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    Kim’s An Vietnamese Cuisine

    4.5 (15 reviews)
    ModerateVietnamese
    Closed 8:00 am - 7:00 pm

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    Vermicelli with pork and spring rolls
    Gerry L.

    We used to frequent Super Pho, which morphed into Pho House and now into Pho Kim An. We liked the food here but found similar dishes at a location closer to our office so we stopped coming here. Today (Jan9), we found ourselves looking for a place to have lunch and decided to try Pho Kim An. One of us had the Hue Spicy Beef w/noodles while the other tablemate and I tried the vermicelli with pork and spring rolls ($17). We've had this dish at just about every pho place in downtown. This one was slightly more expensive than the other places (usually $15) but I have to say this one is one of the best. The toppings are very generous and the sauce is the best of the lot. The spring roll is very good and the pork was charred just how I like it. Add the julienned vegetables and you have a tasty and relatively healthy dish. I would return so I give them a rating of "Recommended".

    Chicken udon phǒ!!!!
    Jason S.

    Had a delicious bowl of the chicken udon noodle pho today with an iced coffee. The soup was so tasty and had heaps of chicken and garlic. So good as I am fighting off a cold bug. Nice to have an option for udon noodles. The cook was smart and snipped them into short pieces so that they easily fit on the spoon. The bathroom was clean! Yes! In Chinatown! I think Yelp should have a bonus button for this. The Staff were very friendly and excellent service was had. I could tell this place was a neighborhood favorite for early soup as the customers were a plenty. Highly recommend. Enjoy!

    Storefront
    Nadine C.

    Lunch in Chinatown, Honolulu, Hawaii... Lunch Buddy alerted me to this Hot New Business: Kim's An Vietnamese Cuisine. It was supposed to open on 8-31-23, but it didn't because the Health Inspector hadn't arrived yet. I asked the woman inside the shop (the door was open) when this restaurant would be ready. She said, "Maybe Saturday (9-2-23)". I parked for free on Vineyard Boulevard - about three long blocks away - by Foster Garden - and briskly walked past some vagrant characters who were sitting in front of Zippy's... Upon entering the cozy restaurant, I seated myself in the back, near the restroom, because the other tables weren't cleared off yet. There seemed to be just one guy taking orders, distributing utensils/water/condiments, and bussing tables. A couple of women were bringing food out to customers. I decided to be proactive and get some menus... When Dear Daniel arrived, I reported my observations to him. He flagged down the waiter who took our orders. Dear Daniel grabbed the hot sauce bottle from the other table. The waiter finally brought water glasses and utensils/napkins. I ordered the bun (dry vermicelli noodles) with grilled pork and grilled shrimp. The seven shrimp had a nice, smokey flavor. The two pieces of pork were tasty. The fresh and pickled veggies were a great compliment to the dish. I poured the sweet chili sauce over everything and ate it all up! The garlic chips and chopped peanuts made my lunch more delicious! Because this was the first day of operation, we did expect some kinks. The polite service can improve its efficiency, but the food sure came out from the kitchen promptly! I wouldn't mind returning and trying the bun with "clams"... they might be mussels... and the dish has green papaya... intriguing! Thanks for the 10% discount during the first week of Grand Opening! CONGRATULATIONS! Best wishes for success and happiness!

    Bun Bo Hue
    Daniel C.

