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    Koko Izakaya

    4.3 (96 reviews)
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    KOKO IZAKAYA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Happy hour specials
    Good for groups

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    Phong T.

    Koko Izakaya has a great atmosphere, and the vibes are just right! As mentioned on their menu, "A PLACE WHERE GOOD FOOD, DRINKS, AND PEOPLE COME TOGETHER." It's located in the Hacienda Center plaza between Marie Calendar's and Michael's. 4.5 rounded up to 5. SERVICE This is the only area needing improvement. Usually, only two servers are present, and water refills or check deliveries aren't quick. We've had to wave down servers twice to settle checks, though we weren't in a rush. We also heard a table next to us waiting impatiently and loudly yelled, "excuse me," to get a server's attention. FOOD - Takoyaki - Bento Box (spicy pork and chicken katsu) My partner and I ordered bento boxes the first time we visited. It comes with soup, salad, and a choice of sushi. There are several protein options. The portions are generous for the price, and everything was delicious and enjoyable. On our second visit, my party ordered quite a few items to try, and everything was tasty! The Flamin Dragon roll was set on fire while in foil and left for two minutes, which added a fun element to the experience. - Galbi Korean BBQ Short Ribs - Skewers: Chicken Thighs, Asparagus & Bacon, Rice Cake - Special Sushi: Caterpillar, Flamin Dragon Overall, it's a great spot to grab drinks, enjoy good food, and have a good time. The vibe is super chill.

    Skewers
    Dong Wook C.

    Nice to see another Izakaya spot pop up in Sunnyvale. This one has an extensive menu. Also lots of Japanese influences in the decor. Nice aesthetics. Clean and organized. Tried some of their skewers and plated items, including their garlic steak and grilled fish (saba). Food was tasty. Izakaya is generally not cheap but what's nice about it is you can order a bunch of small plates to try a wider variety of items. This restaurant is in a plaza that also houses Michael's and Safeway. Large shared parking lot is available.

    Jamie S.

    Definitely not impressed. When we walked in, we were pointed to a table. Not led to one. Pointed to one. When we said we needed a bit of time to look over the menu the server rudely told us: "order from the tablet then. It also has pictures" Well...as you can see from the pictures below, no pictures were on the tablet menu. Our appetizers came. Miso soup was warm, not hot and overwhelmingly salty, which meant it was not fresh. And there were no tofu pieces in it. Gyoza was the same story. Warm, not hot. I've also never have described sushi as "puffy" before, but my Philly roll was OVERLY caked in rice. Also all fish tasted off, so the fish was not fresh as well. This is the first time my partner and I left food on the plate. At no point did any staff check on us. I had high hopes for Koko. But we will definitely not be returning.

    Loved our dinner here! Chicken karaage was crispy and juicy, grilled shrimp skewers and California roll were both excellent. Fresh ingredients, cozy atmosphere, solid choice for Japanese comfort food in the area. Waiter is really responsive!

    Rolls a plenty. Baked fancy rolls better, sashimi topped rolls a little too brave for the quality of fish.
    Lawrence M.

    I wanted so much to like this place. Cool rock n roll sushi vibe, everything looked new, lined up sushi bottles. Nice posters of sushi and donburi in the window. The menu was good, but turned out to be too good to be true. It had some traditional items. We actually came in for Curry Chicken Katsu, which was quite decent. Katsu was nicely breaded, curry was fresh and flavorful. The hot bowl had a Hawaiian looking item: the Spicy Kimchi Tuna Nabe. Or was it just some Korean fusion mashup. Anyways, I asked the guy, and he said it was a popular item. So we tried it out. The thing was more like tofu hotpot, with tuna chunks thrown in. It had glowing red hot oil floating on top. Even with rice, it was a little too spicy for what you'd expect in a Japanese bowl. We didn't finish. They had a lot of rolls, too, so we tried the 3 roll combo. Not bad, not great. Saved $10 off the three. The Jalapeno Bomb Roll was a baked spicy tuna thing, with a creamy topping. I liked this the best. Sexy cassanova and El Camino were more like spicy tuna rainbow roll variations. I guess we were tricked into buying 3 fancy rolls, and we were pretty full. When finishing up, I tried deconstructing the rolls, to eat the "expensive" parts. I have to say, eating the fish itself, sashimi style, revealed the mediocre quality of the fish. Dunno, if you like innovative fusion places, with a fun vibe and friendly service, come give it a try. But looking for familiar dishes, with good quality? Maybe not on a midweek night.

