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    Karilagan

    3.5 (697 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:00 PM
    Updated 3 months ago

    Order Karilagan Takeout or Delivery

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    Business Info

    KARILAGAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Karilagan

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    Vegetable lumpia
    Raquel G.

    Plenty of longanisa on Longsilog, was not oily and garlic rice just right. Turon was perfect and not too sweet. Vegetable lumpia had corn and peas, not my favorite combo but crispy and hot. Came on a Monday at lunch and not very busy. Will return to try their AYCE buffet on Saturday and Sunday. Bathroom had a bidet. Street parking right in front. Saw several people picking up take out.

    Kay d.

    i come here for their Bistek Tagalog--it's consistently superb. This time, I ordered the Kare-Kare and was a bit disappointed. It had more fat than meat, and the bagoong was too sweet for my taste, almost like a jam. The restaurant has a warm, comfortable ambiance that's great for a relaxed meal, and the service was good as always. I'll definitely be back to try different dishes

    Sinigan
    Monique M.

    Really shocked at some of the reviews left for this business. Parking was scarce but it was definitely worth it. Came in and although the restaurant was almost full, we were seated right away. For those who said they weren't informed about the service charge, it literally says it on the menu. So just because the customer didn't see it, doesn't mean it wasnt posted. So shame on the reviewers who want to say poor things about illegally charging for a service fee that ACTUALLY was posted in their menu. Back to my review. We ordered a few items. The serving size was big for each item so the price point was really good. Great value for the food. The dishes itself were amazing in flavor. Everything was fresh. Not oily or greasy like most filipino places. The pancit was full of flavor. The sinigan was so fresh. The beef was tender. The broth was tasty. The bisteak had good flavor, wasn't too oily. Onions were sautéed just right. Garlic rice was amazing! And I also really enjoyed their sago which had both tapioca pearls and jelly. YUMMY! The workers were amazing, working hard at trying to serve quickly and politely. They were turning around the tables very quickly without rushing the customers who were eating. I enjoyed their hospitality. Overall I enjoyed this restaurant. You could taste the home cooking in their food. I will definitely come back again. I definitely plan to

    Proof of the menu stating service charge is for 6 or more
    Melodie L.

    I came in expecting a meal and left feeling annoyed, overcharged, and completely unimpressed. This place managed to combine mediocre food, careless service, and shady billing practices all in one visit. Let's start with the most infuriating part: the automatic 15% service charge. The menu clearly states this applies to parties of six or more. We were a party of four--not five, not six, FOUR. Yet the charge magically appeared on our bill anyway. When I pointed this out, the server told us it now applies to everyone and that the menu just hasn't been updated yet. That's not how menus--or honesty--work. If you change your policy, update your menu. Period. Then there's the absolute audacity of charging $10 for a side of plain white rice. No toppings, no extras, no explanation--just rice. At that price, I expected something life-changing. Instead, it was bland, basic, and laughable. I actually thought it was a mistake until I was told, no, that's the price. The service was just as disappointing. After dropping off the food, the server essentially vanished. No check-ins, no follow-up, no effort whatsoever. Empty glasses sat untouched, and plates with barely eaten food went completely unnoticed. It felt like we were an inconvenience rather than paying customers. As for the food--utterly forgettable. Everything lacked flavor, seasoning, and care. It's one thing to overpay, but it's another to overpay for food that tastes like it was rushed out with zero attention or pride. By the time the bill arrived--with the surprise service charge and overpriced rice--I was done. This wasn't just a bad meal; it was a frustrating, poorly managed experience from start to finish. There are far too many good restaurants out there to waste your money here. Skip it.

    So I went here on a Sunday, it was kind of strange around opening time since I went early as expected for their brunch buffet, it seems that they opened late since I was expecting them to open as early as 9:00 AM but they open around 9:14 AM which was strange, they should open early next time so that they can gain more customers coming in on time. The food was okay and it tastes almost the same as Ling-Nam. The Kare-Kare has a bit too much peanut butter which has that over saturated taste into it, put a little bit next time, but still tastes nice. The ambiance of the entire place feels modern and nice since it reminds me of the Philippines. It's a quiet place since I like it comparing to the noisy ambience comparing to Ling-Nam. The price per head for the Buffet was around $25.99 which sounds very overwhelmingly expensive and quite risky for some wanting to try breakfast, my suggestion would be adjust your price around $18.99 so that you could have the great chance to compete with Ling-Nam. Overall, my experience with this place that I would definitely come back only once a month. Place was kind of nice. PS: The Champorado is the only best part.

