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    Turkuaz Restaurant

    4.3 (287 reviews)
    Open 12:00 pm - 10:00 PM
    Updated over 3 months ago

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    TURKUAZ RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

    Recommended Reviews - Turkuaz Restaurant

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    Reviews With Photos

    Shepherds Salad. Can add feta or protein.
    Holly W.

    Always a favorite when visiting NYC. [[HIGHLIGHT]]Pretty, quiet place in Times Square with lovely staff.[[ENDHIGHLIGHT]] Stays open til 11:00! Many veggie options. Bread delicious. Everything very fresh and beautifully plated. Reasonable price. Full bar.

    Bread + Babaghannoush + Stuffed Grape Leaves
    Jeana L.

    Amazing! Such a great choice for dinner right after arriving in NYC! [[HIGHLIGHT]]The ambiance was eclectic and intimate. Love the Turkish decor and art.[[ENDHIGHLIGHT]] The staff were very nice and attentive. We ordered the Sultan's Plate for 2, grape leaves and babaghannoush. The bread brought out was very fresh, warm and baked nicely! We were impressed. Sultan's plate had a variety of meats such as lamb, chicken, beef, rice, salad, grilled veggies and fries (which tasted fairly close to McDonalds). The meats were cooked wonderfully being moist, easy to eat and seasoned well. The salad and grilled vegetables were great complements along with the rice. Grape leaves were tasty with that nice sour-ish taste to it. Babaghannoush was delicious with that nice neutral taste. Overall, we loved it and plenty of food for 3 people to share. Highly recommend!

    Lamb wrap
    Cib S.

    [[HIGHLIGHT]]This restaurant has friendly staff and a great atmosphere.[[ENDHIGHLIGHT]] The food was a bit lacking in flavors. The chicken was a bit overcooked and dry and the lamb was okay... nothing amazing like we have had at other restaurants with similar options. The wait for the food to actually arrive was a bit more than expected but the waitress assured us several times that it would be coming out as quickly as possible. They even offered us baklava for the inconvenience. Overall a 3.5 out of 5.

    Falafel Platter
    Rachel W.

    Grabbed dinner here on Friday evening. [[HIGHLIGHT]]The restaurant was super empty, but the staff were super nice and friendly.[[ENDHIGHLIGHT]] We got the falafel platter with hummus and the spinach and cheese borek. The food was honestly great, some of the best falafel I've had. But for $29 dollars, the portion of the falafel platter was criminal, especially for a place that isn't considered fine dining. The salad was also pretty meh. The borek also was tasty, but a very small portion. I would love to come back, but the prices are too steep for me to justify it.

    Lamb Adana, Chicken Shish
    Isra T.

    We came here twice. The first time was amazing - we had the Adana kebab and the shish tawuk , both pictured (we shared). The food was really tasty, the service was beyond excellent. On our second trip, we had lahmacun and mercimek soup - again, the food was unbelievably good. It's a really great Turkish restaurant with authentic taste and it's halal! [[HIGHLIGHT]]The Turkish music and the decoration, lighting were all lovely.[[ENDHIGHLIGHT]] The service on our second trip was less ideal unfortunately. But overall the food was wonderful regardless. I'd definitely recommend!

    John A.

    My wife and I stopped at Turkuaz Turkish Restaurant on 53rd Street with our daughter and son-in-law before heading to the NYC Ballet (a convenient 15-minute walk away). It turned out to be a great choice for a cozy, flavorful meal. Our waitress, Mary, was warm and friendly, making us feel welcome from the start. We started with Lahmajoun and Zucchini Pancakes as appetizers--both were fresh and well-prepared. For the main course, Mary recommended the Claypot Kebab, a rich and hearty dish featuring lamb meatballs, bell peppers, fresh tomatoes, kashkaval cheese, and mushrooms. It was outstanding--comforting and packed with flavor. My wife ordered the Turkish dumplings (Manti) but unfortunately didn't care for them as much. To finish, we tried the Turkish coffee, which was strong, authentic, and a great way to cap off the meal. The ambiance was warm and inviting, making it a great spot for a relaxed dinner before the ballet. Overall, a wonderful experience with a few minor misses. We'd definitely return--especially for the Claypot Kebab!

    Spinach Pastries
    Danielle L.