    Vinh L.

    A new Izakaya style restaurant doing both Korean and Japanese dishes! A very interesting spot - rather than doing fusion they just do both mentioned cuisines. I really like the ambiance/lighting of this spot. They have lot of hanging lanterns that cast a lot of soft light across the whole restaurant. Seating seems decent, if somewhat small. Me and my party of 8 ordered a variety of dishes. Portions at this restaurant were huge! And there's a decent variety of stuff to choose from. The sushi flight is very value for the price, and the holy shit roll was surprisingly very spicy but fun to eat. The Spiderman and the El Camino were pretty standard but definitely good. I also tried some of my friend's katsu curry and while the katsu was a little tough, the curry was very good! I personally ordered a bento box with chicken teriyaki and combo tempura, and it was huge! The tempura was maybe a little thick, but the fresh tempura was super tasty, and the portion of tempura was exceptionally big! I ended up taking over half of my bento home. Overall, I would recommend this spot for their solid food, huge portions and value. Definitely get the sushi flight or the bento boxes.

    One piece is bigger than my hand!

    I had Andy as my server he was awesome! Not only that, the food is absolutely delicious and the service is soo fast.. I just put in the order for my roll on the ipad and it came out like a min later. No wait at all, lol.. Also, the rolls are huuuge look at my picture.. They have happy hour on Tuesday and Wednesdays , so Im definitely coming back for the rolls and any other specials.. Thanks , Andy for the great service!

    Rose L.

    Tried Koko Izakaya a couple days after the name change and new ownership. They're doing 20% off right now for online and in‑store, which is a nice excuse to sample a bunch of dishes. Overall... pretty okay, with hits and misses. Least fave was the beef teriyaki. The meat needed a real sear, so it ate wet and flat, which hurt extra at $28. Agedashi tofu was underseasoned and didn't have that light, crisp shell I expect. Rice and salad were fine. California roll and rainbow roll were basic and pricey, but the fried scallop topping was a fun touch. Beef tongue was cooked nicely, the sauce just didn't land. The spiral sausages were underseasoned but not tragic. Best bite for me was the sake maki. Would I rush back? Probably not. Was it worth a try with the discount? Yeah. If you go, stick to the simpler sushi and the tongue, and maybe skip the teriyaki until the kitchen finds its groove.

    Good atmosphere and food, will come back.
    Martin Z.

    Good food and atmosphere, would recommend. Attentive service and clean environment. We came for dinner, will try lunch another time.

    Chicken skewer and scallop skewer
    Ellin C.

    Craving Korean and Japanese food? This is the perfect spot because you can get both in the same place. We got the chicken and scallop skewers. The chicken one was the highlight as the meat was fresh and delicious. For the combination bento we ordered tempura and gyoza. The batter on the tempura was thicker than traditional Japanese places. Not a bad thing if you like thick batter. We also got the beef tofu soup which was hearty and good comfort food. The banchan on the side were all right. Overall this place has potential. Currently offering 20 percent off and will eventually have happy hour pricing.

    Love the skewers and hotpot here! The Holysheit roll is
    Ray H.

    Oysters here are great! Love the skewers and rolls too. I come here almost every other week

    Oysters
    Vy T.

