcountry Breakfast Bowl and my daughter had the Crab Cake Benedict plus a bowl of the award winning She-crab Soup. All of the food was very good. I did ask for my egg fried hard and they sent it Sunnyside up so I had to carefully pick it off the plate. We also had a special drink which I can't find now on their menus. It was a Magnolia something made with pear puree and elderflower liqueur and lemon something and it was really good. My daughter also had the pomegranate mimosa which she said was slightly too sweet for her. It's very pretty inside, and especially in the courtyard patio.

    Truffled Asparagus
    Bari T.

    82 Queen has been on my "must-try" list for over a year, and visiting during Restaurant Week could not have been a better introduction. From the moment we walked in, we were greeted by Prince, and all I can say is wow. Smart, funny, and incredibly personable, he made a fantastic first impression and is a wonderful representation of the restaurant. We walked through a beautiful outdoor courtyard before heading upstairs to a charming and inviting dining space, where Dylan seamlessly took over. He was friendly, knowledgeable, and attentive throughout the evening. We opted for the Restaurant Week menu to sample dishes we might not normally order, and every single plate impressed--one better than the next. Everything was beautifully plated, generously portioned, and expertly seasoned. To start, we had the BBQ Shrimp and Grits and the Queen's Salad. The shrimp and grits were outstanding, and while a salad might sound simple, the addition of corn and field peas made it truly memorable. We also shared a cup of the award-winning She-Crab Soup. It's award-winning for a reason--rich, comforting, and absolutely delicious. On a chilly night, it's a must-order. For entrées, I chose the Jambalaya, which pleasantly surprised me with shrimp throughout, along with crawfish and Tasso ham. It was perfectly executed. My husband ordered the Braised Beef Short Rib, which was cooked to perfection--rich, tender, and full of flavor. We added the Truffled Asparagus as a side, and it did not disappoint. The asparagus were cooked just right and finished with the perfect touch of truffle. Dessert was the perfect finale. We shared the Churro Cheesecake and the Limoncello Mascarpone Cake, and both were excellent--sweet, balanced, and a fitting end to an incredible meal. We will absolutely be back. Don't sleep on 82 Queen. With its rich history, outstanding food, and exceptional service, there's a reason it has earned the reputation it has--and it lives up to it.

    Crab Cake Goodness
    Jane L.

    What a delightful little outdoor spot. It was so Very Charleston. In my best Southern accent. We made reservations because we had our puppy with us on Christmas Eve and wanted to make sure we could eat outdoors. They easily accommodate us when we called to double check. Our table was perfect we could soak in all the goodness of the garden atmosphere. Our waiter was amazing! So personable and was right on top of everything. He told us about some of his favorites and they did not disappoint. We picked the shrimp and grits, a crab cake and have a delicious Lemon Cheesecake. I would highly recommend this cozy spot. In the hustle and bustle of downtown Charleston this quiet little garden made you feel so relaxed and maybe even added a little longer draw in my words. It's Southern People- GO!

    Sara G.

    [[HIGHLIGHT]]Dining under a massive Southern magnolia tree hits different. It's aggressively charming.[[ENDHIGHLIGHT]] The fried green tomatoes and mandatory. They are crispy, tangy, doing everything they're supposed to do and the presentation is chef's kiss. The crab cake showed up hot and soft. This place knows exactly what you came for. [[HIGHLIGHT]]Honestly, if it leaned any harder into the Southern aesthetic, someone would hand you a monogrammed hand fan.[[ENDHIGHLIGHT]] Ha!

    Bland tasteless soup
    Tatyana B.

    I am not as impressed with 82 Queen as everyone else. I was out with some friends on a Saturday night and after shopping all day we were looking for a place to eat. It was around 540pm and they said the next available table was around 630pm. We were hungry so we decided to wait. It was for outside , but it was heated so that was fine. Someone called and said they would late so we got sat earlier then planned. The outdoor area is really nice and there's a lot of space. It was also the end of restaurant week when we went so they had a special 3 courses for 55$. I decided to go with that and got the "award winning' she-crab soup. The short ribs, and the cheesecake for dessert. I am allergic to soy, so I did appreciate that there was no soy in any of these dishes. But that was about it as far as being impressed. I also ordered a glass of Pinot grigio with ice on the side and never got the ice. Aside from that the she crab soup did not taste award winning to me. The flavor was meh, it tasted like it was reheated out of a bag. The short rib , mashed potatoes and hericot ver was also meh. Tasted like bland buffet food....the short ribs were also very fatty. The dessert was for my husband and I didn't bother eating it either the waiter said the desserts come from a box that they order so it's not even housemade. I personally think it's way overrated and overpriced. Maybe I just had a bad experience, but I don't think I'll be coming back.