    I was craving pho and decided to go to Pho House since it's been a minute. To my surprise when I arrived, they were closed. There was a sign on the door saying they will be closed 8/21-8/30 and will reopen on 8/31 as Kim's An Vietnamese Cuisine. I mentally noted that date in my head so I can come back to check out this new business. Of course I tell my Lunch Buddy so she can be First to Tip and First to Review. She actually drove down to create the Yelp page and take pics of the outside. This is when I found out about their 10% off grand opening special (valid their first week). We made plans to meet here for lunch on 8/31. Congrats on FTT and FTR, LB! LB called on 8/31 but no one answered so she went down around 10am. The door was open so she went in and saw someone cleaning the floors. Unfortunately, the Department of Health didn't inspect them yet so the opening was delayed. They stated possibly Saturday so we patiently waited. Saturday came and we met up at the restaurant around 11am. We ran into Russel M when we were here for lunch which was a nice surprise. The restaurant was busy! They are still working out the kinks. LB had to seat herself and get menus. It took awhile before a server came to take our order and provided water. I ordered their Bun Bo Hue (Hue Spicy Beef Noodle) and LB ordered their Bun Thit Nuong Tom Nuong (Grilled Pork & Shrimp with Noodle). The kitchen didn't take too long to get our orders out considering how busy they were. We did notice that they didn't have enough condiments on each table so many tables had to share. The Bun Bo Hue had a good flavor to it and there were generous amounts of beef shank. Two giant cubes of pig blood, several slices of fish cake, a good sized piece of pork hock and perfectly cooked noodles completed the dish. Sad to see Pho House go but looking forward to trying other menu items here. ***9/4/23 UPDATE*** I came back with my dad for lunch. Ordered him the Pork Chop Rice and they gave him the Chicken BBQ Rice Plate. I ordered Pho Combination with the rare steak outside but it came inside the soup. Failed on both orders from ordering to the kitchen making them. I had them remake my order so it took awhile before I actually ate. English isn't the best here but if you speak Vietnamese then I think you'll be ok. When I paid, they charged me for the Pork Chop Rice plate and I'm so glad that I took photos of what he actually received. The guy made an adjustment on bill after seeing the photo. In two days time, the pho price went from $12.99/bowl to $14.99/bowl! That's a $2 increase! Conveniently their credit card machine was down so I had to pay cash. Thankfully I actually had cash on me as I rarely ever carry cash. The process of paying took forever as he manually calculated the bill. A table next to ours just got tired of waiting and they just got up and left. They still have many kinks to work out but wishing them the best!

    Crab meat soup
    Janet S.

    The menu isn't as large as Pho House. Ordered the crab meat soup it was ok, but consistency is key. Haven't tried other menu items. Will follow up. It doesn't seems as busy as it was before. That's typically a good indicator of food authenticity and quality.

    Summer Roll
    June D.

    So happy to finally get here. The food and service are fantastic and parking is easy along the street. Definitely worth a visit. I feel like it's a secret that a lot more people should know about!

    Bbq chicken banh mi!

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    2 years ago

    Pretty New spot with a pretty big menu, I got the pho it was good, will be coming back to try out other things

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    The Pig & The Lady

    The Pig & The Lady

    4.1
    (3.6k reviews)
    0.1 mi
    $$

    We sat at the chef's counter, which made the whole experience even better. The place is super…read morepopular, and after eating here it's obvious why. Every dish had bold, balanced flavors and not a single miss. Truly on point from start to finish. Great energy, great food, and a kitchen that clearly knows what it's doing. Easy recommendation.

    Thought I'd write a review before they move their restaurant to the Kaimuki area. August 30, 2025,…read morei believed is their last day serving in Chinatown. I heard they will keep this space for special events. The restaurant is quite busy and I'm glad we had reservations. Good thing I was there prior to lunch hour opening, otherwise we may lose our reservations since the person who made reservations tends to be habitual in arriving late. We dined in May, but it's been awhile since I first dined here. I preferred dining in Chinatown during lunch time than at dinner. Our waiter was really nice and helpful. I forgot his name, but I remembered that his eyeglasses that he wore was cool/funny, since the frames for each eye didn't match the other eye! lol. Funny it wasn't me who first noticed it. One was square frame and the other was a round frame! The restaurant doesn't do anything special for birthdays except may write Happy Birthday in chocolate on the dessert plate that you purchase for the birthday person. Their desserts are unique and refreshing. I think there are some rotating desserts /flavors like their seasonal menu for their main menu. I guess you can always keep coming back without being bored of the menu! I was bummed to see a previous dish posted of a pasta that I wanted to try that wasn't on the current spring seasonal menu! When we dined for brunch over the weekend, I was able to get the Hainan chicken with the crispy roast pork combo. It was very filling , tasty and satisfying. I do love ginger sauce on the cold ginger chicken but sometimes the chicken is just okay. This Hainan chicken was really good and the chicken was really moist! I thought it was the best I've tried! It was good that I wanted to takeout one last time in August before they moved! No more the 50/50 combo with the crispy roast pork on the lunch menu during the weekday. It was on the spring menu. Of course it's best to eat it in the restaurant than for take out. Bathroom is a must for me when dining out and they had only one shared bathroom for everyone! There was a guy who tried to make several attempts but wasn't successful, since there was always someone in the restroom. I'm glad the waiter told me there was a bigger separate bathroom with several stalls for men and ladies upstairs. You go straight through the kitchen to catch the elevator and to another kitchen /storage area! Thank Goodness! Best wishes at your new location. You offer yummy and tasty food!

