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    Kuishimbo Restaurant

    3.8 (399 reviews)
    ModerateJapanese
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

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    KUISHIMBO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    White rice
    Jacqueline M.

    My family and I have been coming here for years. Anytime we are in LA we always stop by. The chicken and beef plate is our go to order with noodles and the best kuishimbo salad! Everything is fresh and delicious. Always comes out perfect and you don't feel super greasy after eating. Service is fast and efficient l. The place is so nostalgic and feels like home. Overall, 10/10 best food in LA!

    3. Yakiniku
    Michelle X.

    Easy japanese grill place. I thought the marinade on the beef was fragrant and the extra sauce on the side was uber tangy. Grill marks are the real deal. I wish I had a little more dressing to go with my cabbage salad, probably because I was almost craving a mac salad a la a Hawaiian plate.

    Order counter
    Malou T.

    We love this place. We've been coming to this place for ages. The food is always exceptional. Service was fast and efficient. The place is small and very casual but the food is great.

    Been coming to this location since pre-COVID. And I want to start off by saying Kuishimbo still hits! My girlfriend and I decided to go there for lunch yesterday, We both got the Yakisoba with beef & two sodas. Price wasn't too bad, 30 dollars. Which I will say doesn't feel too crazy with how everything is so expensive now in days. If this is your first time coming to this restaurant and you don't know what to tryout I would highly recommend getting Yakiniku & chicken (or the Yakiniku which is just beef with teriyaki) or go with the Yakisoba with beef these two are some of my favorite dishes on the menu and you won't be disappointed! The place is small but homie and the service is quick and efficient.

    Short ribs

    This Postmates order has my order entirely wrong. I got the short ribs with rice and salad instead but the ribs were chewy and very charred! Salad was ok too. Taste was ok but not great. Needless to say will not order from this place anymore.

    $20.95 what a disappointment
    Bruce F.

    I really wanted to like this place, but it was a total letdown! When I didn't see any Asian people running a Japanese BBQ spot I should have known better and left. The restaurant seems a little outdated, and that wouldn't have been a big deal if the food was good. I ordered the large size of short rib and chicken combo for $20.95 and it was a super small portion definitely not worth the money. As far as flavor, portion and price this place isn't worth it.

    1. Short Ribs
    Johana P.

    My family has been coming to Kuishimbo since before I was born and I was so glad to be back to have a taste of my childhood. Lucky for me, the food is just as AMAZING as I remember it. The short ribs were flavorful and fresh, their salad dressing is so tangy and of course, their service is always great! I always stick to our tried and true #1 short rib dish but our family also really likes the #2 short rib and chicken dish. Highly recommend!

    4. Yakiniku and Chicken
    Esenia J.

    Love love their Yakiniku & Chicken! Healthy option somes with salad and white rice from rice cooker. Gets busy around lunch time. Sitting outside is usually quieter. Staff is always friendly!

    9A. Tonkatsu with double salad

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    2 months ago

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    21 days ago

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    21 days ago

    Love this place, the food is always delicious. Amazing flavour on meat and i love the salad that comes with the salad and meats.

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    1 year ago

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    2 years ago

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    2 years ago

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    7 months ago

    the best restaurant and food quality was amazing!!! sauces and short ribs are top notch.

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    4 years ago

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    9 months ago

    Been coming to this restaurant since I was a kid, the food is always so delicious and at a great pr

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    2 years ago

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    2 years ago

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    1 year ago

    The Yakisoba with Beef is AMAZING. Put some hot sauce on it and DELICIOUSSSS. I highly recommend 10/10

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    4 years ago

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    2 years ago

    Sad to hear they closed one location - which was closer to me but I'll drive to the other location due to being so yummy delicious -

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    7 years ago

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    2 years ago

    This meal was very delicious and my girlfriend absolutely loved it the side salad was a little over seasoned but everything else is amazing

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    Page 1 of 10

    Kuishimbo Restaurant Reviews in Other Languages

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    IZAKAYA OSEN

    IZAKAYA OSEN

    4.3
    (2.2k reviews)
    1.9 mi
    $$$
    Kid friendly
    Wheelchair accessible

    This is by far the best and freshest sushi spot I've ever been to. The restaurant decor makes you…read morefeel like you're transported to Japan. Service is also a 10/10. Definitely worth it.