    Cherie C.

    We were not disappointed in this restaurant, it had the feeling of an old historic house which it probably was now that I think of it. We loved the portraits of the dogs on the wall, but that was only a fraction of how the vibe of this place just made you feel really chill. Caroline was our server and she was amazing. The food was never late and the drink drinks were delicious. We had the Cristini special, the jambalaya, and the chicken bog. Very delicious indeed, and I even had to top the night off with the lemon raspberry cake. From what I hear you have to make special request to eat out on the patio as that fills up quickly. We did not do that that we're perfectly happy to sit inside.

    Amanda R.

    82 Queen was such a great dining experience. We were seated in an upstairs room and I absolutely loved the green wallpapers/decor of the room. It was a semi-private room with one other large party dining. Each room was different theme and I absolutely loved that. The outdoor seating area was nice as well, perfect for a nice sunny day. The staff were very friendly. I highly recommend the tomato pie. It comes with a side salad, it was filling.

    Ali M.

    We came in on a Monday night, so it was fairly quiet. The ambiance inside the restaurant is very nice and traditional, and their patio area also looks very charming. I ordered the Creole Spiced Grouper, which was slightly overdone but still had great flavor, and I genuinely enjoyed it. The Southern Tomato Pie was absolutely delicious! We also tried the She Crab Soup, which is something they are known for. My soup wasn't quite hot, but I still enjoyed it and understood why it is award-winning! The 82 Queen hot sauce added a perfect kick, and you can buy a bottle of it for $6. Service was good. Will return again.

    French Cut Pork Chop*
    Adam A.

    The setting actually reminded me more of a laid-back West Coast patio than a traditional Southern restaurant. So, points for vibe. But once the food came, things got rocky. Everything was just... mid. Some bites were fine, others forgettable. Nothing stood out enough to justify the price or the reputation. And then there's the real issue--the insect problem. My legs were ate up during dinner. Whatever was biting (ants? mosquitoes?) made it impossible to relax. It's hard to enjoy your meal when you're swatting and scratching between courses. Beautiful setting, average food, and an uncomfortable dining experience. If you're going for the patio, wear bug spray--and maybe set your expectations to "pretty place, so-so dinner."

    Limoncello Mascarpone Cake

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    16 days ago

    The food the ambiance and the service was top notch! One of the best meals I've had in a long time! Highly recommend!

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    2 months ago

    I always wanted to eat here. I had a great snack at the bar. Great place and loved the green tomato's

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    Page 1 of 46

    82 Queen Reviews in Other Languages

    Ask the Community - 82 Queen

    Where is parking?

    There's a parking garage directly across from it. If the restaurant is on your right, go through the light and there's another one on your left.

    What is the dress code?

    It is really whatever you feel most comfortable wearing! There is an outside courtyard, which of course is less dressy than inside, but you will still see some people dressed up. People tend to go for "celebrations" so they tend to dress up more… 

    Is there a military discount offered?

    Maybe

    Don’t See Your Question? Ask Away!

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    Hank's Seafood Restaurant

    Hank's Seafood Restaurant

    4.2
    (1.5k reviews)
    0.3 mi
    $$$

    I thought I was going to miss my very favorite seafood this season. I don't care what restaurant I…read morevisited or called ahead, they were always out of the prize of the ocean. Soft shell crab! Mother's Day really was my day. Marianne was our very nice server and when she said the special of the day, I was crazy excited. Boy did they live up to expectations. Quite large ( and you got 2 shockingly) with the crispiest and very flavorful crust, then to bite into huge chunks of perfectly cooked crab. Heaven! The dish also came with mashed potatoes and perfectly cooked asparagus with a lovely sauce on the bottom of the plate.,I am critical of every asparagus I've had in a restaurant. Not these. I also had their famous crab cakes with buerre blanc sauce. I held myself back from licking that plate! What a Mama's day I had!!!

