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    Trattoria Di Meo

    3.7 (73 reviews)
    Open 4:30 pm - 10:00 PM

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    Chicken Scarpariello
    Andrew C.

    Surprisingly, this was my first visit to this restaurant considering that I have dined in many restaurants in this town. One can find a framed portrait the original owners hanging in the front of the house reminding their customers of the early history of the eatery. Before I visited the restaurant, I read a short article on the restaurant's menu; two assorted styles of cooking, old world, and new world, which is wide-ranging American style. But since new ownership took over the business, the ownership has added creative a modern cuisine and added popular dishes such as Sesame tuna, and roasted duck along with East-Asian flare to the Italian restaurant's menu offerings. We dined outdoors under a sizable tent situated where I believe was the restaurant back parking lot. I ordered a traditional dish for my entree, Chicken Scarpello which was good. But prior to that I ordered a martini that was in a Sparkling wide mouth glass, the first I have seen of that. Overall, it was a good dining experience for our first visit. The staff was wonderful.

    Cocktails
    Vivian R.

    My 1st visit & we had a wonderful dinner experience before we were rudely asked to leave because someone didn't have the patience to wait for our table. We were a party of 10, which was squeezed on a table of 8 and we did not complain about when we got there with a reservation which was made well in advance. The tables are tightly packed together & noisy. We started with the Salad which were okay. The Caesar salad was very garlicky & kale salad lacked dressing. The Minestrone Soup was like a chicken soup with vegetable. All the dinners were amazing & definitely deserved 4 Stars. The Bronzino was served in a sauce with Shrimp,Clams & Mussels. Veal Chop was pounded thin as well as the Chicken parmigiana. Salmon & Halibut was fresh. All the desserts were delicious as well. Sad to say that the level of rudeness which was displayed brought this review down. It was truly uncalled for since we don't live in the neighborhood and we were a large party with a significant bill. Overall, the experience at the end would give our entire group second thoughts about returning.

    Bruce B.

    My wife and I had our first date at Trattoria DiMeo over 30 years ago. This was when the original three brothers owned the restaurant on 25A in Roslyn. The food was amazing and the service was like family. Later we got engaged there to much pomp and circumstance, and again everything thing was wonderful. At that time young Sal DiMeo was waiter and apprentice and he manned our video recorder to mark the event. Ode to the Musketeers We moved away to New Jersey, and longed to return for that beautiful red sauce and signature stuffed artichoke. We dropped in a few times and were never disappointed. Now that we returned to Long Island we had to return to Trattoria DiMeo for my wife's Birthday. Once again - Perfection. Sal is now at the helm, his father and uncles have now retired (one pass-GB), and Sal is doing more to keep the traditional family recipes going and bring on additional modern dishes. My Bronzino with muscles, little necks and shrimp over pasta and julienned zucchini was to die for. My wife's fillet of sole in an egg batter and delicious lemon sauce was incredible and she got her red sauce over spaghetti on the side (she was a very happy Birthday girl). My mom's veal with a hint of eggplant was cooked perfectly. My brother-in-law was struck by inspiration and asked if he could have something off the menu and without batting an eye they said "We can make anything you like". May I suggest a nice bottle of Barola wine to start your meal, and don't forget that stuffed artichoke. For the finale they never disappoint and the warm flour-less chocolate cake with a scoop of vanilla ice cream topped the night. Go to Trattoria DiMeo, it is a wonderful experience, you will be blown away.

    Michelle B.

    First time coming here. Went here today for Mother's Day lunch. The food and service was outstanding! Our waiter Nestor and was so helpful and very accommodating! For appetizers they give you complimentary garlic bread, cheese/olives, but we also ordered the principesa salad. They split the salad for two people which I really enjoyed. Instead of us having to serve ourselves! For my entree, I order the Ragu Pappardelle which was so so tasty and very filling! My mother ordered the chicken parm and it was very tasty as well. Very very good sauce. I had the sangria cocktail which was strong and not too sweet. I will definitely be back because I have nothing bad to say! Plus I like that we can park our own car and no valet!

    Juju W.

    The food here was good to very good. I just wasn't too impressed. Service was excellent with quick ordering and recommendations. They even cleaned up our crumbs with that crumb scraper thing. Extra olives and cheese bits were offered along with soft crusty bread. I had the penne with broccoli rabe and sausage and my dinner mate had the filet of sole. The fish was a bit boring. Both were okay, but nothing to write home about. Nuff said, I'm writing about it now, lol. The food seemed reliable, it just didn't have that "wow" that would bring me back.

    The better half and I about to enjoy our dessert

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    3 months ago

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    1 year ago

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    9 months ago

    Excellent service. All the food and drinks were very good. Only complaint is that it is on the noisy side.

