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    Chuko

    4.0 (1.1k reviews)
    ModerateAsian Fusion, Ramen
    Open 5:30 pm - 9:00 PM

    Chuko Photos

    CHUKO ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Recommended Reviews - Chuko

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    Reviews With Photos

    Shrimp bun appetizer. I could eat more than one of these.
    Tanya R.

    Chuko is another place that I can't believe I never reviewed. For a good while, Chuko was my fave, eat-in, ramen restaurant in Brooklyn. It's cute and cozy even when there's a crowd. When I'm there, I pull up to the bar and order hot, delicious ramen with a cold can of ginger ale. It's been so long since my last visit-like yearrrs. It's currently freezing outside. I could really go for a steaming, hot bowl of spicy Miso ramen with a pork bun right now!

    Miso Ramen
    Sabrina H.

    Wanted to love this place but had several issues with my order. I got the miso ramen and was given the wrong protein but the server was accommodating and brought out another plate of the protein I wanted right away. However it was just so salty that it was almost inedible, also the broth wasn't as hot as I would've liked it, it was more lukewarm which was disappointing on a cold day. Extra chili oil that I ordered was also cold so didn't add much of it. Service was excellent and the noodles were cooked perfectly on the plus side.

    Allen L.

    Dining here was mostly an ok experience and I would say the pros of the place are about the vibes. It's local, with a good amount of seating inside. Good spot to casually catch up with friends or whoever. I'm perhaps too critical around the food itself. Now, nothing is actually wrong with the food. I got the Sesame Garlic Ramen and nothing about the bowl was memorable. It was almost bland. It's disappointing because I love this area and it is a neighborhood spot. Noodles were ok.

    Outside
    Michelle Q.

    We came out here to try the ramen. It was a cozy little place. Recommend it for a date night. The shrimp bun was so crunch so def recommend if you're into crunchy textures.

    Izzy D.

    So unbelievably disappointing. We ordered via Postmates and when our 2 ramens and tots arrived, the noodles were cold. Not just like cold from being outside, but refrigerator cold. Then I see this piece of paper stapled to the bag instructing us to literally heat the food. Cooking dinner was quite literally the opposite of what I was trying to do tonight. Nevertheless, I heated up the ramen. Turns out, it's also just really bad. Super bland, even after adding salt, there is absolutely no intrinsic flavor. Might I also add that it's exorbitantly expensive. The ramen shows a base price of $17 but to add literally anything to it (scallions, meat, egg) it's a few dollars on top. The tots were $13 and got about 10 tots and ironically were too salty. Geez. I am super confused as to how this place has gotten any hype, perhaps it's old hype and things have changed but this place is not good. There is no love or thought put into the food or the customer experience. Handing over ice cold noodles that you definitely parsed out earlier in the day or week does not make your customers feel like you care at all about what you are doing. This place needs an overhaul: new broth, new system for takeout and better meat supplier.

    Kevin Z.

    This place is amazing. I remember them located across the street or it might be something else. The space is big and opens late. The food is delicious especially the chicken wings. Food is good. Too bad we ate beforehand but we end up order for half of the table and the ramen is amazing. Great flavor and well made. Service is great. Food came pretty quickly and we appreciate they are understanding that some of us ate beforehand.

    Soy ramen with ground pork
    Johan M.

    I really love this ramen! I've had the sesame garlic ramen and the soy ramen and it is excellent. It's a very unique, savory tasting ramen, like nothing I've really had before. I also love the ambiance of the interior. It's a really cool place to hang, and the staff is very friendly. Also happy hour runs until 7:30 and you get a free Sapporo with any entree. How cool is that! Prices are reasonable, although I wish they included meat in the ramen without the extra cost.

    Sesame Garlic Ramen with nori, scallions, tofu, mushroom, bamboo shoots, and a soy marinated egg
    Shirin B.

    Sesame garlic ramen, with a soy marinated egg, and chili oil on the side is *chefs kiss.* I opted for the vegan/vegetarian broth and it was perfect for a winter day in Brooklyn. Very flavorful broth and all the more flavorful once the chili oil was added. The tofu was also breaded so it soaked up a lot of the broth which made the soft tofu even better to eat. I also ordered the spicy cucumber appetizer which was a perfect spicy but cooling addition to the very hot ramen. Plus since it's cucumber it wasn't incredibly filling so I was able to enjoy both a side and a main dish pretty easily. The only annoying thing about Chuko is the pricing system since you have to pay for each topping, and the more toppings you get it can easily add up, but worth it for a dang good bowl of ramen!

    Wings
    Helen H.

    Came here for lunch with husband and 2 friends, we got seated quickly at the window counter seating. Place was pretty busy with filled tables, but the staff was compliant with checking vaccination and ID cards and menu was via QR code. Service was friendly and efficient. We got the chili soy chicken wings for appetizers and they were good, similar to Korean fried chicken. I ordered the miso ramen with spicy ground pork while my husband got the sesame garlic ramen with roasted pork and egg. They do charge additional for the add on options which can add up. I preferred the curly yellow noodles in my bowl vs. his thin wheat noodles, but both were delicious and we drained our bowls.

