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    kona Hawaiian Bbq

    3.9 (57 reviews)
    Closed 11:00 am - 10:00 pm

    Order kona Hawaiian Bbq Takeout or Delivery

    kona Hawaiian Bbq Photos

    KONA HAWAIIAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    I was really disappointed with this meal. The beef was completely unseasoned and tasted like nothing. The sauce tasted like straight tap water. The rice was super dry, and the pasta tasted way too much like mayo it just wasn't good. The chicken even had cold spots inside, which is concerning. I honestly wouldn't be surprised if someone ended up with food poisoning. The only thing I enjoyed was the cabbage, but by that point I didn't even feel comfortable eating anything else on the plate. This meal reminded me a lot of Ono Hawaiian BBQ from Arizona, and the pictures which is what caught my attention in the first place. Unfortunately, this experience was a huge disappointment.

    Chicken Katsu Grilled Spam Musubi Hawaiian Drink
    Taylor T.

    Cute and clean little restaurant. Service was efficient and hostess was super friendly. Food was just okay and didn't warrant the more expensive pricing. I got the Chicken Katsu plate and shared the spam musubi's with my husband (2 come in 1 order). The chicken Katsu was hot and crunchy but the chicken was pounded super thin and lacked any juiciness or flavor. They had Teriyaki sauce and katsu sauce but they didn't wow either. IMO the chicken Katsu should be flavorful and good on its own without having to drench in sauces. The Hawaiian mac salad was actually pretty good but seemed like a smaller scoop than the rice. TBH, I would have preferred to drive a little further south to L&L.

    Big Aloha Plate (Two Items) Lemon Chicken & BBQ Beef Mini Meal Entree Kona Fire Chicken Plate  Grilled Spam Musubi
    Merina C.

    Clean place with cute wood tables and stools. Clean over all atmosphere. Fast service. Food soooo fresh and packed with flavor will definitely be returning here!

    Clay T.

    Love myself some Hawaiian food! Kona BBQ off Peoria was cute inside with lots of fun decorations. Service was quick and food came out fresh. Lots of dishes to choose from! Lots of Kalua pork in my plate but unfortunately pretty dry, and the cabbage was on the bottom rather than mixed in like I prefer. The Mac salad was lacking flavor and the scoop felt small compared to the rice scoops. Overall, will likely try again based on the variety of dishes yet to try!

    Kona Fire Chicken Plate (Mini Meal)
    JaNiece C.

    Cute lil spot and the customer service was good. The food, it was "okay". Nothing amazing like I hoped for. The beef was the only thing good. We had the combo plate that had the short ribs as well as the bbq beef. Both was very tender and had a good taste. The Kona fired chicken was okay but it was overcooked and dry. And it didn't look anything like the picture so that was disappointing. I love Hawaiian bbq macaroni salad but this one lacked flavor big time. Overall, I was pretty dissatisfied with the food and not sure if I'll return.

    Hawaiian BBQ Mix Special Plate
    Ed D.

    I've always wanted to come here since I go to the Starbucks in next door but they're not open in the morning and finally I was able to come here during lunch. The inside is nice and clean. There's a wide of food choices. I got the barbecue mix special with barbecue chicken beef and Korean steak. It was delicious and exceeded my expectations. I came with some pasta and cabbage and broccoli and rice. I didn't sit inside since it was a beautiful day so I ate my food in the Starbucks patio, along with my Starbucks drink. I will definitely be back.

    Decor
    Bee W.

    The extra star is for the cheerful service. Lots of parking in shared lot. Seems to be popular as lots of take out orders. We think it's average. Mac salad wasn't crisp and fresh. Kalua pork dry and seemed to have been leftover from night before. He doused it in lots of sauce but it was meh. My fish and shrimp were so so. Spam musubi lacked seasoning and was a little dry as well. But the decor is cute and the service great. Maybe an off day.

    Kalua Combo Special Plate

    Me and some coworkers ordered Kona Hawaiian Bbq and we had a coworker pick it up. While all of us received everything we ordered, the food itself was kind of lacking. The katsu chicken breading didn't have much seasoning and fell right off the chicken. The bbq chicken was alright and had a good texture/flavor but it wasn't enough to save the meal. For the price I was really expecting more. I don't know if it's just because this was a larger order and they were rushing so maybe I'll have to go back for an individual meal.

    Crab Rangun that tasted weird
    Lily B.

