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    Komedokoro M’s

    4.9 (172 reviews)
    InexpensiveJapanese
    Closed 8:00 am - 2:00 pm

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    Musubis
    Elyse W.

    Good musubis, they are on the smaller side like Iyasume/Mana Bu and around same price as well. Uses high quality tsuyahime rice. The spicy tuna is the spiciest I tried so far! Can order your musubi at the counter if it's sold out. Parking is not the best, parallel parked. There's a public parking structure but it looks like a dungeon, so I didn't go in there. It is a bit hidden inside Eaton Square next to the koi pond.

    Ume musubi
    Claudia N.

    We were in Hawaii last year to visit family & stopped in to Komedokoro M's. Had ume & shrimp, loved it but didn't post a review. It's been a year & was excited to return. It was just as good this time as last!! Rice is fresh and season just right. LOVED the ume as there was on the top & inside. My husband had the spam & egg and of course loved its. We went shortly after opening and they were still putting the musubi out so you know it's fresh. My brother went another day at about 1:30 and they were almost sold out so best to go earlier in the day. The store is small but easily to pick up items. The staff were very pleasant & parking available in Eaton Square. Will absolutely return the next time we're in Hawaii.

    Bryan I.

    A hidden gem in the heart of Waikīkī! This should be your first choice for to-go bento, musubi, onigiri, curry, and poke bowls. It's only a dollar or 2 more than the big box supermarket/convenience store, but it's totally worth it to come here for the top quality ingredients, made & served by friendly chefs/aunties. Also, nowhere else will you find high end Japanese rice that's milled fresh IN THE STORE DAILY - each kernel is so light, delicate, and fluffy! Their most popular salmon bento is grilled to perfection, the tender chicken skewers are bursting with flavor, and they have over a dozen musubi varieties to suit anyone's taste! They're located on the ground floor of the Eaton Square complex - most of the bento/onigiri are only made once in the morning so GET THERE EARLY for the best selection, as it will get sparse near the end of the day. The only downside is that they only have traditional ahi poke on rice - would love it if they had options for salmon +/- salad instead of rice, but no worries since "Amy's shrimp and poke truck" is just a couple blocks away and has you covered with all the poke options.

    Exterior
    Larene U.

    Bento was delicious. I got the last miso butterfish bento and it was a very good sized portion. It was a good portion size for me and it wasn't too big. The sides were also just as delicious as the butterfish itself. The rice they pride themselves on using really makes all the difference in their bentos and musubis because I could definitely taste the difference. Definitely one of the best bento/musubi places I've had so far. Would make my way back to Eaton Square just to eat their food again. Service was quick and helpful. It is also just a takeout spot but there are tables outside where you can eat - but not a ton of seating so keep that in mind. I got lucky and scored a table but I can imagine at peak hour for lunch it can get crowded.

    Bentos and musubi
    Ann C.

    A portable Japanese breakfast or lunch option for Waikiki at reasonable prices for high quality and deliciousness. The lady running the shop is very sweet. The shop is located through the Eaton Square Arch, next to the CoCo sandwich store. It opens at 8am and runs a brisk business so come earlier to snag your favorite musubi and bento. In addition to the ready made food sitting out they offer an ala carte menu of poke bowls, beef bowls, and more. They also sell cups of coffee which was quite good for simple drip coffee. My favorite musubi was the unagi/egg and the spicy tuna. Theyre not huge, so would recommend at least 2-3 depending on how hungry you are, for a fuller meal. The rice was excellent quality, cooked and made fresh, and the fillings were generously portioned, with great filing to rice ratio. The bento selection was very good, each one had a good portion of rice and nice variety of protein and veggie sides. Everything was cooked and seasoned well. The salmon was super tender! Overall 5/5 and would definitely return. Perfect for the beach!

    Medium combo poke bowl
    Jeremy S.

    As a preface, I rarely eat poke. However, this restaurant serves the most delicious poke I've ever eaten. I ordered a medium combo poke bowl ($17.67). The combo comes with a mix of shoyu and spicy sauces. The sauces tasted perfectly savory, and I loved how the flavors permeated the fresh fish. They also mill rice imported from Japan. It tasted great with furikake. Located in Eaton Square, a small shopping plaza, this restaurant doesn't have seating inside. The lady taking my order was nice and brought my food to me outside as there are patio tables. It was quiet when I went, so I ate in peace. The tables didn't look totally clean, but they were adequate.

