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    Kitchen 46

    4.0 (30 reviews)
    Closed 4:30 pm - 10:00 PM

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    The secret potion drink is delicious
    INDIA O.

    Visited Kitchen 46 today. The 5 stars definitely go toward the service. Wyatt was kind, patient, energetic, and very attentive. He was knowledgeable about the menu, especially the most ordered items, and made our experience more enjoyable. That said, the acoustics in this place aren't great--people talking at nearby tables sounded like they were yelling. That really took away from the atmosphere, as I was hoping for a more intimate setting and this missed the mark. As for the food, I didn't find it reasonably priced for the portion sizes, and it didn't blow me away in terms of flavor. The octopus was nicely tender but bland--perhaps a drizzle of olive oil could elevate the dish. The lamb and beef kebab came as just one skewer, which felt very small. The eggplant had a strong truffle oil flavor that was overpowering, and the prosciutto balls were just okay--not a standout. Overall, great service but the ambiance and food didn't quite meet my expectations.

    Pizza was delicious
    Yvonne N.

    Was in the area after going to an art show in the City. We didn't have a reservation, so nothing available inside the restaurant. Only seating outside in the covered area. Was okay, but would of much prefer to sit inside where it was warmer. Restaurant was quite busy, so our order took a long time. They apologized several times for the delay. So definitely make reservations! Food was good, really enjoyed the pizza that we ordered for appetizer. Main course was okay. I think it would of been nice if they had given us something complimentary for long wait, like dessert to share would of been nice ‍

    Salmon tartar
    Elizabeth L.

    Stopped by for dinner before seeing a broadway show. The location is definitely convenient if you're going to a show. The food was good, but I didn't think it was amazing. I also thought it was overpriced for what it was. We got the octopus salad, salmon tartar, garlic shrimp and the village salad. Service was good as well and it was a cozy ambiance inside. The manager walked around and offered a sample of a signature cocktail which was definitely a nice touch as well!

    Catherine N.

    Restaurant row would be an understatement! While in the city to see Hells Kitchen (a MUST!) we came a bit early to find an early dinner. As expected it was very busy but we walked around a little and this place felt super cute. We always appreciate menus outside the restaurant and the hostess was readily available for a couple of questions. They offered gluten free options and dishes, so we decided to give them a go. And so happy we did. Their house Sauvignon blanc was tasty and we both enjoyed the mussels + fries. The broth with the mussels was delicious (but unfortunately we both had between 6-8 unopened mussels which seemed a lot as an entree. The fries were delicious (+ I'm not a fry person!) The service was fast, efficient, personable and very welcoming. One could/should add this spot to your pre-show dinner options.

    Front of restaurant.
    Shawn R.

    Out of towners from California stumbled upon this gem. Cute, fresh, crisp, and modern atmosphere. Kitchen 46 has an intimate yet causal ambiance. Staff are wonderful, friendly, and happy to share about the menu and area. Food is mediterranean based and delicious. We went with the prix three to get an appetizer, main and dessert. We went with the mezze - hummus, taztziki, and cauliflower, which comes with homemade pita, so good we ordered some to go. Mains we had the salmon and chicken, both cooked perfectly and seasoned well. We finished with cheesecake and tiramisu both good. I have to say I was surprised to read the other yelp ratings as it was not our experience. Makes me think the owner took the constructive feedback and made changes - even more of a reason to give this rating. Amazing staff, great food, and wonderful ambiance.

    mixed seafood and saffron rice
    Erika T.

    This place is quite small but has an intimate, candlelit dinner vibe. I also have no complaints about the service. Really mixed feelings about the food though, which makes me sad to knock off a couple of stars from this review. I liked the beef and lamb kebab, which was flavorful and came with thick-cut fries and some roasted vegetables. My boyfriend ordered the saffron rice with seafood, and while I liked how the seafood flavor was infused with the rice, he didn't, and he also thought that the dish could've used more salt or other seasonings. The total bill for these two dishes was $75, and the saddest thing was that I was still hungry at the end.

    Secret Potion cocktail

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    2 years ago

    Made a reservation for brunch on resy but restaurant was CLOSED when we got there. Why they take reservations if they're not open

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    3 years ago

    Amazing cocktails and great stuff! Very cozy and warm inside! Had a wonderful time , highly recommend it ! Delicious cocktails

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    3 years ago

    Awesome! Oysters out of this world. Stop in here after show for fabulous drinks, salads, entries! They care!​

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    Sea Salt - Chocolate Lava Cake

