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    Kyma

    4.0 (737 reviews)
    Open 12:00 pm - 11:00 PM

    Order Kyma Takeout or Delivery

    Services - Kyma

    Catering services

    Kyma Photos

    KYMA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Upscale
    Classy

    Recommended Reviews - Kyma

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    Reviews With Photos

    Greek 75
    Jihye B.

    I went to Kyma for a brunch party on a weekend. The valet parking situation threw me off a bit because I arrived early and the parking lot seemed spacious and empty, but I could see it get fuller and busier at times. There's also street and town parking available though it is a little bit of a trek as Kyma is separated from the Main Street establishments. I did hear that this is a dressier place with DJ and people dancing, but the volume of the music felt a tad loud. I had the Greek 75 which was lemony and surprisingly very herbal. The cocktails here are not in-your-face strong, which is not bad for brunch as I didn't want to be totally wasted during the daytime. We had a whole spread of shared appetizers for the table. The famous Kyma chips were okay, but I honestly enjoyed the spreads and the grilled octopus better. The highlight of the brunch was a bongo player coming out periodically during the brunch, encouraging the crowd to get up and enjoy the music. There's that fun party vibe throughout the meal with sparklers being handed out and napkins being thrown up in the air. But this makes the dining room area an absolute chaos with waitstaff and other patrons bumping into each other. I wish they would clear an area of the hall for people to dance and enjoy themselves without being on top of other diners who are trying to enjoy a meal and a conversation. For my entree, I had the Lavraki "brozini" white sea bass that was filet opened and grilled with copious herbs. I did enjoy how flaky yet meaty the fish was, but the fish bones and insides were not removed meticulously and I had to keep picking out big and small bones. Not a big deal for me, but it's not something everyone wants to do when they're on a nice dinner out-- definitely not a date food. I tried a little bit of the shrimp linguine pasta and thought it was delicious. I have mixed feelings about Kyma because it is a good time if you are going for some drinking and dancing but the food and service was a little lacking compared to how expensive it is. It's a good time, but it is not a bargain. I would go if I was invited to a gathering there, but I would not go on my own.

    Amazing pricey drinks' worth it! Lychee martini w st
    Cary R.

    Previously dined at their city location and had a great experience, so we decided to try this one since it's closer. Beautiful space and valet is a plus. Drinks are pricey but delicious and worth it. Calamari and octopus were excellent. Unfortunately, the Chilean sea bass special was disappointing. Very small portion, not cooked properly, and lacked flavor especially surprising for an upscale restaurant at that price point. The sides were great, but I came for the fish. Also surprised no one checked in to see how everything was. If I return, it would likely just be for drinks.

    Lemon potatoes and halloumi cheese
    Sarika S.

    Delicious food! So rich in flavor and cooked to perfection. I came here on a Saturday night and had a reservation for 2 at 8:30pm and was not seated until 9:15pm. Beautiful decor inside, valet parking, decent size restaurant, attentive staff. It was very loud and the tables were extremely close together where the wait staff was reaching over our table to serve other tables, which is not ideal. I would suggest coming here on not such a busy night for a better experience because the food was absolutely amazing so don't miss out on this spot!!

    Suzie S.

    This was my third visit to Kyma, and unfortunately, it will likely be my last. My previous experiences were great, but this time was a complete disappointment from start to finish. The appetizers are usually a strong point, and they started off well again -- we had the zucchini and eggplant chips, which are always delicious, especially with the garlicky sauce. I also tend to order the watermelon salad, but this time it really missed the mark. The watermelon wasn't ripe at all, which made it unappetizing. Honestly, if ripe fruit isn't available, it might be best to take that dish off the menu. The real problem was the entrée. I specifically ordered the Fagri, a fish I've had and enjoyed here before. What I received was not Fagri. It was bland, the skin was grey and thin, and it looked and tasted more like branzino. When I questioned it, the waiter insisted -- repeatedly -- that it was Fagri, which felt dismissive and insulting. If the fish wasn't available, I should have been told upfront. Instead, I was served something else, passed off as what I ordered, and expected not to notice. On top of that, it wasn't even properly prepared -- despite being filleted, it was full of long, thin bones and basically inedible. I've included a photo of the actual fish I was supposed to be served, but NOT. The service made the experience even worse. My second drink took far too long, and the waiter barely checked on us the entire night. I used to recommend Kyma, but after this visit, I cannot. Serving the wrong fish, denying it when questioned, and delivering poor service is unacceptable for a restaurant of this caliber.

    Shaasia L.

