Salty Flame in Brickell??? Yeah... they did what needed to be DONE…read more We came for happy hour and accidentally had a full spiritual experience through appetizers. First of all, the vibes were immaculate. We sat outside and it was so peaceful at first because I think we were literally the first people there for happy hour/lunch. It felt like we unlocked a secret level before the crowd came. Perfect weather, great energy, good music, cute scenery... very "main character with a discounted cocktail" energy. Now let's talk FOOD. Every single dish we ordered was SO flavorful. Like somebody in that kitchen actually believes in seasoning and I just want to personally thank them for their service. Even the fries??? And let's have a serious conversation because not all fries deserve rights. Especially those thick overly battered fries that feel like you're chewing on drywall. These fries were thin, crispy, flavorful, perfectly seasoned... exactly how fries should be. No unnecessary jacket on them. Just vibes. The tuna tartare was AMAZING. Fresh, flavorful, light, addictive. I could've ordered another one and acted like it was "for the table." The calamari was cooked perfectly too. Nice and airy, tender, not rubbery. You know how some calamari fights back when you chew it? Not this one. Peaceful calamari. The edamame with the chunky sea salt was weirdly one of my favorite things. So simple but SO good. And the Korean wings??? BABY. Those were "cancel your evening plans and order another round" wings. We don't say "to die for" anymore because positivity, growth, healing... but let's just say I would dramatically think about those wings again later. The drinks were great, the prices during happy hour honestly felt fair, and our waiter was SO sweet and attentive the entire time. Overall, I would absolutely come back. Honestly, if my responsibilities would allow it, I'd pull up to this happy hour every day like it's a part time job!

I should have taken pictures of the food, but this meal was so delicious, the service was excellent…read moreand the leftovers are going to fuel my pool day. The truffle oil salmon will live rent free in my brain for a long time.

Kyu has such a cool, lively vibe. The cocktails are unique and the small plates are packed with…read moreflavor. Prices are a bit on the higher side, but the quality makes it worth it.

Ok, admittedly, it was a crazy night. Miami Miami'd the night we were there. People were acting out…read moreand wild, and it was a random Wednesday! But truly, it's that kind of excitement and life that allows a place like KYU to thrive. People want to be where the action is, and in terms of food - this is there the action is. We had the Chef's Special, and every single serving that was brought to us was a 5/5 experience! Our waitress was attentive and personal, without any sense of lingering or hovering at all. The staff did a good job of dealing with some of the rowdier patrons, and it was clear that this was not the norm, but some people looking for trouble with a bit too much of something in their system. I was impressed overall, and would absolutely go back next time I visit Miami. Probably a top 10 dinner experience!

I'll be honest, my visit to Komodo wasn't spontaneous. I recently finished reading David Grutman's…read morebook Take It Personal, and the values he shares around hospitality, culture, and creating unforgettable experiences moved me enough to want to show up in person and pay homage. Safe to say, Komodo lives up to every word. My server Lia was an absolute gem; warm, attentive, and genuinely personable from start to finish. Lia was supported by Ed, who made the experience seamless by clearing the table with care and even making sure my to-go box was perfectly prepped. The whole experience felt like an extension of what David writes about: hospitality that's intentional and personal.

Came to Komodo with a large group and was surprised by just how big this establishment was. We had…read morea large group, which this place seems to accompdate well with many larger tables available. Service was not too bad but there were some missed drinks and food items, which is understandable given our very large group. My biggest problem with Komodo was the food. It was definitely borderline acceptable, but it was not hitting enough for me given the price point. When you're talking about these price points, I guess you are really paying for the ambiance. There were a few tasty items though, including the miso sea bass!

