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    Kyuramen - Park Slope

    4.4 (447 reviews)
    ModerateRamen
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    Order Kyuramen - Park Slope Takeout or Delivery

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    KYURAMEN - PARK SLOPE ATMOSPHERE

    What's the vibe?
    Casual
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    Moderate noise

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    Take out.
    Yan F.

    This is the second and probably last time I will come here. I am deeply disappointed because I ordered two ramens: the Super Bowl and the Chicken Shoyu Ramen. The first time I came, things were perfect. Today, I got the super bowl and it was missing the marinated egg, bamboo shoot, corn and nori. I paid so much money and half the toppings were missing. I want a refund! I got ripped off!

    Joseph W.

    I ordered the beef shoyu ramen because it was featured in the seasonal menu. I really wanted to like it but unfortunately couldn't bring myself to it. The beef was overcooked and tough, and the broth lacked flavor. What made up for it was the very pleasant service and ambiance. We also got the yakitori but unfortunately the meat there was overcooked as well.

    Creamy Udon noodles
    Julie Ying X.

    I came here for dinner before heading to Barclays Center on a Friday night. I usually order their ramen but decided to try something different. I ordered the creamy udon with two shrimp tempura, mushrooms, and mentaiko (pollock roe). The udon was better than I expected. The sauce was creamy and flavorful. The portion looked small but it was pretty heavy and filling due to the rich cream sauce. Service was a bit slow but the place was packed. I would come back if I'm in the area.

    Ramen spices
    Reggie M.

    We came here for a Sunday lunch. We were seated at one of those private rooms for two. One can hail the staff by pressing a button attached to the wall. Much to our delight, we received complimentary matcha pudding for dessert upon Yelp check-in. Since it was a ramen kind of day, my partner ordered Kyushu Tonkatsu shio, served with pork chashu, bamboo shoots, wakame, half-marinated egg, nori, and corn in a pork broth. My eyes caught the "couple ramen" of black and white Tonkatsu shio and black garlic Tonkatsu served with pork chashu and half-marinated egg. The matcha pudding dessert was perfect after a ramen meal. We enjoyed our visit here, with delicious portion ramen together with great customer service, and we will come back.

    Suki C.

    Came back to Kyuramen twice in 2 weeks last month! Initially we came after cheering at the marathon and to our surprise, two of the four bowls of ramen gave us free popcorn chickens on next visits. The ramen itself is also promising and served quickly after ordering. On both occasions everyone was satisfied with their orders. The second time I came was with the entire family. Five stars is really for the service the second time around- we had a lot of toddler/babies and we were a louder crowd but the servers were great and got us what we needed! Come for the ramen and great service!

    Shrimp Tempura
    Madi H.

    Came here on a Friday night but luckily didn't have a wait. I loooove the style of this restaurant with individual dining spaces separated by curtains for privacy. It felt very cozy and comfortable. The service was so fast and everything was delicious. We tried the "new" strawberry mint mojito, which was so tasty. The veggie ramen with vegetable noodles was delicious as well. Will definitely be back. For the service and food quality it felt like a pretty good price point too.

    Tonkotsu
    Terri C.

    On a blistery cold day two weeks ago, my friend and I had a very comforting lunch here. I like that they have booths with curtains, so you feel like you're in your own little bubble. Service was friendly and fast. There are great combo meals that we took full advantage of. We both opted for Combo A with Tokyo Tonkotsu Shoyu Ramen, a steamed pork bao bun, and matcha pudding with red bean for $22.99, a really great deal. The ramen was just right, the kind of comfort food that we were seeking since it was so cold outside. The bao bun was soft and the pork tender and flavorful. The pudding was not too sweet, just the way I like it. Five stars for a great meal from start to finish. They just opened one in the Vegas Valley, so now I can look forward to going there.

    Popcorn Chicken
    Austin L.

    First off, the waiters here are awesome and really lovely to talk to. No complaints about the service. It's also pretty narrow inside but clean and they have booths like all the other Kyuramen locations. I tried their Amazing Lemonade which is sweet, tart, and has cucumber too. Their Yakitori Platter is a great pick to try a variety of Japanese skewers. We also ordered the Popcorn Chicken before diving into their Yin Yang Ramen and Curry Ramen with chashu. The Yin Yang is a bowl with two ramen options so you can try both flavors and it has chashu pork and shrimp tempura. The curry one has a thick curry sauce and isn't spicy. The ramen is just okay. It's not mind-blowing. They also have the popular omurice here which comes with demiglaze or curry sauce. The Tonkotsu Omurice comes over a bed of fried rice and the pork cutlet on the side. I hated the taste of the fried rice. It was really bad. We ended with a Matcha Mille Crêpe cake slice which was decadent and yummy.

    Omurice w demi glace & pork katsu
    Christian Y.

    This location felt like a Japanese version of a diner. The menu is big and bold with a variety of ramen, rice, and yakitori dishes and combo meals. We came for an early dinner and were immediately seated in a booth with privacy curtains. The service is pretty quick and the food was comfort after a cold day outside.

    Strawberry mint mojito
    Patrice M.

    My daughter surprised my for my birthday and dragged me a few boroughs to come here. It did not disappoint Get the strawberry mint mojito! Ok now, you are seated in these curtained booths for privacy and the menu is also on a QR code. We both got a ramen bowl (i can't recall which) but they were delicious. This is a really cute established with good food, drinks and service. We plan to revist this summer.

    #1. Tokyo Tonkotsu Shouyu
    Yessenia F.