    Izakaya Osen is a charming restaurant in Silver Lake specializing in sushi and an array of…read moreizakaya-style dishes. The cozy interior features rich wood accents and traditional Japanese design influences, creating an intimate and inviting ambiance. Our server was kind and attentive, frequently checking in throughout the meal to make sure we had everything we needed. We ended up ordering from the lunch menu, which included complimentary miso soup and a small side of vegetables as a thoughtful touch. **Lunch Sushi & Sashimi: 5/5** This lunch special offered generous portions, featuring a chef's choice assortment of sushi and sashimi alongside a maki roll. While the spicy tuna roll was enjoyable, the nigiri and sashimi were easily the highlights. The salmon and yellowtail nigiri had exceptionally smooth, buttery textures that practically melted on the tongue. Each slice of sashimi was delicate and remarkably fresh, with a clean flavor and no hint of fishiness. **Salmon Ikura Don: 4/5** This donburi featured salmon sashimi and ikura served over rice with avocado and a spring salad mix. The salmon was tender and silky, pairing beautifully with the ikura, which provided bright bursts of brininess and a satisfying pop with each bite. Underneath, the rice was perfectly cooked, while creamy slices of avocado complemented the richness of the fish. My only complaint was the spring salad mix, which felt somewhat out of place among the other ingredients and didn't contribute much to the bowl. With well-executed dishes and warm hospitality, Izakaya Osen delivered an incredible dining experience that left a lasting impression. The combination of exceptional quality and excellent value makes this a restaurant I'd happily return to.

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    IZAKAYA OSEN
    IZAKAYA OSEN
    Outdoor

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    Outdoor
    Budonoki

    Budonoki

    4.6
    (355 reviews)
    1.4 mi

    Wow. Lately it's been hard to find a restaurant that genuinely surprises me, but Budonoki proved…read moreit's still possible. This was easily a 5-star experience for both the food and the exceptional service. We came in without a reservation, put our names on the waitlist, and were seated in about 30 minutes. Definitely worth the wait. We started with the tuna handroll, except it's not really served as a traditional handroll. The fresh tuna comes in a bowl surrounded by crispy, crunchy rice, with nori sheets on the side so you build each bite yourself. Super fresh and such a fun way to start. Then came the chicken wings -- to die for. So flavorful and Korean AF in the best possible way. Probably one of my favorite dishes of the night. The salmon rice was good, but honestly nothing too special compared to everything else we tried. The wagyu pasta, though, was incredibly rich and packed with flavor. Then the wagyu empanadas surprised me all over again. Such a unique combination and flavors I really haven't had anywhere else. We ended with the banana ice cream and it was the perfect ending. But I have to give just as much credit to the service. Beyond exceptional. Everything was extremely organized and the entire staff worked like one team. Just because we had a waiter didn't mean only that person took care of us -- everyone was helping, checking on the table, clearing plates and bringing things out. It genuinely felt like we were welcomed and taken care of by the entire team. Budonoki is exactly what I've been missing lately: creative food, unexpected flavors, fresh ingredients and service that actually adds to the experience. It's rare for a restaurant to surprise me this much anymore, but this one did. The ambiance matched the food perfectly. The space is dimly lit, dark and cozy, giving it an intimate feel without trying too hard. It's the kind of atmosphere that makes you want to settle in, order a bunch of dishes to share and stay awhile.

    Not worth the hype. Food was below average, limited and overpriced for what it actually is. Vibey…read morebut not recommend for food. Japanese Sweet potato was some absurd price and you can get better quality and quantity and price at Hmart - cooked and served warm. Steak meat was chewy.