    *3.9* My boyfriend and I stumbled upon Koko Izakaya while searching for somewhere new to eat. This used to be Sakebomb, but they changed ownership three weeks ago into what it is now. Since it's still their grand opening, they're offering 20% off the entire bill. The service was friendly and prompt. The interior decor stood out to me and made the atmosphere feel homey. The menu's pretty extensive, with a mix of Korean and Japanese dishes so there's probably something for everyone. Food: - Raw oysters: I'm not the biggest fan of chunky oysters so these were a good size. The oysters didn't taste fishy or too briny, and had a subtle amount of creaminess that lingers on your tongue at the end. Half a dozen/$24 - Assorted Skewers (7pcs): This included eggplant, asparagus, shishito peppers, chicken, pork belly, sausage, and shrimp. They weren't anything special as we thought some lacked flavor (ex. asparagus, pork belly, chicken). We definitely were surprised by the small size/quantity of the some of the skewers as this plate was $25. - We tried three of their special rolls - the In & Out Mango Roll ($21), Sexy Casanova Roll ($23), and Titanic Roll ($26). Unfortunately, they didn't live up to expectations. While the fish was clearly fresh, the rolls themselves lacked the creativity or flavor you'd hope for at that price point. Honestly, the prices here are a bit steeper than what I'm used to seeing at Izakayas and regular sushi spots in the South Bay Area.

    Oysters

    Food here is absolutely delicious, with a nice cozy atmosphere. I especially liked the raider roll, fire dragon, and the oysters

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    Food has been overall good. Great service. Awesome decor. Plus can't argue against happy hour Tuesday and Thursday!

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    10 Butchers Korean BBQ

    10 Butchers Korean BBQ

    4.3
    (2.2k reviews)
    0.5 mi
    $$$$

    I've eaten here multiple times, and the quality has been consistently excellent. The meats are…read moreincredibly fresh, tender, and full of flavor, especially the premium cuts that are grilled right at your table. The banchan is fresh, plentiful, and pairs perfectly with the BBQ. The service is attentive and professional without feeling rushed, and the restaurant has a modern, upscale atmosphere that's great for date nights, celebrations, or dinner with family and friends. While it's definitely on the pricier side, the quality of the food, presentation, and overall dining experience make it worth it. If you're looking for one of the best Korean BBQ experiences in the South Bay, 10 Butchers is an easy recommendation. I'll definitely be back!

    Place was decorated to be more of an upscale place with darker color interior. Seated at one of the…read morebooths and it felt somewhat cramped. Service was excellent, kind of. The server cooks the BBQ for you. Initially it felt awkward with the waiter parked at our table giving us practically no privacy. when the table next to us were seated and the waiter bounced back and forth between the two tables, it got slightly better. Had similar experience in Korea but there the waitress would give us space and only stop by for a minute to set things up or to flip the meat. The banchan was great. One good thing with the waiter being there all the time is that getting refill of the banchan was easy. The meat quality was top notch. I would skip the samgyeopsal and try the pork jowl next time. Yes, pretty sure we will be back. The one disappointment was the mul-naengmyon. When in Seoul, one of our best meal was cold naengmyon with BBQ. The soup was so refreshing, it was just amazing. Not here. It was practically dry. Thus the 1 star deduction. Tipping practice was POS thingy that was left on the table, waiter stepped away. Very nice. It is expensive, but I think it is worth a visit or two, particularly for special occassions.

    Photos
    Drink selection
    Drink selection
    (2) 6oz A5 Japanese Wagyu
    (2) 6oz A5 Japanese Wagyu
    Sam Gyeop Sal ($35)

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    Sam Gyeop Sal ($35)
    Kunjip

    Kunjip

    4.1
    (2.4k reviews)
    2.4 mi
    $$

    One of the most popular K-food restaurants in the Bay Area, and their food is always a 10/10!…read more I've come back here so many times because all of their soups are so comforting, especially the galbitang - my absolute favorite. It feels just like a warm hug in a bowl! Their cold noodles, both spicy and non-spicy versions, are refreshing and perfect for cooling down summer heat. We also almost always order the mo deum soo yook for extra protein. It's a combination plate with boiled beef brisket, tail, and tendons. You will have to season them yourself with salt and pepper, but beef is always so soft and tender. I highly recommend ordering this only if you're dining with a group of 3 or more because the portion is huge! After finishing your meal, they'll serve you a yakult, super yummy and great for digestion (super thoughtful of them) They're busy and almost always have a waitlist, especially during peak dinner hours. From my experience, the longest I've waited was about 45 minutes, but normally it's only around 20-30 minutes. There's a boba shop nearby where you can grab a drink while waiting. Overall, I have nothing to complain about with this place. Try it once and you'll understand why everyone loves it!