    Ordered delivery and it was incredibly disappointing. The food just wasn't good. I ordered the bbq mix katsu plate and it had no short ribs at all! The katsu sauce was so sweet and weird tasting (like old). The crab rangoons tasted weird almost like freezer burnt. I never leave reviews this bad but everything was so bland. The bbq beef was like little bits of old meat. I posted pictures. And it looks like a lot of food for the price but really it's just laying on a bed of cabbage to make it look like that in pictures. I will not be back and I can't even finish eating it. Gross. I've had far better Hawaiian food and thought this would be a safe choice.

    Charging me $.10 for a bag when I'm eating in at the store
    Dave W.

    Great food I wish they did a little more research in their decor Claiming Australian boomerangs as Hawaiian Ha ha

    And what's with the $.10 bag fee?  Denver says restaurants are exempt?
    Gregory P.

    I LOVE Hawaiian BBQ. I have it all the time, both in Hawaii and in the states - this is probably the worst I've ever had? Sad - so close to my house - I could have been a weekly customer! The good: very clean restaurant and very nice workers The bad - EVERYTHING ELSE! Don't stop reading - hear me out: Mixed Fire Chicken and BBQ Beef -- chicken was not spicy - had a good "appearance" but no real flavor - just thigh meat with a minimum of seasoning - and zero ability to add a hot sauce (they had a runny teriyaki and a very sweet Katau sauce - both where meh! The beef reminded me of VERY CHEAP Chinese takeout quality -- odd texture and poorly developed flavors. The Kalua pork had NO SAUCE? Hhmm. Let's think about that -- no sauce and no flavor. Wasn't smoked. Wasn't salty. Wasn't anything - but a clump of shredded meat presented with an equally unappetizing salad. The mac salad was passable, but certainly followed the trend of purchased - not produced. Overall - there was ZERO PASSION in any of these dishes - other pics online would suggest that their other entrees are just as bland. I've patronized MANY. A Hawaii food truck and mom&pop hole-in-the-wall joints that absolutely kill this food genre - this cookie cutter franchise will never achieve that, in my opinion?! Again - so sad give. Their proximity! Compare some pics - do some research! Aloha Grill (spokane wa) Broke Da Mouth Grinds (Kona HI) Old school - local, passion, great Hawaiian COMFORT food - made from scratch not a pre-order fast sheet!

    Ashley C.

    Great neighborhood find. VERY clean inside and cute decor. Everything is made to order, super impressive. It was cranking the night we went but it was pretty quick considering it's freshly made. Pork was a little dry and shrimp were underwhelming. Flavor of all the meats were good though and dumplings were on point, rice well made, macaroni salad on point. Loved the bit of broccoli to feel better about yourself.

    Photo of their menu item Kalua Pork

    The most disgusting food ever. I ordered Uber Eats from this restaurant. Kalua pork. What I received was inedible, not MEAT but something that resembles plastic shreds cooked. I called and spoke with restaurant and they claim this is how its made. Please be the judge. Two photos 1 of the shredded inedible dark pieces that smells pewtrid and 2nd photo of what they have posted on their online menu. Calling health department as this is dangerous and a huge public safety concern.

    Kona fire chicken and bbq beef

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    2 years ago

    The food is always so good and the customer service is always outstanding. Have recommended to all my friends

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    3 years ago

    Amazing food! My go to order is the BBQ mix combo. But the chicken Katsu with the Katsu sauce is what keeps me coming back. Love this place!

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    2 years ago

    Phenomenal, been multiple times and it's spot on EVERY TIME. I will for sure keep recommending this place.

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    3 years ago

    Delicious. So happy a new hawaiian food spot opened up. Just gained a new regular. Idk about service/ambiance as I ordered via uber.

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    Ohana Island Kitchen

    Ohana Island Kitchen

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    8.8 mi
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    Visited Denver and literally got Ohana 3 out of the 4 days we were there. The only reason it wasn't…read more4 out of 4 was because they were closed on Sunday. Their Ahi Poke Bowls are so good! The fish is super fresh and not fishy at all. We asked for the spicy mayo at half spicy because it's a little too spicy for our taste buds. You do get a lot more rice than fish, but it's worth it for the quality. Their minced tuna is also a great value if you don't mind less uniform, more scrappy pieces of fish. The people taking orders are super friendly too. Parking is street parking only, but we were able to find a parallel parking spot without much trouble. Reminds me of Hawaii!!

