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    Kyo Ramen and Tea

    4.7 (21 reviews)

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    Sukiyaki Beef Rice Bowl

    Excellent food. I'm not a big ramen person but the beef rice bowl was delicious. Others in my party enjoyed the chicken ramen option and the gyoza and calamari.

    Beef ramen
    Mike S.

    Amazing so happy this opened down the street from me! Place was super nice on the inside. I will be going back!

    The food is big portion size and tastes wonderful! The crab Rangoon was delicious. The vegetables spring rolls were so good we had to order a 2nd one. The staff was helpful with the menu. The restaurant was decorated nicely. We also like that is in a good location.

    R1. Tonkotsu Ramen
    Sam E.

    Pretty middle of the road ramen experience. Generous charsu serving but two of the pieces were relatively tough. Broth was lacking depth, recommended hauling the chili oil or getting the spicy version. Fast casual concept and decent complimentary dishes. If it was in my neighborhood I'd probably go again but not sure I would make the 20 minute drive it is for me.

    R4. Beef Ramen

    Large portions with lots of noddles, amazing tea, and fast service. The restaurant is extremely clean as well. A little on the pricey side but well worth it if you're hungry.

    Chicken Katsu Stir Fried Ramen

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    2 years ago

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    1 year ago

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    11 months ago

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    11 months ago

    Great ramen shop and bubble teas. All our food for a large group came out quickly. Enjoyed the beef stir fried ramen!

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Gyoza (potstickers) are way authentic and really good! Ramen bowls are delicious and can feed 2-3 ppl

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    2 years ago

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    2 years ago

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    1 year ago

    I went here for the first time and it's now my favorite Ramen restaurant. The chicken bun and beef ramen were delicious.

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Wow what delicious Ramen!!! So rich and very flavorful! Super nice owner. Big portions too! Cant wait to go back !!!!

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    2 years ago

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    Umaka Ramen

    4.4(27 reviews)
    6.1 mi

    Pleasantly surprised by Umaka, (Coming from someone picky about broth) they serve Japanese and…read moreChinese dishes. Everything had a substantial depth of flavor. I ordered their teriyaki skewers, agedashi tofu, and tan tan ramen. Sibling ordered the beef noodle soup. Ambiance is cozy, extremely large booths for family style seating or with friend groups. Tan Tan Ramen: Large portion, quite spicy for someone that can handle very mild spice (so ask for less if they can do it). Flavor is superb, something I'd definitely order again. Came with ground pork, bean sprout, veggies, and half a boiled egg. Teriyaki skewer: Not your traditional Japanese teriyaki flavor, however equally delicious. Tender chicken pieces glazed and seasoned. Agedashi tofu: Gave lots of pieces, I wanna say 8 or 6 pieces. Crunchy exterior, powdered with shichimi togarashi chili powder. Comes with agedashi sauce which is authentic to its flavor. (Very surprised because I've come across lots of restaurants that mess this up). Overall a positive experience, good food and ambiance. Have yet to try their Japanese menu items like tonkatsu ramen, but all my recs above are a safe bet!

    Becoming one of my regular since they started introducing rice noodles In addition of the Raman…read morenoodles choices. Raman noodles are decent too but there are other choices of Raman place. The rice noodles with Hunan style are unique at our suburban areas. Another choice to make to the China town in the City. We have tried almost all flavored rice noodles soup. My favorites are Xiao chao Xiang and spicy ribs. Xiao chao Xiang can pair up with rice as well. Both delicious. Services are always quick and friendly. They have only 6 tables and a few bar seats. Very cozy in place to enjoy the meal.

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    Umaka Ramen - Inside

    Inside

    Umaka Ramen - Bee 13. Yakiniku Rice Bowl

    Bee 13. Yakiniku Rice Bowl

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    Tantan ramen

    J's Kitchen

    J's Kitchen

    4.2(154 reviews)
    6.4 mi
    $$
    Family-owned & operated
    Women-owned & operated

    J's Kitchen is in a strip mall which makes it easy to park and locate. They are small/locally owned…read moreand halal certified. I had a craving for wonton soup and thankfully J's has it. I ordered online for carry out and the platform was easy to navigate. Once my husband and I arrived at the resto we were greeted by a very kind staff member. Our food wasn't ready but within 5 mins of us being there it was good to go. We tried the wonton soup and chicken dumplings app. Both were on the bland side. Normally I'm used to wonton soup also having noodles and theirs does not. Flavors were OK, felt like both dishes were missing spices. Everything was cooked perfectly though. Maybe we ordered the wrong items from here and need to try others instead.

    It's not a pretty joint. There were boxes stacked near the…read moreentrance, the tables and chairs were pedestrian at best, and the decor wasn't (if you get my drift). In my experience, this signifies either the place was going to be a shithole to pass up, or it was a serious place to eat, then get out and go somewhere with an atmosphere. Happy to say J's (IMHO) is a serious place to eat. No-nonsense, direct and to the point. When I walked in, all those common chairs I mentioned were stacked upside down on the tables in the way that places do when they are closed. The taciturn fellow who worked there assured me they were indeed open, and explained they had just finish washing the floor. Please dont read any of this as negative-the best Chinese places I've ever been have looked like this-and if you've paid attention to the Travel/Food shows on the TeeVee, the joints in China itself are pretty much the same. On to the food, know this place is a Serious REAL-DEAL Chinese resto. I didn't notice if there were "Occidental" Chinese-type dishes on the carte, (primarily 'cos I wasn't looking for them). What I saw looked yum, and had a hard time making choices, even though I had read the menu multiple times and thought I know what I was going to order in advance. Confessionately, this is a chief feature for my tortured dining self-It's a wonder I even get fed in restaurants (especially the great ethnic ones), due to option anxiety. I zeroed in on "Street Noodles" for starters-wouldn't you? Then went to "Cold Beef Shank" for entreé. The Noodles were fab as was the Shank. The noodles were in a broth. with some hunks of bok choy and ground meat on top. Hearty, still light. The shank had a thin sauce complimenting but not obscuring the beefiness. One bugaboo: the Shank needed a bit of seasoning, and I wasn't going to use soy sauce, as I believed that would have marred the subtle flavors of the Beef. I asked for a salt shaker. It arrived, and I was a little taken back, 'cos it appeared it hadn't been washed in a while, and the salt inside was caked. It occurred to me this condition was present due to the non-use of said shaker. I don't think I've ever asked for a salt shaker in a Chinese resto. I pulled a toothpick out of my "Murse" and broke up the caked NaCl. Applying same to the pieces of Shank, the flavor bloomed and I was a happy boy. Bring some salt packets along when you visit "J's", maybe. The fellow who was waiter and cashier was a "western" fellow, whom I engaged and turned out to be quite an experienced foodie. some pleasant conversation indeed. Throwing 4 for this excellent establishment, with a few grains of salt separating it from 5...

    Photos
    J's Kitchen
    J's Kitchen
    J's Kitchen

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    Kyo Ramen and Tea - bubbletea - Updated June 2026

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