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    Kooma sushi Restaurant

    3.6 (198 reviews)
    Open 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM

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    KOOMA SUSHI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

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    Recommended Reviews - Kooma sushi Restaurant

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    Vy D.

    A very small and quiet space for this little restaurant! Located ina very busy side of town, right by the parking garage, if can be kissed if you walk by. It's very quiet and small, dark ambiance. I'm sure you can park in the garage or around North Market and walk on over. We got 2 regular rolls and a specialty roll that ended up being okay. We were a bit disappointed because everything started tasting the same and didn't have much flavor to each roll. And they weren't very big, crumbled when they were picked up, and didn't taste all that fresh. It was also a bit expensive for 3 rolls, we paid $43 before tax and tip. I don't think I would come back unless I was craving sushi and this was the only option around. Staff was very nice, responsive, and filled our water often!

    Michael G.

    We popped in on a busy Saturday before the start of a Crew match AND a Blue Jackets game. The area was super busy. Nice Tinis, goyza, and rolls. The Tuna was a bit tasteless though. Excellent service.

    Sydney M.

    Best Sushi in Columbus! Small family atmosphere inside. Staff are friendly and attentive.

    Hot tea
    Chelsea B.

    This restaurant is a little tucked away but worth a visit. It was a chilly night so I wanted something warm and this meal hit the spot. The miso soup was rich in flavor and the hibachi plate was pretty good although the shrimp were pretty overcooked. The sauce that came with it though was super delicous. I also ordered some eel and sadly by the time it got to me it was quite cold. It seemed like they only had one server for the whole place so the sushi bar got backed up with orders a lot.

    Edamame
    Niki N.

    What a fun little sushi spot!!! Here for a convention and our Uber driver actually told us about this place, said it was one of his favorites! The place is definitely a hole in the wall gem, walking distance from our hotel and downtown. They have a full bar and wine, beer, etc. The ambiance is fun and Korean themed. They have super fresh sushi, and their rolls were amazing too! We had their 2010 roll and some other "basic" rolls and they were great. The nigiri and sashimi was killer. They have toro tuna and the yellowtail sashimi was so fresh and yummy! If you order multiple rolls they actually bring all of them out at once rather then by each roll and I actually really liked it this way so you can try everything!!! Also had their house wine and it was pretty good for its price!!! Pricing all together wasn't too bad either so we will definitely be back next year!!!

    Some of my favorite rolls! Red, white and boom roll, misty roll, eel and cucumber roll, sweet shrimp nigiri and red snapper nigiri
    Marisa R.

    Honestly--I love Kooma. Tucked around the corner from High Street, this little sushi spot always offers super fresh sushi, delicious Japanese food, and an overall huge menu for anything you're craving. It's never too busy (which is a good thing for customers, maybe not a good thing for them), but they seem to never be overwhelmed by the amount of people or orders. I love sitting at the sushi bar and watching the orders being made. I absolutely recommend this place. 100%.

    people sitting at tables
    Kalah Rae F.

    It was a fun experience going here for the first time with a girlfriend on a slow week night. Upon entering, it has a simple dark interior with somewhat of a 90's feel, almost like a sushi restaurant on the set of Friends. We were seated quickly and served attentively by a classic guy who was also pretty Friends-worthy. He seemed like a career server that could make his way in any fine restaurant in the world, very professional and timeless. Not overly friendly or too casual, subdued in a way that allowed the restaurant to stand for itself. We ordered soup with shumai that was perfectly delicious. Dark bowls made the shumai stand out and the plating looked elegant. Flavor was authentic and mild. The 2 specialty rolls we ordered were definitely good and up to par with all of the best sushi in Columbus, but it's not quite at the top of my list, though I would be happy to have sushi here again if any other friends asked me to Kooma. I would also like to try some of their hot dishes. I will say that pricing is not that obvious on the rolls and I thought a couple of them seemed a little high when we determined what they were. The house hot sake was satisfying though :)

    Godzilla Roll

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    If u come for lunch get here early or you'll be waiting. Kooma #3 roll is a must! It's so good I utilize kooma for client events!

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    GOGI Korean BBQ

    GOGI Korean BBQ

    4.0
    (371 reviews)
    6.8 mi
    $$

    My fiancé and I have been here a few times, both in large groups & just the two of us and we are…read moreincredibly impressed by this restaurant. We've been during restaurant week and there was a long wait, and where you just walk right in and get seated. Every part of the experience is well managed. The hostess is absolutely adorable and so kind. She got screamed at my disgruntled customers (because they were asked to leave after the 2 hours slotted because there was a long wait) and she was so kind to them and just took it. She helps change the grates, and even placed an order for meat for us! The wait staff is also super kind and helpful. Offering recommendations if you don't know what to try, and being super responsive. Our drinks were never empty and the meat was always on our table! The quality of meat/seafood is very good. We've tried the marinated chicken (spicy and not), the beef and pork bulgogi, both were very good. We've had the brisket, the pork belly, the calamari (both spicy and not) and it was all so fresh and yummy. The denver steak was a hit and even the marinated shrimp are an amazing option! Everything comes out so fast and so your table will always be full! We have been to Kbbq in a lot of different places (both in ohio and out) and this place is the best out there. whether it's a date night, a family celebration, or just craving an amazing meal- this is your spot.