    Tsuyahime rice
    Brian F.

    Komedokoro M's is located in a small plaza at Eaton Square in the Waikiki area of Honolulu. It's a small take-out spot with no indoor seating but a couple tables outside. They specialize in Japanese musubi and bento using Tsuyahime rice from Japan that's milled daily. We ordered a variety of spam musubi, including their mini-set which included three different mini musubis so you can sample different kinds. We also ordered the chicken and egg musubi and the spicy tuna musubi. The rice was unsurprisingly soft and fresh and I particularly liked the spicy tuna musubi. You can even buy the rice that they use in the store and, if you're wondering, they are allowed in carry-on luggage. It's a hidden gem that you wouldn't expect in such an inconspicuous plaza but it is a homey spot serving good musubis. Note that they close at 2pm and they're closed on Sundays.

    Hours of Operation: M-S, 8-2
    Joni P.

    Love this takeaway eatery for onigiri! Located on the ground floor in Eaton Square, this small shop is welcoming with their fresh, well-stocked, assortment. As you walk in, you'll see rice being polished at the counter. Stop and marvel at this process, acknowledging the detailed processing of high-quality ingredients (from Japan) put into their sumptuous creations! Their selection is impressive - grab a convenient basket for your choices. They also have a few nice bento box options (great for plane rides)! Passengers have marveled and asked about it!

    Shoyu/Spicy Mayo Poke bowl, katsu don, fish bento, katsu curry, onigiri, noodles
    Peter C.

    Konedokoro M's has a special place in my heart, and I always come here when I am in Oahu. I first discovered this gem in 2021 when visiting the island for a friend's wedding. It's a small space and every thing is made fresh daily. They also have plates that can be ordered fresh while supplies last. They sell out quick so I try to come as early as possible to get the yummy onigiri. They have this braised pork belly and soft boiled egg onigiri that is to die for! The poke bowl is my favorite as I eat poke daily when on island. Ahi is super fresh and the flavors are simple and delicious. I always do half n half to have the best of both worlds! The staff is always super friendly and helpful if you have any questions. Until next time!

    Thuy N.

    Comforting Japanese takeout food! The musubi are excellent. My favorite was the kakuni rice ball. The katsu curry was delicious as well. Everything tastes freshly made.

    StaciLei T.

    Looking for a spot to pick-up a quick lunch in Waikiki that won't break the bank? Komedokoro M's has you covered. Located in the Easton Square, this is probably the most peaceful spot in Waikiki. I've never been here before and it feels like being transported to a sleepy neighborhood in Japan. It's a mixed residential space with apartments towering over. There is a parking lot, but Komedokoro M's unfortunately does not validate. Komedokoro M's specializes in onigiri, bentos, and poke bowls. Prices are very reasonable and you'll be able to try a little bit of everything on a budget. Onigiri runs $2-$4 and bentos and poke bowls are about $10 each. My favorite onigiri has to be the Pork Kakuni and egg. It's a stewed pork and medium egg -- I could've ate multiple! More than just the toppings, the rice is quality! I don't think you can go wrong, so just pick a few and be adventurous! They have these cute little baskets to put all your onigiri and bentos in... mine was overfilled. The poke bowl for the price is amazing-- the fish was very fresh and both the spicy and shoyu was great! I would try and get here as early as possible for the most onigiri options.

    Yummy!  Eel and egg.
    Donna L.

    This place came highly recommended. There were a lot of varieties of onigiri. It was go big or go home. I got the eel with avocado and egg. It was delicious! Just a little something to tide me over.

    Poke
    Joon Y.

    This place is a hidden gem located on the south end of Easton Square off Hobron Lane. Great place for take out breakfast/lunch. The onigiri's are fairly priced and delicious, but the real star of the show, for me, was the Poke. Possibly the best Poke I've had in O'ahu. Service has always been great, every time! Opens M-Sat: 8am to 2pm.

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    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
    0.6 miWaikiki
    $$$
    Free parking
    19 years in business

    One of the best tonkatsu spots I've had! Everything was so delicious, and the portions are very…read moregenerous. I'd definitely recommend sharing so you can mix and match and try a few different meats. The Wagyu was a standout -- incredibly tender, flavorful, and such a fun experience since you get to cook it yourself right at the table. The tonkatsu was perfectly crispy on the outside while still juicy and tender inside. I also loved how kid-friendly they were! They had kid dishes and utensils ready, which is always such a nice touch when dining out with little ones. Great food, generous portions, and a fun experience for the whole family. Definitely a spot I'd come back to next time we're in Oahu!