    Bicol's Express
    Thu N.

    Came here by our friend's family's recommendation and ordered all their favorites -- we left stuffed and super satisfied. We enjoyed literally everything we ate here. Portions are generous and you'll likely leave with leftovers! Casual vibe good for small and large group dine-in or takeout. Seems like they do catering, too! price: ~$25/person recs: Beef Mechado, Pancit Miki Bihon - Calamari: Generous portion, light breading, pairs perfectly with vinegar sauce - Pancit Miki Bihon: Thin flavorful noodles with plenty of mixed veggie and seafood toppings. So easy to eat and share. - Beef Mechado: Still thinking about this dish. Beef was fall-apart tender and the sauce goes so well with rice. - Bicol's Express: Veggies in a curry sauce. I normally don't love bittermelon and okra but somehow loved them in this dish.

    Lumpia, Kare Kare
    Heather T.

    I come here when my family wants to switch up and get Filipino food in South San Francisco. I think the only I don't like from what we ordered was the extra tripe that came with the Kare kare. The meat of the Kare kare kind of looked different from the last time I've had it a year ago and tasted more like tocino meat. I always go for the Lechon kawali. I didn't like the brown home made all purpose sauce tasted funny so I requested some home made soy sauce vinegar mix with onion, green peppers in the sauce to eat with my lechon. So crunchy and satisfying! My son loves the lumpia here. Halo halo was really good that is a must after dinner. The service was quick the vibe is more on mom and pop restaurant.

    Kare Kare
    Mercedes Y.

    After we saw the Hell's Kitchen Broadway musical show in San Francisco on Wednesday, one friend suggested to eat at the Karilagan. It had been a while since my last visit at this restaurant. We drove separately and found good parking on the street. Dinner started at 5 pm so we just walked in for a party of 5. It was still quiet but shortly after people started coming. We ordered the Kare Kare, Beef Sinigang, Sizzling Sisig, Pakbet Ilocano and steamed rice. The dishes were promptly served and generous serving sizes. When we saw the food it made us more hungry as we did not have lunch as the show started at 1 pm. The beef was so tender. The veggies were fresh and tasty. Drinking the broth from the bowl was so delicious. The cooking of the kare kare was so satisfying. For dessert we ordered two Halo Halo. I liked how they served it because they had enough of sweet assortments. I took the pictures of the food and I forgot the Halo Halo. There were two servers and they were nice pleasing everyone on the table. The dining room was clean. The place was simply decorated. The automatic tip of 18% was fair for everything. Reading the reviews, I don't understand why the other diners have to be surprised about the auto tip. Whether it is on the bill or not, an 18% tip is considered a fair and standard gratuity for good table service at sit-down restaurants. Anyhow, we will return.

    BBQ chicken

    Ordered the BBQ chicken half tray for a family party and paid $80+ for chicken that was raw underneath. The top skewers seemed fine, so we didn't realize at first, and some skewers were fully eaten. Very concerning and disappointing. Do not recommend.

    Pancit Bihon, Garlic Rice
    Tony R.

    Kumusta! Napakagandang tuklas para sa masarap na pagkaing Pilipino! We recently enjoyed a wonderful meal at Karilagan and were impressed by both the authentic flavors and the warm hospitality. The Kare Kare is a must dish. Be sure to also order enough garlic rice!

    Service charges more than 15% WTF! Look at tip guide $10+ to $12 was charged without consent! rice $10!!! Scam!!! Beware!!!
    Jellbells S.