    A different, positive experience of Korean food-- more authentic. At this restaurant there is a…read moregrill in the center of the table. A plate of meat or vegetables are ordered (enough for the table ($77-$99 approximately per plate). The meat is marinated and ready to cook. Firstly, there was enough food for everyone to be more than satisfied. The grilled meat, placed in a lettuce leaf with rice or sauce was refreshing and delicious. Service was helpful, especially to navigate the complex menu. While the food was spectacular, the ambiance was dark and the floors were extremely sticky. This made a less than favorable first impression, however the meal made up for the environment. As stared, the menu was difficult to navigate. We will return when we visit Columbus in the future.

    Photos
    Spices
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    COMBO A with all the add ons
    COMBO A with all the add ons
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    Rice
    KPOT Korean BBQ & Hot Pot

    KPOT Korean BBQ & Hot Pot

    4.3
    (195 reviews)
    7.1 mi

    Wow, this restaurant is so delicious! We walked in and got seated right away. They went over how to…read moredo. The meals even asked us if we wanted to do hot pie or the Korean barbecue. We decided to do the hot pot so we all have our own little pots to eat out of. They have a little bar in the front of the restaurant where it has all kinds of fixings and dipping items, sesame, red bean balls. So delicious. I will say that the prices are a little much, especially if you're not someone that eats a lot. And if you decide to take whatever food that you have even if it's just the broth home, you have to pay an extra $14 for it. There is no meal options for people who had gastric bypass or can't eat a lot of food at once. Other than that, it is really tasty and delicious many options even vegan ones! We got all kinds of vegetables, tofu, and I got the shrimp dumplings. The waitress was also really friendly and patient with us.

    Let me say first, I am a Chinese person and am confused why other Chinese would come here for…read morehotpot when there are better options in Columbus. The restaurant is very dark, even during the day. It definitely has more of a nightclub vibe. The servers were very attentive and most plates came out within two minutes That being said, it is definitely only a place I would come for lunch. The price for dinner is comparable with the mom&pop places in Columbus but with much worse broth and meat quality. They don't have strainer spoons for the hotpot :(

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    The hotpot menu
    The hotpot menu
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    Food
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    Restaurant Silla

    Restaurant Silla

    4.0
    (281 reviews)
    6.8 mi
    $$

    If you want to ACTUALLY go to "9 and 3/4," then here it is!…read more 아주머니.... Thank you for bringing me back home when I'd sit on the floor at my mother's third oldest brother's house... mom had eight brothers and sisters and the oldest was as old as her father could be... almost 20-30 years older, actually...she was pretty lonely with no close-in-age sibling around... It was my first visit to Korea and have not been back. But it brings me back. 해물 순두부찌개 (Spicy soft tofu stew with seafood Haemul sundubu-jjigae)...it has the dashi-approach around the fringe of its flavor profile... dimensions! This week was the week I was supposed to get married but my ex Fiance backed out of the whole proposition all together... before you ask. Yes. "Marriage" was actually his idea... me? Well. I just wanted a true fried for life--no binding obligations to the "for life" part... So here I am. Back home. Back to the beginning... I'm not waiting for Vizzini. But please... father I have failed you for 20 years, please I need you to to guide my sword and I cannot do it alone. It's the broth. Before anyone says "high prices for non premium ingredients"... I say hold on... it comes down to: labor and love. Korean cooking is not just ingredients alone. It is the salt. It is the hand kneading, flavor, and marrying of such (pun). There is more than a spirit in the cooking. More than just the soul. But emotion. Maybe Koreans feel this in our blood. Google the word "Han" and maybe you'll get just a drop of taste on the tongue to taste and see. This is a one woman show. Plus her kitchen staff or just one helper in the whole restaurant. Please come here ready to put patience to action and feel full and whole from doing so. Your good deed of the day. I would come here for comfort. Because I missed something I could not explain... or define... or I'd come here in time of overt failure. Auntie said hi to me. She asked if - I was Korean - saying I must be. We never were truly accepted. Even just visiting the first time in 22 years in Korea. If you don't see family for 22 years... I suppose ... you couldn't easily accept me either? Maybe she saw the Satori. Maybe she saw some Cheju. Maybe she saw some of Gramma. You know most people would turn away but you count on the hope that there will be that -one- who will read it, and stay. So yes, you.. dear one. I am so glad you heard about it... P.s. The Yuk-Gae Jiang has real bone broth. Like Cow knuckle, dude. It solidifies into one pure block of collagen when you fridge the takeout into the next day. ::mic drop::

    Dining the authentic Korean, Japanese, and Korean-Chinese dish is not always easy to find in large…read morecities with great cuisine selections and presentations. The Korean food is measured by "Ban-chan," the side dishes that come with the main menus. To prepare such side dishes is not easy. But, to prepare with original tastes only found in side streets of Korea, it takes years of cooking skills and holistic use of fresh varieties of vegetables with traditional touch of flavors. So, to find the restaurant Silla, tucked in the alley of shopping center near Marc's by Henderson and Reed road, does brings nostalgia as you walk toward the entrance. The service is important part of our culture. The lady who serves is so kind with a genuine smile. Even when she is serving so many customers, she manages to bring smile to those who she serves. Her kindness rubs off onto her customers - at first I was not used to her being so kind - but she has a way for opening up her sincerity. My wife and I am now a regular customer at Silla. Sometimes my food may come out late, but I come to enjoy the energy and vibe by many young college students, and savor the food as it is prepared the way it should be. As a Korean American, I am so thankful to have Silla in the heart of Columbus.

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    Stage and displays
    Stage and displays
    Chicken Bul Dak
    Chicken Bul Dak
    Budae Jun Gol and Chicken Bul Dak

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    Kooma sushi Restaurant - japanese - Updated July 2026

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