    I've been coming here for quite some time. It originally started as a Tonkatsu restaurant right…read morenext to a Soba spot. Later they took over the Soba side and opened the Yoshoku section, and now it seems like they've merged everything -- though the menu feels mainly Tonkatsu-focused. I made a mistake this time and didn't order my usual Pork Tenderloin Katsu. I tried the Oyster Mix Katsu (Oyster, Shrimp, Pork Loin), and the seafood pieces had way too much breading -- the actual seafood was maybe half the size of the whole piece, which was disappointing. My partner ordered the Bairin Mix Katsu, so I got to try the Minced Pork Katsu, and that was amazingly delicious. Service was great, and we got a 20% Kamaʻaina discount plus parking validation for the Bank of Hawaii lot for 1.5 hours. One lady made it sound like she was giving us extra time, but the website says 1.5 hours anyway. Note to myself: stick with the Pork Tenderloin Katsu or the Minced Pork Katsu next time.

    Photos
    Ginza Bairin Tonkatsu & Yoshoku Bistro - Tonkatsu, katsu-don, gyukatsu

    Tonkatsu, katsu-don, gyukatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Special Katsu-don set

    Special Katsu-don set

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Katasu-don

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    Katasu-don

    Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

    Tonkatsu Tamafuji

    4.6(2.5k reviews)
    1.6 miKaimuki
    $$$

    Still the best tonkatsu in town. They recently moved to a bigger space downstairs in the same…read morebuilding, and even with the upgrade, it still gets crowded fast. We've been lucky enough to be seated when they open without a reservations. It does fill up fairly quickly after opening. Service remains excellent, the food is consistently delicious, and they do validate. You won't be disappointed. My family go‑to is the pork tenderloin with two shrimp and mixed rice, chicken katsu, or tonkatsu - always a favorite.

    We somehow snagged a last minute reservation for the next day, but reservations are definitely the…read moreway to go here. They release reservations about a month in advance, and I highly recommend booking if you're able to as soon as you can. Even with a reservation, there was still a wait. We arrived around 6:45 PM for our 7 PM reservation and they had already stopped accepting walk ins. We were seated around 7:10 PM, so definitely expect some extra waiting even with a reservation. Once we were seated, though, the food was absolutely worth it. We had the chicken katsu, sizzling miso, minced pork, shrimp and chicken, and a katsu sandwich to go. The chicken katsu was AMAZING and easily the best katsu we had on the island. The sizzling miso was also amazing, and the shrimp and chicken was great. The minced pork was probably our least favorite, but still decent. And the katsu sandwich we took to go was amazing as well. I also really enjoyed the sesame at the table. You grind it yourself and then mix in the sauce, so you get that fresh sesame flavor right before eating. It was a fun little part of the meal and made the whole experience feel more interactive. The only real downside was how cramped the table for two felt once all the dishes, side dishes, sauces, and everything else arrived. There is a lot going on at the table, so there isn't much room to spare. My only real complaint was actually how they handle the waiting area. The space is tiny and was absolutely packed with people waiting to be called. They told us to wait inside, but there was plenty of room outside where people could have waited instead. It would have made the tiny indoor area much less crowded and easier for everyone.

    Photos
    Tonkatsu Tamafuji - Battering the Pork

    Battering the Pork

    Tonkatsu Tamafuji - Making the sauce

    Making the sauce

    Tonkatsu Tamafuji - Mix Katsu Set

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    Mix Katsu Set

    Marugame Udon - Udon and tempura

    Marugame Udon

    4.5(14.2k reviews)
    0.8 miWaikiki
    $$

    Absolutely amazing noodle spot! There was a long line when we arrived, but it moved incredibly…read morefast. As soon as we got inside, we knew this place was going to be something special. Being able to watch them make the noodles in the back, combined with the incredible smell throughout the restaurant, made the whole experience even better. I ordered the curry udon, while my wife got the creamy broth, and we also shared the tempura shrimp. Everything was absolutely delicious. Honestly, this was probably our best food stop on the island. I'll be thinking about this restaurant for a long time. Where we're from, there's nothing even close to a place like this. If you're visiting the island, this is definitely a spot you need to try!

