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    Kombo Kitchen Thai And American

    4.9 (108 reviews)
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    Drunken noodles with crispy duck
    Carla D.

    The food here is so delicious! I asked for recommendations and was told that the drunken noodles were a favorite so I went with it and for my protein I chose the crispy duck. I must say the food here was so much better than at some brick and mortar restaurants. The spice level was on point (I asked for medium spice) and the crispy duck was heavenly. The portions are very generous and service was great, so friendly and helpful.

    panang chicken
    Maggie K.

    The food from Kombo is so delicious, you wouldn't think it came from the inside of a tiny food truck! You get the impression that their cooks are always working super hard to provide satisfying authentic Thai meals to their patrons. The Kombo clan always have smiles on their faces and seem genuinely excited to serve you a hot meal. My favorite dish is the panang curry which is served with white rice, a creamy flavorful broth, loads of assorted veggies, and meat of your choice (I choose ). The "amazing fried rice" and pad thai are both great options as well. The portions are huge, so the potential for leftovers... it's always there with Kombo! Don't take my word for it but you may get offered a free drink with your purchase, since they're just that hospitable. Love you Kombo

    Tisha A.

    We went here because of the Yelp reviews and I am so glad we did. Everything was amazing and came out HOT! This is now our go to whenever we are in Tampa.

    Drunken noodles with beef!! Tons of Chinese broccoli and onions!!
    Jinny E.

    Dont sleep on this food truck!! Worth the drive This!! This food truck is amaze-balls!! Great authentic Thai food!! We ordered the chicken wings, beef noodle soup, larb chicken, papaya salad, drunken noodles with beef, and thai crab fried rice. Chicken wings were super crispy and juicy!! Crab fried rice had huge pieces of lump crab. Probably my favorite dish here. Beef noodle soup had meatballs like the ones in Thailand and their beef pieces were thick and juicy and med rare. Papaya salad and larb were delicious. Drunken noodles had alot of veggies, onions and Chinese broccoli and very flavorful!!

    Food truck kitchen.
    Cash K.

    Food truck Thai that is great compared to the competition. My drunken noodles and Tom ka were delicious. The ingredients were fresh and food was made to order. I was served by the chef who was very sweet and even gave me a free can of coke as a first timer! The food didn't take long to prepare and she told me to just go ahead and wait in my car she would bring it out to me. Pricing wise it was a lot of food for the $10.95 entree I got so I had plenty of leftovers. She was masked up and everything was very clean. Give it a shot as I don't think you will be disappointed.

    Drunken noodles with chicken (mild for the kids)

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    2 years ago

    This place has Great food and excellent service! We get meals from this food truck often!

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    3 years ago

    Places a Hidden gem has the best Thai food in town and great people working it. A must stop for visitors and locals can't beat it.

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    Quincey’s Burgers and Brisket - Brisket Sandwich

    Quincey’s Burgers and Brisket

    4.2(17 reviews)
    1.3 mi

    Great cheeseburger and from the looks of the meat selection, equally great beef--some pork, too…read more Quincey is a large ranching operation in the area and this is their point of retail sale for beef they raise plus some gifty foodstuffs like BBQ sauces, honey, and hushpuppy mixes. Some of this is locally-produced like the honey, some not. Some is reasonable in price, some you'd do better at a supermarket on probably. However, the cheeseburger and fries I had--plus iced tea!--all were excellent. There's nowhere to eat inside but they have shaded pic-nic tables outside. They also have a drive-thru and most of their cooked food orders likely are to take home. Aside from burgers, they have other sandwiches, various plates and sandwiches made of their famous brisket, and daily specials which trend towards Southern homestyle favorites like meatloaf or roasted chicken. My burger was great: it tasted like a burger Dad or a friend's dad would grill--not one from any restaurant. It tasted truly homemade. I'm eager now to try their brisket sandwiches and everything else.

    This place is our kind of pit stop. Hot meals served. Collection of local treats. Industrial…read morerefrigeration of their beef for purchase. Seasonings , streak sauces, and more. Local ice cream from Sutton Milk out of Okeechobee was delicious! So many flavors in pints to choose from. This was the kids' favorite. Brisket queso to-go was mine. Clean bathroom too. Thanks Quincey's, job well done.

    Photos
    Quincey’s Burgers and Brisket
    Quincey’s Burgers and Brisket - Mushroom Swiss that was gone in a minute flat

    Mushroom Swiss that was gone in a minute flat

    Quincey’s Burgers and Brisket

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    Bett's Big T - Fried shrimp platter with a side of fries  Smoked ribs meal with collard greens, mac n cheese, and peach cobbler