    Photos
    The host/hostess table right inside the front door!
    The host/hostess table right inside the front door!
    The dining area.
    The dining area.
    The bar & counter area.

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    The bar & counter area.
    Patê Vietnamese Cuisine

    Patê Vietnamese Cuisine

    4.6
    (267 reviews)
    1.8 mi
    $$

    This has always been my go-to pho place. Maybe it's because I live nearby, but this place has…read morealways been consistent with their food, you don't wait long for your order (it's also a small seated restaurant), their prices are inexpensive, and they have pickled garlic on their table- need I say more. Today I decided to order takeout- I don't feel like dining in alone and wanted to just chill in my apartment w/ my dinner. Pro tip- call in your order. Try not to use deliver apps, even if selecting 'pick-up' because their prices (like every other restaurant on delivery apps) tend to cost a dollar or more. Upon calling in my order, the lady said it'll be ready in 5mins. I thought that was a high expectation, but I've dined in before and we also don't wait long for our orders to arrive to our table. I arrived to their restaurant maybe about 7mins after calling and Lo and behold, my order was ready for pickup already Pro tip- ask for their pickled garlic. They'll give you a mega small container for it but I'll take what I can get lol when I dine in, and I eat each bite with their pickled garlic When I got back to my place and started taking out the items, the broth was mega hot and they even packed siracha and hoisin sauce in small containers I wanted to add that I thought they were skimpy on the amount of brisket they gave, but when I started putting them in my bowl, they do give you a decent amount. Overall I'll definitely order from Pate again! Always loved this place!

    Pate is a great find. It's right across from Walmart on Keeaumoku in the Samsung Plaza. Lots of…read moreparking in the lot, first hour is free now. What makes them unique is the house noodle dish. You can choose your type of noodles, protein, and even the broth style - dry or soup. if you pick the dry style, it still comes with a smaller bowl of broth. And I asked for the pho broth instead because the house broth is shrimpy/fishier than I'd like. I ordered what most people recommended - the roast pork, with egg noodles and won ton, and the broth on the side. So yummy! And the staff are really nice and friendly. Only thing is the place is so small so there may be a wait. But everything was really tasty!

    Photos
    Inside seating
    Inside seating
    Pate Appetizer (My favorite)
    Pate Appetizer (My favorite)
    Dried noodles with pork

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    Dried noodles with pork
    Le’s Banh Mi

    Le’s Banh Mi

    4.8
    (411 reviews)
    1.7 mi
    $$

    I love their sandwiches!! But I don't like their location .. otherwise I would be going back more…read moreoften ... Let me just say ... this has to be one of the best banh mi sandwiches I've ever eaten ... I ordered the Tofu / Mushroom and it was so delicious! The bread had a lot to do with it because it was so crispy .. light and so fresh. . I think the bread is important .. It makes a big difference if the bread is good or not . My friend ordered the Lemongrass chicken and she also enjoyed it. We had to wait a while for our order as they got busier while we were there. Lot of people were doing take outs. It's a very small place on the third floor but there are a couple of tables on the inside and outside .. you can sit down comfortably and eat . They also have drinks such as Iced Tea or Iced Vietnamese Coffee which goes perfect with your sandwich. I will continue to come here to eat their sandwiches .. as long as they continue to make the crispy.. light fresh bread .