    We've been here so many times and always loved the noodles, they're very flavorful. But today, we…read moreordered to-go, and unfortunately, the experience was very disappointing. We ordered 3 different types of noodles to go. When we got home, none of the bowls had labels, so we couldn't really tell which bowl of soup went with which type of noodles. Also, there were no chili flakes on the side. I only knew which one was the popular creamy soup because it was easy to recognize. The other 2 orders were both beef soup, but they looked different, so I wasn't sure which was which. Very disappointed with the to-go experience. It's hard to really enjoy the food when we don't even know which soup goes with which noodles.

    Photos
    Marugame Udon - You can watch as they make your food!

    You can watch as they make your food!

    Marugame Udon - Kake Udon

    Kake Udon

    Marugame Udon - Dining Room!

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    Dining Room!

    ABURIYA IBUSHI - Ice cream and mochi

    ABURIYA IBUSHI

    4.5(451 reviews)
    1.5 miKaimuki
    $$

    Whenever I passed by this place on Kapahulu, there's always a line, and line's don't lie, right?!…read moreMade reservations (highly recommended) and found street parking as they do not have a dedicated lot. Once inside, you are warmly greeted. It's a little dim inside during the day. No paper menus; you need to scan a QR code to see what you want to order. Our group ordered the teishoku set which came with the main entree, rice, oxtail broth, and 2 appetizers (we opted for tofu and eggplant). We opted for the Aburi flank steak which was very very tasty and the Aburi chicken. The chicken was a touch on the salty side, but it came with a spicy dipping sauce which was phenomenal! All the meats had the delicious smoky flavor from the grill. The oxtail broth was kinda bland. We also ordered the oxtail ramen which was also a hit. Finished off dinner with ice cream + mochi. The mochi is also grilled but know that it's not sweet mochi.

    So thankful for restaurants that open late. We thankfully found street parking and this was the…read moreonly place open. How lucky for us! Customer service was terrific. Since it was late, we noticed the back of house staff help the front. Everyone was so friendly and food comes out fast. The only reason for the 4 stars instead of 5 is because the food was a bit too flavorful - we all agreed that everything was slightly salty. I could also say portion of some items may not match price, but I understand inflation is increasing at an alarming rate. So I'll leave money out of this. Crushed cucumbers were interesting. We couldn't decide if eating it with chopsticks or spoon was better. With chopsticks, you might not get enough sauce. But you could taste the layers of flavor. With a spoon, you get too much saltiness. The spice hits at the end. The tako karaage were a little too chewy for us. Beef tongue was so tender. A definite must order. I dont think it needs rice though. We also ordered the late night nikumiso but it didn't come with an egg, which the menu said it should. We tried handful more items but we'll be back to try the oxtail items, as it sounds like that's their specialties, but takes extra time to prepare.

    Photos
    ABURIYA IBUSHI - Storefront... just like we're in Japan!

    Storefront... just like we're in Japan!

    ABURIYA IBUSHI - Their famous potato salad.

    Their famous potato salad.

    ABURIYA IBUSHI - Potato Salad

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    Potato Salad

    Izakaya Tenkichi - Beef tempura

    Izakaya Tenkichi

    4.6(267 reviews)
    0.8 miMo'ili'ili
    $$

    Traditional Japanese style, imported ingredients with a lively atmosphere. The Negitoro was…read moregenerous and the nori was crisp. Very high quality fish, the hamachi sashimi was really good. The Wagyu beef bowl was a good portion size and had good flavor. Overall a little pricy, but the quality was unmatched. Close quarters seating and a little loud. A great spot for trying new things. Not a very fancy restaurant but it was more of a homey atmosphere. Great service and it was nice sitting at the bar.

    Izakaya Tenkichi Japanese Izakaya Restaurant…read more Overall: 8.6/10 Food: 9.2/10 Service: 8.5/10 Ambiance: 9/10 Value: 7.7/10 Izakaya Tenkichi was a perfect way to spend a late Friday night dinner. You instantly feel like you're teleported to Japan once you step inside. The atmosphere is lively and the staff are all very friendly. We ordered the Seared Mackerel, Garlic Shoyu Cabbage with Crispy Noodle, Pork Belly Tempura, Maitake Mushroom Tempura, Seared Salmon Belly Handroll, Negitoro Avocado Handroll, Seared Scallop Handroll, Negitoro Bowl, and Yuzu Draft Beer. Everything was amazing , but the highlights were the pork belly tempura with yuzu shiokosho, Maitake tempura, Negitoro bowl, and the yuzu draft beer. This is a yuzu lovers dream! They also provide three types of salt to use on the tempura. The servers were very attentive and sweet. The price of the dishes are a little higher but is normal for an late night izakaya. Can't wait to come again!

