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    Shingen

    4.3 (139 reviews)
    Closed 11:00 am - 9:30 pm

    Order Shingen Takeout or Delivery

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    SHINGEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Shingen

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    Lunch combo with Moringa Soba
    John C.

    One of the very few places that specialize in Soba noodles on the island! This was the perfect lunch - light, cool and refreshing, and doesn't leave you feeling heavy because it's soba! We had the lunch combo, one with curry and the other with tempura rice bowl. It's a very good portion and it reminds me of the soba noodles I had in Japan. It tastes the same! The cold broth is full of flavor and is perfect for beating the hot and humid weather here. Glad we came across this place and we'll absolutely come back while living here! Service was fast and efficient. We sat and the bar and got our food within 5 mins. It's inside a food hall, so expect a lively atmosphere. Highly recommend!!

    Ube udon (with an added egg) and tempura set
    Hailley O.

    We decided to have dinner in Stix Asia and my sister raves about the ube udon in Shingen so we decided to go there! We each got a combo set with the ube udon and tempura. I added an egg as an additional topping/side. The food was tasty! The ube udon tasted like regular udon haha but it was cool to look at and eat! The tempura was nice and crispy. Overall, the set was a pretty good portion size! The restaurant was pretty big and since not all tables were filled, we got seated right away. Service was quick and I appreciate how they give a kama'aina discount! This spot is a great choice if you want to have dinner in Stix Waikiki!

    I enjoyed the soba and the aji fry. The soba had a great texture, and the aji fry was cooked to order, crispy on the outside, while hot, juicy, and flavorful on the inside. That said, it wasn't quite what I had imagined. After having soba in Japan, my expectations are probably a bit high. To be honest, when I'm not in Japan, I'd be just as satisfied with a good home-cooked bowl of soba. Still, I appreciated the quality of the meal and enjoyed my visit.

    Michael L.

    This place is a hidden gem in the food court of Waikiki Shopping Plaza. My wife and I were just walking around after our day at North Shore. I wanted something light to eat and something cold and we found Shingen. The waiter Kayin was very friendly and very helpful. I had the cold soba and my wife had a mini beef bowl. I also had the grilled beef tongue and pork belly skewers. All the food were amazing and Kayin even gave me a special tea you make with some of the soba water with the left over soba sauce. At first I thought it was a weird idea but it turned out to be the perfect ending for a cold soba meal. Excellent customer service from Kayin. You have to give this place a try next time you are in the area. I highly recommend them.

    Soba noodle sets
    Leanne L.

    If you're looking for a way to cool off in the Hawai'i heat, head down to STIX food hall and straight to Shingen for the cold soba noodles. They offer 3 types of soba noodles, each with their own unique flavours and texture. My favourite is the Ube soba. It's a great light and refreshing meal or add a small don if you're feeling extra hungry. The female server is super sweet and was very kind to our kids and offered us Sobayu after our meal. It was perfect!

    Sobayu
    Travis N.

    Styx in general has a lunch special until 3pm on weekends. The special varies from place to place and at Shingen is a soba and don combo. I wasn't feeling hungry enough to get both, so I just got the beef tsuke. The store only had one server, since it was a Sunday and also a small location. So things may take a little time to cook. The store markets itself on health benefits. It has a special moringa noodle option, but I played it safe with the regular noodles. (The "healthy" food aspect also seems to up the price compared to some other restaurants in Styx.) The portion felt small for 21, but I am not the target demographic, so I do not know how it compares to other health conscious places. The meat is lightly warmed but went well with the soba. It had a spicy kick at the end, and when dipped in the sauce, it got a jerky like depth added to the flavor. They did not offer the sobayu, so I think you need to specifically ask for it. It was great to try, and has a very authentic experience, but for the price, it is better to save it for a special event.

    Michelle D.