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    11 months ago

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    4 years ago

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    2 years ago

    Great duck. Fine wine selection. Good service. Pleasant experience. Enjoyable evening and valet parking.

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    4 years ago

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    2 years ago

    Favorite Italian restaurant in my area. The tomato sauce is next level and it is my absolute favorite chicken parm of all time.

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    2 years ago

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    3 years ago

    The food was excellent and the staff extremely friendly. A wonderful neighborhood place with great atmosphere!!

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    6 years ago

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    9 years ago

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    4 years ago

    Awesome baptism party! Food and service were amazing! Love the outdoor seating! Thanks Sal!

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    4 years ago

    Wonderful! The best Italian food! Great seafood, veal, everything! Great tina tatare, veal parm, shrimp and chicken!

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    7 years ago

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    thyme - Seafood Paella

    thyme

    3.8(476 reviews)
    0.9 mi
    $$

    The hostess was very cordial. They had live music inside so we opted for outside for the lake view…read moreand good weather. The drinks were great, there were vegan options. The waiter was very helpful in giving us options to modify. We were served promptly, food was great. A server was going around giving everyone a piece of bread at a time. Rather than put a little basket with four pieces per table, probably would save time any effort. I would absolutely go back, it was a good date spot.

    Thyme Restaurant in Roslyn has a great reputation, so a few friends and I dropped in for brunch…read morewith high expectations. Ultimately, our experience ended up right in the middle--some hits, but a few noticeable misses that kept it from being a stellar meal. The Highlights: The Coffee: Easily the absolute star of the morning! Rich, smooth, and brewed to perfection--it was easily the best part of the entire visit. The Atmosphere & Service: The overall setting is lovely, and the staff kept things polite and attentive throughout our meal. Where It Fell Short: The Drinks & Food: We ordered virgin mojitos, but the orange juice base tasted surprisingly flat and off, almost like it had been sitting out too long. The Omelette: I ordered a classic omelette, and while the presentation was decent, the execution was just plain bland. It felt like it was lacking key seasoning or fresh herbs to give it life, making the whole dish feel pretty uninspired. All in all, it felt a bit sub-par compared to the usual Roslyn dining standards. That said, brunch can be hit-or-miss depending on the day, and I'd still be open to coming back to give their dinner menu or other options another chance.

    Photos
    thyme - Lobby area.

    Lobby area.

    thyme
    thyme - Seared Tuna Bowl

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    Seared Tuna Bowl

    Mim's Restaurant - Pretzel Baked Brie

    Mim's Restaurant

    4.2(821 reviews)
    0.1 mi
    $$

    Came here for dinner on a weekday. The place was exactly what we were looking for... Inexpensive,…read moregracious, and homey atmosphere! The place has a coat rack outside of the Women's restroom. The place was a little busy the whole time we were there, so I highly recommend making a reservation. Amazing service and delicious food! The food was fresh and came out fast. Portions are generous, so you definitely won't leave hungry. I had Zucchini Linguine, which was tasty, also gluten free, dairy free and soy free. Plus, complimentary bread and butter is gluten free, dairy free and soy free as well. Others had something else I had no interest in to remember the name. Their menu has many options to offer, including gluten free, soy free, and dairy free options. We would come back again and highly recommend you check out this place if you are in Roslyn Heights, Long Island.

    Service was slow . Took 50 minutes to get appetizer. Food was ok but cold. Do not valet park your…read morecar. We came out of the restaurant and the valet attendant sat in a car and looked at us with a blank stare. We asked for our car and he opened the key storage and basically pointed to all the keys and said which is yours. We took key and he did not even get the car for us. He proceeded to do the same you about 5 other people. Anyone could have taken any car. I called immediately and the person who answered the phone tried to make all kinds of excuses for the valet attendant. Was a shocker to us! Not good customer service!

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    Mim's Restaurant - Dining room

    Dining room

    Mim's Restaurant - French Onion Soup

    French Onion Soup

    Mim's Restaurant - Salmon and Brussel sprouts

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    Salmon and Brussel sprouts

    Gatsby's Landing - Outdoor Seating

    Gatsby's Landing

    4.1(550 reviews)
    0.9 mi
    $$$

    Been here several times now over the last couple years as we visit our son at USMMA. Never…read moredisappoints. Everything is so fresh and delicious and excellent service. We will be back!