    Went for Sunday brunch on Fathers Day I'm not a fish person…read morebut yielded to my husband for his day Beautifully decorated, friendly staff, great service Hard for me to rate a meal based on being a vegetarian. Previous Yelp reviews said they had a vegetarian pasta dish but found out today that is only for dinner service . Prepped myself for disappointment and after the server asked the chef about a lunch vegetarian meal and was rejected, I ordered a salad with French fries. My husband loved his crabs cakes and calamari and my son loved his she crab soup. Great cocktails. My $5 bargain cocktail was gin and grapefruit deliciousness Parfait dessert was fantastic If you're a seafood fan it's a no brainer, def come here I heard they have a vegetarian pasta dish on the dinner menu so I would come here again for dinner to try that, but would not come again for lunch

    Photos
    Beautiful location.
    Beautiful location.
    Shrimp and Grits
    Shrimp and Grits
    Tuna Tartare, Jalapeno, Shallot, Extra Virgin Olive Oil, Tomato, Herbs and Lemon and Jumbo Shrimp Cocktail

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    Tuna Tartare, Jalapeno, Shallot, Extra Virgin Olive Oil, Tomato, Herbs and Lemon and Jumbo Shrimp Cocktail
    Matador Charleston

    Matador Charleston

    4.3
    (191 reviews)
    0.3 mi
    $$

    Walking by, the atmosphere caught my attention. It's inviting. I got the steak and mango tacos and…read morejust like other reviews, I must say these were very good. Great flavor and cooked perfectly. Liked the service too. I'd come again.

    Matador was an interesting place, and a bit different than your average Mexican place! It was dimly…read morelit, so it might be best for a low-key, or perhaps a romantic night out. It's not my favorite type of Mexican restaurant, as it's a little more upscale than I *personally* prefer, but if upscale Mexican is your vibe, then this'll be the perfect restaurant for you! They had an alright selection of beers, to include a couple of IPAs, but my friends and I didn't really enjoy their cocktails. They were expensive, but lacking in much flavor or zest. Besides looking cool, the taste didn't really match the aesthetic. Furthermore, the food was solid, but not that much better than your basic Mexican restaurant. As for the service, our waiter was nice enough, but he always seemed to be in a hurry, and was walking away while we were still trying to give our order. All-in-all, I'm probably making Matador sound worse than it was, but it was merely a slightly above-average Mexican experience, not a transcendental dining experience that I'll never forget. I'll give it 3/5 stars, and would recommend it based on your personal preference.

    Photos
    Bar stained glass
    Bar stained glass
    Complimentary chips and salsa
    Complimentary chips and salsa
    Awesome bar with lots of seating

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    Awesome bar with lots of seating
    Oyster House Seafood Restaurant

    Oyster House Seafood Restaurant

    4.0
    (870 reviews)
    0.3 mi
    $$

    My boyfriend and I went for happy hour and were so pleasantly surprised. I've been trying to avoid…read moretourist traps and we finally found an amazing spot with great food and wonderful pricing. First we were told to grab a seat anywhere so we sat at the oyster shucking station. The man shucking oysters (forgot his name, sorry!) was super kind and very knowledgeable and got our oysters ready in no time. I ordered 6 raw oysters and my bf got 6 oysters steamed. Due to a small mixup in the kitchen, my bf's steamed oysters came out a bit late, however they were delicious according to him. My raw ones were fresh and sooooo yummy. It was also happy hour so each oyster was only $1.50. Best price in the area!!! We grabbed some other happy hour menu items: hushpuppies, peel and eat steamed shrimp, steamed clams, and we ordered a side snow crab cluster not on happy hour. Everything was DELICIOUS. We walked out of there feeling good about the money we spent and we now have a place to go to every time we are in town. The ONLY downside was our waiter. He's lucky I forgot his name because he was awful and had the personality of a doorknob. I almost wanted to speak to the manager about him because he brought the vibe down. Horrible customer service, doesn't know how to be professional, and even when I waved goodbye saying thank you with a huge smile he just stared at me and didn't say anything. He needs a talking to because it's not that hard to be kind to others or have a little personality, especially in the hospitality industry.

    Honestly, I had pretty low expectations coming in here anyways, since it is in probably the most…read moretouristy area. Overall I had a pleasant experience, which may not be reflected in the amount of stars I'm giving them. If I could do a 3.5 I would. The food was the highlight of my experience. We got the pimento cheese balls to start, which were absolutely delicious. Then I got the shrimp mac and cheese, which was also pretty good. Nothing to write home about. My drink was pretty bad, which I partially blame myself for just for ordering poorly. It tasted like tequila and red dye 40 in a martini glass. It was also lukewarm when I got it. If I'm paying around $15 for a drink, it needs to be good. As you can kinda tell by the picture, the lights in the restaurant were ON. Which isn't really a problem, but it doesn't really make for a cool ambiance.

    Photos
    Side room inside this place goes on an on
    Side room inside this place goes on an on
    Snow crab steam pot
    Snow crab steam pot
    The Spritz

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    The Spritz

    82 Queen - southern - Updated July 2026

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