    Yum yum . Good service. Came here to celebrate my friends bday and we enjoyed everything. I enjoyed being told the specials but I knew what I wanted. The charred octopus amazing. I do not like octopus but this didn't make me think I was eating octopus. The wedges were very lemony. I loved the pits chips and hummus. My pornstar martini was delicious. Cheesecake amazing. The sunset was gorgeous. I would sit outside next time & they have valet.

    2lb Red Snapper
    Jennifer Y.

    Came here for Father's Day dinner. We had reservations for 6 at 5:30pm. Reservations were easy to make via OpenTable. They valet parking in the lot or you can park in the metered lot half a block down. We were seated at our reservation time. Ambiance was nice with a Mediterranean feel. Servers were attentive. The restaurant did get pretty loud and lively after 7. What was disappointing to me was when the server told us a list of things they were out for night and we had early reservations. I can't imagine what it was like for ppl who had reservations at 7 and on. They were out of the pink snapper, dorado, bronzini and watermelon salad. I usually order the dorado when going to a Greek restaurant so I was a bit disappointed. But I decided to order the red snapper and the waiter comes back and says that was sold out also and the only fish they have left is the 2lb red snapper. We went with it and shared with the table. The fish was cooked perfectly, very tender and moist. The appetizers were also amazing. We ordered the zucchini/ eggplant chips and the grilled octopus. My daughter who is a picky eater loved the zucchini chips and kept asking for more. We were stuffed from dinner and didn't order dessert. I would come back again to try more things and hopefully on our next visit, they wont be out of everything.

    Debbie D.

    We love the ambiance. The space was open and calm and not busy. Our waiter was the nicest old man, clearly old though. We had one too too many cocktails and drinks all good but nothing especially stood out. We ordered tuna, octopus, a Greek fish the nice old waiter recommended, oysters raw, and the lemon chicken soup. Every single bite was delicious. If I had to pick a favorite it would be the soup, but I need to come back and not drink so much so I can order the rest of the menu

    Kymatini
    Tony J.

    The Long Island outpost of the flatiron fave lives up to the name. Was as much as a scene complete w dj, great food and great people to see and be seen! Service was impeccable. Attentive, personal and not intrusive at all. The hummus and pita bread was great. Greek salad for 2 a must. Fresh and drizzled with evoo does the trick. The sesame fried feta was a great play on baked Brie. It is topped with a fig compote sorta kinda thingamajiggy. Ex-Cell-ent. Sweet savory and nutty: absolute decadence. Tuna tartare was great too. And we also tried the pink snapper grilled. The kymatini was a great play the classic martini. The walnut cake was great as well similar to a carrot cake In flavor and texture. Both too sweet but very flavorful. If you're in Roslyn and looking for a great spot on the wkd highly encourage you hit up Kyma for a fun and flavorful night.

    Katelyn S.

    We have been coming here past few years for friends birthdays I guess it's a price fix birthday thing with unlimited drinks I don't really like the drinks because it taste like cheap alcohol in it and menu is limited it was $180 for a cheeseburger and the unlimited drinks (only had 2) although this is an occasional thing I just don't see the price being worth it even with the DJ etc. I feel like if we came not for a party type thing g the food selection may be better but this was my last year I will most likely not be back but a fun vibe. Service is good the waiters are definitely attentive

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    4 years ago

    This place has a really nice ambiance. The inside is very pretty and the service is great. The food is also good.

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    2 years ago

    Outstanding Service, Craft Cocktails, Wines by the Glass and Cuisine. I had the Dover Sole - fantastic. Highly recommend!!!

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    Kyma Reviews in Other Languages

    Ask the Community - Kyma

    Planning on coming on a Friday night with a college friend I haven't seen in a few years. We have so much to catch up on so we don't want loud music / party vibes. Is Friday night a good day ? I know Thursdays and Sundays are known for their parties

    Friday is a good night to go, but go earlier if you don't want a crazy crowd.

    View All 4 Questions

    Felice Roslyn - A refreshing spritz-style cocktail in a textured glass sitting beside three golden-brown arancini served on branded Felice paper.

    Felice Roslyn

    4.1(139 reviews)
    0.1 mi

    Wow. We accidentally found this place because thyme was closed on Mondays and I have to say I was…read moreblown away by the quality of food, service, view, and how tucked away and yet busy it was on a Monday night. We ordered the bronzino and steak and especially the steak was incredible. We also had the fall salad which they had thoughtfully put in two plates. Again amazing perfection of taste with crunchiness of the roasted nut. I'm not drinking alcohol right now but they had two zero proof wines from Tuscany that was pretty good. Overall my experience was 10 out of 10. Really impressed.