    Miso Ramen
    Renae K.

    This miso ramen is better than ani, Mr taka, kyuramen, and Ivan combined. The service is so fast, and they are so sweet. Great music, and summer cold noodle specials too!!

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    1 year ago

    Great food, service and ambiance. Affordable prices. I thoroughly enjoy my dining experience and highly recommend Chuko!!! Bravo!!!

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    Chuko Reviews in Other Languages

    Ask the Community - Chuko

    Did they stop offering the pork bone broth?

    Is it children friendly?

    It is a small restaurant that is very popular for good reason: it's delicious. You have to wait in line out the door for a seat. No reservations. If your children are patient and don't mind a busy, bustling atmosphere, they will be fine.

    Any vegan friendly options on the menu?

    They have a veggie soy ramen,but you'll need to ask the chef if its vegan... tricky diet for ramen kitchens.

    Is it cash only?

    No, they accept cards.

    View All 5 Questions

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    Ramen Danbo

    Ramen Danbo

    4.2
    (621 reviews)
    0.5 mi
    $$

    Outstanding vegan ramen! I also love that for a $1 more you can get another half order of noodles…read moreto add to your leftover broth. For $20 I walked away so stuffed! Highly recommend!

    Surprised I haven't been to this ramen spot earlier since it seems to be a pretty popular…read morerestaurant and staple in the Park Slope neighborhood. It's quite busy but the turnover rate is quick. The restaurant is small but has a good amount of tables and counter seating. But I've got to say I am disappointed by my overall experience based on how popular this spot is. You order from a menu you can write on, which allows you to customize your ramen selections (noodle thickness, broth, add-ons, etc). I ordered the tonkotsu ramen with spicy added. While the broth is pretty good, I think the overall ramen is a bit lacking compared to other ramen spots. I did not realize the ramen did not come with any ingredients besides the chashu meat and some scallions sprinkled on top. So this spot really requires you to customize and add on toppings. Usually other ramen spots already have selection of toppings in each type of bowl. So overall, my ramen was pretty standard and nothing outstanding. I do appreciate that you can add half or full serving of extra noodles for $1-2 if you want more. Also, like others mentioned, Ramen Danbo received a C health code rating. I didn't see this until halfway through my meal, but I probably would not have ate here if I saw it beforehand. Quite appalling for a restaurant that doesn't even have an extensive menu. Overall, the service is okay... I can't say I had any particular issues BUT I just felt like all the servers gave off the vibe that they just hated their jobs or something. It was just the vibe I got but it could just be me.

    Photos
    Ramen Danbo
    Chashu Pork Donburi
    Chashu Pork Donburi
    Tonkotsu Mild Spicy

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    Tonkotsu Mild Spicy
    Kyuramen - Park Slope

    Kyuramen - Park Slope

    4.4
    (446 reviews)
    0.6 mi
    $$

    The service was great I love the atmosphere it very cute and the food was amazing . I can see my…read moreself going back with friends. And family

    I'm giving this place 3 stars to split my reviews from 2 different times I went. The first time I'd…read moregive it 4 stars, but the second time I'd give it 2 stars. First: got combo B which was the perfect amount for 2 people since it included an appetizer, 2 ramens, 2 desserts and 2 drinks. Left very filled and happy. Would highly recommend their lemonade and Thai tea! The popcorn chicken is more batter than chicken, so it's good if you like more of a crunch. The tonkotsu and miso ramens were good, but not particularly notable. Kyuramen is a chain after all, so the food quality gives that same vibe as comforting when you're just craving some. Second: Got the yakitori platter, beef ramen (seasonal) and curry ramen and I'd personally pass on all of them. Their meats are over cooked which makes them tough. Both times the service was fine, I appreciate the call button so both don't have to wait for awkward timing issues. I do like the aesthetic of the place, especially with the privacy of the room shades/dividers. p.s. don't forget their slurp and win program! When you drink all the broth, there's a word on the bottom (or not) where you can get a free popcorn chicken/drink/etc for your next visit. I thought the chances would be pretty slim, but I got a drink voucher my second time!

    Photos
    Our cute booth
    Our cute booth
    Pork bao bun
    Pork bao bun
    Tokyo Tonkotsu Shoyu Ramen x 2

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    Tokyo Tonkotsu Shoyu Ramen x 2
    Karazishi Botan

    Karazishi Botan

    4.5
    (141 reviews)
    1.3 mi
    $$

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    Photos
    Karazishi Botan
    Chicken Karage
    Chicken Karage
    Front of the restaurant

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    Front of the restaurant

    Chuko - asianfusion - Updated July 2026

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