    BEWARE!!!!! HIDDEN CHARGES ON RECEIPT! EVERYONE CHECK FOR SERVICE CHARGES AND RICE CHARGES!!! I genuinely don't know where to begin, so let me start with this: this was hands-down one of the worst dining experiences I've ever had. Worse service, and pricing practices that feel straight-up deceptive. First, the service charge situation. The menu clearly states a 15% automatic service charge for parties of five or more. We were a party of two. Yet somehow, we were still charged the service fee. When I politely questioned it, the server casually shrugged and said it's now "automatic" and that they "just haven't updated the menu yet." Excuse me?? So I'm supposed to pay extra because the restaurant can't be bothered to update its own menu? That's not transparency--that's bait and switch. They even over charged for the 15% service fee written on the receipt! It was $10.64 but charged me $12.77! WTF! Scammers! This restaurant scams people and squeeze everything from their customers! I have never experienced such a dishonest restaurant! Now let's talk about the $10 charge for a bowl of plain white rice. TEN. DOLLARS. For white rice. In what universe does that make sense? Was this rice hand-harvested by monks under a full moon? Because it certainly didn't taste like anything special--just bland, basic rice with an absolutely absurd price tag. The service was practically nonexistent. Our server disappeared after dropping the food and gave us a pitcher of water. Never once checked on us. No attentiveness--nothing. We sat there awkwardly, plates untouched, wondering if this was some kind of social experiment on how much neglect diners will tolerate. Between the misleading charges, outrageous pricing, and inattentive service this place managed to fail on every possible level. I left feeling irritated, ripped off, and honestly baffled by how this restaurant is still operating. Save your money. Save your appetite. Save yourself the frustration. Do not come here. Beware of scammers! This is one of those restaurants that will charge you up the a$$! Hopefully it gets shut down! Fraud!

    Lomi Soup
    Gigi C.

    I went there around 7pm an hour before they close. I was craving for kare kare so i ordered it. The flavor was ok but it can be better. Serving was big tho. I wasn't satisfied so i decided to order Lomi. It was huge but i was so disappointed coz its worst than the kare kare. It was hell a bland. And theres not much shrimp or meat in it mostly broth. So i took it to go, thinking i can add more seasoning or even add some bone broth. But i got so busy and didn't get a chance to make it tastes better. No one in my house ate it. It was seating in my fridge for 4 days so i decided to toss it in the garbage. What a waste of almost $19. Service wise? No one even ask if everything was ok! I had to call them when i needed something!

    Analyst C.

    Came here for dinner for the first time with friends. Ordered lumpia- I've tasted better from other restaurant. The Mechado- potatoes were not fully cooked. The Miko bihon - mixed noodles was good. The daing was good. Kare-Kare improved. The sauce tasted better and this time they have the salted fish sauce . I'll try other dishes next time

    Pancit Sotanghon

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    4 months ago

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    4 months ago

    Friendly staff and delicious food! We attended a birthday party and were treated to so many wonderful dishes!! Hope to be back!

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    Food is always good if not better. Dishes always come out quick. Attentive waiting staffs. Place is clean.

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    Page 1 of 18

    Ask the Community - Karilagan

    Do they sell chicken Lumpia?

    Can anyone tell me if they're open for takeout these days?

    Yes, they are

    Are they open during stay at home for pick-up?

    Yes they are for take-out. They also close early, I think around 7:30pm so remember to call early :)

    View All 4 Questions

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    Chibog - Tocino

    Chibog

    4.1(1.3k reviews)
    1.0 mi
    $$

    Tried and tested. Never fails to impress the first timers we bring here…read more This was another fun dining experience for us with our friends. We got a table of eight one hour before closing time. Our server told us last order was at 6:45 since the cook had to leave early for another gig. They used to close later at night years ago. We had our usual chick-boy combo sisig, grilled liempo, tapa and garlic rice. Our friends embellished our spread with ginataang sitaw at calabasa (beans & squash in coconut milk), bam-i pancit, chicharon bulaklak (ruffle fat) and lechon kawali. Vinegar based sawsawan and Mang Tomas made this feast even better. We all had water because we were binge eating that weekend. Another large party satisfied at Chibogs. Can't wait for our next get-together here.

    I am not Filipino food expert, but my family and I really like Chibog. We haven't ever dined in but…read moreorder takeout from here every few months. Online ordering is available and simple. Phone orders are also welcomed too. The restaurant is always packed when I go in to get my food. The dining room is pretty small, but can probably fit 30 or so diners at a time. Our staples are the lumpia shanghai, pancit palabok and bbq chicken silog. Over the years, the prices have really increased but it is a sign of the times wherever you dine these days.

    Photos
    Chibog - Table for 8

    Table for 8

    Chibog - The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)

    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)

    Chibog - Lechon Combo

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    Lechon Combo

    Fil-Am Cuisine - Best combo! 1 pork and 1 chicken! You'll be dancing when eating!