    Photos
    Izakaya Tenkichi - Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail

    Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail

    Izakaya Tenkichi - Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.

    Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.

    Izakaya Tenkichi - Dinner Menu (1 of 12) as of 3/5/2026

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    Dinner Menu (1 of 12) as of 3/5/2026

    I-NABA - Uni, ikura and hotate don with zaru soba

    I-NABA

    4.4(807 reviews)
    0.7 mi
    $$

    Came here for Sunday breakfast with the kiddies, and we arrived a little after 8:00 a.m. There was…read moreplenty of parking and seating available, and we were greeted and seated right away. We were promptly served water and hot tea while we looked over the menu. My boys love salmon, so they chose the Grilled Salted Salmon Set. Knowing they probably wouldn't finish their meals, I ordered the TKG Set and added natto and mentaiko on the side. Each set comes with miso soup, rice, and an assortment of delicious sides. Everything was so good! One of my favorite touches was at the end of the meal when our waitress brought out dashi with seaweed, wasabi, and green onions (comes with the Salmon Sets) for us to pour over the remaining rice. It was the perfect way to finish the meal. We cleaned our plates and enjoyed every bite. I'm definitely looking forward to coming back to try more of their breakfast dishes and to experience their lunch and dinner offerings as well.

    My favorite soba restaurant. I love that they offer so many different preparations/toppings/sides;…read morethey can always satisfy whatever I'm in the mood for (hot or cold). They also have excellent tempura and sashimi. My favorite is the 'Hana' (cold soba w/tororo-unu-ikura-wakkame-nori-negi) but add ume & natto, and a side order vegetable tempura. (They also have incredible unagi tempura and a kakiage over hot soba) - plus they have yuzu ginger sorbet!! Service is always polite and friendly which makes it easy to become a regular here. Prices are well worth it for the quality.

    Photos
    I-NABA
    I-NABA - Tempura Zaru soba with edamame rice

    Tempura Zaru soba with edamame rice

    I-NABA - Hana soba

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    Hana soba

    Little Plum - Onsen egg! On mushroom jook

    Little Plum

    4.5(289 reviews)
    2.2 miManoa

    Food was excellent, very tasty!!! Portion sizes were small but definitely worth going back to try…read moremore dishes! Corn, rib eye sticks, Kalbi bao buns!!!!

    Little Plum is always an enjoyable experience. First of all, the restaurant is quaint and…read morecomfortable. The dining area is one open area, the table setting is cozy with its crochet coaster and wooden chopsticks rest. There's an open kitchen so you can watch the chefs put love into each dish. My server even pointed out who will be making my crispy pork belly. The wait staff is so helpful and welcoming. They made sure our vegan friend was well-taken care of. She suggested the mushroom jook where they would put the chicken on the side. They even added more mushroom to elevate his dining experience! Today we ordered family style, which they happily accommodated for us. They served the rice on the side. Our menu included short rib bao and shiitake bao (vegan), ume tomato, namul, spicy miso eggplant, crispy pork belly, menchi katsu, and mushroom jook. The standouts were the crispy pork belly with its watercress tomato onion salad, the ume tomato on whipped tofu, and spicy miso eggplant. The mushroom jook is so comforting, hearty and full of flavor served with chicken confit and a soy egg. The two desserts offered are both winners. The mochi churro with kinako and anglaise is crispy, light and creamy. The pineapple orange pudding is so cool and refreshing. And, 100% of dessert sales go to the culinary team! What?! Love this place. Plus, with you check are some fun asian candies -white rabbit and haw flakes! I haven't been there for dinner yet. That'll be next.

    Photos
    Little Plum - Inside da restaurant......

    Inside da restaurant......

    Little Plum - Catch of the day

    Catch of the day

    Little Plum - Rock Salt Plum $16 - highly recommend

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    Rock Salt Plum $16 - highly recommend

    Komedokoro M’s - japanese - Updated September 2026

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