    Bett's Big T

    4.0(128 reviews)
    1.0 mi
    $

    I've always kinda liked Bett's Big T but also used to have reservations about it. Back circa 2015,…read moreit was pretty run down, looked pretty grim honestly. I guess it began as a truck stop decades ago and then became solely a restaurant. Anyways, they have had a cosmetic refresh, painting the building, adding cute signage including some features explaining Bett's long history, and just made the dining rooms a down-home but clean and inviting place now. This goes a long way: I am all for hole-in-the-wall restaurants but you don't want a place to look dirty, either. Bett's no longer does. It looks comfortable and plain-spoken, honest, and home town now. The food has always been good. You get a menu dinner or daily special--things like chicken fried steak or liver and onions or fried mullet--and a choice of three sides. The sides range from mac-n-cheese and collards to normally a couple homemade desserts: the peach cobbler and strawberry cake both are not to be missed. Portions are generous. Their Friday and Saturday all-you-can-eat seafood dinner is also a real deal and good food. Red velvet cake, caramel cake, and lemon cake are hits too but less frequent in their menu appearances. Ford hook limas sometimes show up too, slowly cooked with bacon or ham and are awesome. The painting and general interior and exterior refresh really went a long ways with me to have greater confidence in Bett's. It's now easily a place I rank with some of the region's best country/Southern cooking restaurants.

    Food was fantastic! We enjoyed breakfast two mornings in a row! Everything was fresh, fast and…read moretasty!

    Photos
    Bett's Big T
    Bett's Big T - Background:pork chops, mashed potatoes & gravy, Lima beans & peach cobbler.  Foreground: liver& onions, coleslaw. Fresh warm yeast rolls.

    Background:pork chops, mashed potatoes & gravy, Lima beans & peach cobbler. Foreground: liver& onions, coleslaw. Fresh warm yeast rolls.

    Bett's Big T

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    1906 Farmhouse Restaurant - Front of restaurant - street view

    1906 Farmhouse Restaurant

    3.4(49 reviews)
    18.0 mi
    $$

    I went on a group ride with some folks that like to go out to breakfast on Mondays, and they had…read morechosen Farmhouse 1906 this time around. Entering it kind of reminds you of a farmhouse, I guess. Pretty standard furnishings and decoration for a country diner sort of place. Of course, we were there for breakfast, so the standard diner breakfast was on the menu. The full menu consists of burgers, sandwiches, and a couple of barbecue dishes. If there were more screens mounted on the walls I would call it a sportsbar, but that isn't the case. Our orders were taken, and I had gone for eggs, hashbrowns, and corned beef because it was St Patty's Day. Realistically one of the few times that I have legitimately had food that was appropriate for the holiday. Our food came out in a reasonable amount of time for a group of ten, so the kitchen and staff knew what they were doing. The food was fine... nothing to really shout out about, but also not bad. It was what I expected it to be, and that was good enough.

    1906 Farmhouse 25405 W Newberry Rd, Newberry, FL 32669…read more ***SWILL ALERT*** Pulling up to the hitchin' post at the 1906 Farmhouse, all seemed well and fine. I don't mind themed restaurants (they can be fun). This place was designed to model the Farmhouse where the ranch hands gathered for meals before and after a long day of riding. I dug it. It gave off a warm, welcoming, one-of-the-family vibe. Kasey was my server for the meal and she was frowning before I asked one question. I placed an order for one Country Fried Steak with sides of Collard Greens and Mac & Cheese, along with some Strawberry Shortcake to round out the meal. I soon saw Cantankerous Kasey begrudgingly returning with my victuals. I don't understand this attitude. Am I supposed to be grateful she deigned to work here? Anyway, if any of you are curious like me, you may have often wondered what it was like to spend a day in jail. To that end, I admit, I got myself hauled off to the County Hoosegow. Wanting to make the most out of my tax dollars, I booked my stay to include lunch. The dry bologna sandwich you receive, along with the juice bag to wash it down, is something you try to forget. As I looked at the slop my trustee, Kasey, placed before me, I began to long for the county jail government issue bologna. The Country Fried Steak was fresh from the freezer and cooked with the precision of Stevie Wonder passing his behind-the-wheel driving test. I've been hit with hockey pucks softer than this garbage. The gravy was made in the Sysco factory and this had to be their bottom-grade slush. It was as tasty as flour and water. Wait. The sides were a step down from the entree, if that is possible. Just look at the pictures and tell me, does anything look appetizing? While I am not one to ever judge a book by its cover, as looks can be deceiving. In this case, they are not, and the adage 'a picture speaks a thousand words' is spot on. The Collard Greens were obviously from an industrial can. Hey, don't get me wrong, all restaurants use a food service, but you don't have to be cheap about it and try to finagle the dining population by using the lowest quality they have to offer. The Mac & Cheese looked more like something a dog regurgitated than actual food. It was dry and pasty on the palate--just the way it is not supposed to be. The Strawberry Shortcake is also food service, not unlike the stuff you got in high school, only worse. Kudos, 1906 Farmhouse, you officially serve Swill sans the fly. At least on this visit. The Big Boy says, "I wouldn't serve this SWILL to a dead dog."

    Photos
    1906 Farmhouse Restaurant - Bar area

    Bar area

    1906 Farmhouse Restaurant - Seating/reservation desk

    Seating/reservation desk

    1906 Farmhouse Restaurant - The bar

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    The bar

    Kombo Kitchen Thai And American - thai - Updated July 2026

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