We had dinner reservations in the downstairs lounge for a bachelorette group, and every single one…read moreof us gave this place a 10/10. To be fair, service was pretty slow at first--we didn't even have menus for a while. The restaurant had a full buyout event earlier and seemed to be playing catch-up. Our waitress was very apologetic, but initially we were definitely frustrated with the wait. Once the food and drinks started coming out, though, everything changed. Every dish was absolutely delicious and felt elevated and luxurious. Our favorites were the spicy tuna crispy rice, lamb chops, and beetroot maki. This place absolutely lives up to the hype and is somewhere I'll definitely return to. After dinner, the downstairs space transformed into a lounge/club atmosphere. It was packed, the energy was amazing, and it ended up being such a fun spot for dancing and drinks. Highly recommend!

Opened in early 2020 right before the pandemic hit. The place weirdly enough just claimed the title…read moreof America's highest grossing independent restaurant (idk how I feel about that). We asked to sit downstairs where the DJ starts around 11PM. The energy was great with incredibly comfortable and spacious seating. There was a 2 hour limit at the table, but we moved to the bar after our meal. Loved the caviar potato as an appetizer, and the beef tenderloin literally melted in my mouth. The downstairs scene gets pretty loud just an FYI. Service was top notch. Seems pretty trendy and mainstream, but definitely worth it.

I had to come home and leave a review. In Miami the food is often just so-so and the service can be…read morehit or miss, but tonight at Finka Table & Tap everything exceeded my expectations. I took my mom for her birthday and the food, service, and ambiance were all amazing. The hostess was very sweet and our waitress Elizabeth had the best energy and was amazing she made the whole experience even better. My mom was so happy we chose Finka to celebrate ! It's definitely going into my regular rotation!

The food here is REALLY GOOD! KOREAN & CUBAN FUSION. AND the portions are BIG! Large serving…read moreplates are used. The staff are pleased and everywhere! Never had to "look for" Lewis. He was always available but not hovering. Water was plentiful and didn't have to ask for it. We were there around 6:30 on. Wednesday. We wanted a quieter spot and the hostess was great about finding us one. And it was a bit noisy. There was a large group of "fratboy" types making way too much noise at the bar. So we appreciated the hostess getting us a table far from them. I do have one small critique about the lighting. We were in a row of tables that had NOT ONE OVERHEAD LIGHT. AND the lights that were overhead about 10 feet on either side of the table were on very dim. We had to use our phone lights to read the menu. But I will return and refer others.

I went to Giselle Miami on May 8th for my bday celebration and Bri took great care of me and my…read moreparty. Loved her energy, she was super attentive, andhad great food recommendations for us. I can't wait to come back :) -Jenn

Stuart was such an amazing server. All the food was great but our server was what made the…read moreexperience notable. Such a great personality and really committed to making our dining experience enjoyable.

Went this past Sunday for dinner to celebrate my birthday with my sister. It's always nice to go…read moresomewhere that you can dress up and wear heels to! The restaurant is beautiful and our waiter was very kind. There was also a live DJ and at one point there was a performance from an aerialist. While we enjoyed our time here, I'm giving 4 stars because we found the food to be so-so. It was not bad, but also not great for a place that's considered upscale dining. We ordered: 1) Crispy Tuna Rice ($29) - Crispy Sushi Rice, Tuna, Spicy Mayo, Scallions, Jalapeño. 2) Teriyaki Mushrooms ($23) - Seasonal Mushrooms, Crispy Leek, Brussel Sprouts, Cilantro 3) Black Truffle Dumplings ($24) - Shrimp & Scallop, Shaved Truffles, Black Truffle Emulsion 4) Jaya Cucumber Salad ($19) - Tahini Miso Dressing, Tomato, Red Onion, Tofu, Ito Togarashi, Sesame Seeds 5) Hong Kong Style Sea Bass ($54) - Chilean Sea Bass, Ginger, Scallion, Herb Infused Soy, Cilantro 6) Prickly Pear Margarita ($22) - Corazón Tequila Blanco, Cointreau, Prickly Pear, Agave, Citrus, Lime Wheel 7) Strawberry Lemonade ($8) 8) Pistachio Soft Serve ($29) - Toasted Brown Butter Kataifi, Candied Pistachio 9) Hildon Sparkling Water ($10) A 20% service charge is already included so with that plus sales & county tax, the bill was $284.27. We found the food to be lacking in flavor and a bit bland. We were also disappointed with the Hong Kong Style Sea Bass as we expected a bigger piece of fish. While the food was whatever, I think the overall experience was still nice! However don't go having any high expectations about a fabulous delicious meal - go for the vibes, ha.