    They don't have large menu but they get their banh mi done right! We had the Saigon special and…read morelemongrass chicken. The meats are well seasoned, bread is nicely toasted, pickled veggies are the right sour and sweet balance. Their chili sauce has real kicks! Their service is quick and friendly. They have a few small tables and seats. It's on the third floor of the 808 building. We definitely will go back again!

    Photos
    Inside the shop
    Inside the shop
    Saigon Sai Gon Special & Coconut Juice
    Saigon Sai Gon Special & Coconut Juice
    Lunch@Le's Banh Mi; 5/21/2024.One of R FAVE Banh Mi Eatery that David & I enjoy eating R Banh Mi Sandwiches from! Roast Pork Banh Mi,Ono!!

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    Lunch@Le's Banh Mi; 5/21/2024.One of R FAVE Banh Mi Eatery that David & I enjoy eating R Banh Mi Sandwiches from! Roast Pork Banh Mi,Ono!!
    An Di Dzo

    An Di Dzo

    4.0
    (270 reviews)
    1.4 mi
    $$

    Two co-workers and I were at Whole Foods and decided to try An Di Dzo for lunch. I ordered a French…read more75, a cocktail consisting of London Dry Gin, Sparkling wine, lemon juice and simple syrup ($15) while we perused the menu. I had Vermicelli Cold Noodle with spring roll and pork (Bun Thit Nuong Cha Gio, $19.50), Number 17 at our favorite place on Smith and Hotel Streets. Another chose Chicken Pho (Mien Ga, $17.75) while the third tried the Vietnamese Beef Stew (Bo Kho, $19.75). We split a Classic Combo Banh Mi ($15.50). My vermicelli dish was fine, on par with the one at P** V******, but maybe not as good as the one at K*** V********* C******. I didn't hear any complaints about the Mien Ga. The Beef Stew was petite but came with two large pieces of toasted baguette. I was disappointed in the banh mi ... the baguette felt stale and there weren't enough pickled vegetables (do chua) and cilantro for me. I can get a better banh mi for $11 elsewhere. What did I think? The food was okay, but we could get comparable dishes for less money at three places in Chinatown. I was hoping for more ... As such, a rating of 3.75. Postscript: The co-worker that ate the beef stew suffered from intestinal distress for the remainder of the afternoon. He was the only one to use the raw basil and bean sprouts. I was fine, as was the other person in our party.

    I found this place on Grubhub one night. Great decision…read more Summer Rolls - The best I've had on the island **if not for any reason than 1) the veg was not brown, 2)there was a pork layer, 3) there was a shrimp layer. What passes for a summer roll on this island full of naive travelers is maddening. Anyway, wonderful portion size, plenty of peanut (???) sauce. 9/10 Pho - Broth was good. Plenty of meat (I got tendon.) Plenty of noods. Plenty of broth. 10/10 Star of the show - The wings. First of all, it's a full wing. Second - the sauce is so good and I was exceptionally grateful for the surface area it covered. Third - that's just some good chicken. 15/10.

    Photos
    Inside
    Inside
    Summer shrimp rolls fresh
    Summer shrimp rolls fresh
    Crepe with shrimp and pork.  (Shrimp on the side)

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    Crepe with shrimp and pork. (Shrimp on the side)
    Thuong An Lac