    Photos
    Interior
    Interior
    Seafood pancake
    Seafood pancake
    Quarter sheets x TOMATO PANZANELLA: munak ranch heirloom tomatoes, focaccia croutons, chickpea-miso dressing | $18

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    Quarter sheets x TOMATO PANZANELLA: munak ranch heirloom tomatoes, focaccia croutons, chickpea-miso dressing | $18
    OTOTO

    OTOTO

    4.2
    (218 reviews)
    2.6 mi
    $$

    I would give Ototo 4.5 stars, but went up because of their great sake selection…read more My friend and I loved this meal. The chicken Katsu sandwich was soooo good. A little messy at the end, but so worth it. 8.5/10 The ode to MOS burger was also great! The bun was soft and pillowy, the burger was perfectly cooked, all of the flavored married well together 8.5/10 Rock Shrimp Okonomiyaki was delicious. HUGE, but delicious. I actually took some home and had this as breakfast the next day. It was soooo yummy. 9/10 Black pepper tofu was also really good. The standout was the Kanpachi Sashimi. Wow was that next level good. 9.5/10 The service was really attentive, really kind. It's a tiny little restaurant but we loved how intimate it was. The same selection is incredible as well. I loved it so much! They had a perfect cloudy sake that I loved. We ubered there, but they do have valet parking for $13, I will say, you'll definitely want to use the valet - parking looked rough!

    Established and well adored proper sake/izakaya place on the east side. Ofc sake here is dope…read more Food is delicious and straight forward. Very good quality (from the crisp of the batter to the tenderness). Although as a soft shell crab geek, I didn't enjoy the new addition of this on the menu (sorry) maybe it was the hint of spice that I didn't expect or the thick sauce instead of classic ponzu/kanopy alternative? Service can be a little iffy and I can't quite describe that's a disconnect to the Japanese or East LA culture but Ryan is awesome and saves the day with his chill laid back approachable but quitetly confident taishō swagger. This place deserves recognition despite some of (my perception of) its low key elitist vibes. They're committed to the craft and that's really hard to not admire.

    Photos
    Interior
    Interior
    Kaki Fry
    Kaki Fry
    Private Dining Room

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    Private Dining Room
    Sushi Zanmai

    Sushi Zanmai

    4.6
    (208 reviews)
    0.1 mi

    Food 5/5: we enjoyed sushi here more than expected. Fresh quality sushi, served quick, good portion…read morenigiri. What else could you ask for? It was the first time I felt full, happy, and satisfied with affordable price at the end of our meals. Sushi? Full? You would think impossible right? Well? Not here. Service 5/5: it was really enjoyable and we were laughing the whole time with chef and with the man who we thought was Tiger who was not, was very funny and attentive. All well mannered and you just feel welcomed there. It's a goof feeling because diners today don't deliver a good experience anymore, esp in LA. Ambiance 5/5: Very spacious, clean, good for hangouts with friends and family. They have valet parking, or street parking. Highly recommend here!

    You order from an Ipad, at the bar. The chef will tell you the freshest shipment of fish that just…read morecame in. You can order Nigiri in one piece. Robert, one of their servers, was super hospitable, and made some solid off the menu recommendations. Tiger, the manager, is also super kind, and always heard me out my requests, like putting quayle eggs on my sea urchin. I am a self-described sushi snob, and have made a point to go to the top spots. I am a regular in Little Tokyo, including Sushi Takeda. But the most important thing I have learned, just like movies and music, is that there is no one single best sushi place. Get off your couch and give Sushi Zanmai a try!

    Photos
    Sushi Zanmai
    Spicy Tuna on Crispy Rice. 5/5
    Spicy Tuna on Crispy Rice. 5/5
    Lunch special... what a treat!

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    Lunch special... what a treat!
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    3.3 mi
    $$

    Freshly made udon. Nothing goes better than this…read more My second time here. And this time we tried the duck udon and sea urchins udon. Both are excellent. The sea urchins one is creamy and VERY RICH. The cream sauce bend in really well with the sea urchins. But definitely not something you would order if you are on a weaker stomach. The duck udon is flavorful with plenty of meat. The soup pair perfectly with the udon as well. There was a line outside before it opened. But not too bad. They got a little eating area outside right next to the street and I saw people ate there with their dog as well. I guess that they are "kinda" dog friendly?