    After our workout, we were trying to keep it light--so soba sounded like a solid idea. I've been to Shingen before, and their soba is the bomb dot com, so we headed there without hesitation. Did we keep it light? Ehh... not really. We accidentally also ordered the takoyaki and the ribeye skewer. No regrets on the takoyaki--it was crispy, creamy, and downright delectable. The ribeye skewer though... big miss. Super chewy, like it was doing a workout of its own. On the bright side, the service was great! Our server was super friendly and even hooked us up with the Wi-Fi password and the bathroom code--what a nice dude. Also, you get 15% off for Kamaaina...make sure to show your ID to get the D!

    Lunch menu: Special combo
    Risa L.

    Perfect fast casual dining option in Stix food court. Ordered the special combo from the lunch menu. They offer soba, moringa soba, and ube udon and your choice of tempura don, curry and rice, or beef bowl with rice and onsen egg. The tempura was lightly covered in a sweet/savory sauce that seeped onto the rice, so good! The cold soba paired well with the dipping sauce. The thin sweet stewed beef and onsen egg were satisfying. Service is pretty quick and they offer the lunch special combo at a special price from $20.80 to $18.80. Great portion size for lunch. They also offer 15% Kama`aina discount.

    Angela C.

    Wow, wow, wow... the soba here is on another level. Both the classic and the spirulina noodles were beautifully made, with that perfect bite, and the broth was so flavorful without being heavy. The tempura was crisp, light, and never oily, which is not easy to pull off. The quality absolutely shines, and while the prices are higher than the simple ten-zaru soba you'd get in Japan, the craftsmanship really shows. We'd come back in a heartbeat.

    Noodle w/ small rice bowl: moringa soba (hot)
    Chris Y.

    Love soba noodles at Shingen!! Continuing to enjoy soba noodles at the Stix Asian Food Hall in lower level of Waikiki Shopping Plaza. I've been looking for opportunities to dine here, after going to their Stadium Square location in Moiliili. Noodles, especially soba noodles, are my krytonite. We ordered the special combo featuring choice of noodle with mini donburi. It was a warm evening so I chose cold moringa soba with tendon. My dining companions chose hot ube udon with ahi poke bowl and hot moringa soba with tendon. Ask for kamaaina discount when ordering. Gracious service especially considering it's located in a food hall and it was an especially busy evening (Spam Jam food festival). Park in Waikiki Shopping Plaza lot; limited street parking for the lucky few. Parking validation in WSP only for 2 hours with minimum receipts of $35, available Monday-Friday from 5-10 pm and on weekends from 11 am-10 pm.

    Duck soba
    Kathy M.

    This place is a hidden gem! We just found this spot and loved the food and service. Best soba I've ever had and one of my favorite spots so far! The noodles are soooo good!! Would highly recommend!

    Beef tongue skewer and Wagyu skewer
    Wenlei Y.

    I highly recommend this place. Came here at about 7:30 pm Monday evening; Ordered beef tongue skewer (on the regular menu), wagyu skewer (on their special menu) and ube (purple yam) cold noodle; All of them are delicious. The skewers are juicy and tender, extra good with the dipping paste, called "yuzu kosho", which adds layers of flavors. Kayin is a very sweet and helpful server. He responded positively and highlighted his recommendation of using yuzu kosho. Very chill and relaxing :)

    Ube Udon
    Ryan A.

    We dined during lunch and had the ube udon noodles and char siu bowl. The food was excellent and the service was also amazing. Our server was Nick and he was very quick and attentive.

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    2 months ago

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    9 months ago

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    11 months ago

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    7 months ago

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    3 months ago

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    1 year ago

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    3 months ago

    The food and service were good. The server was very attentive and she was nice. The restaurant was clean. Loved the ambiance.

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    3 months ago

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    4 months ago

    Excellent, attentive service! Food came out quickly. Server happily answered our questions and made recommendations. Highly recommend!

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    10 months ago

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    4 months ago

    We had a great meal this evening at Shingen. Fried Mochi soba dish and the Chicken Karaage was delicious. Service was also great.