    Cold noodles on a hot day is what Koreans do well if you want to try a refreshing beef noodle soup…read morethen this is where you should go. The spicy version was delicious and also the variety of banchan was good. Service was good and the restaurant has a contemporary feel. The line does get long on a weekday later in the evening, so go early if you want to get a quick spot As a note, I do not eat beef and this definitely was just an all beef location

    Photos
    Interior
    Interior
    #13 Cheese maeun galbi jjim ($82)
    #13 Cheese maeun galbi jjim ($82)
    Mul naengmyeun/cold buckwheat noodles

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    Mul naengmyeun/cold buckwheat noodles
    Jang Su Jang

    Jang Su Jang

    3.8
    (2.3k reviews)
    1.4 mi
    $$$

    Jang Su Jang is a solid Korean BBQ restaurant in Milpitas. While none of the dishes had any…read more"wow" factor, the food was above average and the prices were reasonable. The decor is a little dated. Service was efficient and met expectations. We ordered Wang Mandoo, LA Galbi, and a Cold Noodle Combo. The Wang Mandoo were described as king size boiled dumplings with beef, pork, and kimchi, and the sizes did not disappoint -- indeed very huge, even larger than the mandoo I've had in Korea. The meat was tender and overall very tasty. The LA Galbi came out as large slices of BBQ short ribs and were tender, juicy, and flavorful. The cold noodle combo came with cold noodles in broth plus bulgogi. You can pick other protein but that's what we chose. The cold noodles were refreshing and the noodles were chewy and bouncy. The portions were fairly large. The bulgogi was probably the most disappointing of all the dishes we had. It was tender beef but lacked some bbq flavor. I appreciated the wide variety of Banchans that were brought out to our table. They also gladly refilled the banchans as needed.

    Fast and Delicious!!…read more We had the following and they were all very yummy!! Great flavors and cooked to perfection - Seafood Pancake - Dumpling Tofu Soup (spicy) - this was not spicy enough for me ... but still yummy - Daeji Bulgogi spicy marinated sliced pork) - also was not as spicy as we'd like ... but still yummy - La Galbi (B.B.Q. beef short ribs) ... these were really flavorful!! - Galbitang (beef rib soup) ... amazing broth and the beef just fell off the bone (perfect for a hangover...lol) Pretty big place... and they have private rooms. Parking is plentiful, but there are lots of signs about car theft.. so be careful. Staff were very attentive in replenishing the banchan. Overall great time! Would I go back? Absolutely!!

    Photos
    Jang Su Jang - inside bbq seating area
    Jang Su Jang - inside bbq seating area
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Jang Su Jang

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    Kunjip Tofu

    Kunjip Tofu

    4.4
    (693 reviews)
    5.0 mi
    $$$
    Romantic vibe
    Casual dining

    I mean the food is just out of this world fantastic. Tofu? Amazing. Ramen? Amazing. I LOVE IT !…read moreCant get enough of this place

    My wife and I stopped by Kunjip Tofu for lunch on a Saturday and we showed up exactly when they…read moreopened at 11:00 a.m. There was a long line outside, but we were fortunate enough that we were able to make first seating. After getting seated, we were promptly greeted and offered either complementary hot tea or water. If you're not familiar with the menu here, each person is required to order their own entree, most of which start around $28. My wife ordered a mild tofu soup with mixed proteins while I ordered an abalone bibimbap. In addition to our entrees, we also split a seafood pancake. I'm not the biggest fan of seafood pancake, but the one here is distinctly different than any that I've ever tried before. The texture of the pancake actually tastes very similar to shrimp toast. There's no shortage of seafood in every bite and the pancake is perfectly crispy without tasting oily. The pancake here is on the smaller side, but one pancake is more than enough for a group of 2-3 to share. The abalone in my bibimbap entree is skillfully prepared. There was no rubbery texture at all and the four abalone pieces were all very plump. The stone bowl the bibimbap arrived in wasn't blistering hot, but the bowl still managed to crisp up a bunch of rice on the bottom of the bowl. I appreciate that the spicy sauce is provided on the side so you can control how spiciness and salty the dish is. I absolutely love that each entree comes with an assortment of 10 different types of banchans. My favorites were the imitation crab slaw, the quail eggs, the shrimp cake, and the pumpkin puree with apple chunks. There's a staff member carting around refills of every single banchan, so don't hold back on enjoying your favorite banchan items because they come with unlimited refills. While the food here was fantastic all around, the highlight was truly the service. The warm hospitality of each staff member we interacted with was memorable and greatly appreciated. Special shout-out to Jinny as well, who helped us quickly resolve a small issue where we received white rice instead of purple rice with our tofu soup. If you're looking for next level Korean food with spectacular service, look no further than Kunjip Tofu. I cannot recommend this spot enough.