    7/19/2026 3 1/2…read moreStars Not my first time here, but my first review on Yelp. Been awhile since I was last here. UDON KAKE It was good, but the broth was a bit salty at first. Udon noodles were good, but it was not excellent. It did have light chewy texture. BUT in comparison to Meiji Seimen, it fell short, really short! I was disappointed. BEEF BOWL It was delicious! Beef was tender and moist and loved the caramelized onion too. Rice was delicious too, not dry nor mushy. Served with pickled red ginger. A very satisfying bowl. Sat at the bar, so watched them make udon from scratch, which was nice. WAIT LIST There was a line when I got there, just as it opened. It wasn't long, but everyone wrote their name down on a wait list. There's a sheet of paper placed on the table outside. Please write your name down ASAP, as that will help in making sure that you will grab a seat. Also, the lines are disorganized too, so it's best to write down your name, so no one cuts in front of you. It is a small restaurant. Limited seats. CUSTOMER SERVICE It was okay. Everyone got in the restaurant in the order they came in. Service was quick and there were no delays in taking orders. The server came by quickly and dropped off the check as she saw that I was nearly finished with my meal. PARKING Parked at Joe's Autoparks. It was $15! I did not know until after I paid the ticket. Very difficult to find parking in this area, so not many options unless you want to walk really far, back to your car in 90 degree heat. There was another parking garage next to Joe's, but the price was the same! Would I come back again? Not sure. Given that the udon wasn't what I expected, it may be my last time here. Also, parking sucks.

    Photos
    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
    Agedashi Eggplant ($6)

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    Agedashi Eggplant ($6)
    Tsubaki

    Tsubaki

    4.1
    (510 reviews)
    2.6 mi
    $$$

    My precious friend Amelia G. treated me to dinner at Tsubaki for my 40th birthday last month. I…read moreloved this place went I went before kids and pandemic, apparently almost a decade ago. It was as good as I remembered, and probably even better. I can't imagine letting another eight and a half years pass without going back. The only negative is that parking is either difficult or $15, which feels bad in a pretty quiet residential area. Better to take a car in any case, so you can enjoy the extensive selection of sakes. We shared a full-sized bottle, I forget which but I think it was a junmai daiginjo, and it was lovely. Tsubaki is such a nice, welcoming little izakaya. Service is great, the atmosphere warm and easy. You just want to sit back and drink at a leisurely pace. The food is excellent, with a robust menu of creative Japanese food. We shared everything, starting with a stellar kanpachi crudo with ume ponzu, shiso, sweet onion and habanero pickles, and furikake. My favorite dish of the night was the tsukune katsu. I love tsukune, the tare-glazed chicken meatballs you'll find in any yakitori place. This was my first time having them in katsu form, panko-fried and served over cabbage with Kewpie mayo and tonkatsu sauce. The chawanmushi was delicious, silky steamed egg custard topped with Dungeness crab, truffle salt, and mitsuba. Likewise the kinoko tempura, an array of maitake, shiitake, and enoki mushrooms fried light and crispy, with yuzu shichimi and tentsuyu for dipping. We got a skewer of bonchiri from the yakitori menu, delightfully chewy bites of charcoal-grilled jidori chicken tail. Finally, a plate of yakisoba, pan-fried noodles with house-cured Peads & Barnetts char siu, pickled green garlic, and cracklin. We got the hojicha parfait, and it was more or less my ideal dessert. Roasted green tea soft serve with sesame black sugar burnt miso and candied walnuts with cornflake dust. Cold, light, sweet. I could eat a whole one by myself pretty much any time. After nine years in business, Tsubaki feels like an Echo Park institution, and the kitchen is as strong as ever. This was a wonderful dinner, one I hope to repeat soon, with more sake, more yakitori, and more hojicha parfait.

    I did have the most amazing Caesar salad at tsubaki, maybe it's because of the little fish…read moreingredients they are adding to the salad. It's not fishy at all tho, but there's just the flavor from the sea that really elevates the salad. The whole time I'm looking for the fish lol, but in the end I just finished the leaves with great satisfaction. The skewers are pretty tasty but too pricy when I know that at the same price Nan Ban Kan in Sawtelle just does it with 20% better flavor, 30% less wait time and maybe 10% cheaper. Didn't like the fried rice at the end. It'd be better if only they kept the braised beef with the sauce. The fried rice is way too dry to enjoy on its own. Living on the west side, I'm definitely in no time to visit again

    Photos
    Tsukune - chicken meatballs
    Tsukune - chicken meatballs
    Fruit tomato kimchi
    Fruit tomato kimchi
    Tsubaki

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    Kuishimbo Restaurant - japanese - Updated August 2026

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