    Fil-Am Cuisine

    4.2(1.5k reviews)
    3.0 mi
    $$

    Having had their skewers at a pot luck and enjoyed it a lot, I always wanted to check out Fil-Am if…read moreI was in the area. I happened to be in Daly City recently and made a stop here to pick up some skewers. Found street parking around the corner. Fil-Am is a take-away restaurant with a menu consisting of BBQ chicken and BBQ pork skewers, panic, shanghai lumpias and turons. I wanted to get BBQ pork skewers and got to the last three that were in the tray. They were also out of the chicken skewers. But the chef was busy cooking as the grill was loaded with pork and chicken skewers. Not wanting to wait, I was happy that I got the three skewers. Many good-sized pieces of juicy pork make up each skewer. Generous portions. I enjoy the Filipino BBQ pork flavor as the sauce on it has a sweet taste to it. At $4.25 a skewer, it is reasonably priced. Will stop by again for these delicious pork skewers again when I'm in the area.

    Fil Am is a highly regarded take out Filipino food restaurant. So we decided to give them a try…read more Very busy on a Friday evening so plan accordingly. Street parking only. Once we got a spot, while walking up to the restaurant you can smell the BBQ aromas from around the corner so we were getting excited just walking to the restaurant! Ordered Fil-Am special 2 BBQ skewer items with Pancit (noodles). Skewer options are BBQ Chicken or BBQ pork. We got one of each. They also have a ton of other Filipino specialties on the menu but looks like they are for larger party tray orders. Lumpia, Menudo, Adobo, Kare Kare etc. There's also a couple dessert items Turon, Bibingka, Biko, ube, maja blanca and Cassava to name a few. Took dinner home and chowed down. The BBQ pork was fantastic, tender with great BBQ flavor. The chicken was a bit charred and dry (took off one star) but was tasty. BBQ sauce was sweet and savory. The pancit was delish! overall a great cost effective meal and worth trying

    Photos
    Fil-Am Cuisine - Inside

    Inside

    Fil-Am Cuisine - BBQ skewers $3.75 each

    BBQ skewers $3.75 each

    Fil-Am Cuisine - Lumpia

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    Lumpia

    Patio Filipino - Chicken Tinola

    Patio Filipino

    3.6(1.3k reviews)
    3.4 mi
    $$

    5 stars for the Kare-kare and Bicol Express!…read more The kare-kare had tender, fall-off-the bone oxtail, beautifully cooked veggies in a thick perfectly timplado peanut sauce! Loved the plated presentation too. Colorful greens on top. I've never had Bicol Express so this being my first time trying it, has set the bar high! Loved the veggies, meat and the gata sauce with slight spicy kick. Sarap!! Consider me a fan of Patio Filipino! This will be on our list for a celebratory night out with the family. Salamat po! Parking tip, there is a parking lot in the back.

    I've heard really good things about Patio Filipino over the years and now I've finally eaten here!…read more I think it's been one of the better filipino food places I've had. It's quite pricey, but I think it's got solid quality food. Our servers were polite and the ambiance seemed standard. The patio looked nice, given the name of the restaurant! It was just too windy to be out there. DINNER Shanghai Lumpia- I don't usually like lumpia and I liked it here String beans- maybe my favorite of all the dishes. We wanted veggies and it was pretty good. Came with minced longanisa which was better than I expected Paella- pretty good, came out faster than expected Caldereta- also good but maybe one of the dishes I would skip next time Dinuguan- family favorite, I was indifferent Kare kare- I liked that there were lots of veggies. Not sure if everyone got to the meat first but there wasn't much when it got to me. Also, I prefer a thicker sauce Crispy kare kare- deconstructed kare kare. It was basically crispy pata with veggies on the side and a bowl of kare kare sauce Bangus sisig- watch out for bones! Pork sisig- one of the best pork sisig, I liked the crispy pieces Lengua- a lot of ppl liked it because it was tender but I thought the mushroom sauce was too creamy for me Buko con seta- aka halo halo in a coconut. Cool presentation but the ube ice cream was too sweet and it was challenging to scrape out the coconut meat, no shaved ice All in all a great meal. I generally don't really like Filipino food but I do like it here!