    We visited Turkuaz without a reservation and were seated right away in the downstairs area, which didn't have the same charm as the upstairs. The downstairs felt more like a basement with tables and chairs, while the upstairs looked cozy and inviting. For appetizers, we tried the Haydari, a yogurt dish with walnuts, which was delicious and definitely a standout. We also had the Spinach Pastries, which were essentially spinach and feta in an eggroll-like wrap. These were just okay--not bad, but not spectacular. For our main courses, we ordered the Chicken Platter, which came with rice and a salad. The chicken was tender, flavorful, and cooked well. We also had the Falafel Platter, which included a salad and hummus. The falafel was a little dry for our liking, but the salad and hummus were good. The service was excellent. Our server was friendly and attentive.

    Tea
    Ange C.

    Really wonderfully decorated restaurant! Came in on. Wednesday evening, I first took note of the lights above each table, kind of stained glass. My friend and I split the hummus which came with complimentary bread- additional bread is $5. The bread basket was enough for the two of us and the bread was pretty standard. I ordered the chicken shish kabob. The rice pilaf was seasoned well and not dry, Came with a side salad with light dressing. Finished off our dinner with Turkish tea. Loved it!

    Zucchini Pancakes
    Cole D.

    This meal is insane. Easy 5 stars. Service 5. Be sure to check in to get free Turkish tea. The meal was so satisfactory and delicious. I can't wait to come back. This is a place I would bring my parents. The bread is crispy and fluffy at the same time. The zucchini pancakes for an appetizer are a must. Insane flavor with a great yogurt sauce. The clay pot kebab is absolutely insane. Great lamb with lots of mushrooms. I like dipping my bread in leftover greasy sauce. We went for the kunefe for dessert. I never knew that could be like a dessert until now. So tasty. Crispy corn like flakes on top. Many Turks inside so you know it's good. This says it's $$ but it's quite expensive. Most entrees are $40. We were two people and we got all that for $40. They say tip is not expected.

    Downstairs. Not as elaborate as upstairs but still nice.
    Raven C.

    Clay pot kabob was very good. Pita bread was tasty. [[HIGHLIGHT]]We sat downstairs which was warm and inviting but not as well decorated.[[ENDHIGHLIGHT]] Our server was quick with our table. Our water glasses were never empty.

    Shrimp sheesh kabob (requested salad instead of rice) and lamb adana

    [[HIGHLIGHT]]Lovely restaurant in the theater district.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Excellent service, pretty ambiance and good food.[[ENDHIGHLIGHT]] Many good options to choose from including plenty of vegetarian options. The entree prices were higher than expected, that was the only downside. Worth a try if you like Turkish food!

    Turkish Dumplings

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    Review Insights

    30 days ago

    Business owner information

    Photo of Deniz K.

    Deniz K.

    Thank you Cem :)

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    4 days ago

    Fabulously delicious cuisine! Hope to dine there again when we visit NYC. again. You will love it

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    3 months ago

    WONDERFUL food- great service and ambience. Just be prepared as they don't serve hard liquor- just beer and wine

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    3 months ago

    They were very quick and courteous with the service. Food was delicious, and the staff was very friendly

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    3 months ago

    The food is excellent. The service is also excellent. We always eat here when we see a Broadway show.

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    2 years ago

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    6 months ago

    Food was terrific. [[HIGHLIGHT]]The decor was subdued and pleasant.[[ENDHIGHLIGHT]] And the service impeccable. Would recommend.

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    3 years ago

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    3 months ago

    It was spectacular!! Food was great!! I ordered the turkiwi dumplings!!! It was amazing!!!!

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    Page 1 of 8

    Turkuaz Restaurant Reviews in Other Languages

    Ask the Community - Turkuaz Restaurant

    Do they still serve the grilled octopus tentacle?

    No, not yet

    Hey do you have raki?

    Hi, no, we have only wine and beer. And wine based cocktails.

    Tell me about the belly dancing on Fridays. Do you recommend it?

    Our belly dance shows are on Friday and Saturdays at 10pm. They are rather entertaining and fun.