    Thuong An Lac

    4.9
    (134 reviews)
    0.1 mi
    $$

    if i could rate this place 1000+ stars i absolutely would. my bf and i have been coming to thuong…read morean lac for years now and this place has nestled it's way deep into our heart and will forever stay there. it's not just how amazing the food is, which that speaks for itself, but the owners are some of the sweeeetest people i've ever met. they really know how to make you feel welcome. even though no one really speaks english here, it's all good energy, trust. i still remember the very first time we came here, when we tried their water, our eyes went wide! my bf n i both looked at each other like "whatttt, this is complimentary water???" it's kangen water infused with pandan and trust me, it's sooo good. their pho is the best vegan pho i've ever had! they have a good variety of plant based meats and are pretty generous with their portions too. this quaint, homey and cozy little restaurant located in the market place of chinatown holds it's own. the ambience feels like stepping into your vietnamese aunty's home or if a buddhist prayer temple had a side restaurant this would be it. we love thuong an lac!! thank you for serving our community by bringing us cruelty free, yummy foods!!! cảm ơn :)

    If you're looking for vegan pho in Hawaii, this is the place to go. There aren't many vegan pho…read morespots on the island, and this is easily the best I've had. It's tucked away in the entrance of Chinatown Market, making it a true hidden gem. My favorite is the "beef" noodle soup. The broth is incredibly rich and flavorful--you'd never guess it's completely vegan. I also highly recommend the taro spring rolls, which are crispy, delicious, and the perfect appetizer. The restaurant is on the smaller side, so it may not be able to accommodate larger groups. The staff is always friendly and welcoming, which makes the experience even better. As someone who loves noodle soup, I appreciate being able to enjoy such a satisfying meal while knowing it's entirely plant-based. I'll definitely be back!

    Photos
    Thuong An Lac
    Condiments for pho and a glass of iced barley tea
    Condiments for pho and a glass of iced barley tea
    Hainan chicken rice

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    Hainan chicken rice
    Pho Time

    Pho Time

    4.2
    (433 reviews)
    6.4 mi
    $$

    Pho Time is our go-to pho spot in Central Oahu when we're craving pho and don't want to drive into…read moretown. We tried the BBQ pork summer rolls. They only come with two, but they're huge. I'm usually more of a spring roll person, but these were so good and something I'd definitely order again. I had the brisket pho, and my boyfriend got the beef and flank pho. Both were delicious, and the broth was flavorful and comforting. I'm pretty particular about Thai tea, but theirs is always really good. The restaurant is small and fills up quickly. The service is always good and the food comes out fast. If you're in the Aiea area and looking for a solid pho spot, Pho Time is worth a visit!

    My husband and I were really craving some Pho/Banh Mi and thought that we would try something other…read morethan our usual and Pho Time seemed like the perfect fit based on photos we saw on their online ordering system. While the servers were nice, we did order ahead of time and showed up when the Beluga app (where we ordered off of) told us to show up, but I ended up waiting 15 minutes at the restaurant later than I was supposed to get my food. Additionally, the staff seemed to forget I was sitting/waiting for my food. My suspicion is that the online ordering service isn't actively monitored and our order wasn't started until I actually showed up to the restaurant to pick up our food at the designated time. The food was okay for us. I'm a big Banh Mi fan and was looking forward to eating their Combination Banh Mi, but unfortunately the Banh Mi seemed a little rushed in preparation and lacked flavor. My husband on the other hand, ordered their Combination Pho and it absolutely did not disappoint. Although their Banh Mi was not as delicious and flavorful as I expected, their Pho was the exact opposite of that. They give you a generous amount of broth and their portions of greens was beyond enough (maybe a little bit too much for one serving). The last food item to talk about are their Spring Rolls. It wasn't anything too special compared to your usual Spring Rolls, but I will say that their dipping sauce and everything else that comes with it (rice noodles, cucumbers, cabbage, carrots) made it so that you could easily make it a meal vice an appetizer. If you're looking for a cozy place to have dinner, their space was a bit crowded but if you're okay with then this place is good. Just be warned that their prices are a little bit on the higher side in my opinion and be prepared for long wait times to receive your order.

    Photos
    Pho time logo
    Pho time logo
    New item.
    New item.
    Crispy chicken, crispy shrimp and bbq pork belly in ours delicious homemade egg noodle soup.

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    Crispy chicken, crispy shrimp and bbq pork belly in ours delicious homemade egg noodle soup.

    Kim’s An Vietnamese Cuisine - vietnamese - Updated August 2026

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