We made a reservation for a Sunday at 9:30 AM for Mother's Day. We were a party of 5 and they had a…read morebuffet style breakfast. My mom absolutely loved it. I think her favorite part was the omelette station, you can choose what ingredients you desire and they make the omelette fresh. I also loved the omelette station, it's such a personalized dining experience. You can sit for a total of 2 hours and enjoy a wonderful breakfast experience. There was so many things to chose from. I absolutely loved the French toast, it came with a caramelized banana on top. It was as if I was enjoying some banana bread, the French toast was so soft to the bite. The service was wonderful. Everyone was extremely attentive. Parking is valet which is a flat rate of $40 if you are only there for breakfast. It goes up in price after 4 hours I believe. You can also park in a garage that's down the street which is way cheaper, if you don't mind walking a bit. Overall, we absolutely loved this spot for breakfast. I want to come back and try their lunch experience.

This was a cute little place in Brickell and reasonably priced. We had the wonton appetizer and it…read morewas so good and it had a nice spicy kick to it!! Tried the Pad Woon Sen (glass noodles) and they were delicious! I had medium spicy and it wasn't too bad. Menu was diverse, spanning several traditional Asian dishes. I'm excited to try this place again and other things on their menu! The service was good and quick. They even package your leftovers for you at the table. I will be back to try more things!

Notes: 1) been here once…read more Pros: 1) food was good 2) service was good 3) ambiance was nice Cons: 1) none that I've noticed on my first visit Rating: 5/5 from first rating Food was good overall. Service was good but could use more servers at times. Ambiance and decorations were good. There is some glare from the windows when the sun is out. I think this place is worth a shot if you don't have other options/ if you want to have a lot of different food options. Food: 1) tteokboki: tasted really great and had a spice to it. The chicken was okay with it but it did not need it. The egg was interesting to me but it was still good. 2) green tea: very refreshing

Found the restaurant via the Find Me GF app and glad I did. Manager greeted us on the way in, she…read morewas a delight. Sat upstairs near the bar. Food - outstanding. Service - outstanding. Ambience - outstanding. Plenty of dishes to lose yourself in as well as the cocktails. Catered well to our allergies and food was piping hot. An unpretentious spot with a great menu. Also the parking situation is good too. Private parking in Miami is not common. No idea why people are only putting 4/5. It's in the Michelin guide for a reason and exceeded expectations. Can't wait to come back!

Alex was amazing, we had so much fun and a wonderful dinner, we can't wait to come back!read more

One of the best omakase places I've been to thus far. Please don't let the exterior deter you from…read moresuch an amazing experiencing. Nikki and Frank have such a welcoming aura when combined with the classy, chic interior makes you feel like you transported to the inside of a 5 star hotel restaurant. The staff is very attentive, making sure your glasses are never empty and you are never bored. If this isn't already worth the 5 stars, the food will definitely seal the deal. When one thinks of omakase, they think traditional japanese sushi. Frank's take on combining japanes

The wine was delicious, the staff was amazing the food was uniquely surprising in a great way. The…read moreambiance is cozy bar like setting not intimate tables so prepare to share the experience luckily we were on our own. The reason I give it 4 stars is the location. The designated parking isn't clear and was full. We did get help and guidance to park in the empty lot next door but it was overgrown grass with trash not friendly to my outfit and no setting the tone. The trash and environment outside of the venue is distracting ... Im a native born and raised and knew what to anticipate but still it was disappointing. If you are willing to overlook that aspect, it is a unique experience and I would recommend you try it. I cant say enough good things about chef and his beautiful lady.