    I was realllyyyy excited to come here! It was our first time, we were celebrating a birthday, and…read morewe specifically chose Felice because we were excited for the atmosphere and to eat outside. Unfortunately, the weather didn't cooperate, which obviously isn't the restaurant's fault. What WAS incredibly disappointing was their solution: instead of seating us inside the actual restaurant, they walked us over to a completely separate, off-premise catering room nearby. We were literally the ONLY people sitting in this random room. It felt like we had been removed from the restaurant entirely and stuck in an overflow event space and not exactly the birthday dinner or Felice experience we made a reservation for. What made it worse was the host's attitude. Despite there appearing to be plenty of available tables inside the actual restaurant, she flat-out refused to seat us there and essentially told us we could either sit in the catering room or go somewhere else. No apology, no attempt to accommodate us, and honestly just incredibly dismissive and rude. It was such a bizarre and unwelcoming way to treat first-time guests. The food at least started off strong. The bruschetta and eggplant were both great! For dinner, we had the chicken Milanese and cacio e pepe, and neither was anything special. Our server was nice and the service itself was pretty good so I don't want that to go unnoticed BUT being shoved into an empty catering room and basically told to take it or leave it by the host completely overshadowed the rest of the night. For somewhere we were genuinely excited to try, it was an awful first impression and definitely not the experience we expected.

    Photos
    Felice Roslyn - An elegant indoor dining area with green walls, wooden beams, and tables set with white linens...

    An elegant indoor dining area with green walls, wooden beams, and tables set with white linens...

    Felice Roslyn - A small bowl of pale yellow gelato garnished with candied pistachios and strawberry glaze, with a larger serving bowl and sil...

    A small bowl of pale yellow gelato garnished with candied pistachios and strawberry glaze, with a larger serving bowl and sil...

    Felice Roslyn - A bright outdoor table set with a colorful salmon, egg, and avocado salad, accompanied by a vibrant orange spritz and a glass of white wine.

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    A bright outdoor table set with a colorful salmon, egg, and avocado salad, accompanied by a vibrant orange spritz and a glass of white wine.

    The Roslyn Tapestry Collection By Hilton - Guest room

    The Roslyn Tapestry Collection By Hilton

    2.5(184 reviews)
    0.3 mi
    $$

    The esthetic of the hotel was very 80s 90s. I would definitely stay here again! Everyone was so…read morenice. The lady at the front desk I believe Danna was her name was very informative and sweet. Th breakfast was ok, and overpriced. The young lady in the restaurant was also so sweet and very attentive to our needs. I believe her name was Rosa. There was a weird smell in the room, but the front desk was very helpful in changing our room. We stayed for a funeral and everyone at the hotel made our stay better. Thank you all again! We will be back!

    I want to preface with the rooms were nice and clean and we had no complaints in that area. The…read moreissue came with the interactions with the front desk employees on this past Sunday 5/24. We were there for a wedding and had gotten to the hotel around 8am to the brides room. The rest of the bridal party went downstairs to check in, because the link sent to our email to check in early was not working for us (it worked for others just not us for some reason). Check in was at 3 but as we had all gotten emails to check in early and couldn't, we went downstairs to check in. We understood that our room would not be ready until 3 but just wanted to pre check in as I've done MANY times before at other hotels. When we went down to the front desk to request this, the young woman working the desk was EXTREMELY rude WITH an attitude telling us that we aren't able to check in because they didn't have rooms yet. I explained that we dont need a room yet but that we got emails to check in early and it didn't work for us and we weren't going to be back until 1am. She responded again rudely telling us we can't check in with an annoyed facial expression. On top of that, we had mini gift bags that all the guests were to receive when they got to the hotel as the hotel had room blocks for the wedding. They were given to the front desk with the request to put them in the rooms for those there for the wedding. We were told this was no problem, as guests were arriving they had the bags behind the desk and started handing out multiples to each person even though the instructions were one per room and to be in the rooms. One of the guests went up to the front desk explaining to the women that they were supposed to be in the rooms already and one per room (again as we were told they can do this earlier in the day). She rudely, with an attitude, told her that "they don't do that" and they'll hand them out when guests are checking in "if they remember". Overall, the main issue was the lack of professionalism from the front desk women who were extremely nasty and miserable.

    Photos
    The Roslyn Tapestry Collection By Hilton - BarLounge

    BarLounge

    The Roslyn Tapestry Collection By Hilton - Meeting Room

    Meeting Room

    The Roslyn Tapestry Collection By Hilton - Meeting Room

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    Meeting Room

    Kyma - seafood - Updated September 2026

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