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    11 months ago

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    5 months ago

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    Tonkatsu Tamafuji

    Tonkatsu Tamafuji

    4.6
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    Tamafuji is honestly the king of tonkatsu on Oahu, and probably in Hawaii. I like other tonkatsu…read moreplaces on island but I (personally) don't believe anyone is playing in the same league. From their breading, meat quality, and ambiance, it's all fantastic. Compared to the upstairs restaurant, I felt like I could really enjoy my entire experience because I was less overwhelmed by noise and the small space. Their service is always great and friendly :-) I can't recommend this place enough!

    My cousins highly recommended this place, and after seeing so many Instagram posts about it, I knew…read moreI had to give it a try. We attempted to make reservations, but they were completely booked until the following month. Since we didn't want to miss out, we decided to order their most popular tonkatsu meal to go instead. When we arrived, there were already a lot of people waiting outside. I went in to check on our order, and they let me know it would be another 10-15 minutes. Since it was a hot day, we wandered over to the crystal-themed shop next door while we waited. It had lots of interesting items to browse, although we ended up leaving empty handed. About 15 minutes later our order was ready, and we Ubered back to our hotel, which only took a few minutes. When we opened everything up, the portion felt a bit small for the price. The tonkatsu itself was tender, but for us it didn't quite live up to all the hype. I did appreciate that you can choose clam soup instead of the traditional miso soup, and there are different rice options as well, which is a nice touch. Overall, it was a good meal, but not one that completely wowed us given the price. It's possible the experience would have been different dining in, but with the long waitlist and the hot weather, takeout was the better choice for us.

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    Inside seating
    Inside seating
    Making the sauce
    Making the sauce
    Mix Katsu Set

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    Mix Katsu Set
    Marugame Udon

    Marugame Udon

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    Taste good and quality. Long line but fast served food. I will go back again. My daughter love udon…read morealso she will give. 5

    It's a rare treat when I fall in love with a place and rave about it so much that I have to have it…read moreagain. Not only that, but I have to bring my significant other along to share in the deliciousness! I don't know how I'm just now talking about Marugame Udon. When I first came here, my friend and I decided to give it a try because we saw the longest line and wanted to see what all the hype was about. There was a couple in front of us who said they come here every time they visit Hawaiʻi and that it's a must-do stop on every trip. When you walk in, it's a small place. You can watch a team member washing the noodles and portioning them into bowls right in front of you. Then you choose your bowl size, small or large, and select your broth. After that, you get to choose from a variety of fried items and other à la carte options displayed on a warmer. Seating can be limited because of how busy this place gets. You line up to get your food, pay for it, grab your condiments, utensils, and a cup of water, then find a seat and enjoy. I've already been here twice, and after writing about my experience, I need to make a third visit happen very soon! There are not enough days off in a week to enjoy all of the amazing food on this island, but I'm going to do my best to experience as many places as I can. This place is totally worth the 45-minute commute from Wahiawa.

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    Inside seating
    Izakaya Tenkichi

    Izakaya Tenkichi

    4.6
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    Given that I've been here three times in the last month, I think it would be safe to say that…read moreIzakaya Tenkichi is one of my favorite restaurants. The first thing you'll notice when coming here (during a busy dinner time) is that it's really noisy, in a fun way!! The staff is super friendly! There are basically three options for seating.... booths that seat about 4 comfortably, tables on the bottom that can accommodate small or large groups, and bar seating. I've done them all and they are all comfortable. You'll find way more specials at dinner time. The food is really high quality, and super consistent too! My favorites are the yummy cucumber and the garlic cabbage salad, and the tempura and sushi/sashimi/donburi are all great too. Oh, and don't sleep on the hamachi kama. The tempura batter is light and airy and you have the option of tempura sauce, tare, or different kinds of salt. They're all really nice!! Great desserts and alcohol selection too!! Parking is a breeze next door at the old stadium mall, but warning that it may be pretty full at night. You can always find street parking along King Street though. I highly recommend this place for small and big parties alike!! But make reservations for dinnertime because walk-ins are probably not gonna happen.

    Photos
    Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
    Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
    Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
    Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
    Dinner Menu (1 of 12) as of 3/5/2026

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    Dinner Menu (1 of 12) as of 3/5/2026

    Shingen - japanese - Updated July 2026

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