    View All 4 Questions

    Çka Ka Qëllue

    Çka Ka Qëllue

    4.5
    (301 reviews)
    1.4 mi
    Family-owned & operated
    Fine dining

    I'm so glad my friend recommended going here because it's one of those restaurants that pique your…read moreinterest but you never really know how to navigate-- but lucky me, I had an Albanian friend to show me around. First thing you'll notice upon entry is how absolutely decorated it is. If you're a fan of Witcher, it's like walking into an an old-timey tavern. If you have no idea then-- it's like an old-timey tavern. I wouldn't be surprised of they had bard Fridays and homemade mead. It's also a big space. Reminds me of one of the last remnants of the bygone era that was the Obama-era glow. Like peak millenial where restaurants were starting to get viral but not to the point where they have to hyper compete with a gimmicky dish. The prices are a bit steep and was making me consider dropping my rating down a star but fuggit, I like their food. I played it safe and got the mixed grill meats but that's because I lack reading comprehension and thought the main dish (I don't know what it's called, it's just the 1st entree listed) was a baked meat pie situation, it was more grilled steak on a bed of mash potatoes but these mash potatoes were savory like gravy. I wish I got my friend's dish. The mixed grilled meats were a lot closer to doners or skewer meat. Different cuts but also different flavors. What they had in common was a sort of spice-forward sizzling taste. My friend got two appetizers (which I also don't know the name of) but were definitely the most beautifully presented foods I've had in a long while. They were both creams but one had a pepper in it (not the spicy kind). The pepper one was a light refreshing sourness and the other was a heavier but not heeeeavy savory one. Both great to dip your bread in. I wanted to try the lemon cookie for dessert but my friend got us all Tres Leches by accident. That was great but I would say the most non-novel out of everything we got. Delicious, just not something out of the norm-- which is what I go for when I'm trying a new cuisine like Albanian. I wouldn't say this is normal day-to-day Albanian (I have a few friends), it's more like the Americana equivalent, an upscale where Albanians go out to eat.

    Food/drinks: Everything we ordered was really delicious! Want to come back to try other items on…read morethe menu, this was my first time having Albanian food Thought the bread that came with the dips was just okay cause it was dry but I'm not sure if that is how it's supposed to be Atmosphere: really cute and cozy inside, there is an outdoor back section that is also cute! Service: friendly! Servers explained menu and provided recommendations Price: as expected in NY

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    Çka Ka Qëllue
    Çka Ka Qëllue
    Çka Ka Qëllue

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    ilili NoMad

    ilili NoMad

    4.1
    (2.9k reviews)
    1.4 mi
    $$$

    Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

    We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

    Photos
    Ilili Restaurant NYC's outdoor dining
    Ilili Restaurant NYC's outdoor dining
    Brussels Sprouts
    Brussels Sprouts
    Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

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    Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)
    Turkish Kitchen

    Turkish Kitchen

    3.8
    (637 reviews)
    1.6 mi
    $$$

    Turkish Kitchen is my neighborhood mainstay, I can't even count how many times I've been over the…read moreyears. The birthday coupons are what had brought me in every year, but even though they stopped during Covid, I still enjoy visiting. My go-to dish is the Iskender Kebab - delicious slices of lamb with tomato sauce and yogurt over baked pita bread. I also enjoy the combination platter with dips - the baba ghanoush is delicious. The atmosphere is classy but down-to-earth. The cocktails are tasty. The service can be slow, but it means we are never rushed out. The prices are mid-high, but commensurate with the quality of food. I recently came with a large group, including kids. Service was welcoming despite the chaos. Our bread was frequently replenished and our bottles of wine poured. On top of that, we were given tastes of dessert & liqueur - such a nice treat at the end of a long meal. I especially appreciated that the head guy alerted us that gratuity was already added to the check. We had such a great time, that we opted to tip more! I was happy that my group had such a positive experience, and surely will continue to return.

    A group of my friends were in town, and we happened to pick this place just by walking down the…read morestreet in the area until we saw something that looked tasty. We could not have been happier with what we got for a place that we picked totally randomly. First of all, the place is popular and we did not have resos, but the staff were super nice and found us an open table that we could eat at as long as we put in our orders quick so they could get the table ready for a later reservation in an hour. Then the food itself arrived and was really delicious and well presented, just look at those kebab plates and dips! They also gave our group free baklava at the end I think just because they felt a little bad they had to rush us, which wasn't even their fault and was super appreciated. Also, the interior decoration is fantastic. The restaurant feels super classy and elegant. Great vibes for a date, a business dinner, or just a fancy dinner. Overall, easy 5 stars. Great food and amazing service. Oh and the wine was delicious too.

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    Turkish Kitchen
    Turkish Kitchen
    Turkish Kitchen

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    Turkuaz Restaurant - turkish - Updated August 2026

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