    Photos
    Patio Filipino
    Patio Filipino - Crispy Pata

    Crispy Pata

    Patio Filipino

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    Fort McKinley Restaurant, Bar & Banquet - Buffet food

    Fort McKinley Restaurant, Bar & Banquet

    3.4(577 reviews)
    1.2 mi
    $$

    This is a review of dinner service, a la carte. Good people, solid food. Lasang Pinoy…read more I'd probably give it 5 for the people we encountered here and a 4 for the food, but let's give it a 5 overall in a showcase of support. A longtime establishment in the area, I've been here a couple of times now. On weekends, they have live music, and based on the crowd we saw, looks like a popular spot. For a table, there is a $200 minimum we were informed.

    We've been to Fort McKinley only once - on Thursday, January 17, 2014, when Laurent was visiting…read morefrom France, and we took him out for a Filipino dinner. Fort McKinley is a South San Francisco-based restaurant that, according to their website, serves "Contemporary Asian Cuisine with a focus on Filipino." The establishment replaced the former Intramuros Restaurant space in 2012, offering a full bar lounge as well as banquet rooms for private parties. Known for their lunch buffets, nightclub, and special events, Fort McKinley has been a popular destination among local Filipinos. Not sure if the regulars who have been frequenting this place are pinoy cuisine gourmands, but as one who has high standards for good Filipino food, I can say that our meal was a total letdown. Most if not all of the plates were dull, lacking the bold, vibrant, rich flavours for which dishes of the Philippines are known. I did have hope for the desserts since the Coconut Halo Halo looked decent - I was initially intrigued by the uniqueness and cool presentation of the Bibingka Souffle, but, sadly, was disappointed again due to the sulfur aftertaste. Service was decent, but nothing remarkable enough to forgive the lack luster supper or to consider giving Fort McKinley a second try.

    Photos
    Fort McKinley Restaurant, Bar & Banquet
    Fort McKinley Restaurant, Bar & Banquet - Crispy Pata

    Crispy Pata

    Fort McKinley Restaurant, Bar & Banquet - Jan 2023

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    Jan 2023

    Ongpin - Mmmmmmmm. Fried Calamari!!!!1

    Ongpin

    3.0(534 reviews)
    0.1 mi
    $$

    Dearest Ongpin, the last 32 years with you has been a delicious hell of a ride…read more You were at the table for every holiday, each of our milestone family parties - both joyous and heartbreaking, and those random days when we needed to scratch the Sisig itch. Since my high school days - bringing my BFFs all the way from SJ for silog before clubbing in the City. To post college with my hubby and our kids. To now, with our first born's own first born and their special request to have your catering trays for our grandson's first birthday. It brings us such joy to have patronized and supported yall for FOUR generations - since 1994. You'll always be the South City Filipino OG. I know you said your buffet and catering are moving to Karilagan. Despite being your sister restaurant, it's just not gonna be the same. Lowkey gonna miss nearly bustin my pwet walking across your slick ahh floors every time I had to use the CR. IYKYK. I cannot believe today is your last day of service. How lucky was I that Tita Ludy answered my call and took my pick-up order for all our family favorites. When I came to pickup, they said they weren't taking anymore to-go orders during the day, but possibly for dinner. It was worth the nearly 2 hour wait. Yes, I went a little crazy with our farewell order bc I'm gonna freeze a small portion. And bring it out to thaw when I need a taste of nostalgia. We'll never forget you and our family FLAVORITES: Sitaw Kalabasa Laing Chicken BBQ Sticks Pork Inihaw Crispy Binagoongang (extra garlic!) Bangus Sisig Kare Kare Nilaga Until we eat again. Maraming Salamat sa inyong lahat! Hugs and smelling kisses, Yna & Pamilya August 16, 2026

    Buffet is very good. Serve yourself, they do a good job of…read moremaking sure every tray has food. I definitely recommend I always come back

    Photos
    Ongpin - Pork Adobo & Kare Kare

    Pork Adobo & Kare Kare

    Ongpin - The exterior of Ongpin in South San Francisco

    The exterior of Ongpin in South San Francisco

    Ongpin - Delicious tocino and garlic rice with eggs and cucumber to go with it!

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    Delicious tocino and garlic rice with eggs and cucumber to go with it!

    Karilagan - filipino - Updated September 2026

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