    Seasoned well and great variety!…read more Street parking all around so make sure you read the signs! They offered a few indoor tables and an outside patio with more tables. I went with a group of 4 and we sat outside. The cashier taking our order was kind and friendly! Very patient with us as none of us had been there before and we were taking the menu in haha while we were reading the menu a bunch of people and went picking up their to-go orders! We know that was a good sign! I forgot what my friends got, a poke bowl of some sort and a curry I think. They both enjoyed it! I got the pulled pork bento box! I thought it was really flavorful and tasted great! I would have liked a little more pork for the price but besides that it was great!!! We were celebrating another friend's birthday so we got 4 mochi ice creams to share! We didn't know the flavors so we guessed based off the colors haha we all really enjoyed those too! Definitely can't wait to go back and try more of this menu!

    Photos
    Bar table
    Bar table
    Spam Musubi
    Spam Musubi
    The exterior, the entrance, go on in!

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    The exterior, the entrance, go on in!
    Adrift Tiki Bar

    Adrift Tiki Bar

    3.9
    (751 reviews)
    8.7 mi
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    Seven of us crawled out of a convention hall and made our way down South Broadway. We had spent the…read morebetter part of a week speaking in the specialized, high-altitude jargon of modern educators, and our brains had turned to a substance resembling lukewarm oatmeal. Denver had been baking under a relentless sun all week, but by Tuesday night, the universe repented. A cool breeze moved across the tiny outdoor patio like a formal apology from the atmosphere. The inside of Adrift is a total, unapologetic capitulation to the tiki gods. There is no half-heartedness here. It is a full-throttle environment of tropical greenery, bamboo, and high-proof rum. Naturally, in such surroundings we ordered drinks to stop the psychic bleeding. My eyes landed on a cocktail called The Adrift. The menu warned that it carried a strict limit of two per person, that the ingredients were protected by a non-disclosure agreement, and it featured two tiny skulls drawn next to the name. When a piece of paper warns you that a liquid is a state secret and might compromise your motor skills, it is your duty as a curious mammal to order it. It arrived in a heavy ceramic mug buried under enough foliage to hide a small sniper. It tasted marvelous and dangerously smooth, the sort of beverage that politely informs your frontal lobe that it is no longer in charge of the evening. A coworker ordered a classic Mai Tai, which only had one skull on the menu, a cautious, low-stakes life choice. She took a sip and made the exact face a person makes when they discover their pockets have been picked. Our server, who was hyper-alert to human discomfort, pounced instantly. Instead of hiding behind the ice machine, the bartender actually walked out to our patio table a few minutes later. She explained she had tasted the pour and realized the orange liqueur had been completely left out of the build. She apologized like a real person who had made a real mistake, and fixed it immediately. In a world where most businesses spend millions trying to convince you that their errors are actually your fault, this level of raw, unprompted honesty was impressive. We ordered a small mountain of plates to absorb the alcohol: Hawaiian mac salad, Volcano Fries, Spam musubi, and crab rangoons. This is communal, heavy, satisfying food meant to be stolen off your neighbor's plate while they aren't looking. For the main act, I had the Pirate Smash burger, which hit that strange, perfect note of sweet and spicy without overcomplicating a simple sandwich. There are grander, more expensive dining rooms in Denver where people look very serious and eat tiny portions of expensive foam. But Adrift gives you exactly what you need when adulthood becomes too heavy a burden to carry: large drinks, good grease, a slight breeze, and a room full of people who have temporarily forgotten about their responsibilities.

    It's a tiki bar. Bamboo walls. Colorful red seating. Native masks. And oh, yes, tiki drinks. I…read morehad: Gay Hawaiian party (celebration of pride month): lime, orange, coconut, falernum, Caribbean rum. Daiquiri (I'm a Hemingway slut for a daiquiri): Lime, cane sugar, rum Jungle Bird: Lime, pineapple, demerara, rum, Campari. Adrift: Had to have this one because it's "NDA" (non-disclosure agreement). It's the signature drink that's a blend of tropical fruits, spices, and undisclosed spirits. Mai Tai: Lime, almond, orange, mint, blend of rums. Like most tiki bars, they have various strengths of drinks. Some drinks are so strong you can only have two total. They also have an EXTREMELY long list of rums, agave, gin, brandy, etc. So you could have them make anything as complex and off the menu as you want. They also have food: shrimp, fries, lobster Rangoons, spam musubi, cucumber salad, Hawaiian Mac salad, Hawaiian rolls. So perfect bar/snack food to share. Service is perfect. Always right on top of an empty glass, but not in a pushy way.

    Photos
    Mai Tai
    Mai Tai
    The P.O.G and Painkiller
    The P.O.G and Painkiller
    Scenes from the bar with Trader Vin behind the stick

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    Scenes from the bar with Trader Vin behind the stick

    kona Hawaiian Bbq - hawaiian - Updated August 2026

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