    To celebrate Valentine's Day, my wife and I enjoyed a $38 three-course prix fixe lunch. Although…read morethe public parking lot was full, we managed to find a spot for $2 for two hours. The restaurant, Gatsby's Landing, draws its name from the romantic nostalgia of The Great Gatsby. Situated near the Long Island Sound and Roslyn Pond, the setting offered a beautiful waterfront ambiance. My wife opted for the Baby Roasted Beets Salad, Salmon, and Crème Brûlée, while I chose the Lobster Bisque, Squid Ink Tonnarelli, and Tiramisu. The menu highlights their commitment to fresh, organic, and locally sourced ingredients - a promise they certainly delivered on. The dishes were both delicious and generously portioned. It was clear the kitchen doesn't skimp on quality; for instance, the lobster bisque was loaded with tender lobster meat, the squid ink tonnarelli featured an abundance of blue crab, and the salmon was a substantial, thick-cut fillet. The chef clearly possesses a mastery of technique, knowing exactly how to pair garnishes and balance flavors in perfect harmony. Furthermore, the waitstaff was both diligent and courteous. We can see why this establishment is so popular--the combination of exceptional cuisine, attentive service, and the serene lake views is hard to beat. However, there is one area for improvement: the restaurant should consider replacing their current chipped plates with larger, more elegant dinnerware. High-quality presentation would better reflect the dignity and caliber of the food they serve.

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    Gatsby's Landing - Specialty Cocktails

    Specialty Cocktails

    Gatsby's Landing
    Gatsby's Landing

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    Limani

    Limani

    3.7(546 reviews)
    1.5 mi
    $$$

    We went for a late lunch and the service was great. We did the early dinner special rep fixe menu…read more Got the tomato salad and the filet mignon and finished with the baklava. The food was amazing, cooked to our likings. We also got the dip's appetizer and that was delicious as well. The ambiance was nice and fancy- it was high end. The pre fixe price was great. We did not drink. The only thing I did not like was that everything was more money and they did not allow any substitutions without an additional charge. It also took a very long time to get our check and have our dessert wrapped up. It seemed like once the dinner people started coming around 5:30 they kind of focused their attention elsewhere. Good location, plenty of parking. Would I return? Maybe for lunch

    I don't know how much the service staff has changed since I came years ago, but the service was…read moresimply abysmal in contrast. Waiters grabbing plates without asking, fluctuating between stopping at our tables too frequently or hardly at all (without any input from ourselves), and waiters just having a poor attitude in general; it was not what I expected when I first sat down. The food otherwise was good. For our entrees we ordered Red Snapper, Loup de Mer, and the Garides Saganaki. All the dishes were good, especially the Loupde mer, but we could tell that the Red Snapper wasn't fresh on account of its mushy texture and the fact the snappers we had witnessed earlier sitting on ice that were fresh had not gone down in number. The Spanakorizo that I ordered as a side was essentially a rice porridge with how much liquid there was. No interest in coming back.

    Photos
    Limani
    Limani - Chips - were very good

    Chips - were very good

    Limani

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    Hendrick's Tavern - Cappuccino

    Hendrick's Tavern

    3.5(647 reviews)
    1.0 mi
    $$$

    There were 5 of us for brunch, reservations are recommended! The service was good and the food has…read moreimproved a great deal. I had the eggs Benedict with salmon and the eggs were cooked perfectly, nothing runny on the outside and the yolk with just enough firmness around the edge to hold its shape but plenty of golden lava to dip into. The ice cube in my cousins brunchtini had flowers frozen into them- orchids? The impressive stack of fried crispy zucchini with garlic potato sauce were not overly greasy. Seating inside or outside, for dinner or lounging, plus plenty of parking in their own lot.

    I celebrated my birthday here back in April, and Hendrick's Tavern absolutely delivered. While I've…read morevisited for brunch before and always enjoyed it, this was my first time experiencing their dinner service, and now I understand why so many people rave about it. The first thing that surprised me was how packed the restaurant was on a Monday night. That alone speaks volumes about the quality of the food and service. Despite how busy it was, the staff remained attentive, professional, and welcoming throughout the evening. Everything we ordered was excellent. The tuna appetizer was incredibly fresh, the crab cake was packed with flavor, and the short rib was fall apart tender and cooked to perfection. We also shared a pizza that disappeared quickly from the table because it was just that good. The cocktails were well made, and even dessert was a standout, the perfect ending to a birthday dinner. The atmosphere strikes a great balance between upscale and comfortable, making it ideal for date nights, celebrations, or simply a great dinner out. It's not often that a restaurant excels across appetizers, entrées, drinks, and dessert, but Hendrick's Tavern manages to do exactly that. If you're considering a visit, make a reservation, even on a weekday. A packed Monday night tells you everything you need to know.

    Photos
    Hendrick's Tavern - View of the dining room

    View of the dining room

    Hendrick's Tavern
    Hendrick's Tavern - Margarita and just peachy

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    Margarita and just peachy

    Trattoria Di Meo - italian - Updated August 2026

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