    Sea Salt

    4.4(250 reviews)
    1.5 miUpper East Side

    Delicious!! I was here for lunch, end of February 2026. We…read morewere a table of 8 people. Food and service were excellent. I definitely recommend enjoying a meal here. Located on First Avenue, between 61-62nd Streets. In warm weather, there are a few small outdoor tables. We have several appetizers for the table. We enjoyed the fresh, beautiful salad. Several of my colleagues were very impressed with the olive oil on the salad. I just know that all the food I ate was delicious. LOL ABOUT THAT SALAD--the beautiful red tomatoes, cut in quarter chunks were delicious. The round, thin slices of cucumber with a yummy dressing were great. I tasted a bit of sweetness at first bite with the cucumber slices . My faves were the tomatoes and cucumbers in the salad, there was also fresh red onion, green pepper, possibly red pepper too. Overall, a delicious salad, served feta cheese triangles. Other appetizers we enjoyed were: Spinach pie, fresh warm Pita triangles with delicious dips, a round, deep fried feta cheese ...if you can imagine an egg roll, but with feta cheese inside, and a honey sauce. my entrée was absolutely delicious. It was the Koftedes Plate, featuring delicious lamb/beef patties, juicy and delicious. As far as I was concerned, my flavor on these was totally lamb. Absolutely delicious. Also on the plate: mixed greens, red pepper delicious tzatziki sauce in a small dipping cup-perfect size. And a yummy rice portion-loved it! The lamb patties were on top of the warm pita. I loved this.!! It was flavorful, juicy, and delicious. Many of my colleagues ordered the chicken kebabs and they loved it. The plates also had mixed greens and a sauce. And one person had the dorado fish which she said was delicious; a small size portion size but delicious. I missed seeing the fish, I was busy eating the yummy food in front of us. Sorry, I didn't photo the fish. I look forward to coming back. I might even have the same thing again! It was so good. Service was excellent, friendly, fun and professional and patient. Atmosphere in the restaurant was lovely. Unisex rest room was clean, and small. On the street, You'll see flowers surrounding the front windows and entrance. And, in nice weather, there are usually a few small tables outside. Sea Salt Restaurant is located on First Avenue between E. 61st St. and E. 62nd St. It is across the street from Rodney's, formally called Rodney Dangerfield's club. Half a block away you will see the orange sign of Home Depot. And about a block and a half away, you will see Trader Joe's located under the 59th St., Bridge. So if you need a reason to come to FIRST AVENUE..., you have Trader Joe's and Home Depot waiting for you, and Rodney's too, and a nearby Starbucks. See my photos of the February 2026 menu and some of the food we all enjoyed. I recommend this restaurant. They do serve alcohol. We did not partake in alcoholic beverages. Soda by the can was enjoyed.

    Cute spot on the UES. We came here for brunch and it was not too crowded on a Saturday afternoon…read more The interior was stunning and thoughtfully decorated. We ordered the pancakes, burger, and lamb kebab wrap. The wrap was tasty and packed with colorful veggies. The burger was cooked well and the patty was juicy. My boyfriend asked for everything on the side, so just a heads up that the burger does not normally come like it does in the picture. The pancakes were decent, not bad, but nothing especially memorable.

    Photos
    Sea Salt - Restaurant

    Restaurant

    Sea Salt - Greek Keftedes

    Greek Keftedes

    Sea Salt - Sea Salt ~ NYC

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    Sea Salt ~ NYC

    Anassa Taverna NYC - Octopus

    Anassa Taverna NYC

    3.5(486 reviews)
    1.2 miUpper East Side
    $$$

    Having been a fan of the Anassa Taverna in Astoria, I headed to the Midtown location with high…read moreexpectations for the same level of quality and service. Unfortunately, while the atmosphere hit the mark, the food fell a bit flat. My companion and I came in for mezze and wine, and let's just say our eyes were significantly larger than our stomachs! We sat near the open street-facing windows, which provided a perfect vantage point for people-watching both inside and out. * Saganaki (5/5): Truly the star of the show. It arrived warm, perfectly seasoned, and finished with a lovely drizzle of honey. While it's a hard dish to mess up, they executed it perfectly. * Portokalopita (3/5): A mini version of this orange cake was brought out with a scoop of flavorless sorbet as a free dessert. It was a very nice touch, though not quite enough to save the overall rating. The Mixed Bag * Anassa Chips (3/5): These were lightly fried and beautifully stacked. However, the accompanying tzatziki was overwhelmed by dill, masking all other flavors. * Chargrilled Octopus (2/5): This arrived sliced rather than as a whole tentacle (likely to mask a smaller portion). Despite the menu description, it lacked any char or grilled flavor. * The Three Spreads (2/5): A tale of three textures. The Fava was smooth, flavorful, and transported me back to Greece. However, the Eggplant was overpowered by raw garlic, and the Skordalia was overworked to a gummy, gluey consistency. * Lemon Potatoes (1/5): These were essentially raw/al dente. It wasn't isolated to one bad potato; the entire dish was hard and inedible. Even a novice chef should know better than to serve undercooked potatoes. While the service was fine and the ambiance is lovely for a Midtown drink, the kitchen needs better quality control.

    Two of us came here for lunch. They have a very decent $39 3-course option with reasonable portion…read moresizes. I had the Greek salad, fish and sorbet. The potatoes served with the fish were particularly fantastic! The food overall was excellent and the service friendly & prompt. Because of where the restaurant is located, if you're sitting by the windows on 60th you will experience constant honking from the delusional drivers coming off the 59th St bridge who believe that will somehow make the traffic move faster. Recommend you ask to sit in the main dining room, if that sort of thing bothers you.

    Photos
    Anassa Taverna NYC - This is indoors, but it's giving European al fresco dining vibes

    This is indoors, but it's giving European al fresco dining vibes

    Anassa Taverna NYC
    Anassa Taverna NYC - Red Sangria ($10 with RW entree)

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    Red Sangria ($10 with RW entree)

    Kitchen 46 - mediterranean - Updated June 2026

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