    Photos
    Kunjip Tofu
    Kunjip Tofu
    Kunjip Tofu

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    JangTu Restaurant

    JangTu Restaurant

    4.1
    (360 reviews)
    0.8 mi
    $$

    for the 30 min wait on a long weekend monday, and the amount of korean i heard while waiting, i…read moreexpected more from this place. the seafood pancake was great, the thickest one i've had probably with crispy exterior and soft interior, but they could use more seafood and less scallion in the batter. dak galbi flavors felt rather sweet but very tenderly cooked, i would recommend asking them at the end to make it into kimchi fried rice. i think the sour taste from the kimchi made the fried rice yummier than the actual chicken itself. do not get the bossam, it just felt weird that napa cabbage is not complimentary with the dish and the pork didn't really smell good? also partially our bad that we said yes when they asked whether we're okay getting it with oysters which basically came out half frozen and didn't taste fresh.

    I think I've been sleeping on some traditional Korean food. I thought i had a good grasp of what…read morewas good and what was a pass for me. Today was a new experience. This marks my first day having real Soondae. I had it twice before around the El Camino Koreatown area but it was always too light, cold, no flavor.. But here at JangTu, i found the one i love. It was warm, soft and delectable. Normally i love Jokbal over everything but the Soondae was better than the Jokbal to me. Even then, the Jokbal had good flavor. FYI, we mixed it with the Raboki sauce.... heaven! Great service! Super nice and attentive! Made the experience great! Also got the Octopus Intestine Soup, but i do think personally prefer Gamjatang more. I will come back to get it next time With hot soup and heavy cuts of meat, of course gotta get NangMyeon! Washed it all down like a refreshing soda! Great time, will be back for my 2nd time soon

    Photos
    Seating
    Seating
    Haemul Pajeon
    Haemul Pajeon
    Haemul Pajeon

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    Haemul Pajeon
    ToBang

    ToBang

    4.1
    (3k reviews)
    2.4 mi
    $$
    Takes reservations
    14 years in business

    I've been meaning to try this place out for years and finally had the opportunity recently. ToBang…read moreexceeded my expectations and is one of the best family-owned spots that I've been to in awhile! We ordered the Special A set and chose galbi (+$9) and brisket as our meats. The staff assisted us with cooking the brisket and the galbi came prepared on a sizzling plate. All combos come with unlimited sides and the servers made sure all of our side dishes were stocked at all times. I love how the set also comes with a choice of white rice or korean fried rice plus cheese corn. For an additional $10, we added bibim naengmyeon to our order which was super refreshing. You can also add a soup to your meal for $9. Although this set included two choices of meats, it was more than enough for my party of 2. All this came out to be under $100 which is so affordable considering the quality of the meats! The side dishes and appetizers were superb as well. Good amount of customers for a weekday dinner. This place is great for small or large parties. Very spacious restaurant and the servers were super kind and attentive. I'll definitely be coming back!

    I love ToBang! The service was great and super fast (jokingly with the name)…read more We walked in with a party of 9 on a Sunday night and we were able to get seated within 10 minutes. The servers were very accommodating and the food was delicious. 10/10 would come ToBang again

    Photos
    ToBang
    Summer Special  Soju $9.99 Beer $4.99 Seemed egg $4.  Bibim Naengmyun $10 (with Special combo)
    Summer Special Soju $9.99 Beer $4.99 Seemed egg $4. Bibim Naengmyun $10 (with Special combo)
    Mushroom soup

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    Mushroom soup

    Koko Izakaya - korean - Updated August 2026

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