    Kyuramen is one of my favorite ramen spots in the city! Each location never misses. The location in Park Slope is cozy - I have arrived here with big parties (was sent to sit in a large private sitting area in the back) and small parties (smaller booths that can fit 4 people comfortably) - they can accommodate any group size! My go-to order is the Tokyo Tonkotsu Shouyu ramen. I usually do the combo order so I can also have a steamed pork bun and Thai iced tea. I also recommend the Salt & Pepper Crispy Corn as a side. It's so crunchy and flavorful.

    Spicy tonkatsu ramen
    Ashley M.

    Who doesn't love a combo?! At Kyuramen, you can get an appetizer, a ramen, a desert, a N/A drink, and a soju for only $40!! We love the ramen here. Tasty corn, great broth bases, and the meat melts in your mouth!

    Baked sweet potato
    Ayesha A.

    Came here with my family for an early dinner. We had a really good time. My family members enjoyed ramen for the first time. It was so fun. We got a private booth with a curtain. You press a button inside the booth to call the waiter over. It was nice eating with a little privacy. All the food was yummy.

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    Kyuramen - Park Slope Reviews in Other Languages

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    4.2(622 reviews)
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    Best vegan ramen I've ever had. Seriously. Get it with the pickled mustard greens for sure. This…read moreplace is great to sit in too--friendly staff, and a nice atmosphere. Just a heads up, I first thought the soap in the bathroom was empty, but then you actually just have to hold your hand super close to the bottom of it.

    Surprised I haven't been to this ramen spot earlier since it seems to be a pretty popular…read morerestaurant and staple in the Park Slope neighborhood. It's quite busy but the turnover rate is quick. The restaurant is small but has a good amount of tables and counter seating. But I've got to say I am disappointed by my overall experience based on how popular this spot is. You order from a menu you can write on, which allows you to customize your ramen selections (noodle thickness, broth, add-ons, etc). I ordered the tonkotsu ramen with spicy added. While the broth is pretty good, I think the overall ramen is a bit lacking compared to other ramen spots. I did not realize the ramen did not come with any ingredients besides the chashu meat and some scallions sprinkled on top. So this spot really requires you to customize and add on toppings. Usually other ramen spots already have selection of toppings in each type of bowl. So overall, my ramen was pretty standard and nothing outstanding. I do appreciate that you can add half or full serving of extra noodles for $1-2 if you want more. Also, like others mentioned, Ramen Danbo received a C health code rating. I didn't see this until halfway through my meal, but I probably would not have ate here if I saw it beforehand. Quite appalling for a restaurant that doesn't even have an extensive menu. Overall, the service is okay... I can't say I had any particular issues BUT I just felt like all the servers gave off the vibe that they just hated their jobs or something. It was just the vibe I got but it could just be me.

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    Konoha Yakitori Ramen and Sushi House

    Konoha Yakitori Ramen and Sushi House

    4.7(68 reviews)
    0.3 miPark Slope

    An absolute gem in South Park Slope!…read more We happened to be staying at a friend's place a few blocks away and was looking for something open on the later side with great food. We searched Yelp and came across Konoba Yakitori, and it absolutely hit the spot. My daughter and I loved our entire experience--everything from the food to the local neighborhood vibe to the incredibly friendly, attentive staff. Everything we ordered was fresh, cooked to perfection, and reasonably priced. We had the gyoza, edamame, Hamachi Lover, Ebi Shu Mai, and the $15 Beef Set (three beef skewers), accompanied by hot tea and Ramune. The beef skewers were a highlight--tender meat with seasoning that was spot-on. Warm, welcoming, prompt, and super efficient. The entire staff was friendly and accommodating, and our waiter was extremely helpful in guiding us through the menu. Top-tier service all around. The space is small and cozy with a simple, comfortable design. Seating is a bit tight and close to neighboring tables, but there's nothing wrong with being snug, rght? It gets busy, but customers tend to eat quickly, so even without reservations, the wait moves well. Most importantly, despite it being a intimate spot, we never felt rushed at all. It's simple, which is what makes it amazing. An incredible restaurant all around--I love this place and can't wait to return. Highly recommend!

    It's simple. Great service, food and ambiance…read more I love this place and can't wait to return. HIGHLY RECOMMENDED!

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    Konoha Yakitori Ramen and Sushi House - Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.

    Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.

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    Karazishi Botan

    4.5(141 reviews)
    0.8 miCobble Hill, Gowanus
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    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

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    The food here is amazing! I come here regularly and the waiters and service are always so attentive…read moreand quick to anything. The price for the bowl is also amazing, I ordered the Ajimi UWO and it was $13.50. It was so flavorful and the cha siu is so tender. The ajimi fries are also pretty good. I liked the purple yam fries since i've never had that before and the chew and texture and flavor was different from the usual fry. The ambiance is also very good it can fit parties more than 10 and they have a free pool table you can play with! There's great lighting and the bathroom is super clean and pretty as well!

    Everything before the ramen and beers feel kind of pricey and this place is cash only and the broth…read morebase is not the usual pork base but chicken base. The amount of noodles is decent and the toppings are pretty good the egg actually come with both half's rather than one like some places so that's good, my only gripe is that the cha siu isn't heated through after being served which tells me that they didn't torch it for long enough before serving. That usually also makes it less tender as the middle is still a little coagulated from being chilled prior. I would also assume that chicken broth is less calorie dense than pork so I also felt less guilty drinking it all. The staff is friendly and quick enough with the service and they also have rotation test menu items which is nice but there's a few items on their regular menu they are always out of like their oyster pancake

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    Kyuramen - Park Slope - ramen - Updated September 2026

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